Garbanzo beans, tahini, lemon, garlic. Does not include pita
1 Cup$5.75
1 Pint$11.50
Pickled Vegetables
Made in-house and naturally fermented. Mix of Persian cucumber, cauliflower, carrots, celery, beets, turnips & Napa cabbage
1 Cup$4.60
1 Pint$9.20
Rice Plate
Choice of saffron rice: rice, grilled vegetables, and yogurt-tahini sauce or majadra: rice, lentils, fried onion, pine nuts, and yogurt-tahini sauce. Rice Plate Protein Choice: Pomegranate Eggplant + $1.15, Chicken Shishlik + $2.30, Lamb Sirloin + $3.45, Grilled Salmon + $3.45, Lamb Kefta + $4.60
Saffron Rice Plate
$17.25
Choice of protein. Saffron rice, grilled vegetables, and yogurt-tahini sauce
Majadra Plate
$17.25
Choice of protein. Rice, lentils, fried onion, pine nuts and yogurt-tahini sauce
Tagines and Stews
Vegetable Tagine with Couscous, Butternut Squash and Chermoula
$17.25
Garbanzo beans, carrots, celery, red pepper, zucchini, onion, garlic, preserved lemons, raisins served with couscous, roasted butternut squash, and chermoula (a slightly spicy green sauce made with preserved lemon, ginger, herbs & spices)
Chicken Tagine with Couscous and Chermoula
$18.40
Served with couscous and Chermoula (a slightly spicy condiment made with preserved lemon, ginger, herbs & spices including Cayenne). Flavored with dry plums, dry apricots, and preserved lemons. This tender juicy stew is a big favorite and one of our best sellers
Sides
Sauces available in 1/4 cup and 1/2 cup sizes
Housemade Pita
$2.35
Fresh pita made in-house! A blend of white and wheat flour. 1 piece
Tzatziki Sauce
Made with Persian cucumbers, Straus yogurt, garlic, and dill