Smoked kielbasa, sauerkraut, four pierogi topped with onions, bacon and sauce of choice on the side; one golabka - topped with mushroom or tomato sauce
Our famous Pierogi, hand made, from scratch with all natural ingredients. Made fresh daily!
Pierogi
Potato-farmers-cheese, potato cheddar, meat (pork) or sauerkraut pierogi topped with sautéed onions, bacon and sauce of choice on the side, make any combination of the fillings.
Daily mix of fresh greens, cucumbers, tomatoes, onions, peppers, shredded cheese, croutons and a dressing of choice on the side. Extra toppings are listed by price:
Stewed pork with carrots and celery in a thick homemade pork gravy served over either noodles, potato dumplings, mashed potatoes or potato pancakes (add $2 for pancakes).
Gluten free = Sauerkraut, coleslaw, steamed vegetables, grated beets, mashed potatoes, apple sauce or mizeria. Non-gluten free = potato dumplings Or a cup of soup
Extra$6.00
included in main sidh
Sandwiches
Biggest and Best Reuben in town! Bread choices: wheat, marble rye, or ciabatta roll. All sandwiches come with a bag of chips.
Kielbasa on a Bun
Grilled polish kielbasa served on a hearty ciabatta roll with onions and sauerkraut
Two ground pork patties seasoned with onions, garlic, salt and pepper, served on a roll, with swiss cheese, mayo, tomato, lettuce and onions. Cut into 2, makes it look like polish sliders!
Please check our facebook during holidays or major events, as there is the potential that we will be closed. We are a small restaurant ran all by family members.
About Us
Poland is a land rich in history, culture, art, and hardworking, good hearted people. No small part of that tradition is Polish Cuisine. At the Polish Kitchen of Harbor Springs, you