Cinnamon apple with maple syrup and house made maple butter, whipped cream
Buttermilk Pancakes
With seasonal fresh fruit, light whipped cream and maple syrup
$17.00
Kids Size$13.00
Add Cinnamon Apple
$6.00
Fall Buttermilk Waffles
$24.00
Served with autumn pepper relish, light whipped cream, maple syrup and maple butter
Spice It Up with Cinnamon Apples
$6.00
Pumpkin Overnight Oats
$19.00
Overnight oats, plain greek yogurt, milk, pumpkin puree, maple syrup, chia seeds, seasonal fruit and mint
gluten-free
Slope Side Breakfast
$22.00
2 eggs any style, grilled zucchini, herbed Yukon potatoes with caramelized onions. Choice of Brunson bacon or house made Elk sausage
gluten-free
Rocky Mountain Chevre Frittata
$22.00
Served with seasonal fall vegetables, tomato coulis and roasted crumbled goat cheese
gluten-free
73 All Day Burrito
$23.00
Scrambled eggs, white cheddar cheese, crispy potatoes, Hatch Green Chilies, spinach tortilla. Choice of Brunson bacon, ham or chicken. Served with sour cream and salsa
The Up Valley All Day Breakfast Sandwich
$23.00
Brown butter grilled Ciabatta bread, scrambled eggs, aged white cheddar cheese, whipped herbed Creme Fraiche, bacon or ham, tomatoes and wildflower honey
Avocado Toast*
$22.00
Ciabatta bread, smashed avocados, 1 egg any style, diced tomatoes, micro greens with seasonal fruit
Soup of the Day
$19.00
Check with your server
American Caesar Salad* **
$18.00
Romain lettuce, cherry tomatoes, parmesan cheese, croutons with Caesar dressing on the side
Fresh Kale & Arugula Salad*
$19.00
Chopped kale, pickles red onions, pomegranates, crumbled feta, served with house-made Dijon vinaigrette on the side
gluten-free
Fall Green Salad*
$19.00
Fresh mixed greens with sliced apples, toasted pepitas, dried cranberries, crumbled goat cheese and an apple cider vinaigrette on the side
gluten-free
Roaring Fork Burger
$26.00
Grass-fed smash burger, cheddar cheese, caramelized onions, pickles, house made burger sauce with choice of sweet potato or regular fries
Roaring Fork Kids Burger
$19.00
Chicken Tenders
$16.00
Breaded white meat chicken served with choice of sweet potato waffle fries or regular fries
Black Bean Quesadilla* **
$18.00
Red onion, roasted corn, black beans, garlic, cheddar cheese and cilantro
Add Chicken
$6.00
Tres Tacos**
$24.00
Steelhead Trout or Adobo Chicken. Three tacos your choice of corn or flour tortillas chipotle aioli, tomatillo sauce, red salsa and pickled Fresno chilis
Tuna Turner
$21.00
Open-faced Albacore Tuna served on toasted white bread, cheddar cheese and choice of regular or sweet potato waffle fries
Baked Herb Chicken BLA
$25.00
Herb-marinated baked chicken, Brunson Bacon, smashed avocado, lettuce, haystack chevre spread served on toasted ciabatta bread with a choice of sweet potato or regular fries
Sides
Eggs Any Style
1 Egg$6.00
2 Eggs$9.00
Seasonal Fruit Cup
$7.00
Fruit Plate
$13.00
Fries
$9.00
Side Salad
$9.00
*Vegetarian available. **Gluten free available
Fall Specials
Pumpkin Spice Latte
Pumpkin spice, espresso & milk. Iced with pumpkin cold foam. Finished with nutmeg.
12oz $6, 16oz $6.50, 20oz $7.25. All coffee classics can be made hot or iced. Flavored Syrups: Vanilla, French Vanilla, Lavender, Caramel, Honey, Cinnamon, White Chocolate, Dark Chocolate, Hazelnut, Pistachio, Passion Fruit, Blackberry, Peach, Mango, Dragon Fruit
A nod to the year The Gant opened, 73 Café brings a relaxed, retro-inspired spirit to poolside dining. The menu is guided by a simple idea: food should reflect the season, the place, and the people it’s made for. Thoughtful and approachable, it highlights fresh, market-driven ingredients and evolves with what’s available and in season.
Located just off The Gant’s lobby, across from the pool, 73 Café is designed for come-as-you-are dining. Whether you’re starting the day, taking a break, or grabbing something to go, it’s a space to relax and enjoy fresh, well-crafted food in a casual setting.