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Paso Robles Inn Steakhouse
1103 Spring St
Paso Robles, CA 93446
Uber
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Breakfast Menu
Lunch Menu
Dinner Menu
Dessert Menu
Drink Menu
Breakfast Menu
Steakhouse Favorites
1918 Paso Robles Traditional
$11.00
two eggs, hash browns or country fried potatoes, toast or biscuit
- Add Smoked Bacon, Sausage, Corned Beef Hash, or Ham Steak
- $3.00
Spring Street Special
$16.00
chicken fried steak, two eggs your way, hash browns or country fried potatoes, toast or biscuit
Jesse James Sandwich
$13.00
scrambled eggs, bacon, cheddar cheese on grilled sourdough, hash browns or country fried potatoes
Bearcat Booster
$12.00
diced ham and eggs scramble, hash browns or country fried potatoes, toast or biscuit
Bell Tower
$11.00
three buttermilk biscuits, garlic sausage gravy
Ranch Hand
$16.00
grilled burger patty, chili beans, cheddar cheese, two eggs your way, hash browns or country fried potatoes, toast or biscuit
Cattlemen's Breakfast
$17.00
5 oz top sirloin steak, two eggs your way, hash browns or country fried potatoes, salsa, biscuits and gravy
The City Hall
$14.00
english muffin, canadian bacon, poached eggs, hollandaise sauce, hash browns or country fried potatoes
Sunrise Quesadilla
$16.00
scrambeled eggs, bacon, cheddar cheese, scallions, cumin sour cream, guacamole, salsa, hash browns or country fried potatoes
Omelets
Prepared with three eggs, served with hash browns or country fried potatoes, toast or biscuit
California
$13.00
avocado, tomato, mushrooms, mozzarella cheese, sour cream
Denver
$12.00
ham, onions, bell peppers, cheddar cheese
Mushroom
$13.00
shiitake and crimini mushrooms, mozzarella cheese
Build Your Own
$16.00
choose one - cheddar, swiss, monterey jack, mozzarella, pepper jack; choose one - smoked ham, sausage, smoked bacon, chili, avocado; choose two - mushrooms, broccoli, bell peppers, onions, tomato, asparagus, jalapeño, salsa
- Add Extra Meat or Cheese
- $2.00
- Add Extra Vegetable
- $1.00
From the Griddle
Served with whipped butter and maple syrup
Cinnamon French Toast
$12.00
3 slices of brioche french toast
Belgian Waffle
$10.00
light and fluffy waffle
Buttermilk Pancakes
$10.00
2 rich and fluffy pancakes
Sides
Choice of Meat
$5.00
4 slices of smoked bacon, ham steak, 3 sausages or corned beef hash
Choice of Potatoes
$3.00
hash browns or country fried potatoes
Biscuit and Gravy
$5.00One Egg
$2.00Toast
$2.00Beginnings
Steak Bites*
$15.00
top sirloin with garlic toast, chipotle aioli, tomato and shallot salad
Grilled Artichoke*
$13.00
served with chipotle aioli and lemon aioli
Handcrafted Soup of the Day
$10.00Crispy Brussel Sprouts*
$12.00
with smoked goat cheese fondue and apple cider vinegar reduction
Greens
Add: Grilled Chicken ($5), Grilled Shrimp ($7), Salmon ($8) to any salad. Make any salad into a wrap
House Salad
$11.00
local greens, roasted beets, farmer's market almonds, housemade fig–balsamic vinaigrette
California Taco Salad
$12.00
romaine, black beans, cheddar cheese, guacamole, salsa, sour cream, housemade creamy chipotle buttermilk dressing
Caesar Salad
$12.00
hearts of romaine, parmigiano reggiano, housemade croutons, housemade signature caesar dressing
Organic Butter Leaf Salad
$13.00
butter leaf lettuce, roasted hazelnuts, asian pears, gouda cheese, dried cherries, balsamic dressing
Iceberg Wedge
$13.00
crisp iceberg, baby tomatoes, toasted walnuts, applewood smoked bacon, chives, housemade blue cheese dressing
Chopped Salad
$13.00
romaine and iceberg, red cabbage, tomatoes, cucumbers, mushrooms, garbanzo beans, cheddar, croutons, housemade rice wine vinaigrette
Top Sirloin Steakhouse Cobb
$17.00
crisp iceberg, romaine, blue cheese crumbles, bacon, hardboiled egg, tomatoes, avocado, housemade red wine vinaigrette
Wild Mushroom and Tomato Salad
$14.00
house pickled mushrooms with tomatoes, seasonal greens, blue cheese, fried garlic and balsamic reduction
Chef Recommendations
Fish Tacos
$16.00
rock cod with shredded cabbage, julienne radish, smoked chipotle aioli, pepper jack cheese, fresh citrus, black beans
Baby Back Ribs
served with ranch beans, garlic bread, and your choice of french fries or mac & cheese
- Half Rack $19.00
- Full Rack $29.00
Tri-Tip Sandwich
$16.00
garlic bread, house specialty bbq, red onions
Fish & Chips
$17.00
rock cod, firestone beer batter, sweet celery tartar and hand cut fries
Build a Burger
$15.00
certified angus beef, choice of cheddar, swiss, pepper jack or american cheese, served on a brioche bun with hand cut fries | choose 2: bacon, green chilis, avocado, chili beans, caramelized onions, sautéed mushroom or fried egg
Sandwiches
All sandwiches served with your choice of fries, sweet potato fries, side salad or soup. Substitute onion rings ($3) or garlic fries ($3)
Classic Reuben Sandwich
$14.00
sauerkraut, pastrami, swiss cheese and housemade thousand island dressing on local rye bread
Carolina Pulled Pork
$13.00
slow braised pork, housemade bbq sauce and creamy chipotle coleslaw on a brioche bun
Turkey Bacon Club
$16.00
roasted turkey, applewood smoked bacon, avocado, bibb lettuce, tomato and mayonnaise on whole wheat bread
Gorgonzola Grilled Chicken Sandwich
$15.00
applewood smoked bacon, bibb lettuce, tomatoes, melted Gorgonzola and smoked jalapeño aioli on a baguette
Buttermilk Fried Chicken
$15.00
served on a bun with Swiss cheese, house slaw and spicy mayo
Prime Rib French Dip*
$17.00
thinly sliced slow roasted prime rib, creamy horseradish, swiss cheese and au jus on a local italian roll
Tuna Melt
$12.00
tuna, beefsteak tomato and cheddar cheese on grilled sourdough
BLT Sandwich
$12.00
applewood smoked bacon, beefsteak tomato, butter leaf lettuce and mayonnaise on your choice of white, wheat or sourdough
*Signature Item
Beginnings
Steak Bites*
$15.00
top sirloin with garlic toast, chipotle aioli, tomato and shallot salad
Grilled Artichoke*
$13.00
served with chipotle aioli and lemon aioli
Crispy Calamari
$13.00
with arugula and saffron shallot aioli
Handcrafted Soup of the Day
$10.00Steak Tartare*
$17.00
with grilled bread and micro greens
Crispy Brussels Sprouts*
$12.00
with smoked goat cheese fondue and apple cider vinegar reduction
Jumbo Shrimp Cocktail
$16.00
with housemade cocktail sauce, lemon
Bacon Wrapped Dates
$11.00
with whipped apple brie
Salads
Add Grilled Chicken ($5), Grilled Shrimp ($7), Salmon ($8) to any salad
House Salad
$11.00
local greens, roasted beets, farmer's market almonds, housemade fig-balsamic vinaigrette
Caesar Salad
$12.00
hearts of romaine, parmeggiano reggiano, housemade croutons, housemade signature caesar dressing
Organic Butter Leaf Salad
$13.00
butter leaf lettuce, roasted hazelnuts, asian pears, gouda cheese, dried cherries, balsamic dressing
Wild Mushroom and Tomato Salad
$14.00
house pickled mushrooms with tomatoes, seasonal greens, blue cheese, fried garlic and balsamic reduction
Iceberg Wedge
$13.00
crisp iceberg, grape tomatoes, toasted walnuts, applewood smoked bacon, chives, housemade blue cheese dressing
Chopped Salad
$13.00
romaine and iceberg, red cabbage, tomatoes, cucumbers, mushrooms, garbanzo beans, cheddar cheese, croutons, housemade rice wine vinaigrette
Signature Steaks
All steaks are premium choice and hand-trimmed. Served with your choice of two sides and a sauce
10oz Top Sirloin
$30.0012oz New York
$34.00Slow Roasted Prime Rib*
- 10oz $34.00
- 16oz $40.00
9oz Filet Mignon
$42.0014oz Rib Eye
$40.00Sides
Confit Fingerling Potatoes
Grilled Asparagus
Chef's Choice Vegetables
Sautéed Green Beans
Baked Potato
Baby Carrots
Yukon Gold Mashed Potatoes
Additional Offerings
Sautéed Mushrooms
$9.00Beer Battered Onion Rings
$7.00Mushroom Risotto
$12.00Shrimp Scampi
$12.00Sweet Potato Fries
$7.00Garlic Cut French Fries
$9.00Entrées
Tomato Braised Short Ribs*
$34.00
slow braised short ribs, fried potato ravioli with heirloom tomato mushroom sauce, berry balsamic reduction, topped with micro greens
Halibut
$36.00
pan seared halibut on a ginger carrot purée with succotash and fingerling potatoes, topped with chili oil and micro greens
The Duke*
$29.00
grilled top sirloin, grilled garlic toast, yukon gold mashed potatoes, onion rings, bordelaise sauce, baby carrots
Baby Back Ribs
served with ranch beans, garlic bread, and your choice of french fries or mac & cheese
- Half Rack $19.00
- Full Rack $29.00
Sous Vide Chicken Breast
$28.00
pan seared and served over mashed potatoes with pan gravy and sautéed green beans
Grilled Atlantic Salmon
$33.00
with green onion rice, grilled asparagus and lemon-caper white wine sauce
Wild Mushroom Pappardelle
$26.00
braised wild mushrooms with a brandy crème bordelaise sauce
Coconut-Lime Infused Red Quinoa
$22.00
with garlic spiced chickpeas and roasted red peppers topped with pickled red onion and herb salad
Steakhouse Classic
$20.00
8oz burger with bourbon onion and bacon jam and choice of cheese on an artisan bun served with french fries
Fried Chicken
$29.00
butter milk brined and deep fried, served with mac and cheese and seasonal greens, honey butter on the side
Fresh Fish of the Day
served with chef's choice of vegetable
- MP
*Signature Item
Main
All desserts are $11
Chocolate Molten Cake*
à la mode
Caramel Apple Cheesecake
Seasonal Crème Brulee*
Brown Butter Cake
with seasonal fruit compote and ice cream
Carrot Cake
Lemon Cake
*Signature item
Signature Cocktails
Take a step back in time and indulge in the history of the Inn over a signature cocktail. Ask your server if you're interested in learning about the history behind each cocktail
A Fresh Start
$11.00
Bacardi rum, muddled cucumber and mint, lime juice, club soda, a splash of sweet and sour
The Duke
$13.00
Pendleton rye whiskey, sweet vermouth, splash of bitters, shaken and served in a chilled martini glass
The Paderewski
$12.00
Belvedere vodka, simple syrup, fresh lemon juice topped with ginger beer
The Burning Ember
$11.00
Bookers whiskey over ice with muddled orange and cherry, splash of bitters and club soda
Marilyn's Kiss
$12.00
Beefeater pink gin, fresh strawberries and muddled mint, served over ice with sprite and a splash of cream
Martin-Rita
$12.00
Cabo Wabo silver tequila, simple syrup, sweet and sour, fresh lime juice, topped with Pellegrino blood orange sparkling soda and a sugared rim
Helen's Fire
$12.00
RE:FIND vodka, orange juice, peach schnapps and grenadine, shaken and served in a champagne flute with a floater of Kiara Bella sparkling
The Dirty James
$13.00
Chopin vodka and RE:FIND gin with olive juice shaken and served in a chilled martini glass with blue cheese stuffed olives
Moo-Tini
$13.00
Absolut® vanilla vodka with Godiva white chocolate liqueur and Frangelico, shaken and served in a chocolate swirled martini glass
Best Damn Bloody Mary
$11.00
Absolut® vodka, secret recipe mary mix, vegetable skewer and specialty salt rim
On Draught
16 oz. ($8), 22 oz. ($10)
Firestone 805 Blonde Ale
Slo Brew, Cali Squeeze
Firestone, Luponic Distortion, Rotating Hops Series
Earth & Fire, Last Night's Haze
Barrelhouse, Big Sur, Double IPA
Figueroa Mtn., Danish Red
Bottles
Budweiser
$5.00Coors
$5.00Miller Light
$5.00Bud Light
$5.00Coors Light
$5.00Michelob Ultra
$5.00Stella Artois
$6.00Corona
$7.00Modelo
$7.00Guinness Stout
$7.00Blue Moon
$7.00Ace Pineapple Cider
$7.00Firestone DBA
$7.00Whites & Rosé
Steakhouse, Chardonnay
- $10.00
- $38.00
J Lohr "Arroyo Vista" Chardonnay
- $13.00
- $48.00
Eberle, Muscat
- $14.00
- $60.00
Cass, Rosé
- $11.00
- $40.00
Seashell Cellars, Grenache Rosé
- $10.00
- $38.00
Derby, Pinot Gris
- $12.00
- $42.00
Daou, Sauvignon Blanc
- $11.00
- $40.00
Lone Madrone, Piqpoul Blanc
- $14.00
- $60.00
Reds
Steakhouse, Cabernet Sauvignon
- $10.00
- $38.00
J Lohr, Cabernet Sauvignon
- $14.00
- $60.00
Sextant, Santa Lucia Pinot Noir
- $12.00
- $42.00
Rabble, Zinfandel
- $12.00
- $42.00
Niner, Sangiovese
- $14.00
- $60.00
Eberle, Barbera
- $16.00
- $62.00
Daou, Pessimist
- $14.00
- $60.00
Sparkling
Le Vigne, Bella Kiara
- $9.00
- $36.00
Sensi, Sparkling Prosecco
- $10.00
- $38.00
Sensi, Sparkling Pinot Rosé
- $10.00
- $38.00
Sensi, Sparkling Muscato
- $10.00
- $38.00
Sparkling
Gruet St. Vincent, Rosé
$46.00
Full bodied with floral and berry notes, cherry and raspberry with a zesty acidity
Whites
Le Vigne, Sauvignon Blanc
$35.00
Gala apple and tangerine, crisp finish
Dusi, Pinot Grigio
$36.00
Honeydew melon, pear and passion fruit
Kynsi, Chardonnay
$74.00
Asian pear, lemon curd and fig
Tangent, Albarino
$44.00
Mandarin orange and tangerine, crisp citrus
Cass, Viognier
$48.00
Pear preserves, apricot and coconut. Smooth persistent finish. Acidic
Pinot Noir
Tolosa Estate, Pinot Noir
$45.00
Red cherry, black plum and pomegranate with crisp acidity. Full tannins, quince and tart cherry
Los Arabis, Pinot Noir
$59.00
Cherry, raspberry, root beer and smoky oak. Dry and silky
Talley Vineyards, Pinot Noir
$63.00
Bright raspberry and a touch of black pepper. Refreshing acidity
Sinor "La Vallee" Pinot Noir
$68.00
Wild strawberry and earth flavors. Medium body with hints of plum skin and cranberry
Zinfandel
Tobin James, Zinfandel
$48.00
Plum and red fruits, layered with spice
Castoro Cellars "Zin Fusion"
$54.00
Rose petals, cherry pie and wild strawberries. Fruit forward with chalky tannins and a peppery spice finish
Peachy Canyon, Westside
$48.00
Red and black Cherry, huckleberry and dessert spices like vanilla and clove
Merlot
Vintage Cowboy, Merlot
$30.00
Dried rose petals, ripe apple and baking spice. Soft rounded tannins
Wild Horse, Merlot
$42.00
Full bodied with flavors of dark red fruits, soft round and approachable tannins with a balanced mouthfeel
Cabernet Sauvignon
Oso Libre, Quixotic
$57.00
Medium bodied with bright tannins, red fruit, hints of licorice and chocolate
Daou, Cabernet Sauvignon
$68.00
Black raspberry, and cassis. Full bodied, long finish
Interesting Reds & Blends
Tooth & Nail, The Stand
$51.00
Savory game, boysenberry, smoke and subtle herbs. Lingering robust tannins
Opaque, Malbec
$51.00
Black plum and currant with accents of vanilla and dark chocolate. Structured tannins provide texture and depth with a lengthy finish
Castoro, Tempranillo
$52.00
Fruit and Spice, plentiful tannins and oak
Oso Libre, Carnal
$54.00
Long smooth finish, bright cheery fruit, dash of cinnamon and nutmeg. Creamy finish with notes of butterscotch and fresh black pepper
Justin, Isosceles
$150.00
Dry and full bodied with rich black cherry and black currant fruit, vanilla, cinnamon and licorice spice
Browse Nearby
General Info
Cuisine
Steakhouse
Burgers
Meals
Breakfast
Brunch
Lunch
Dinner
Hours
Monday:
7:00am - 9:00pm
Tuesday:
7:00am - 9:00pm
Wednesday:
7:00am - 9:00pm
Thursday:
7:00am - 9:00pm
Friday:
7:00am - 9:00pm
Saturday:
7:00am - 9:00pm
Sunday:
7:00am - 9:00pm
About Us
The dining options at Paso Robles Inn are a culinary reflection of the area and its history, with sprawling cattle ranches, bountiful vineyards, and local farms featuring fresh, local produce and artisanal products.
Celebrate the West with a USDA Choice steak and an award-winning Paso Robles wine at the Paso Robles Inn Steakhouse. Indulge in our exceptional Champagne Sunday brunch on the garden patio or enjoy a delicious Paso Robles lunch.