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Plearn Thai Restaurant
1923 University Ave.
Berkeley, CA 94704
Uber
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Main Menu
Appetizers
Gho-Krob
$5.99
Spicy fried won-ton with potato, onion and curry powder, served with cool, refreshing cucumber sauce. (vegetarian)
Po-Piah-Tod
$5.99
Crispy rice-paper spring roll, stuffed with taro. (vegetarian)
Tod-Mun
$6.99
Spicy fried fish cakes served with cool, refreshing cucumber-peanut sauce.
Sa-Tay
$6.99
Peanut curry sauce treats. Skewer served barbecued chicken. Marinated in coconut milk.
Mok-Tod
$8.99
Deep-fried quails. Marinated in garlic, ground pepper and cilantro. Served with spicy sauce.
Tow-Hu-Tod
$5.99
Prepared especially for vegetarians. Deep fried bean cakes with spicy peanut sauce. (vegetarian)
Po-Piah-Sod
$5.99
Fresh rice paper spring rolls, stuffed with tofu, bean sprouts, green onion, cucumber, eggs and rice noodles. Served with Thai sweet-n-spicy sauce. (vegetarian)
Mee-Krob
$6.99
Sweet crispy noodles with shrimp, pork, egg and bean sprouts.
Kung-Tod
$8.99
Prawns, carrot, bell pepper, broccoli and onion, deep-fried in a very delicate batter, served with hot-n-sour sauce.
Meang-Kum
$6.99
Toasted coconut, fresh ginger, onion, lemon, peanuts and dried shrimp served with spinach and brown sugar sauce.
Salads
Yum-Pla-Muek
$7.99
Fresh calamari, cooked and seasoned with lime, chili, onion and mint leaves, on a bed of lettuce.
Yum-Gai
$7.99
Chicken with onion, seasoned in ground chili, ginger and lime juice, on a bed of lettuce.
Yum-Yai
$7.99
Mixture of chicken, pork and prawns, seasoned with lime and Thai spices, then tossed with a variety of vegetables and eggs.
Yum-Samh-Sae
$7.99
Mixture of calamari and prawns, with crystal bean thread noodles, ginger, green onions, lime juice and spicy chili sauce.
Tow-Hu Salad
$7.99
Deep fried bean cakes with bean sprouts, tomatoes, cabbage, carrots and peanut sauce.
Yum-Nua
$7.99
Barbecued beef, mint leaves, onion, cucumber, tomato, ground chili, ginger and rice powder with lime juice, on a bed of lettuce.
Pla-Kung
$8.99
Prawns grilled medium rare, seasoned with lime, chili, onion and fresh mint leaves, on a bed of lettuce.
Yum-Woon-Sen
$7.99
Crystal bean noodles with chicken, pork and prawns, seasoned with spicy cool lime sauce and onion.
Som-Tum
$7.99
Shredded green papaya mixed with chicken and prawns, seasoned with lime juice, garlic, tomato, ground peanut and spicy sauce.
Soups
Kang-Jerd
$8.99
Mixed vegetables soup with crystal bean thread noodles with choice of chicken or pork.
Tom-Kha-Gai
$8.99
Chicken in a rich coconut broth with mushroom a touch of lime juice and galangal.
Tom-Yum
$8.99
Choice of chicken or prawns, served with mushroom and lemon grass, in a lime juice hot-n-sour broth.
Po-Tak
$9.99
Seafood delight, fish, prawns and calamari in a lime juice hot-n-sour broth with mushroom, lemon grass and green onions.
Curries
Kang-Keow-Wan
$8.99
Choice of chicken, pork, prawns or combination seafood, simmered in green curry, with coconut milk, bamboo shoot and sweet peas.
Pumpkin Curry
$8.99
Choice of chicken, pork, beef or tofu with coconut milk, green beans and pumpkin.
Kang Curry
$8.99
Chicken simmered in yellow curry, with coconut milk, potatoes and carrots.
Panang-Nua
$8.99
Beef cooked in red curry peanut sauce.
Roasted & Fried
Peak-Kai
$8.99
Boneless chicken wings stuffed with crystal bean thread noodles, pork and onion, served with sweet-n-sour sauce.
Gai-Yang
$8.99
Chicken roasted with a special blend of Thai spices. Served with hot-n-sour sauce.
Mu-Yang
$8.99
Pork specialty marinated in Thai spices, then roasted to perfection.
Pla-Tod
$10.99
Deep-fried filet of sole, topped with pleasant hot-n-spicy sauce.
Wok Fried
Pat-Tout-Ngok
$8.50
Bean curd and bean sprouts, cooked with green onion in Thai sauce. (vegetarian)
Flying Squid
$8.99
Choice of chicken, pork, beef or calamari, marinated with garlic, cilantro and ground pepper, then lightly sauteed.
Pat-King
$8.99
Choice of chicken, pork, beef or calamari, served with ginger, onion, bell pepper, mushrooms and black bean sauce.
Pat-Bai-Krapow
$8.99
Choice of chicken, pork, beef or calamari, served with sweet basil, green bean bamboo shoots.
Pat-Hed
$8.99
Choice of chicken, pork, beef, prawns or calamari, served with mushrooms and baby corn.
Pat-Him-Ma-Pan
$9.99
Choice of hot-n-spicy chicken, pork or beef, fried with cashew nuts and dry chili.
Ma-Kuer-Pad
$9.99
Eggplant pan fried with choice of prawns-n-pork or prawns-n-chicken, onion,
Pat-Puk
$8.50
Mixed vegetables with bean curd and cashew nuts, served with black bean sauce. (vegetarian)
Pat-Thai
$8.99
Thai rice noodles, chicken, shrimp and eggs, panfried with onion and bean sprouts.
Pat-Preow-Wan
$8.99
Choice of sweet-n-sour chicken, pork or prawns, served with cucumber, onion, tomato, bell pepper and pineapple.
Pat-Pik-King
$8.99
Choice of chicken, pork or bean curd, cooked with green chili, red spiced curry and Thai string beans.
Po-Toen
$9.99
Mixture of shrimp, fish and calamari, flavored with ground lemon grass, pepper, eggplant, mushroom and spicy chili oil.
Kao-Pat-Siam
$8.99
Thai-style fried rice deliciously prepared with shrimp, chicken, egg, onion, sugar pea, baby corn and mushrooms.
Pla-Naung
$10.99
Steamed hot filet of sole, topped with ginger, bean sauce and hot chili.
Chef's Specials
Plearn's Nua-Yang
$9.99
Beef specialty marinated with Thai spices, then roasted and sprinkled with sesame seed.
Mor-Din
$10.99
A delightful mixture of prawns, calamari and scallops with crystal bean thread noodles, cabbage, mushrooms, baby corn and special Thai seasonings.
Jumbo Prawns
$13.99
Jumbo prawns lightly sauteed in garlic and Thai spices or prawns sauteed with ginger, yellow curry, eggs, green onion and a special blend of Thai spices.
Pla-Pow
$14.50
Baked salmon with ginger, green onion and cabbage wrap in banana leaves. Served with chef's special spicy sauce.
Hoy-Naung
$8.99
Steamed fresh green mussels seasoned with sweet basil, lemon grass and lime leaves. Served with hot sauce.
Thai-Suki
$9.99
Crystal bean thread noodles with beef, chicken, prawns, calamari, fish balls, bean curd and eggs cooked with variety of vegetables in a special soy bean sauce.
Plearn's Duckling
$10.99
Thai-style duckling with pineapple, baby corn, onion, bell pepper and super special plum sauce.
Koong-Ka-Tee
$9.99
Prawns sauteed in coconut milk, peanut sauce with carrots, snap peas and Thai spices.
Pra-Ram
$8.99
Choice of chicken or bean curd with spinach, broccoli and peanut curry sauce.
Masaman
$8.99Browse Nearby
General Info
Hours
Monday:
5:00pm - 10:00pm
Tuesday:
5:00pm - 10:00pm
Wednesday:
5:00pm - 10:00pm
Thursday:
5:00pm - 10:00pm
Friday:
5:00pm - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
5:00pm - 10:00pm