maple thyme reduction, blueberry gastrique, white chocolate whipped cream, lemon curd
Slopeside Breakfast
$22.00
2 eggs anystyle, elk sausage or Brunson CO bacon, herb grilled heirloom tomato, herbed Yukon gold confit potatoes, caramelized onion
gluten-free
Chef's Croque Madame (All Day)
$23.00
Rosemary sourdough, white cheddar bechamel, pit smoked ham, over easy egg, wild arugula frisée salad
Rocky Mountain Dawn Chevre Frittata (All Day)
$23.00
foraged mushrooms, asparagus, Jumpin Good goat cheese, roasted tomato coulis
gluten-free
Valley Breakfast Sandwich (All Day)
$23.00
Brown butter grilled ciabatta, soft-scrambled farm eggs, aged white cheddar, crispy bacon, roasted heirloom tomato, whipped herb crème fraîche
'73 Breakfast Burrito (All Day)
$22.00
Hatch green chili scrambled eggs, crispy potato, white cheddar, choice of bacon or ham, spinach tortilla, tomatillo salsa. Can be upgraded to Gluten Free for $2
Tree Hugger Oats
$17.00
Overnight oats, summer berries, coconut cream, maple syrup, chia seeds, toasted coconut, mint
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. **Gluten-Free Option Available
Little Adventurer's Menu
Buttermilk Pancake Stack
$16.00
Golden buttermilk pancakes with fresh fruit, lightly whipped cream, drizzle of local honey or maple syrup. Served to 11:00am
Farmhouse Scramble
$16.00
Soft-scrambled cage-free eggs with sharp cheddar and heirloom cherry tomatoes, served with whole-grain toast and seasonal fruit. Served to 11:00am
The Little Cheeseburger**
$19.00
4 oz grass-fed beef patty, aged cheddar, shredded lettuce, and vine-ripened tomato jam on a brioche bun. Served with sweet potato fries
vegetarian
Chicken Quesadilla
$18.00
spinach tortilla with adobo braised chicken, monterey jack, and roasted corn, served with roasted tomato salsa and sour cream and a small green salad
Pasta al Pomodoro
$17.00
Campanelle with slow-simmered San Marzano tomato sauce, fresh basil, and a light dusting of Parmigiano-Reggiano
vegetarian
Add Chicken
$6.00
Add Sautéed Zucchini
$6.00
Froggy's Sandwich
$13.00
Grilled cheese sandwich, white bread, cheddar cheese, fries
gluten-free
Chicken Have Fingers
$16.00
white meat chicken breast, seasoned breading, fries, bbq dip, ketchup
*73 Signature. **Gluten-Free Option Available
Main
Ice Cream Cookie Sandwich "Smore"
Marshmallow IC, triple chocolate cookie, white chocolate pearls, brown butter graham crumble
Palisade Peach Cobbler
salted butterscotch IC, matcha whipped cream
Julia Child's Chocolate Mousse Cup
Chocolate tuile, berry compote
Summer Fruit and Berries Plate
Honey yogurt, fresh mint
Featured Drink
Butterfly Lemonade
Color-changing butterfly lemonade. Made with real lemonade, butterfly pea flower & squeeze of lemon. Add any fruit flavor! Blueberry, Peach, Mango, Passion Fruit, Dragon Fruit
12oz $6, 16oz $6.50, 20oz $7.25. All coffee classics can be made hot or iced. Flavored Syrups: Vanilla, French Vanilla, Lavender, Caramel, Honey, Cinnamon, White Chocolate, Dark Chocolate, Hazelnut, Pistachio, Passion Fruit, Blackberry, Peach, Mango, Dragon Fruit
A nod to the year The Gant opened, 73 Café brings a relaxed, retro-inspired spirit to poolside dining. The menu is guided by a simple idea: food should reflect the season, the place, and the people it’s made for. Thoughtful and approachable, it highlights fresh, market-driven ingredients and evolves with what’s available and in season.
Located just off The Gant’s lobby, across from the pool, 73 Café is designed for come-as-you-are dining. Whether you’re starting the day, taking a break, or grabbing something to go, it’s a space to relax and enjoy fresh, well-crafted food in a casual setting.