Fresh South American yellowfin tuna loin, chili ginger spiced, lightly seared, sliced & served rare, soy ginger glaze, frisée & mesclun greens salad, heirloom cherry tomatoes, mango, diced avocado, cilantro vinaigrette
gluten-free, dairy-free
CAESAR SALAD
Romaine lettuce, shaved parmesan, house-made garlic croutons, signature Caesar dressing
(Small)$9.95
(Full)$14.95
Add chicken
$6.00
Add salmon filet*
$8.00
Add Certified Angus Beef top sirloin*
$9.00
ROASTED BEET & CHÈVRE SALAD
$16.95
Butter-braised red & golden beets, arugula, smoked shiitake mushrooms, chèvre cheese, golden raisins, pickled cucumber, champagne vinaigrette
vegetarian
gluten-free
Add salmon filet*
$8.00
LITTLE GEM WEDGE SALAD
$17.95
Little gem lettuce wedges, applewood smoked bacon, Point Reyes blue cheese, heirloom cherry tomatoes, pickled golden beets, buttermilk blue cheese dressing
Fresh Verlasso skin-on salmon, chili cumin spiced, pan-seared crispy, over zucchini noodles in a chardonnay, agave, lime, butter sauce, with shallots and poblano peppers, topped with a tomato, onion, roasted yellow bell pepper salsa and cilantro micro greens
gluten-free
GARLIC BUTTER CLAM LINGUINE*
$27.95
A dozen little neck clams, shiitake mushrooms, garlic, butter, double cream, chardonnay, linguine pasta, red pepper flakes, Italian parsley, lemon confit
Verlasso salmon, red onion marmalade, baby spinach, horseradish aioli, brioche bun
PRIME RIB FRENCH DIP*
$29.95
Seasoned Certified Angus Beef, French baguette, beef au jus, seasoned horseradish aioli
GRILLED THREE CHEESE & TOMATO
$17.95
Summer tomato slices, white cheddar, smoked Gouda and Gruyere cheeses, on our special cheddar jalapeño bread
vegetarian
Vegetarian items may contain eggs or dairy. *These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
DESSERT
DEEP DISH APPLE STREUSEL PIE
$10.00
Tender pie dough crust, sliced granny smith apples in a cream custard, butter pecan streusel topping, served tall with warm caramel sauce, cinnamon ice cream, whipped cream and a fresh mint garnish
vegetarian
KEY LIME PIE
$9.00
House-made pie, graham cracker crust, vanilla whipped cream
Skrewball Peanut Butter Whiskey, Mozart Dark Chocolate Liqueur, Butterfinger rim
LION'S DEN
$12.00
Four Roses Bourbon, Aperol, St. Elizabeth Allspice Dram, Taylor Fladgate 10-year Port, lemon juice, egg white, cinnamon
BLACK FOREST BUZZ
$16.00
Breckenridge Bourbon, Mr Black Coffee Liqueur, Cherry Heering Liqueur, half and half, bitter chocolate, cinnamon, whipped cream
COGNAC
RÉMY MARTIN VSOP
$12.00
HENNESSY VSOP
$14.00
GERMAIN-ROBIN XO
$15.00
CALVADOS COQUEREL VSOP
$10.00
PORT WINE
TAYLOR FLADGATE 10 YR
$10.00
TAYLOR FLADGATE 20 YR
$24.00
Coffee
COFFEE
$4.00
AMERICANO
$4.00
CAPPUCCINO
$4.25
LATTE
$4.25
MOCHA
$4.50
ESPRESSO
$4.00
Vegetarian items may contain eggs or dairy. *These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
COCKTAILS
BOULDERADO BARREL AGED MANHATTAN
$16.00
Four Roses Bourbon, house vermouth blend, Luxardo Maraschino Originale Liqueur, Angostura Bitters, rested in oak barrels for two months
BURNT ORANGE OLD FASHIONED
$14.00
Grilled orange & cherry infused bourbon, bitters
DESERT SOLITAIRE
$16.00
Del Maguey Vida Mezcal, lime, hibiscus & lavender simple syrup
MARGARITA TROPICÁL
$14.00
Campo Bravo Tequila Plata, lime, cream of coconut, Thai basil
SIMPLE MARGARITA
$12.00
Campo Bravo Tequila Plata, agave, fresh lime juice
Little gem lettuce wedges, applewood smoked bacon, Point Reyes blue cheese, heirloom cherry tomatoes, pickled golden beets, buttermilk blue cheese dressing
Verlasso salmon, red onion marmalade, baby spinach, horseradish aioli, brioche bun
COWBOY STEAK SANDWICH*
$23.95
Thinly shaved steak on a French baguette, jalapeño aioli, charred tomato pico de gallo, cotija cheese, crispy onions
Vegetarian items may contain eggs or dairy. *These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
BREAKFAST
SILVER DOLLAR STUFFED PANCAKES
$8.00
Mini chocolate chip pancake, mini strawberry pancake, mini cinnamon pancake, brushed with butter, maple syrup on the side
vegetarian
SWEET & SYRUPY FRENCH TOAST
$8.00
Sweet challah bread slices, dipped in sweet cinnamon eggs, butter, maple syrup, strawberry garnish
CRUNCHY MAPLE BUTTER WAFFLE
$8.00
Crispy Belgian vanilla waffle, butter, maple syrup, raspberry garnish
vegetarian
CHEESY SCRAMBLES
$8.00
Scrambled eggs with cream cheese, two strips of bacon, home fries
PETITE PLATE OF FRESH FRUIT & BERRIES
$7.00
Fresh seasonal melons, grapes and berries
vegan
gluten-free
BREAKFAST SIDES
ONE EGG ANY STYLE*
$3.00
gluten-free
THICK CUT BACON STRIP
$3.00
gluten-free
HALF HAM STEAK
$3.00
gluten-free
BREAKFAST LINK SAUSAGE
$3.00
gluten-free
CHOICE OF TOAST
$2.00
English Muffin, Sourdough, Marble Rye, 7-Grain Wheat, Gluten-Free Toast
LUNCH & DINNER
CAPTAIN CHEESEBURGER*
$10.00
CAB burger patty, buttered brioche bun, lettuce, tomato, white cheddar cheese, salt & pepper fries or fruit
Gluten-Free bun available
KIDDO PASTA WITH BUTTER & PARMESAN
$8.00
Cavatappi noodles tossed with melted butter and freshly grated parmesan cheese
vegetarian
Add chopped bacon
$1.00
GRILLED CHEESY SANDWICH
$8.00
Buttered sourdough bread, white cheddar cheese, salt & pepper fries or fruit
vegetarian
FRIED CHICKEN FINGERS
$8.00
Five breaded chicken strips, ranch dip, BBQ sauce, salt & pepper fries or fruit
MY MOM'S MACARONI & CHEESE
$8.00
Cavatappi noodles tossed in a cheddar and parmesan cheese sauce, butter toasted breadcrumbs
vegetarian
Add chopped bacon
$1.00
DRINKS INCLUDED WITH KIDS MEALS
SODAS
PEPSI
STARRY LEMON LIME
MOUNTAIN DEW
DIET PEPSI
GINGER ALE
JUICES
LEMONADE
ORANGE JUICE
APPLE JUICE
CRANBERRY JUICE
MILKS
FAT-FREE MILK
WHOLE MILK
ALMOND MILK
vegetarian
OAT MILK
CHOCOLATE MILK
DESSERT
ICE CREAM
$6.00
Choice of chocolate or vanilla ice cream and fresh berries
vegetarian
Vegetarian items may contain eggs or dairy. *These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
Chef Proprietor John Platt’s Q’s Restaurant is a fine dining restaurant located in the historic Hotel Boulderado. We offer Chef Crafted Cuisine, an outstanding and innovative wine program, and a commitment to thoughtful professional service. Q’s serves Breakfast, Lunch, Dinner, and Weekend Brunch in one of Boulder’s most memorable dining rooms.