Fried ravioli, artichoke hearts, mozzarella sticks, served with marinara sauce.
Calamari Entree
$12.45
Lightly battered and fried served over marinara with our special dipping sauce.
Pasta Italiana
If you need gluten-free, many dishes can have fresh sauteed vegetables in place of the pasta for an additional charge. There is a sharing charge for sharing entrees which includes salad and rolls. Request olive oil and balsamic vinegar for salad.
Linguine with Clams
$13.45
Chopped clams in a herb and garlic sauce or marinara sauce. Choose a sauce: Herb and Garlic Sauce, Marinara Sauce.
Substitute Sauteed Vegetables (Gluten Free)
$2.00
Lasagna Portofino
$12.95
Layers of ground beef and herbed cheeses baked with meat sauce.
Substitute Sauteed Vegetables (Gluten Free)
$2.00
Entrees
There is a sharing charge for sharing entrees which includes salad and rolls.
Sirloin Steak Gorgonzola
$18.95
10 oz. steak finished with Gorgonzola cheese sauce and served with bliss potatoes and asparagus. Choose a meat preparation: Rare, Medium Rare, Medium, Medium Well, Well Done.
Sirloin Fiorentina Style
$17.95
10 oz. grilled sirloin finished with brown sage butter, and served with choice of fettuccini Alfredo, spaghetti meat sauce or spaghetti marinara. Choose a meat preparation: Rare, Medium Rare, Medium, Medium Well, Well Done. Choose a style: Fettuccini Alfredo, Spaghetti Meat Sauce, Spaghetti Marinara.
Dolci
New York Style Cheesecake
$5.75
A classical favorite, drizzled with chocolate raspberry or caramel sauce. Choose a sauce: Chocolate Raspberry Sauce, Caramel Sauce.
Spumoni
$5.50
Italian version of Neapolitan ice cream chocolate, pistachio and cherry rum flavor with actual bits of pistachio nuts and cherries.
Antipasto
Combo Appetizer
$9.25
Fried ravioli, artichoke hearts, mozzarella sticks served with marinara sauce.
Calamari
$8.95
Lightly battered and fried served over marinara with our special dipping sauce.