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Pino's IL Sonetto
4200 S 7th St
Terre Haute, IN 47802
Uber
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Dinner Menu
Antipasti
4pc Ghidgetini
$12.00
pinwheels of fresh dough with prosciutto, spinach, and ricotta hot from our brick oven
4pc Bruscietta
$8.00
marinated spanish onions, tomato, and garlic, in olive oil and lemon with basil on toast points
Calamari
tender rings of calamari breaded and golden are served with your choice of marinara or lemon garlic sauce
- $14.00
- For Half $8.00
Spinaci Alla Siciliana
$10.00
roasted garlic and sun-dried tomato flavor our sautéed spinach
Insalata Caprese
$12.00
fresh mozzarella, sliced tomatoes, and basil are drizzled with reduced balsamic vinegar and olive oil
8pc Shrimp
$12.00
large tiger shrimp breaded and fried or bang-bang
Sicilian Pesto
$4.00
crushed garlic and fresh tomato make this spicy side a favorite. served with our handmade dough hot and fresh from the brick oven
Salse
choose from: fettuccini, linguine, spaghetti, angel hair, penne, ditali, or farfalle. we have raviolis, tortellini, and whole wheat pasta for an extra fee
Alfredo
$12.00
heavy cream and parmesan dominate this rich sauce
Marinara
$10.00
garlic, peeled plum tomatoes and fresh italian parsley give our marinara it’s simple and elegant flavor
Boscaiola
$14.00
onion, garlic, bacon, mushrooms, proscuitto, black olives, and tomato simmered in a light crème sauce
Bolognese
$12.00
this is our signature meat sauce
Arrabbiata
$15.00
onion, garlic, and bacon provide fullness to fresh tomatoes and mild chili pepper. ask for this dish fra diavolo and enjoy it at its spiciest
Franciscani
$11.00
cauliflower, peas, tomato, and garlic simmered with pancetta ham
Carbonara
$12.00
bacon and garlic flavor this rich traditional variety of alfredo
Artanna
$16.00
hearts of artichokes sautéed with sweet onions and tomato simmered in wine
Genovese Pesto
$11.00
fresh basil, pine nuts, and parmesan in olive oil create this authentic sauce
Funghi Siciliano
$10.00
roasted sun-dried tomatoes and sweet onions are sautéed with fresh mushrooms
Puttanesca
$15.00
garlic, olives, and capers make this a tangy tomato sauce
Pollo E Vitello
Chicken Franchese
$16.00
two cutlets are sautéed in butter and freshly squeezed lemon
Veal Marsala Or Capriccioso
$20.00
two cutlets sautéed with whitecap mushrooms and flamed in marsala wine
Chicken Florentina
$18.00
two cutlets stuffed with spinach and mozzarella, flash fried and covered in a fresh crème sauce
Veal Suzette
$20.00
two cutlets stuffed with provolone, prosciutto and scallions, flash fried and covered in a fresh crème sauce
Chicken Marinaresca
$22.00
two cutlets topped with seafood and mozzarella, finished with lemon zest and white wine
Veal In Carozza
$20.00
two cutlets seared with asparagus, prosciutto, and provolone cheese are simmered in white wine
Chicken Portfoglio
$19.00
two cutlets stuffed with mozzarella, prosciutto and garlic, flash fried and covered with a lightly sweet sauce of fresh tomato
Veal Piccata
$20.00
two cutlets simmered in white wine with capers
Chicken Agli Ortacci
$17.00
two cutlets are sautéed with scallions, mushrooms, green peppers, and sliced tomato then simmered in our basil pesto
Al Forno
Parmesan
lightly breaded and fried with melted mozzarella and marinara sauce
- Chicken $12.00
- Veal $16.00
- Eggplant $14.00
Lasagna
$11.00
our signature meat sauce layered with seasoned ricotta and mozzarella
Baked Ziti
$9.00
ziti pasta with ricotta and mozzarella cheese topped with marinara
De Mare
Al Sonetto Dinner
$23.00
sweet onions and seared sundried tomatoes give mushrooms, green pepper, and black olives the perfect complement to shrimp or scallops
Al Donato Dinner
$24.00
asparagus, green onion, and tomato are sautéed with shrimp; red chili and brandy then flavor a crème sauce
Salmon Dijon
$18.00
salmon seared with peppercorns and glazed with a dijon sauce
Shrimp Scampi
$22.00
sauteed garlic and shrimp finish simmering in white wine
Seafood Agro-dolce
$20.00
sweet onions and your choice of shrimp, scallops, or calamari are sautéed in oil and quickly deglazed with red wine vinegar
Fried Shrimp
$18.00
lightly breaded shrimp are served with lemon-garlic sauce or marinara