Cheese quesadilla, taquitos, steak, grilled chicken breast, 4 large shrimp, lettuce, avocado, rice and pico de gallo.
Chiles Poblanos 1/2
$5.25
Two poblano peppers filled with cheese and topped with special sauce. Served with rice, beans and tortillas.
Pork
Chile Verde 1/2
$7.25
Tender chunks of pork cooked with green tomatillo sauce. Served with rice, beans, guacamole salad and corn or flour tortillas. Tortilla choice: corn, flour.
Chile Verde Full
$9.99
Tender chunks of pork cooked with green tomatillo sauce. Served with rice, beans, guacamole salad and corn or flour tortillas. Tortilla choice: corn, flour.
Beef
Beef Steak Ranchero
$10.75
8 ounces rib-eye steak with salsa on top. Served with rice, beans and corn or flour tortillas. Tortilla choice: corn, flour. Meat temperature: medium, medium rare, medium well, rare, well done.
Steak Americano
$10.99
T-bone steak grilled served with French fries and guacamole salad.
Burritos
Monster Burrito
$7.95
A 12-inch flour tortilla stuffed with tender pork, Chile verde sauce, rice and beans. Topped with lettuce, sour cream, cheese and guacamole.
Burrito de Carne Asada
$6.25
Chuck steak burrito served with sour cream, lettuce and shredded cheese.