Beverage pairings are an additional $35 for the four course menus and an additional $45 for the seven course menu
Spring Menu
$49. preserved 'purple cosmic' carrots cooked with onion bouillon, with raw and caramelized carrots, carrot top fritters, dill and 'speckled trout' lettuce
mesquite-smoked gulf swordfish
with cane syrup, collards, mustards, and pickles
roast sirloin and sausage of grass-fed beef
with pickled beets and citrus leaf, black tea, and a sauce of dried offal
vanilla crepe cake
with preserved 'meyer lemon' cream, lemon cremeux, thymes
Garden Menu
$49. preserved 'purple cosmic' carrots cooked with onion bouillon, with raw and caramelized carrots, carrot top fritters, dill and 'speckled trout' lettuce
snow peas grilled over apple wood
aka miso, 'golden globe' turnips, preserved lemons, and snow pea vierge
a stew of 'red russian' kale and fermented vegetables
with roast and braised 'premiere' kale, and horseradish dumplings
vanilla crepe cake
with preserved 'meyer lemon' cream, lemon cremeux, thymes
Tasting Menu
$79. sour strawberries and green tomato dressed in malaysian flavors, with parsnip and 'delfina' cilantro
spring onions warmed
with local milk and butter, with calamint, and bread crumbs
mesquite-smoked gulf swordfish
with cane syrup, collards, mustards, and pickles
fermented green onions cooked in goose fat
with 'louisiana brown' rice, dried 'oyster' mushrooms, and cured gulf blue runner
roast sirloin and sausage of grass-fed beef
with pickled beets and citrus leaf, black tea, and a sauce of dried offal
a stew of 'red russian' kale and fermented vegetables
with roast and braised 'premiere' kale, and horseradish dumplings
heirloom carrots poached in honey
with honey cake, cream cheese, and coriander
Beer, Cider
Reissdorf Kölsh
$9.00
Germany, NV, 500ml
ThornBridge "Jaipur" IPA
$14.00
UK, NV, 500ml
Dupont Reserve Cider
$45.00
France (Normandy), 2012, 750ml
Birra del Borgo "Caos" Sour Ale
$45.00
Italy, NV, 750ml
Jester King "Das Wunderkind" Sour Saison
$29.00
Texas, NV, 750ml
Sparkling
Teutonic "Blanc de Noirs" Pinot Noir
$85.00
Oregon, 2011
Francois Dhumes "Tete de Bulle" Chardonnay
$59.00
France, NV
Eric Texier "Rouletabulle" Chasselas
$55.00
France (Rhone), 2012
Marie-Noelle Ledru “Cuvée du Goulté” Blanc de Noirs (Grand Cru)
$270.00
France, 2008
White
Domaine Valette Chardonnay
$105.00
France (Pouilly-Vinzelles), 2009
Ganevat "Chamois du Paradis" Chardonnay
$109.00
France (Jura), 2012
Riffault "Skeveldra" Sauvignon Blanc
$75.00
France (Sancerre), 2010
Tricot Chardonnay
$55.00
France (Auvergne), 2011
Domaine Jean Collet "Montee de Tonnerre" Chardonnay