Sautéed Chicken Breast, Pancetta, Mushrooms, Roasted Shallot Pan Sauce
Lamb Risotto
$25.95
Braised Leg of Lamb served over a Spinach Parmigiano Risotto
Veal Picata
$27.95
Sautéed Scaloppini, Capers Shallots, White Wine Lemon Sauce
Petite New York*
$29.95
12oz New York Strip Steak, Shallot Garlic Butter, French Fries
*Consuming raw or undercooked meats can increase your risk of foodborne illness. This item may be ordered undercooked. Consuming raw or undercooked foods may lead to foodborne illness
Appetizers
Garlic Baguette
$4.95
Garlic, Olive Oil, Herbs, Tomato
Warm Brie
$6.95
Mixed Berries, Walnuts, Crostini, Balsamic
Caponata
$7.95
Grilled Baguette, Eggplant, Onions, Tomato, Olives, Pine Nuts, Capers
Portobello
$7.95
Warm Portobello and Fresh Mozzarella Wrapped in Prosciutto
Grilled Artichokes
$7.95
Crab, Tomato, Lemon Caper Sauce
Fried Calamari
$8.95
Lemon, Marinara, Old Bay Aioli
French Fries
$2.95
Soup of the Day
Seasonal
Cup$3.95
Bowl$4.95
Entrée Salads
(Add Grilled Chicken to any Salad - $4.50. Dressings: Yogurt Dill Dressing (20 Calories Per Tablespoon), Balsamic Vinaigrette (31 Calories Per Tablespoon), Raspberry Vinaigrette (32 Calories Per Tablespoon), Shallot Dressing (30 Calories Per Tablespoon)
Garden Salad
$7.95
Mixed Lettuce, Tomato, Cucumber, House Balsamic Vinaigrette
Wedge
$7.95
Iceberg Lettuce, Chopped Tomatoes, Crispy Bacon, House Blue Cheese Dressing