Roasted Brussels sprouts with pickled red onion, warm Israeli cous cous with mushroom and zucchini, heirloom tomato and Persian cucumbers with feta and mint, roasted garlic hummus and house dukkah, flatbread, choice of 2 skewers (tofu, mushroom, chicken, beef, shrimp +$1), tzatziki, picked herbs, lemon
Mezze for 2
$18.00
Hummus (roasted garlic, beet, edamame), labneh with cracked pepper and local honey, wheat berry salad, pickled things, crudite, picked herbs, flatbread.