From our own back yard, fresh smoked Lake Superior whitefish with crackers and all the traditional fixings
Pickwick Artichoke Dip
$11.50
Italian sausage, artichoke, spinach and cheeses mixed into a soft cream cheese and served with garlic toasted crostinis
Sausage and Cheese Plate
$17.50
Char-grilled Polish sausage and bratwurst with chef 's choice of cheeses, sauerkraut, garlic crostinis and bistro sauce
Wick's Wings
$11.50
A full pound of fresh wings tossed with your choice of BBQ, Buffalo, Asian or Parmesan garlic. Comes with bleu cheese or ranch
Walleye Fingers
$15.00
Canadian walleye cuts, hand-breaded then golden fried served with our wasabi tartar sauce for dipping
Pickwick Stuffed `Shrooms
$13.50
Generous portions of mushrooms stuffed with a blend of aromatic vegetables, wild rice and a mix of cheeses then baked until bubbling hot with a cheese cap
Pickwick's Onion Rings
$10.50
People travel from all over for our handmade onion rings. Includes one dipping sauce
Shrimp Cocktail
$15.00
Chilled, plump shrimp with our zesty cocktail sauce
Calamari
$15.00
Half pound of calamari lightly breaded then flash fried, seasoned with a special blend of seasoning and served with a chimichurri aioli
Our crispy lettuce blend with diced tomatoes, Gorgonzola bleu cheese, black olives, ripe avocado topped with a hard boiled egg, bacon and grilled chicken
Chicken Caesar Salad
$14.50
Crisp romaine lettuce tossed in our tangy house Caesar dressing topped with Parmesan cheese, grape tomatoes, shaved red onions and a grilled breast of chicken
Fresh Berry Salad
$15.50
Crisp greens topped with blackberries, strawberries, red onion, toasted walnuts, gorgonzola cheese and raspberry vinaigrette
Lake Superior Salad
$16.00
Crisp mixed greens topped with Lake Superior smoked whitefish, wild rice, hard boiled egg, red onions, craisins, walnuts and drizzled with a maple Dijon vinaigrette
Roasted Pear Salad with Seared Salmon
$17.00
Field greens dressed with lemon dill vinaigrette with roasted pears, walnuts, feta cheese, red onion and roma tomatoes topped with a seared piece of fresh salmon and potato strings
Roasted Beet Salad with Tenderloin
$18.00
Roasted beets, spring mix, gorgonzola, candied almonds, red onion, cucumber and grape tomatoes tossed with a honey balsamic vinaigrette and topped with sliced tenderloin cooked to your desired temperature
Pickwick Homemade Soups
Soup of the Day
Made from scratch using fresh ingredients
Cup$4.50
Bowl$7.50
Manhattan Shrimp and Clam Chowder
Our signature soup offers a robust tomato flavor that compliments seafood with just a hint of a spicy finish
Four jumbo seared scallops served with spring risotto
Sandwiches & Burgers
These selections include French fries or chips. Substitute our famous housemade onion rings for $1. You may substitute a house salad, Caesar salad or parmesan broiled tomatoes for an additional $2
Superior Street Dip
$11.50
House roasted beef on a toasted French roll, served au jus
Classic Reubens
$14.00
Your choice of our slow-cooked corned beef Rueben or roasted in-house turkey Rachel
The Club
$13.00
Our own roasted turkey breast with applewood smoked bacon, lettuce, mayo and tomato on toasted whole wheat
Formed by hand with vegetables & seasonings then deep-fried to perfection. Served on toasted English muffin bread with avocado, sprouts, fresh tomato and our homemade wasabi tartar
Congdon Bleu
$13.00
Grilled chicken breast with smoked ham, mushrooms, Swiss cheese and Dijon mayo on a toasted bun
Chicken Parmesan Sandwich
$12.50
Grilled or fried chicken breast with our house marinara and Provolone served on a garlic buttered Portuguese roll
Pub Burger
$11.50
One third-pound cooked your way with lettuce, tomato and onion
Pepper Cheeseburger
$13.50
The one and only! Deep fried to perfection. Classic!
Hickory Burger
$15.00
Half-pound of beef topped by applewood smoked bacon, Wisconsin white cheddar, a homemade onion ring and our house BBQ sauce. Burger is prepared on our charcoal grill
Napoleon Bacon Burger
$14.00
Special patties from a mix of beef and bacon blended together then grilled with Wisconsin cheddar and fried onions. Burger is prepared on our charcoal grill
Bison Burger
$17.00
Fresh and lean, we char-broil our bison to a tender medium rare and serve with our cabernet onions and all the fixings. Burger is prepared on our charcoal grill
Char-Grilled Burger
$12.50
One half-pound burger, prepared your way on our charcoal broiler. Burger is prepared on our charcoal grill
Desserts
Triple Dark Chocolate Brownie
$8.00
Pickwick's signature finale – rich brownie with warm chocolate and ice cream
Classic Red Velvet Cake
$9.00
Slice of our moist velvet homemade cake served with crème anglaise, ice cream and our own gooey chocolate cookies
Turtle Cheesecake
$8.00
Traditional turtle cheesecake drizzled with caramel and chocolate sauce
Apple Crisp
$10.00
Served warm with vanilla ice cream
Appetizers
$0.50 for any additional dipping sauces
Lake Superior Smoked Whitefish
$14.00
From our own back yard, fresh smoked Lake Superior whitefish with crackers and all the traditional fixings
Pickwick Artichoke Dip
$11.50
Italian sausage, artichoke, spinach and cheeses mixed into a soft cream cheese and served with garlic toasted crostinis
Wick's Wings
$11.50
A full pound of fresh wings tossed with your choice of BBQ, Buffalo, Asian or Parmesan garlic. Comes with bleu cheese or ranch
Walleye Fingers
$15.00
Canadian walleye cuts, hand-breaded then golden fried served with our wasabi tartar sauce for dipping
Pickwick Stuffed 'Shrooms
$13.50
Generous portions of mushrooms stuffed with a blend of aromatic vegetables, wild rice and a mix of cheeses then baked until bubbling hot with a cheese cap
Pickwick's Onion Rings
$10.50
People travel from all over for our handmade onion rings. Includes one dipping sauce
Shrimp Cocktail
$15.00
Chilled, plump shrimp with our zesty cocktail sauce
Calamari
$15.00
Half pound of calamari lightly breaded then flash fried, seasoned with a special blend of seasoning and served with a chimichurri aiolo
Our crispy lettuce blend with diced tomatoes, Gorgonzola bleu cheese, black olives, ripe avocado topped with a hard boiled egg, bacon and grilled chicken
Chicken Caesar Salad
$14.50
Crisp romaine lettuce tossed in our tangy house Caesar dressing topped with Parmesan cheese, grape tomatoes, shaved red onions and a grilled breast of chicken
Fresh Berry Salad
$15.50
Crisp greens topped with blackberries, strawberries, red onion, toasted walnuts, gorgonzola cheese and raspberry vinaigrette
Lake Superior Salad
$16.00
Crisp mixed greens topped with Lake Superior smoked whitefish, wild rice, hard boiled egg, red onions, craisins, walnuts and drizzled with a maple Dijon vinaigrette
Roasted Pear Salad with Seared Salmon
$17.00
Field greens dressed with lemon dill vinaigrette with roasted pears, walnuts, feta cheese, red onion and roma tomatoes topped with a seared piece of fresh salmon and potato strings
Roasted Beet Salad with Tenderloin
$18.50
Roasted beets, spring mix, gorgonzola, candied almonds, red onion, cucumber and grape tomatoes tossed with a honey balsamic vinaigrette and topped with sliced tenderloin cooked to your desired temperature
Half Sandwich & a Cup of Soup
$11.00
Choose corned beef, roast beef, Black Forest ham, pastrami, roasted turkey or tuna salad on your choice of bread with a cup of today's soup
Salad & a Cup of Soup
$11.00
Choose between the Garden or Caesar Salad with the soup of the day
Substitute a small Fresh Berry or Lake Superior Salad for
Our signature soup offers a robust tomato flavor that compliments seafood with just a hint of a spicy finish
Cup$6.00
Bowl$8.50
French Onion Soup
$8.50
The classic done right! Garnished with croutons and Swiss cheese. Served in a crock
Daily Lunch Specials
Monday - Fried Chicken Caesar Sandwich
$9.50
Parmesan breaded chicken breast on a Portuguese roll with our house Caesar, lettuce, tomato, onion and Provolone
Tuesday - Meatloaf
$9.50
This classic made with our minced vegetables, spices and cooked up moist. Served with vegetable of the day plus mashed potatoes and homemade beef gravy
Wednesday - Porketta Sandwich
$9.50
Slow cooked porketta with provolone, onions and peppers on a Portuguese roll. Served with kettle chips
Thursday - Spaghetti & Meatballs
$9.50
Two giant meatballs in a slow cooked red sauce served on spaghetti.Comes with garlic bread
Friday - Fish Fry
$12.00
Lots of cod, battered up and served with fries and slaw
Sandwiches
These selections include French fries or chips. Substitute our famous housemade onion rings for $1
The Traditional
$10.50
Choose from the following: Ham, Roast Turkey, Roast Beef, Corned Beef, Pastrami, BLT, or Tuna Salad. It's a full sandwich on your choice of bread
Superior Street Dip
$11.50
House roasted beef on a toasted French roll, served au jus
Polish Sausage Melt
$12.50
Two Polish sausages smothered in Swiss cheese, sauerkraut and fried onions. Served on a toasted hoagie with horseradish mustard
Pickwick Steak Sandwich
$19.00
Served with English muffin toast
Classic Reubens
$14.00
Your choice of our slow-cooked corned beef Rueben or roasted in-house turkey Rachel
The Club
$13.00
Our own roasted turkey breast with applewood smoked bacon, lettuce, mayo and tomato on toasted whole wheat
Our salmon cakes are formed by hand with vegetables & seasonings then deep-fried to perfection. Served on toasted English muffin bread with avocado, sprouts, fresh tomato and our homemade wasabi tartar
Congdon Bleu
$13.00
Grilled chicken breast with smoked ham, mushrooms, Swiss cheese and Dijon mayo on a toasted bun
Pastrami Melt
$13.00
Deli pastrami topped with fresh slaw and melted Swiss cheese on a toasted Portuguese roll
Joe's Half & Half
$10.50
Smoked ham and melted Swiss on grilled marble rye
Turkey Pesto Melt
$13.00
Oven roasted turkey with fresh basil pesto, balsamic tomatoes and Provolone cheese on a toasted Portuguese roll
Chicken Parmesan Sandwich
$12.50
Grilled or fried chicken breast with our house marinara and Provolone served on a garlic buttered Portuguese roll
Classic Hot Sandwich
Roast beef or turkey on your choice of bread with mashed potatoes and homemade gravy
Beef$11.00
Turkey$11.00
Burgers
These selections include French fries or chips. Substitute our famous housemade onion rings for $1. You may substitute a house salad, Caesar salad or parmesan broiled tomatoes for an additional $2
Pub Burger
$11.50
One third-pound cooked your way and topped with lettuce, tomato and onion
Pepper Cheeseburger
$13.50
The one and only! Deep fried to perfection. This classic will have you coming back again and again
Hickory Burger
$15.00
Half-pound of char-grilled beef topped by applewood smoked bacon, Wisconsin white cheddar, a homemade onion ring and our house BBQ sauce
Napoleon Bacon Burger
$14.00
We hand form these special patties from a mix of beef and freshly ground applewood smoked bacon blended together then char-grilled with Wisconsin cheddar and fried onions
Desserts
Triple Dark Chocolate Brownie
$8.00
Pickwick's signature finale – rich brownie with warm chocolate and ice cream
Classic Red Velvet Cake
$9.00
Slice of our moist velvet homemade cake served with crème anglaise, ice cream and our own gooey chocolate cookies
Turtle Cheesecake
$8.00
Traditional turtle cheesecake drizzled with caramel and chocolate sauce
Apple Crisp
$10.00
Served warm with vanilla ice cream
Happy Hour Appetizers
Pickwick Sausage Sampler
$7.00
One polish and one brat – chargrilled and served with sauerkraut, crostinis and bistro sauce
Artichoke Dip Crostinis
$7.00
Six crostinis topped with our own spinach & sausage artichoke dip
Pickwick Poppers
$7.00
Six Jalapenos stuffed with cheese and our pepperburger mix, then hand breaded and fried to perfection. Served with ranch dipping sauce
Potato Skins
$6.00
Six potato skins filled with cheddar cheese and bacon, along with some sour cream
Garlic Cheese Bread
$5.00
French roll slathered in garlic butter and a mix of cheeses. Served with marinara
Kettle Chips & Dip
$5.00
Homemade kettle chips with french onion dip, more than enough to share!
Tortilla Chips With Salsa & Guac
$3.00
Homemade chips along with homemade salsa & guac, enough to share!
Daily Specials
Monday
Starting at 4pm until close
Domestic Pints
$2.00
Specialty Pints
$2.50
Tuesday
Starting at 4pm until close
$2 off Martinis
Wednesday
Starting at 4pm until close
1/2 off Select Bottles of Wine
Thursday
Starting at 4pm until close
$2 off Local Brews & Booze
Friday - Saturday - Sunday
From 11:00am - 4:00pm
Bloody Marys
$5.00
Martinis
Whether you prefer a classic or a Pickwick original, shaken or stirred, up or on the rocks, we have got you covered
Flirtini
The landmark cocktail. House-infused pineapple vodka, Chambord, Triple sec, pineapple juice and soda. Finished with Sauvignon Blanc and raspberries
Fullmontini
Crisp and refreshing. House-infused pineapple, vodka, simple syrup with a slice of cucumber
Key Lime
Simply stated, this is delicious. Stoli Vanil, vanilla schnapps, cream and lime juice
Nothing "Tini" About It
It's big. It's blue. It's beautiful. Domaine de Canton, coconut run, light rum, Blue Curacao, and pineapple
Pumpkin
A seasonal favorite. Pumpkin liqueur, RumChata, Captain Morgan Spiced rum
Cosmopolitan
The perfect combination of Stoli Ohranj, Triple sec, lime and just a touch of cranberry
Caramel Appletini
A caramel glazed glass filled with Stoli Vanil, butterscotch, a pucker of apple and more!
Chocolate Martini
A must have for any chocolate lover. Stoli Vanil, Kahlua, cream and Godiva in a drizzled glass
Lemon Drop
If you desire something tart. A sugared rim, a bite of lemon, filled with Absolut Citron
Vanilla ice cream, Creme de Cacao & Creme de Menthe
Pink Squirrel
Vanilla ice cream, Creme de Cacao & Creme de Noyaux
Scotch
We feature the following single malts:
Glenfidditch - 18 Year
Glenlivet Nadurra - 16 Year
Belvenie Doublewood - 12 Year
MacAllan - 12 Year
Lagavulin - 16 Year
Dalwhinnie - 15 Year
Glenlivet - 12 Year
Laphroaig - 10 Year
Auchentoshan
Draft Beers
Our beers are kept at a chilly 34 degrees and always served in our signature frosty steins. We pride ourselves on having one of the finest selections of draught beers in the northland
Light
Coors Light
Michelob Golden Draft Light
Miller Lite
Local
Bent Paddle Black Ale
Bent Paddle Pilsner Lager
Bent Paddle Seasonal
Castle Danger Cream Ale
Castle Danger Seasonal
South Shore Nut Brown
Domestic
Alaskan White
Angry Orchard
Blue Moon
Coors Light
Michelob Golden Draft Light
Miller Lite
Regional
Bell's Two Hearted Ale
Finnegans Amber
Fulton's Blond
Indeed Day Tripper
Loon Juice
Summit Extra Pale Ale
Surly Furious
Import
Guinness
Stella Artois
Non-Alcohol
1919 Root Beer
Cocktails
The world of mixed drinks is evolving constantly. We have put together a staff behind the bar that can create and mix with the best. Trust us, we are in vests
Gales of November
As strong as the gusty wings off of Lake Superior in the fall. Vodka, Sour, Seven and Blue Curacao
Duluth Bulldog
We needed a drink worth of the champions. Vodka, Kahlua, cola. Creme de Cacao and cream
Dark 'n Stormy
Stormy Ginger Beer topped with Black Seal Rum, served over ice and splashed with lime. Taste it and you'll know why it's the national drink of Bermuda
North Shore Tea
Bombay Sapphire, Ketel One, Grand Marnier, Bacardi, sweet and sour, Seven and cola. A house recipe that can't fail
Mint Julep
A taste of the Southland, right here in the Northland. Maker's Mark bourbon, soda, simple syrup and mint
Southern Belle
Iced tea, made fresh daily in-house, served over a sweet pairing of sour, Southern Comfort and Grand Marnier
Mojito
We offer this classic muddled mint rum drink in a variety of refreshing fruit flavors
Madres
A staple recipe. Simple enough to make, satisfying every sip of the way. Vodka, cranberry and orange
Pinot Noir
Angeline, Sonoma, California
Black cherry, plum & spice
$8.00
$30.00
LaCrema, Monterey, California
Soft fruits, cherry notes, sustainable
$10.00
$38.00
Belle Glos "Dairyman" Russian Rivery Valley, California
$50.00
Rich earthy cherry, toasted oak and cigars
Penner-Ash Estate, Willamette Valley
$75.00
Dark berry, black tea & dried cranberry
Cabernet
Trivento, Mendoza, Argentina
Red berries, fresh mint, full bodied & savory
$8.00
$30.00
Freakshow, Lodi, California
Explosively fruity with notes of licorice, spicy cedar
$9.00
$36.00
Goldschmidt Katherine, Alexander Valley, California
Raspberry with dark chocolate & velvety tannins
$10.00
$38.00
Double Canyon Estate, Horse Heaven Hills, Washington
Dark berries, violets, Turkish delight, rich tannins
$10.00
$38.00
Freemark Abby, Napa Valley, California
$60.00
Full flavored, intense dried blackberries, gripping