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Parker's Bistro
210 South Main Avenue
Sioux Falls, SD 57104
Uber
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updated 11.10.23
Parker's Bistro embraces organic and sustainable practices, and is committed to sourcing fresh, local, and quality ingredients.
First Plates
Oysters on the Half Shell
gf. mignonette | horseradish | lemon
- ea. (ea.) $3.00
Pumpkin Agnolotti
$18.00
v | n. ricotta | pumpkin | rye pasta | pomegranate | pine nuts | brown butter | parmesan | sage
Crab Egg Roll
$20.00
sweet chili | sesame aioli | Thai sunflower sauce
Lamb Chislic
$18.00
pita | simple salad | tzatziki | Hatch chili sauce
Chili Fries
$13.00
pommes frites | chili | cheese sauce | jalapeño
Roasted Olives & Almonds
$15.00
v+ | gf | n. orange | fennel seed | herbs | olive oil
Brie En Croûte
$15.00
v | n. lingonberry | almond | mint | crackers
Meat & Cheese Plate
$18.00
n | gf*. cured meats | artisan cheeses | accoutrement
Soups & Salads
Soup of the Day
please inquire for today's preparation
- cup $5.00
- bowl $10.00
Delicata Squash Salad
$14.00
n | gf. greens | bacon | blue cheese | cranberry | walnut | pepita | apple cider vinaigrette
Caprese Salad
$11.00
gf. tomato | burrata | balsamic | olive oil
House Salad
$7.00
v | n | gf. greens | tomato | red onion | pine nuts | white balsamic vinaigrette
- entree
- $12.00
Caesar Salad
$9.00
gf*. romaine | tomato | parmesan | crouton | white anchovy available
- entree
- $14.00
Main Plates
Fish of the Day
please inquire for today's preparation
Bouillabaisse
$33.00
gf*. shrimp | mussels | clams | fish | potato | saffron-tomato broth | Pernod Anise | rouille toast
Seared Scallops
$45.00
n | gf. pancetta | braised kale | golden raisins | fennel | pine nuts | Calabrian chili agrodolce
Lentils and Mushrooms
$24.00
n | v+ | gf. lentils | mushrooms | seasonal roasted root vegetables | duxelles | cashew | tahini vinaigrette
Roasted Duck Breast
$38.00
n | gf. wild rice mélange | pine nuts | roasted carrots | apricot
Iberian Durac Pork Chop
$55.00
n | gf. maux choux | balsamic reduction | pecans | maple glazed sweet potatoes
Bison Bolognese
$38.00
ragù | fresh pasta | parmesan | mushrooms | arugula | basil
Filet Mignon | Crab Stuffed Shrimp
$95.00
gf. fillet of beef | crab | shrimp | mashed potatoes | asparagus | beurré blanc
Steak Frites
$42.00
house pommes frites | four peppercorn sauce
Actual menu items and prices may change with availability | Please inform us of all food allergies and sensitivities | Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Cajun / Creole
Seafood
Steakhouse
Vegetarian
American - Traditional
Meals
Dinner
Hours
Monday:
Closed
Tuesday:
5:00pm - 9:00pm
Wednesday:
5:00pm - 9:00pm
Thursday:
5:00pm - 9:00pm
Friday:
5:00pm - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
Closed
About Us
Parker's has enjoyed being an important addition to the downtown experience. Our mission is to provide excellent food quality paired with exceptional drink and service. The food that Parker's produces is made from scratch in house. Parker's strives to utilize local organic ingredients with fresh fish flown in twice a week for the very popular weekly fish special. In addition, Parker's has an extensive wine and beer list as well as a full bar. You can make a reservation by clicking the reservations tab or just give us a call.