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Peerce's

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12460 Dulaney Valley Rd
Phoenix, MD 21131
Uber
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Dinner Menu
Brunch Menu
Dessert Menu

Dinner Menu

Appetizers

Warm Soft Pretzel

$6.00
Served with Honey Dijon and Cheddar Sauce

Homemade Onion Tower

$7.00
Homemade Onion Rings stacked high served with chipotle Petal Sauce

Arancini

$8.00
Traditional Risotto Balls with assorted cheese, sundried tomatoes and fresh basil

Daily Flatbread

$9.00
Prepared Daily with the Freshest Ingredients

Buffalo Mozzarella Balls

$7.00
Fresh Mozzarella rolled in Italian bread crumbs topped with a basil chiffonade Served with Zesty Marinara

Joe's Chips

$7.00
Homemade Potato Chips tossed in Buffalo Sauce served with a Celery Salad

Small Plates

Jumbo Shrimp Cocktail

$10.95
With a Bloody Mary salad

Pistachio Encrusted Ahi Tuna

$10.95
Sushi Grade Tuna with an Apple Dijon Crisp and Remoulade

Homemade Stuffed Meatballs (2)

$8.00
Specialty of the house with a cheesy center and a Zesty Marinara

Firecracker Calamari

$10.00
Served with Thai dipping, marinara sauce and banana peppers

Short Rib Tacos

$10.95
Tortilla rounds layered with shredded Braised Short Rib, Onion straws with Chipotle Aioli

Maryland Crab Balls

$12.00
Lump Crab Meat , old bay remoulade and Cocktail Sauce

Salads

Ask for Grilled or blackened

Peerce's House Salad

Romaine, iceberg, red onion, banana peppers, cucumber, grape tomatoes, croutons, and parmesan cheese with house vinaigrette
  • Sm $6.00
  • Lg $10.00

Southwest Tortilla Salad

$11.95
Served in a Crispy Tortilla Bowl with Avocado, Cheddar, Sour Cream, Seasoned Chicken and a Chipotle Lime Vinaigrette Dressing

Peerce's Signature Chopped Salad

Iceberg and romaine lettuce, tomatoes, cucumber, onions, banana peppers, bacon, feta, parmesan, bleu cheese and balsamic vinaigrette
  • Sm $8.00
  • Lg $11.00

Titanic Iceberg Wedge Salad

Iceberg , grape tomatoes, Carrots, Crispy Onions, Bacon and Bleu Cheese dressing
  • Lg $9.95

Caesar Marco

romaine lettuce, grape tomatoes, Traditional Caesar Dressing and Sliced Anchovies
  • Sm $9.00
  • Lg $11.00

Jumbo Crab Lumps

  • Market Price

jumbo shrimp

$8.00

Tuna

$8.00

Salmon

$6.00

Chicken

$4.00

Entrées

Inquire about the "Catch of the Day" using only the freshest seafood available. All entrees served with choice of two sides except pasta dishes, additional sides $4 each: Fresh Cut Fries, Sweet Potatoes Fries, Mashed Potatoes, Tuscan Rice Pilaf, Julienne Zucchini and Squash, Green Beans, Broccoli, Cole Slaw

Filet Mignon

$29.95
Grilled 8oz USDA choice filet finished with a marchand de vin sauce topped with crispy onions, served with Smoked Gouda au gratin potatoes

Kelly's Meatloaf

$14.95
Just like mom using only premium beef, seasoned well and delicious

Smoked Apple Pork chop

$16.95
With a multi grain mustard

Grand mom's Chicken Pot Pie

$15.95
Premium Chicken simmered with Seasoned Vegetables topped with a puffed pastry

Baby Back Ribs

Caramelized and Smothered in an apple cider barbeque sauce
  • Half Rack $14.00
  • Full Rack $23.00
  • Add barbeque chicken breast
  • $4.00
  • Add Crab Cake (Market Price)

Spinach and Feta Crusted Chicken

$15.95
Pan seared chicken with lemon and garlic butter

Chicken Marsala

$15.95
Traditional Chicken Marsala in a rich Wine Sauce with Mushrooms

Chicken Bruschetta

$15.95
Boneless Chicken Breast with Fresh Tomato Bruschetta and Grated Parm

Crab Cakes

Best in Maryland made with Jumbo Lump Crab Meat Single 5oz or double 10oz
  • Market Price

Bourbon Glazed Salmon

$17.95
Topped with Sweet Pecans and a cinnamon Bourbon Glaze

Stuffed Flounder

$26.00
Lump Crab Meat imperial stuffed into fresh flounder topped with an old bay béarnaise

Skinny Southwest Pasta

$16.95
Multi Grain Pasta with a Reduced Fat Chipotle Cream Sauce served with Grilled Chicken

Shrimp Diavlo

$17.95
Fettuccine Pasta with Jumbo Shrimp in a Traditional Recipe House Made Diavlo sauce

Rigatoni ala Vodka Cream

$16.95
Rigatoni Pasta , Sundried Tomatoes with a Rich Rose Vodka Parm

Sandwiches

All sandwiches come with choice of one side. Split Sandwiches are subject to a $6 charge

Crab Cake sandwich

With lettuce, tomato, and tartar sauce on Brioche
  • Market Price

Peerce's Burger

$9.95
Special blended beef with lettuce tomato, and onion on Brioche
  • Add Cheese
  • $0.50
  • Add Bacon
  • $1.00

Chicken Breast Sandwich

$9.95
Choice of grilled, blackened, BLT, or bleu cheese with caramelized onions

Country Style Hot Turkey

$10.95
Served with Green Beans and Mashed Potatoes

Baltimore Shrimp Roll

$11.95
Old Bay shrimp salad on a grilled lobster roll

Grilled Salmon BLT

$11.95
With tarragon mayonnaise

Soups

French Onion

  • Cup $5.00
  • Bowl $6.00

Crab Corn Chowder

  • Cup $6.00
  • Bowl $7.00

Soup Du Jour

  • Cup $5.00
  • Bowl $6.00

Desserts

Weekly Dessert Specials ask Server

Prigel Farms Ice Cream Vanilla and Flavor of the month

  • Single $3.00
  • Double $5.00

Flourless Chocolate Cake

$6.00

Homemade Apple Cobbler in a Cast Iron Pan with Salted Caramel

$7.00

Smith Island Cake

$8.00
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General Info

12460 Dulaney Valley Rd
Phoenix, MD 21131
Claim this business
410-252-7111
http://www.thegrilleatpeerces.com/
Map of Peerce's

Hours

Monday:
4:00pm - 9:00pm
Tuesday:
4:00pm - 9:00pm
Wednesday:
4:00pm - 9:00pm
Thursday:
4:00pm - 9:00pm
Friday:
4:00pm - 10:00pm
Saturday:
4:00pm - 10:00pm
Sunday:
10:00am - 9:00pm

About Us

William F. Peerce was born in September of 1787, in the District of Columbia. The house in which he first saw the light of day stood upon the spot where St. John’s Church now stands. His father, the first of the Peerce name in America, sailed from England for New York early in the 18th century. Due to stress of weather, he was driven to the West Indies, where the vessel was wrecked on the island of St. Kitts.