Calidad, Modelo Especial, Fieldwork Pulp IPA, Altamont Rich Mahogany, Faction Penski, Del Cielo Coqueta, Fort Point KSA
wines by the glass
from Spain
Cava sparkling, Tempranillo rosé$10.00
Albariño white, Rioja Tempranillo red$12.00
Drinks from Mexico
aguas frescas
$5.00
seasonal flavors
Jarritos
$4.00
strawberry, mandarin, or lime
Mexican Coca-Cola or Squirt
$4.00
glass bottle with real cane sugar
Agua de Piedra
$3.00
sparkling mineral water
Soft Drinks
soda fountain
$3.00
locally made with pure cane sugar Hangar 25 Cola, Oaktown Root Beer, Cable Car Lemon Lime, Lost Island Ginger Beer, Alameda Point Meyer Lemonade, Sparkling Grapefruit
Iced Tea
$5.00
house-brewed
apple juice
$4.00
Martinelli's
still water
$3.00
Crystal Geyser in glass
Hot Drinks
proudly serving Mr. Espresso coffee
cafe de olla
$5.00
coffee with cinnamon, piloncillo, and orange
espresso
$3.00
cappuccino
$4.00
whole or oat milk
latte
$5.00
whole or oat milk
mocha
$6.00
whole or oat milk
drip coffee
$3.00
tea
$3.00
english breakfast or chamomile
Antojitos
guacamole and chips
$11.00
avocado, tomato, onion, serrano chile and cilantro
sikil pa'k and chips
$11.00
toasted pumpkin seed dip
three dips and chips
$14.00
guacamole, sikil pa'k, mango-jicama salsa
just chips
$3.00
house-made, thick and crispy
empanadas
$12.00
poblano chile and Oaxacan cheese
shrimp cocktail
$17.00
gulf shrimp in spicy tomato sauce
escabeche
$4.00
pickeled carrot, zucchini, cauliflower and jalapeño
corn quesadillas
$7.00
salsa fresca on the side
add chicken, steak, or carnitas
$7.00
flour quesadillas
$7.00
salsa fresca on the side
add chicken, steak, or carnitas
$7.00
Nachos
classic
melted cheese on house-made chips, jalapeños, salsa fresca, choice of beans
half$10.00
full$13.00
add chicken, steak, or carnitas
$7.00
super nachos
includes guacamole & crema
half$13.00
full$18.00
add chicken, steak, or carnitas
$7.00
Special Plates
grilled chicken
$21.00
pollo asado-style with four tortillas, rice and black, pinto or refried beans
manchamanteles
$22.00
chicken in pineapple-chile sauce, onion-cilantro relish with four tortillas, rice and black, pinto or refried beans
flautas
$17.00
chicken-filled flour tortillas with guacamole, queso, crema, and black, pinto or refried beans
chile verde
$20.00
grilled pork in tomatillo-ahaheim chile sauce, queso fresco with four tortillas, rice, and black, pinto or refried beans
shrimp diablos
$26.00
gulf shrimp in chipotle sauce with sauteéd chayote-squash, white rice, with four tortillas
pescado veracruzana
$25.00
cod filet with tomato, olive, jalepeño, capers, white rice, four tortillas, and black, pinto or refried beans
chile relleno
Oaxacan cheese in roasted poblano chile with four tortillas, rice, and black, pinto or refried beans
$21.00
a la carte$13.00
grilled skirt steak
$24.00
Niman Ranch carne asada-style with four tortillas, rice and black, pinto or refried beans
rajas con papas
$19.00
roasted poblano chile and onion strips, potatoes, queso fresco with four tortillas, rice, and black, pinto or refried beans
Enchiladas
three to an order
verdes
$15.00
three chicken enchiladas in tomatillo-serrano sauce, queso fresco, crema
mole
$15.00
three chicken enchiladas in mole poblano (contains peanuts)
de la plaza
$15.00
three carrot, zucchini and potato enchiladas in ancho-guajillo chile sauce atop rolled corn tortillas, queso fresco
Tamales
served a la carte
pork
norteños style pork tamale with guajillo chile sauce
each$6.00
vegetable
butternut squash & poblano chiles in avocado-tomatillo sauce
We are open for drive-thru service as well as outdoor patio dining at the parking lot at Sixth and Camelia Streets. Order online at picanteberkeley.com or by calling 510.525.3121
About Us
Picante celebrates the regional flavors, traditions and artistry of Mexico. Our food is made from scratch and served quickly in a place that is as affordable as it is friendly. Our large dining room has ample room to accommodate your large group, or you can relax and enjoy a margarita on our tropical garden patio.Picante takes pride in carrying on classic Mexican cooking techniques and ingredients in a place that is as affordable as it is friendly. Beginning with tortillas made from fresh masa delivered daily, Picante's menu explores the six regions of Mexico, bringing cuisine rich in tradition and big in flavor. With locally sourced, sustainable ingredients, the essence of real Mexican cuisine is captured with humble simplicity.