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Pens Oriental Kitchen
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Menu
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609 E Main St
Purcellville, VA 20132
Uber
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Menu
Chef's Specialties
Chef's Specialties
Appetizers
Appetizer, Salad and Soup
Soups
Salads
Choose a rice: White Rice, Fried Rice +$1.
Crispy Duck Ka Pow
$20.75
Sliced boneless duck, lightly coated with water chestnut flour, stir-fried with fresh chili peppers and basil.
Pineapple Chicken Thai Style
$17.25
Marinated chicken with fresh pineapple, carrots, green pepper, and snow peas in sweet and sour sauce.
Appetizers
Chef's Specialties
Appetizers
Appetizer, Salad and Soup
Soups
Salads
Pu Pu Tray
$14.00
For 2. included egg roll crab rangoon, beef satay, bar-b-q ribs, and shrimp tempura.
Beef Satay
$8.15
4 pieces. Bar-b-q beef served with Thai peanut sauce and cucumbers.
Appetizer, Salad and Soup
Chef's Specialties
Appetizers
Appetizer, Salad and Soup
Soups
Salads
Japanese.
Miso Soup
$3.20
Soup that is made from miso paste.
Edamame
$6.45
Green soy bean steam with sea salt.
Soups
Chef's Specialties
Appetizers
Appetizer, Salad and Soup
Soups
Salads
Hot and Sour Soup
Shredded pork, bean curd, mushrooms, and bamboo shoots.
Small
$2.95
Large
$5.20
Egg Drop Soup
Soup that is made from beaten eggs and broth.
Small
$2.55
Large
$4.50
Salads
Chef's Specialties
Appetizers
Appetizer, Salad and Soup
Soups
Salads
Mixed Fruit Salad with Prawns
$9.45
Boiled jumbo shrimp and fresh seasonal fruits.
Bangkok Grilled Chicken Salad
$9.45
Fresh garden salad with sliced char-grilled chicken, salad dressing contains red wine, vinegar and peanut with white.
indicates a spicy dish
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General Info
609 E Main St
Purcellville, VA 20132
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540-338-1894