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Pig 'N Steak
313 Washington St
Madison, VA 22727
Uber
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Main Menu
Appetizers
Mozzarella Sticks
$5.25Fried Chicken Fingers
$5.25Fried Mushrooms
$5.25Fried Jalapeno Peppers
$5.25Breaded Dill Pickles
$5.25Broccoli Pops
$5.25Mini Corn Dogs
$5.25Onion Rings
$5.25Hot Wings
$5.25Sampler Platter
$10.95
choice of 3 of above
Shrimp Poppers
$6.75Sweet Potato Fries
$4.95Hush Puppies
- Small $3.00
- Large $5.50
French Fries
- Small $1.99
- Large $2.99
Salads
dressings: ranch, blue cheese, french, catalina, italia, oil & vinegar, 1,000 island
House Salad
- $3.50
- Add Grilled Chicken, Crispy Chicken Or Bar B Que $6.95
Chef Salad
$6.95Ala Carte
Baked Potato
$2.75Loaded Baked Potato
$3.75
with cheese, bacon, butter, sour cream & chili
Hickory Smoked Bar-b-que Ribs
served with choice of 2 sides
Hickory Smoked Bar-b-que Ribs
- 1/4 Rack $10.95
- 1/2 Rack $15.95
- Full Rack $27.95
1/4 Rack Ribs & Scoop Of Pork Bar B Que
$16.251/4 Rack Ribs & Scoop Of Beef Or Chicken Bar-b-que
$17.25Platters
served with choice of 2 sides
Pit Cooked Bar B Que Sandwich Platter
$9.951/3 Lb. Pit Cooked Pork Bar B Que Platter
$10.951/3 Lb. Pit Cooked Beef Or Chicken Bar B Que Platter
$12.25Mountaineer Platter
$9.95
8 oz. fresh ground burger served on a kaiser roll with lettuce, tomato, mayonnaise, onion, cheese and bacon
Sandwiches
add 1/2 fry to any sandwich $1.29, add lettuce, tomato or cheese, each $0.30
Pit Cooked Bar-b-que With Slaw
$6.50Beef Or Chicken Bar-b-que With Slaw
$6.95Rib-eye Steak & Cheese
with lettuce, tomato, mayonnaise & grilled onions
- 4 Oz. $5.95
Mountaineer Burger
on kaiser roll. with lettuce, tomato, mayonnaise, onion, cheese & bacon
- 8 Oz. $6.95
Hamburger
$3.75
quarter pound
Cheeseburger
$3.95
quarter pound
Bacon Cheeseburger
$4.50
quarter pound
Chicken Salad
$4.50
homemade piled high
Blt
$5.50
loaded with bacon
Char-broiled Chicken Breast
$5.95Chicken Filet
$4.95Fish Fillet
$4.95
with tartar sauce and cheese
Hot Dog
$2.50Foot Long Chili Dog
$4.95Dinners
served with tossed salad, baked potato and dinner rolls
Chicken Breast Finger Dinner
$9.95Char Broiled Chicken Breast Dinner
- 1 Chicken Breast $9.95
- 2 Chicken Breast $10.95
Main
our Specialty Pit Cooked Bar B Que
due to the cooking process of smoked meat, the bar-b-que and ribs may be pink. this meat has been cooked a minimum of 12 hours so we know it s done
Char Broiled Steaks
please ask your server for cut, weight & price
Bar-b-que To Go
Pork Bar-B-Que
$10.50
by the pound with 1/2 pint sauce
Beef Bar-B-Que
$11.50
by the pound with 1/2 pint sauce
Chicken Bar-B-Que
$11.50
by the pound with 1/2 pint sauce
Family Packs
1 Lb. Pork Bar-b-que
$15.25
with 1 pint cole slaw, 4 buns and 1/2 pint sauce
1 Lb. Beef Or Chicken Bar B Que
$16.50
with 1 pint cole slaw, 4 buns and 1/2 pint sauce
1/2 Rack Ribs
$20.95
with 1 pint baked beans, 1 pint cole slaw, 4 dinner rolls & 1 pint sauce
Sides
French Fries
$2.25Baked Beans
$2.25Cole Slaw
$2.25Potato Salad
$2.25Macaroni Salad
$2.25Macaroni & Cheese
$2.25Applesauce
$2.25Green Beans
$2.25Collards
$2.25Sides To-Go
Baked Beans
- Pint $4.25
- Quart $6.75
- 1 2 Gallon $8.75
- Gallon $16.00
Potato Salad
- Pint $4.25
- Quart $6.75
- 1 2 Gallon $8.75
- Gallon $16.00
Cole Slaw
- Pint $4.00
- Quart $6.50
- 1 2 Gallon $8.00
- Gallon $15.00
Sauces
- Hot Pint $4.50
- Mild Pint $4.50
- Vinegar Pint $3.50
- Gallon
For The Kids
2 Chicken Fingers
$3.95
served with a few fries
5 Mini Corn Dogs
$3.95
served with a few fries
Desserts
Funnel Cake
- $2.75
- With Glaze $3.50
Pies
$3.50
assorted
Apple Dumpling
with glaze and whipped topping
- $2.99
- Add One Scoop Ice Cream $1.50
Ice Cream
- 1 Scoop $1.50
- 2 Scoops $2.99
Browse Nearby
General Info
Cuisine
Steakhouse
BBQ
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 8:30pm
Tuesday:
11:00am - 8:30pm
Wednesday:
11:00am - 8:30pm
Thursday:
11:00am - 8:30pm
Friday:
11:00am - 9:00pm
Saturday:
11:00am - 9:00pm
Sunday:
11:00am - 7:00pm
About Us
Our specialty is real pit cooked barbeque and fresh cut steaks. Our barbeque is hickory smoked, pulled barbeque pork shoulders and hams. Several years ago, we added beef barbeque to our menu and we cook it the slow, old fashioned way too. We cook our barbeque for 16 hours using all wood. We cook our barbeque the right way and the proof is in the tasting.