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Petta's Restaurant
134 Duane Ave
Schenectady, NY 12307
Uber
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Main Menu
Banquets Menu
Take Out Menu
Main Menu
Appetizers
Zuppa di Clams
$11.95Jumbo Shrimp Cocktail
$11.95Homemade Fried Calamari Rings
$9.95Antipasto for two
$11.95Pasta Fagiola
$7.95Mozzarella Sticks
$7.95Shrimp Scampi
$11.95Chicken Wings
$7.95One Dozen Steamed Clams
$9.95Mussels Fra Diablo
$11.95Greens and Beans
$7.95Roasted Peppers
$7.95Pasta
Served with Soup or Salad with choice of Italian, Peppercorn Parm, Russian dressings; Homemade Blue Cheese - $1 extra. Meatballs, sausage, mushrooms, or anchovies -$3 extra
Pasta With Sauce or Butter
$11.95
Zita, linguine, angel hair, or cavatelli
Baked Lasagna
$14.95Greens and Beans
$13.95Fresh Clams Served Over Pasta .
$22.95
With Red or White sauce
Baked Zita Parmigiana
$13.95Eggplant Parmigiana
$17.95Cheese Ravioli
$13.95Pasta Fagiola
$13.95Zuppa di Clams Dinner
$22.95Jumbo Shrimp Served Over Pasta
$24.95
With Red or White sauce
Steaks and Chops
Served with soup or salad and a choice of pasta or potato and vegetable
Broiled Thick Center Cut Pork Chops
served with applesauce
- (1) $17.95
- (2) $22.95
Broiled Filet Mignon
served with burgundy mushroom sauce
- 10 Oz $29.95
Broiled or Sizzling USDA Choice New York Strip Steak
- 8 Oz $19.95
- 12 Oz $24.95
- 16 Oz $29.95
Chicken
Served with soup or salad and a choice of pasta or potato and vegetable
Chicken Parmigiana
$17.95Chicken Sorrentino
$17.95
chicken with layered eggplant parmigiana
Chicken Oreganata
$19.95
sauteed w/ mushrooms & italian seasonings, finished with demi-glace & sherry
Chicken Marsala
$19.95
sauteed w/ mushrooms, finished with demi-glace and Marsala wine
Chicken Michael
$17.95
sweet roasted peppers, mozzarella cheese, and garlic butter
Chicken Cacciatora
$17.95
sauteed w/ tomato filets, onions , mushrooms and peppers
Veal
Served with soup or salad and a choice of pasta or potato and vegetable.
Veal Cutlet Parmigiana
$19.95Veal Cutlet Michael
$19.95
Sweet roasted peppers, mozzarella and garlic butter
Veal Cutlet Sorrentino
$19.95
veal cutlet layered wth eggplant parmigiana
Veal Oreganata
$21.95
medallions of veal, egg-washed & sauteed w/ mushrooms and italian seasonings, finished with sherry
Veal Marsala
$21.95
medallions of veal sauteed with mushrooms and marsala wine, finished with demi-glace
Seafood
Served with soup or salad and a choice of pasta or potato and vegetable.
Broiled Fresh Haddock
$19.95Deep Fried Shrimp
$22.95Calamari
$22.95
Squid sauteed in marinara sauce or garlic butter
Frogs Legs
$24.95
Sauteed with butter, garlic and chablis
One Ten Ounce Lobster Tail
$29.95Haddock Cacciatora
$22.95
In marinara sauce with peppers, onions and mushrooms
Shrimp Cacciatora
$24.95
In marinara sauce with peppers, onions and mushrooms
Golden Fillets of Fresh Sole
$19.95Broiled or Blackened Salmon
$22.95Broiled Fresh Sea Scallops
$24.95Shrimp Scampi
$24.95Surf and Turf
$42.95Petta's Banquet Menu
Seven days a week. Night-time parties for 8-80 people. Daytime events for 30 175 people. Weddings, Birthdays, Anniversaries, Showers, Funerals, Graduations, Business Conferences. Huge well lit parking for 140 plus cars. Call for exceptions
Dinner Entrees
Dinners include tossed salad, zita, roast potatoes and vegetable, coffee and dessert
Chicken Parmigiana
$19.95
Veal Cutlet Parmigiana, Broiled Fresh Haddock
Shrimp Scampi or New York Strip Sirloin
$24.95Buffet
Deluxe Italian Hot Buffet
Includes: Roasted Chicken and Roasted Potatoes, Sausages and Peppers, Eggplant Parmigiana, Zita and Meatballs, Tossed Salad, Coffee and Dessert
- Evenings and Weekends (per person) $14.95
- Monday to Friday Lunch (per person) $12.95
Economy Buffet
Includes Zita and Meatballs, Sausages and Peppers, Eggplant Parmigiana, Salad, Coffee and Dessert
- Evenings and Weekends ( per person) $12.95
- Monday - Friday lunch ( per person) $10.95
Optional Buffet Items
Chicken
Parmigiana, Marsala, Francais, Oreganata
- (ppn) $1.95
Veal
Parmigiana, Marsala, Francais, Oreganata
- (ppn) $2.95
Bowties or Tortellini
with vodka or alfredo sauce
- ( ppn) $1.95
Appetizers
Appetizers
Offering a generous assortment of hot and cold finger foods ($9.95 when served without meal). Includes mozzarella sticks, garlic bread, sausages and peppers, chicken wings, cheese block and large fresh fruit bowl
Cheese Block
Chicken Wings, pepperoni and cracker assortment
- (ppn ) $3.95
Take-Out
Zita
- Pint $3.75
- Quart $5.95
- Bucket $9.95
- Small Pan (Steamtable) Feeds 10-15 $20.00
- Large Pan (Steamtable) Feeds 25-30 $40.00
Tossed Salad
- Pint $2.95
- Quart $3.95
- Bucket $5.95
- Small Pan (Steamtable) Feeds 10-15 $20.00
- Large Pan (Steamtable) Feeds 25-30 $40.00
Antipasto
- Small Pan (Steamtable) Feeds 10-15 $25.00
- Large Pan (Steamtable) Feeds 25-30 $50.00
Sauce
- Quart $2.95
- Gallon $10.00
Bread
- 2.5 Pound Loaf (each) $5.00
Meatballs or Sausages*
- (each) $1.50
- Small Pan (Steamtable) Feeds 10-15 $25.00
- Large Pan (Steamtable) Feeds 25-30 $50.00
Peppers or Mushrooms
- (per order) $3.00
Eggplant Parm
- Small Pan (Steamtable) Feeds 10-15 $35.00
- Large Pan (Steamtable) Feeds 25-30 $65.00
Baked Lasagna
- Small Pan (Steamtable) Feeds 10-15 $35.00
- Large Pan (Steamtable) Feeds 25-30 $65.00
Roast Potatoes
- Small Pan (Steamtable) Feeds 10-15 $20.00
- Large Pan (Steamtable) Feeds 25-30 $40.00
Veal and Peppers
- Small Pan (Steamtable) Feeds 10-15 $40.00
- Large Pan (Steamtable) Feeds 25-30 $75.00
Chicken Oreganata
- Small Pan (Steamtable) Feeds 10-15 $40.00
- Large Pan (Steamtable) Feeds 25-30 $75.00
Roasted Chicken Pieces
- Small Pan (Steamtable) Feeds 10-15 $35.00
- Large Pan (Steamtable) Feeds 25-30 $65.00
*Sausages include Peppers for pan size servings.
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General Info
Cuisine
Italian
Seafood
Meals
Dinner
Hours
Monday:
4:00pm - 9:00pm
Tuesday:
4:00pm - 9:00pm
Wednesday:
4:00pm - 9:00pm
Thursday:
4:00pm - 9:00pm
Friday:
4:00pm - 9:00pm
Saturday:
4:00pm - 9:00pm
Sunday:
4:00pm - 9:00pm
About Us
At Petta’s, we spend a majority of our time prepping our entrées with the perfect spices and sauces to make them as tasty as can be. All of our dishes are sautéed and cooked to order, using fresh ingredients. Our portions are large and our prices can’t be beat.We have an extensive list of beers and wines to choose from as well as seafood and steaks. Our steak is some of our customers’ favorite entrée. Aged and cut on our premises, our steaks are juicy and cooked to perfection. Petta’s offers plenty of vegetarian options too.