Fresh littleneck clams, shelled sweet baby clams delicately sautéed with garlic in a white wine sauce
Classic Cheese Ravioli
$14.50
Ricotta stuffed ravioli in marinara
Chicken Ravioli
$19.50
Specialty ravioli stuffed w/ chicken, cheese, Italian herbs. Tossed in a rose cream sauce w/ sautéed julienne chicken & goat cheese crumbles
Green Chili Version Plus
$1.50
Spinach Ravioli
$17.50
Ricotta & spinach stuffed ravioli topped w/ our house made marinara sauce & fresh baby spinach
Beef Steak Ravioli
$19.00
Specialty ravioli stuffed with slow braised steak tossed in a sautéed mushroom brown marsala sauce
Capellini e Tomato Basil
$16.50
Diced Roma tomatoes, fresh basil, garlic tossed with extra virgin olive oil, served over capellini pasta
Add Chicken or Sausage
$5.00
Add Shrimp
$7.00
Add Scallops
$8.00
Penne Rustica
$20.00
Penne pasta tossed in a rose cream sauce, julienne chicken, polidori italian sausage, melted provolone cheese baked in our wood burning stove
Fettuccine Alfredo
$15.00
Fettuccine pasta tossed in our own rich and creamy alfredo sauce
Add Chicken or Sausage
$5.00
Add Shrimp
$7.00
Add Scallops
$8.00
Tortellini con Pollo
$18.50
Tri-colored tortellini with Julienne chicken smothered in a Gorgonzola cream sauce
Tortellini Pink
$18.00
Tortellini and pancetta vodka sauce
Eggplant Parmigiana
$18.00
Fried eggplant slices, topped w/ marinara sauce, melted mozzarella cheese served over linguini pasta
Cannelloni Toscana
$21.00
grande tube pasta stuffed w/ ricotta, ground veal and beef baked in our wood burning stove, topped w/ our house made tuscan meat sauce & melted provolone
Green Chili Version Plus
$1.50
Penne Pino
$19.00
broccoli rabe, EVOO, cherry tomato, sundried tomato, Italian sausage
Sub Gluten-Free Penne Pasta
$2.50
Sub Zucchini Pasta
$3.50
Chef's Specialty Pasta Dishes
Blackened Shrimp & Scallops Gorgonzola
$26.00
Blackened shrimp and deep sea scallops w/ fettuccini pasta, vine ripened tomatoes, spinach in a gorgonzola cream sauce
Truffle Ravioli with Shrimp – the Bomb!
$23.00
Ricotta cheese stuffed ravioli tossed in white truffle sauce, shitake mushroom, cherry tomato w/ jumbo shrimp
Seafood Fettuccini Christina
$27.00
Pan seared shrimp & deep-sea scallops w/ fettuccini pasta finished in our famous white truffle panna cream sauce, shitake mushroom, cherry tomato
Chicken and Veal
Gluten-free pasta, bread crumbs & flour available +$2.50, sub Zucchini pasta +$3.50
Cutlet sautéed w/ Chablis, lemon, capers, artichokes, & cream, served w/ capellini pasta & fresh vegetable
Chicken$21.50
Veal$25.00
Marsala
Cutlet finished in a marsala wine sauce with mushrooms and prosciutto ham, served with capellini marinara and fresh vegetables
Chicken$21.50
Veal$25.00
Parmigiana
Lightly pounded cutlet, breaded w/ seasoned house made bread crumbs, marinara sauce & premium mozzarella cheese, served w/ linguini
Chicken$21.50
Veal$25.00
Chicken Parm Pink
$23.00
Chicken parm finished in our famous pancetta vodka sauce and rigatoni pasta
Saltimbocca
Sautéed cutlet topped with Dijon mustard, prosciutto and provolone cheese with a creamy demi-glace served with a side of fettuccine and sautéed asparagus
Chicken$22.00
Veal$25.00
Veal Oscar
$27.00
Scaloppini topped w/ crabmeat, artichokes smothered in a lemon butter sauce, served w/ red potato mash & fresh vegetable
Pan seared blackened, topped w/ fresh sautéed spinach, white wine butter sauce, served with homemade seafood risotto and fresh vegetable
Shrimp Parm
$22.00
Fried jumbo shrimp, marinara, fresh mozzarella served with linguini – New England Classic
Shrimp Scampi
$23.50
Jumbo shrimp sautéed in lemon, butter garlic and wine, fresh vegetables and linguini pasta
Blackened Sea Scallops
$26.00
Blackened in a Chardonnay lemon butter sauce, served red potato mash & fresh vegetables
Seafood Gusto Platter
$26.00
Shrimp, scallops & clams gently sautéed in light garlic lemon butter sauce tossed with fresh vegetables served over linguini
Scallops, Crab & Shrimp Fresco
$27.00
Sautéed deep-sea scallops, shrimp &lump crabmeat, fresh baby spinach in a white wine garlic sauce, served w/ fresh vegetable and creamy risotto
Specialty Seafood Dishes
Gluten-free pasta, bread crumbs & flour available +$2.50, sub Zucchini pasta +$3.50
Fruiti di Mare
$31.50
Sautéed clams, mussels, salmon, deep-sea scallops, calamari and tiger shrimp tossed in a spicy seafood marinara over linguini pasta
Cioppino
$30.00
San Francisco inspired Italian fisherman's stew – clams, mussels, salmon, deep- sea scallops, calamari, shrimp, combined in a fresh tomato wine sauce
gluten-free
Pino's Grill
Pork Osso Bucco
$27.00
Tender, Fall off the bone pork shank slow-cooked, served w/ red potato mash & seasonal vegetable
Pino's Angus Ribeye Steak*
$28.00
12 oz. angus steak grilled to perfection. Slightly blackened and brushed w/ our very special homemade mesquite marinade. Served w/ authentic Italian broccoli rabe & red potato mash
Ribeye Gorgonzola*
$28.00
12 oz. seasoned angus steak grilled to perfection topped with velvety melted gorgonzola, served w/ red potato mash & seasonal vegetable
gluten-free
Ribeye Campagnolo*
$28.00
12 oz. angus steak grilled to perfection, topped w/ sautéed peppers, onions, & shitake mushrooms, served w/ red potato mash. Best steak on the menu!
gluten-free
Beef Tenderloin*
$30.50
Grilled 8oz tenderloin filet topped w/ burgundy peppercorn demi-glaze, served w/ red potato mash & seasonal vegetable
Mixed Grill Surf and Turf*
$29.50
Petit beef tenderloin filet finished in a burgundy peppercorn sauce, with four jumbo shrimp on a skewer with rosemary and lemon, served with red potato mash and sautéed asparagus
Wood Fired Pizzas
Additional Toppings $2.50: pepperoni, jalapenos, sausage, meatball, artichokes, black olives, mushrooms, roasted red peppers, onions, chicken, broccoli rabe, pineapple. Gluten Free – medium only plus $2.50
Combination
Homemade marinara pizza sauce, pepperoni, sausage, mushrooms, olives, red peppers & premium mozzarella cheese – Best Value
Medium 14"$19.00
Large 16"$25.50
Sausage and Pepper
Homemade marinara pizza, house roasted and sautéed red peppers, sliced Polidori sausage & premium mozzarella Cheese
Homemade marinara pizza, premium mozzarella cheese, pineapple chunks, Italian prosciutto ham
Medium 14"$18.00
Large 16"$23.50
Jalapenos Onion
Homemade marinara pizza, premium mozzarella, Sautéed jalapenos and sweet onion
Medium 14"$18.00
Large 16"$23.50
Classic Cheese Pizza
Medium 14"$16.00
Large 16"$20.50
*These items may be served raw or undercooked based on your specifications or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness if you have certain medical conditions
Starters
Burrata Cheese Cold Antipasto Platter (Enough for 2)
$12.95
Mozzarella ball stuffed with ricotta, roasted peppers, artichokes and Kalamata olives. Topped with EVOO and a balsamic glaze drizzle. Served with toasted baguettes
gluten-free
Sausage and Zucchini with Melted Gorgonzola
$9.95
Sautéed zucchini and sausage topped with melted gorgonzola cheese
Calamari
$10.95
Tender calamari with a light breading flash fried and served with homemade marinara
Calamari Spicy Cherry Pepper
$10.95
Fried calamari tossed in a spicy cherry pepper marinara sauce
Meatball Mamma Mia (Enough for 2)**
$10.95
Monster sized meatball stuffed with fresh seasoned ricotta cheese on a bed of marinara
Classic Battered Onion Rings
$4.95
served with ranch dressing
Mozzarella Caprese
$8.95
Whole milk fresh mozzarella cheese, ripe tomatoes, fresh basil drizzled with a balsamic reduction
Bruschetta
$7.95
Lightly toasted bread with a basil pesto spread, vine ripe tomatoes, garlic, basil and olive oil, accented with a balsamic dressing
gluten free pasta available +$2.50, sub Zoodle $3.50. Add Chicken $4*, Shrimp $6, Salmon $7*
Spaghetti w/ Marinara
$8.95
in our famous marinara sauce served over spaghetti pasta
Add Italian Sausage, Meatball or Our Famous Bolognese w/ Peas
$4.00
Penne Primavera
$10.95
Fresh, seasonal vegetables served over penne, sautéed in olive oil and garlic
Grande Lasagna della nonna
$14.95
Jumbo slice, homemade Bolognese, ricotta, mozzarella & parmesan cheese layered between pasta & baked in our wood burning oven
Penne Rustica**
$14.95
Penne pasta tossed in a rose cream sauce w/ julienned chicken & Polidori Italian sausage topped w/melted provolone cheese
Fettuccini Alfredo
$9.95
Fettuccini pasta tossed, fresh herbs & creamy alfredo sauce
Classic Cheese Ravioli
$10.95
Ricotta cheese stuffed ravioli finished w/ our house made marinara Sauce
Green Chili Chicken Ravioli**
$16.95
Chicken stuffed ravioli smothered in our chef's own famous prosciutto green chili prosciutto green chili, julienne chicken, goat cheese
Chicken Ravioli**
$14.95
Jumbo ravioli stuffed w/chicken, cheese, Italian herbs. Tossed in a rose cream sauce w/sautéed julienne chicken & goat cheese crumbles
Penne Carbonara
$12.95
Penne pasta tossed in our creamy alfredo sauce w/green peas and diced, imported prosciutto
Capellini e Tomato Basil
$12.95
Diced Roma tomatoes, fresh basil & garlic tossed with extra virgin olive oil, served over a bed of capellini pasta
Spinach Ravioli
$10.95
Ricotta & spinach stuffed ravioli topped w/ our house made marinara sauce & fresh baby spinach
Rigatoni alla Vodka**
$11.95
100% Italia-style dish using a pancetta pink sauce, prosciutto and peas
Rigatoni Bolognese
$12.95
Rigatoni topped with our famous house made Bolognese sauce w/peas
Tortellini con Pollo
$12.95
Tri colored tortellini with a three cheese stuffing tossed with julienned chicken and a rich gorgonzola cream sauce
Tortellini Pink
$12.95
Tri-colored tortellini finished in a pancetta based vodka pink sauce
Entrees
Bella Jumbo Lump Crab Cake**
$14.95
4 oz crab cake prepared 100% Maryland style with a light panko crust and Italian flair, served with fresh vegetables, lemon wedge, our house made roasted pepper horsey' remoulade and waffle fries. All jumbo lump crab, no cheap breading!
Grilled Chicken Piallard*
$13.95
Light blackened seasoned sautéed and grilled finished chicken, topped with kalamata olives, sautéed broccoli with a touch of garlic and risotto
Chicken Milanese
$13.95
Breaded tender cutlet topped with mixed greens, shaved parmigiana, sliced cherry tomato, and balsamic glaze
Chicken Piccata
$15.95
Sautéed chicken breast cooked in a white wine sauce with lemon, capers, artichoke hearts and cream served with capellini marinara and mixed vegetables
Chicken Marsala
$15.95
Topped in a Marsala mushroom wine sauce, prosciutto ham, served w/linguini pasta & fresh vegetable
Chicken Parmigiana
$15.95
Lightly pounded cutlet, dipped in egg batter, breaded with seasoned bread crumbs, topped with marinara sauce and mozzarella cheese, served with linguini marinara
Fresh Cut Salmon Pino*
$17.95
Fresh salmon fillet baked in our wood burning oven topped with a lemon butter sauce served with creamy risotto & fresh vegetables
Blackened Mahi Mahi*
$18.95
Fresh Mahi blackened in our wood burning oven topped with light white wine sauce served with sautéed spinach and creamy risotto
Eggplant Rollatini
$13.95
Batter dipped eggplant rolled in mozzarella & ricotta cheese, light marinara sauce. Served with Capellini pasta
Egg Plant Parmigiana
$12.95
Fresh eggplant lightly breaded topped with marinara, fresh mozzarella on a bed of linguini
Penne Pino
$15.95
Sautéed broccoli rabe, garlic, sliced cherry tomato, EVOO, sun dried tomatoes, grilled sweet Brooklyn style Italian sausage
Chicken Parm Pink* **
$16.95
Lightly pounded tenderized fried cutlet, breaded w/our house made breadcrumbs finished in a pancetta based vodka pink sauce, premium provolone cheese, served with linguine pasta - Top Seller
Wood Fired Oven Pizza
Pizza dough is "imported" from New York! "Specialty Pizzas". Additional Toppings ($2.50) - pepperoni, sausage, meatball, artichokes, black olives, mushrooms, roasted red peppers, onions, chicken, fresh tomatoes, sun-dried tomatoes, broccoli rabe, pineapple
Combination
homemade marinara pizza sauce, pepperoni, sausage, mushrooms, olives, red peppers & premium mozzarella cheese – Best Value
Medium 14"$18.95
Large 16"$24.95
Scampi Pizza
extra virgin olive oil, chopped garlic, diced sautéed shrimp in lemon & premium mozzarella cheese
Medium 14"$19.95
Large 16"$25.95
Sausage and Pepper**
homemade marinara pizza, house roasted and sautéed red peppers, sliced Polidori sausage & premium mozzarella Cheese
*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, if you have certain medical conditions. **Denotes Pino's Picks
Desserts
Tiramisu
$8.50
Espresso-rum soaked lady fingers with creamy mascarpone cheese and cocoa powder
N.Y. Italian Cheesecake
$8.50
Traditional cheesecake with a graham cracker crust, with a strawberry-raspberry sauce
Cannoli
$5.50
Italian cannoli shell filled with a sweet ricotta filling and chocolate chips
Triple Chocolate Cake
$8.50
A decadent dessert of moist chocolate cake, chocolate filling and chocolate frosting, nuts
Mozzarella ball stuffed with ricotta, roasted peppers, artichokes & Kalamata olives. Topped with EVOO and a balsamic glaze drizzle. Served with toasted baguettes
Buffalo Mozzarella Caprese
$9.95
Fresh mozzarella, tomatoes and basil drizzled with a balsamic reduction
Pepper Jack Shrimp
$12.95
Sautéed shrimp with prosciutto ham and a Monterey jack cream sauce
Calamari Spicy Cherry Pepper
$12.95
Fried calamari tossed in a spicy cherry pepper marinara sauce
Asparagus Prosciutto
$10.95
Prosciutto & provolone wrapped asparagus spears with a lemon buerre blane
Chicken Wings
$9.95
slightly spicy fried wings serve w/ blue cheese
Bruschetta
$9.95
Toasted baguette with basil pesto, fresh tomatoes, basil, garlic and olive oil
Fried Ravioli
$9.95
Semolina encrusted cheese raviolis flash fried and served with a side of tomato basil sauce
Fried Calamari
$11.95
Served with a side of marinara sauce
Classic Battered Onion Rings
$4.95
severed with ranch dressing
Brussel Sprouts de Procida**
$11.95
balanced medley of dried cranberries, fried prosciutto, parmesan, EVVO and sweet balsamic reduction
Sausage Stuffed Mushrooms
$11.95
5 cheese, spicey sausage, peppers and garlic with a lemon beurre blance sauce baked on top
Meatball Mamma Mia (Enough For 2)**
$12.95
Monster sized meatball stuffed with fresh seasoned ricotta cheese on a bed of marinara
Baked Artichoke
$11.95
Baked fresh artichoke topped with parmesan and a lemon butter sauce
Long Island Mussels Bianco
$12.95
Sautéed mussels in white wine garlic sauce
Sliders, Pizza
sliders include fries
Ribeye Sliders**
$12.95
Shaved ribeye sliders, sautéed mushrooms, onion & roasted red pepper
Meat Ball Sliders
$9.95
Meatball, marinara, fresh mozzarella & basil
Sausage Sliders
$9.95
Sautéed Sausage, peppers, onions
Flat Bread Pizza 12"
$10.95
Marinara with fresh mozzarella
Pino's Signature Cocktail
Strawberry Basil Italian Mojito**
$10.00
Kingston Rum, muddle strawberry, fresh basil over ice served in a 16oz glass
Other Featured Cocktails
Tito's Moscow Mule
$10.00
Tito's Handmade Vodka, ginger beer, lime wedge served over ice
Woodford Manhattan
$10.00
Woodford Reserve Bourbon, sweet vermouth, garnished with a cherry
Colorado Margarita
$10.00
Patron Tequila & Chambord Liqueur
Colorado Old Fashioned
$10.00
Spirit Hound Colorado Whiskey, bitters, muddled sugar, and oranges, topped with a cherry
House Made Infused Vodka
$10.00
Svedka served over ice or shaken
Beer
Draft
Breckenridge Avalanche
$5.50
Stella
$5.00
Shock Top
$5.00
Titan Great Divide IPA
$5.00
Bottle
Michelob Ultra
$4.00
Peroni
$5.00
Bud
$4.00
Bud Light
$4.00
Breckenridge Mango Mosaic
$5.50
Non Alcoholic
$4.50
**Pino's Picks
Course 1
Caesar Salad
Fresh romaine lettuce, shaved parmesan cheese, crouton, homemade Caesar dressing
Course 2
Family Style
Chicken Picatta
Tender chicken breast sautéed with Chablis, lemon, capers, artichokes and cream
Penne Rustica
Penne pasta sautéed in a spicy rose cream sauce along with sausage and julienne chicken baked with provolone cheese in our wood burning oven
Penne Primavera
Fresh seasonal vegetables and penne, sautéed in olive oil and garlic or marinara sauce
Course 3
Mini Cannoli Platter
Ricotta, confectioners cream filled with dark chocolate chips
Course 1
Family Style
Bruschetta
Mozzarella Caprese
Fried Ravioli
Course 2
Individual
Caesar Salad
Crisp romaine lettuce tossed in our homemade dressing with grated parmesan cheese and croutons
Course 3
Family Style
Rigatoni Bolognese
Rigatoni topped w/ our famous house made Bolognese sauce with green peas
Salmon Picatta
Fresh sautéed Atlantic salmon fillet topped with a lemon wine butter sauce and capers
Penne Rustica
Penne pasta tossed in a rose cream sauce with julienne chicken and homemade Italian sausage topped with melted provolone cheese baked in our wood burning stove
Chicken Marsala
Tender chicken cutlet topped in a Marsala mushroom wine sauce, prosciutto ham
Course 4
Mini Cannoli Platter
Ricotta, confectioners cream filled with dark chocolate chips
Course 1
Family Style
Bruschetta
Calamari
Fried Ravioli
Course 2
Individual. Choice of:
House Salad
Mixed field greens with tomatoes, cucumbers, croutons, black olives and parmesan, choice of dressing
Caesar Salad
Crisp romaine lettuce tossed in our homemade dressing with grated parmesan cheese and croutons
Course 3
Family Style
Salmon Picatta
Fresh sautéed Atlantic salmon fillet topped with a lemon wine butter sauce and capers
Shrimp Scampi
Jumbo succulent shrimp gently sautéed in a light garlic lemon butter sauce, tossed with assorted vegetables
Penne Rustica
Penne pasta tossed in a rose cream sauce with julienne chicken and homemade Italian sausage topped with melted provolone cheese baked in our wood burning stove
Chicken Marsala
Tender chicken cutlet topped in a Marsala mushroom wine sauce, prosciutto ham
Course 4
Mini Cannoli and Tiramisu Platter
Espresso-rum soaked lady fingers with creamy mascarpone cheese and cocoa powder Ricotta, confectioners cream filled with dark chocolate chips
We’ve served thousands of families, friends and Colorado visitors. With top-quality Italian dishes and a spectacular ambiance, La Dolce Vita quickly became the number one choice for locals and tourists alike. In addition to our delicious meals, La Dolce Vita also offers: Banquette Space, perfect for any occasion, An exceptional wine list, perfect way to enjoy flavors from all over the world, A one of a kind ambiance, perfect for a nice romantic dinner, business lunches or building memories with your family.