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Osteria 166
166 Franklin Street
Buffalo, NY 14202
Uber
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Today's Specials
Lunch
Dinner
Wine
Drinks
Dessert
Lunch Catering
Venues
Catering - Appetizers and Hors D'oeuvres
Pig Roast Menu
Happy Hour Packages
Catering - Stations
Catering - A La Carte Dinner
Catering - Dinner Buffet
Catering - Corporate Casual Lunch
Catering - A La Carte Lunch
Catering - Lunch Buffet
Catering - Breakfast and Brunch
Today's Specials
Contorno
Zuppa Del Giorno
Tomato Basil with Asiago Crotons
Vegatali Del Giorno
Charred Broccolini
Risotto Del Giorno
Goat Cheese and Caramelized Onion
Primo
Primo
$17.00
House Board Port wine cheddar, marinated cheese curd, pickled red cabbage, house made pickles, roasted garlic hummus, sundried tomato pesto, pickled hot peppers and celery, roasted peppers and grilled squash
Secondo
Bistecca Twin
$34.00
peppercorn-crusted filet mignon with red wine demi-glace and charred broccolini over mixed mushroom risotto
Faro Island Salmon
$28.00
pan seared salmon over risotto, saffron brodo, P.E.I. mussels, beech mushrooms, kale and tomato confit
Scallops and Prosciutto Bucatini
$30.00
pan seared scallops, crispy prosciutto, sundried tomato, arugula, toasted pine nuts, bucatini pasta in a lemon basil crema
Appetizers
Fried Brussels Sprouts
$14.00
Crispy pancetta, roasted fennel, blistered tomato, arugula, lemon, Gorgonzola, fennel pollen
Parmigiana Rivisitata
$14.00
Breaded eggplant, yellow tomato sauce, smoked Mozzarella
Stuffed Pepper Risotto Sticks
$14.00
Our signature appetizer. Crispy, lightly-breaded risotto sticks with herbs, banana pepper, Italian sausage, Pecorino Romano, pepperoncini-infused rosé sauce
Jewels of Spring Burrata
$18.00
Hand-made Burrata, shaved garden radish, spring pea pesto, shaved asparagus, Prosciutto, served with warm olive bread
The Carl
$14.00
House-made Italian sausage topped with our giant meatball, sautéed cherry peppers, onions, Sunday Sauce and melted Mozzarella
Grilled Calamari
$16.00
Arugula, parsley sauce, potatoes, whipped garlic, Calabrian marinated grilled calamari, charred lemon
Flat Iron Pizza
Workingman's Dead
$16.00
Wild boomers, toasted hemp seeds, chicken sausage, roasted peppers, spinach, smoked Mozzarella, roasted garlic
Osteria Pepperoni
$15.00
Parmagiano-Reggiano cream sauce, pepperoni, Mozzarella
Stuffed Pepper
$16.00
Stuffed banana peppers, sliced cherry peppers, Mozzarella, Marinara
Margherita
$16.00
Basil pesto, tomato confit, fresh Mozzarella di Bufala
Soup & Salad
Auntie Kim's Pasta Fagioli
Auntie Kim's specialty. Tomato-cheese broth, escarole, canellini beans
- Side $4.00
- Entrée $6.00
Osteria House Salad
Field greens, artichoke relish, marinated olives, tomatoes, Grana Padano, lemon mint vinaigrette
- Side $7.00
- Entrée $13.00
Beet Salad
Roasted beets, citrus, blackberry, fresh Ricotta, hazelnuts, fennel frond, orange-hazelnut vinaigrette
- Side $8.00
- Entrée $14.00
Ancient Grain Salad
Barley, black quinoa, farro, fresh fennel, arugula, preserved tomato, dehydrated chickpeas, tomato vinaigrette
- Side $9.00
- Entrée $15.00
Spring Has Sprung
Shaved asparagus, fava beans, spring peas, cucumber, shallot, Grana Padano, spinach, toasted walnut vinaigrette
- Side $9.00
- Entrée $15.00
Antipasto Wedge
$14.00
Heart of Romaine, chopped tomato, cucumber, soppressata, artichoke, olives, fresh Mozzarella, pickled onion, anchovies, crispy pancetta, crostini, red wine vinaigrette
Osteria's Caesar Salad
Crisp chopped Romaine, anchovy, toasted focaccia croutons, Parmigiano-Reggiano, caesar dressing
- Side $9.00
- Entrée $15.00
Salad - Add on
Grilled Chicken or Porchetta
$6.00Grilled Shrimp
$7.00Petite Filet Mignon or Salmon
$9.00Scallops
$12.00Buckets of Balls
The Italian Dozen
The Italian "Dozen"
$50.00
11 of nani's Meatballs
Marinara Sauce
$6.00
jar of our family sauce
Family Favorites
The Family's Spaghetti and Meatballs
$13.00
Freshly made spaghetti in Nani's famous Sunday Sauce, Ricotta, meatballs (Vegetarian meatballs are available at the same price)
Bucatini Carbonara
$15.00
Our take on an old favorite. Our house-made rendered Guanciale in a light Parmesan cream, with fresh cracked black pepper, garlic, fresh egg yolk and Pecorino-Romano
Sausage and Campanelle
$15.00
Your choice of our house-made herb & chicken sausage or Italian sausage, with broccolini, garlic and rosé sauce tossed with campanelle pasta
Specialties
Formaggi Ravioli
$13.00
Vignarola and Grana Padano
Porchetta e Gnudi
$14.00
Chestnut flour Gnudi, Italian pulled pork, rendered pancetta, swiss chard, caramelized onion and clarified pork jus
Bucatini alla Matriciana
$13.00
Guanciale, tomato confit, white wine, Pecorino
Cacio e Pepe
$11.00
Pappardelle, cracked black pepper, Pecorino
Choice 2
Pick 1
Half Chicken Florentine
2 Meatball Sliders
2 Porchetta Sliders
Side of Pasta
Half Sausage & Camp
Sandwiches
Served with freshly-made kettle chips (french fries or side salad $2)
Italian Pulled Pork Sliders (3)
$12.00
Slow-roasted Porchetta with house rub, fennel, garlic, lemon-dressed arugula, Pecorino-Romano, pickled onions
Pitillo Bomb
$14.00
Giant Nani meatball with Ricotta, smashed between a bianco roll
Wagyu Burger
$15.00
A half-pound of American Wagyu beef topped with sliced Roma tomatoes and field greens on a toasted bianco roll
Chicken Florentine Panini
$13.00
Spinach, grilled chicken, marinated Roma tomatoes, red pepper aioli and Mozzarella, pressed on fresh daily baked bread
Chicken Parmesan Sandwich
$12.00
Breaded chicken topped with Marinara, Mozzarella and Parmesan on a rustic garlic roll
Filet Mignon and Stuffed Pepper Sandwich
$20.00
Half-pound filet mignon topped with a roasted stuffed banana pepper on a rustic garlic roll
Sides
Meatball
$6.00
Vegetarian meatballs are available at the same price
Italian Sausage
$6.00Truffle-Parmesan Fries
$6.00Risotto of the Day
$8.00Eggplant Parmesan
$8.00Market Vegetable
$6.00Stuffed Banana Pepper
$8.00Fresh Kettle Chips
$4.00Side of Pasta
$7.00
Choose any pasta with choice of Marinara sauce, Sunday Sauce, Alfredo sauce, Cacio e Pepe, Aglio e Olio or Basil Pesto Parmesan
Side of Sunday Sauce
$4.00
The Pitillo Family recipe is traditionally prepared on Sundays. Slow-cooked pork, beef and the finest tomatoes are simmered all day
Appetizers
Fried Brussels Sprouts
$14.00
Crispy Pancetta, roasted fennel, blistered tomato, arugula, lemon, Gorgonzola, fennel pollen
Parmigiana Rivisitata
$14.00
Breaded eggplant, yellow tomato sauce, smoked Mozzarella
King Crab
$16.00
De-shelled with Almost Burnt Cream
Gnocchi Verdi
$14.00
Spinach infused gnocchi, tomato cloud and sage butter sauce
Stuffed Pepper Risotto Sticks
$14.00
Our signature appetizer. Crispy, lightly-breaded risotto sticks with herbs, banana pepper, Italian sausage, Pecorino Romano, pepperoncini-infused rosé sauce
Jewels of Spring Burrata
$18.00
Hand-made Burrata, shaved garden radish, spring pea pesto, shaved asparagus, Prosciutto, served with warm olive bread
The Carl
$14.00
House-made Italian sausage topped with our giant meatball, sautéed cherry peppers, onions, melted Mozzarella
Grilled Calamari
$16.00
Arugula, parsley sauce, potatoes, whipped garlic, Calabrian marinated grilled calamari and charred lemon
Eric Kloss's Seared Scallops
$14.00
Bartlett pear, fennel, Pancetta, arugula, limoncello vinaigrette. Eric is the winner of this season's Osteria 166 Employee Menu Challenge
Soup & Salad
Auntie Kim's Pasta Fagioli
Auntie Kim's specialty. Tomato-cheese broth, escarole, canellini beans
- Side $4.00
- Entrée $6.00
Osteria House Salad
Field greens, artichoke relish, marinated olives, tomatoes, Grana Padano, lemon mint vinaigrette
- Side $7.00
- Entrée $13.00
Beet Salad
Roasted beets, citrus, blackberry, fresh Ricotta, hazelnuts, fennel frond, orange-hazelnut vinaigrette
- Side $8.00
- Entrée $14.00
Ancient Grain Salad
Barley, black quinoa, farro, fresh fennel, arugula, preserved tomato, dehydrated chickpeas, tomato vinaigrette
- Side $9.00
- Entrée $15.00
Spring Has Sprung
Shaved asparagus, fava beans, spring peas, cucumber, shallot, Grana Padano, spinach, toasted walnut vinaigrette
- Side $9.00
- Entrée $15.00
Antipasto Wedge
$14.00
Heart of Romaine, chopped tomato, cucumber, soppressata, artichoke, olives, fresh Mozzarella, pickled onion, anchovies, crispy Pancetta, crostini, red wine vinaigrette
Osteria's Caesar Salad
Crisp chopped Romaine, anchovy, toasted focaccia croutons, Parmigiano-Reggiano, caesar dressing
- Side $9.00
- Entrée $15.00
Salad - Add Ons
Grilled Chicken or Porchetta
$6.00Grilled Shrimp
$7.00Petite Filet Mignon or Salmon
$9.00Scallops
$12.00Sandwiches
Served with freshly-made kettle chips (french fries or side salad $2)
Filet Mignon and Stuffed Pepper Sandwich
$20.00
Half-pound filet mignon topped with a roasted stuffed banana pepper on a rustic garlic roll
Wagyu Burger
$15.00
A half-pound of American Wagyu beef topped with roma tomato slices and field greens on a toasted bianco roll
Veal Sandwich
$17.00
Breaded veal cutlet pan-fried and topped with roasted mushrooms, arugula and pickled onion with garlic aioli
Family Favorites
The Family's Spaghetti and Meatballs
$18.00
Freshly made spaghetti in Nani's famous Sunday Sauce, Ricotta, meatballs (Vegetarian meatballs are available at the same price)
Bucatini Carbonara
$25.00
Our take on an old favorite. Our house-made rendered Guanciale in a light Parmesan cream, with fresh cracked black pepper, garlic, fresh egg yolk and Pecorino-Romano
Sausage and Campanelle
$23.00
Your choice of our house-made herb & chicken sausage or Italian sausage, with broccolini, garlic and rosé sauce tossed with campanelle pasta
Veal or Chicken Milanese
Your choice of lightly-breaded chicken or veal with arugula salad, Romano, pickled onions, fresh herbs, capers and spaghetti Aglio e Olio with a lemon-butter sauce
- $25.00
- $21.00
Veal Parmesan
$25.00
Lightly-breaded veal baked with Sunday Sauce, Mozzarella and Parmigiano-Reggiano with spaghetti
Chicken Parmesan
$21.00
Lightly-breaded chicken baked with Marinara sauce, Mozzarella and Parmigiano-Reggiano with spaghetti
Specialties
Grilled Scallops
$34.00
Almond celery leaf gremolata, celery root puree, smashed fingerling potatoes, black garlic vinaigrette
Pork Tomahawk
$29.00
Roasted carrot puree, roasted asparagus, black garlic risotto
Braised Lamb
$34.00
Red wine, carrot, fresh herbs, cracked pepper and pappardelle pasta
Formaggi Ravioli
$22.00
Vignarola and Grana Padano
Pan Seared Seabass
$38.00
Fava bean risotto and today's sauce proposal
Porchetta e Gnudi
$24.00
Chestnut flour Gnudi, Italian pulled pork, rendered Pancetta, swiss chard, caramelized onion, clarified pork jus
Filetto
$34.00
Spring onion and potato hash, grilled asparagus, blackberry "ketchup"
Flat Iron Pizza
Burrata
$16.00
Artichoke salad, olives, arugula, Marinara, house-made Burrata
Porchetta
$17.00
Broccolini, whipped garlic, porchetta, Provolone
Workingman's Dead
$16.00
Wild boomers, toasted hemp seeds, chicken sausage, roasted peppers, spinach, smoked Mozzarella, roasted garlic
Osteria Pepperoni
$15.00
Parmagiano-Reggiano cream sauce, pepperoni, Mozzarella
Stuffed Pepper
$16.00
Sliced cherry peppers, sliced stuffed banana peppers, Mozzarella, Marinara
Margherita
$16.00
Basil pesto, tomato confit, Mozzarella di Bufala
Buckets of Balls
The Italian Dozen
The Italian "Dozen"
$50.00
11 of nani's Meatballs
Marinara Sauce
$6.00
jar of our family sauce
Sides
Meatball
$6.00
Vegetarian meatballs are available at the same price
Italian Sausage
$6.00Truffle-Parmesan Fries
$6.00Risotto of the Day
$8.00Market Vegetable
$6.00Eggplant Parmesan
$8.00Stuffed Banana Pepper
$8.00Fresh Kettle Chips
$4.00Side of Pasta
$7.00
Choose any pasta with choice of Marinara sauce, Sunday Sauce, Alfredo sauce, Cacio e Pepe, Aglio e Olio or Basil Pesto Parmesan
Side of Sunday Sauce
$4.00
The Pitillo Family recipe is traditionally prepared on Sundays. Slow-cooked pork, beef and the finest tomatoes are simmered all day
Sparkling
La Marca Prosecco | Italy | 187ml
$8.00Sophia Sonoma | 187ml
$11.00Ecco Domani Prosecco | Italy
$27.00Veuve Clicquot | France | 375ml
$56.00Charles Heidsick | France
$73.00Chardonnay
Osteria House Selection
- $7.00
- $25.00
La Merika | Central Coast California
- $8.00
- $30.00
Storypoint | California
- $10.00
- $38.00
Sonoma-Cutrer Russian River | Sonoma
$46.00Cakebread | Napa Valley
$90.00Far Niente | Napa Valley
$100.00Pinot Grigio
Osteria House Selection
- $7.00
- $25.00
Stellina Di Notte | Italy
- $8.00
- $29.00
Masi Masianco | Veneto
$37.00Sauvignon Blanc
Osteria House Selection
- $7.00
- $25.00
Mohua | New Zealand
- $9.00
- $33.00
Squealing Pig | New Zealand
$38.00Specialty Whites
Osteria House Selection Moscato
- $7.00
- $25.00
Chateau St Jean Bijou Rosé | California
- $8.00
- $29.00
Ruffino Orvietto Classico | Umbria
$28.00Modello Biano | Masi
- $8.00
- $32.00
Fontana Candida Roma Bianco | Italy
$38.00Caymus Conundrum | California
$43.00Cabernet Sauvignon
Osteria House Selection
- $7.00
- $25.00
Steakhouse | Washington
- $8.00
- $29.00
Slow Press | Paso Robles
- $10.00
- $38.00
Chateau St Jean | Alexander Valley
$46.00Oberon | Napa
$50.00Beringer | Knights Valley
$56.00Newton | Napa County
$64.00Stags Leap | Napa
$84.00Faust | Napa Valley
$90.00Cakebread | Napa Valley
$100.00Caymus Cabernet | Napa Valley
$125.00Nickel & Nickel by Far Niente | Napa Valley
$155.00Pinot Noir
Osteria House Selection
- $7.00
- $25.00
Lost Angel | California
- $8.00
- $29.00
Murphy Goode | California
- $10.00
- $38.00
La Crema | Sonoma Valley
$50.00Etude | Carneros
$56.00Italian Reds
Cavicchioli Lambrusco | Emilio-Romagna
- $7.00
- $25.00
Vicolo Chianti | Tuscany
- $8.00
- $29.00
Banfi Col Di Sasso | Toscana
- Glass $8.00
Modello Rosso | Masi
- $8.00
- $32.00
Vicolo Primitivo/Red Zinfandel
- $9.00
- $33.00
Cantina Zaccagnini | Montepulciano d'Abruzzo
$37.00Monte Antico Toscana | Tuscany
$38.00Masi Campofiorin Veronese | Veneto
$39.00Villa Antinori Chianti Classico | Firenze
$66.00Renieri Brunello Di Montalcino | Tuscany
$80.00Masi Costasera Amarone | Veneto
$100.00Specialty Reds
Osteria Shiraz Selection
- $7.00
- $25.00
19 Crimes Red Blend | Australia
- $9.00
- $33.00
Altos Del Plata Malbec | Mendoza
- $9.00
- $33.00
Caymus Conundrum | California
$43.00Achaval Ferrer Malbec | Mendoza
$46.00Petit Petit Syrah | California
$56.00The Prisoner | Paso Robles
$64.00BV Tapestry | Napa
$89.00Featured Cocktails
Aperol Spritzer
Nick's favorite, and the #1 cocktail in Italy! Aperol and Prosecco splashed with club soda
166 Stinger
Jack Daniel's Tennessee Honey and Cointreau splashed with sweet and sour and orange juice, served on the rocks
Campari Watermelon Cooler
Campari and fresh watermelon juice splashed with club soda
Contessa
St. Germain muddled with fresh strawberries and topped with our House Pinot Grigio, splashed with club soda over ice
Raspberry Crush Martini
Stoli Razberi, St. Germain, Chambord and sour mix
French Pear Martini
Grey Goose Pear, St. Germain, lemon juice, Prosecco and a sugared rim
Bella Blue
Stoli Blueberry Vodka splashed with cranberry juice and lemonade, muddled with blueberries and topped with our House Moscato served over ice
Spiked Lemonade
Tito's Vodka, muddled cucumbers, lemonade and Triple Sec
Strawberry Cucumber Limeade
Stoli Razberi Vodka, muddled strawberries and cucumbers with fresh lime juice splashed with Sprite
Negroni
Bombay Sapphire Gin, Antica Carpano and Campari
White Sangria
Deep Eddie Peach, Triple Sec, Pinot Grigio, ginger ale, orange juice, pineapple juice and fresh fruit
Le Melon Mule
Grey Goose Le Melon, ginger beer and fresh lime juice
After Dinner Drinks
The White Italian
Three Olives Espresso Vodka, Almond Baileys and milk
Irish Coffee
Jameson and Baileys
Nuts & Berries
Chambord, Amaretto and cream
Dessert
Gelato
$8.00
Spumoni, Monte Lemon, Monte Rosa Strawberry, Orange Blossom Honey, Gingerbread, Chocolate
Frangelico Tiramisu
$8.00
with Nutella haleznut mousse, espresso-dipped Ladyfingers and fresh whipped cream
Caramel Budino
$8.00
topped with toasted almonds and warm caramel sauce
Dark Chocolate Terrine
$8.00
with Grand Marnier smoked bacon and toasted almonds
Molten Chocolate Espresso Cake
$8.00
served with ganache and chocolate gelato
S'more Graham Cracker Zeppole
$8.00
rolled in graham cracker and sugar with a side of ganache and mini marshmallows
Canoli Dip and Chips
$8.00Drop-Off Lunch Catering
Hot Lunch
Two pastas: Sausage & Campanelle in a spicy cream sauce with rapini and Penne in marinara. Served with Osteria house salad and house-made warm bread and cookies
Flat Iron Pizzas
Sheet Pizzas Available upon request
Classic
Mozzarella, basil and tomato
Cheese and Pepperoni
Arugula and Zucchini
Shredded zucchini, eggplant puree, tomato, Provolone and arugula
Carne
Pancetta, sausage and prosciutto
Office Lunch Catering
Sandwich Platters
Sandwich platters include a sampling of menu items and are served with an Osteria house green salad, house-made Parmesan truffle potato chips, and a house-made spicy pickle
Original
Includes a sampling of the following menu items: Italian Pulled-Pork Sandwich, Eggplant Sandwich, Sausage Sandwich, Woppy Joe!, Caprese Chicken Sandwich, Vegetable Wrap
Something Extra
Includes a sampling of the following menu items: Steak Sandwich, Italian Panini, Italian Pulled-Pork Sandwich, Eggplant Sandwich, Sausage Sandwich, Woppy Joe!, Caprese Chicken Sandwich, Vegetable Wrap
The Vip
Catering to include a sampling of the following menu items: Shrimp Wrap, Fish Sandwich, Steak Sandwich, Italian Panini, Italian Pulled-Pork Sandwich, Eggplant Sandwich, Sausage Sandwich, Woppy Joe!, Caprese Chicken Sandwich, Vegetable Wrap. Served with an Osteria House green salad, house-made Parmesan truffle potato chips, house-made spicy pickle, and a chocolate chip cookie
Hot Food Stations
Hot food stations to include the following menu items:
Warm Bread
Grilled Vegetables
Parmesan Roasted Potatoes
Osteria House Salad
Osteria Meat Balls
Pasta
Choice of one pasta:
Pasta with Nani's Sunday Sauce
Chicken Lasagna
Sausage Campanelle
Bolognese
Entrée
Choice of one entrée:
Chicken Milanese
Eggplant Parmesan
Carved Bistro Steak with Chianti Mushroom Sauce
Venues
Osteria 166 has banquet space available to seat up to 100 people. We can also hold Happy Hours and dinner parties in our bar and restaurant space. Whatever needs you have, we can make them work. We also cater offsite at several locations around town or can come to your home or other specified location
Knox Farms
Ellicott Square Building
Griffis Sculpture Park
Naval Ship-USS Little Rock
Rosebuds Estates
Science Museum
Alleghany State Park
Chestnut Ridge
Buffalo Harbor State Park
Lecthworth State Park
Frank Lloyd Wrights Rowing Boathouse
Appetizers & Hors D'oeuvres
20 guest minimum required
Italian Antipasti Display
with cured & dried, artisan-crafted and imported sliced meats, cheeses, roasted vegetables, pickled vegetables, olive, fresh bread and crostini
- (pp) $12.00
Spinach and Artichoke Parmesan Dip
hot spinach & artichoke dip with crispy flat bread
- (pp) $5.00
Sausage-Stuffed Pepper Risotto Bites
with spicy tomato cream sauce (3 pieces pp)
- (pp) $5.00
Seasonal Fruit Display
with sliced melons & citrus, in-season berries, grapes and pineapple
- (pp) $5.00
Vegetables and Dips
with carrot, celery, cucumber, bell pepper, tomato and select market vegetables with creamy dip
- (pp) $5.00
Cheese Display
with select imported and domestic, cut and wedge cheeses, crostini and crackers
- (pp) $7.00
Cheese, Fruit and Crudité
with assorted domestic cheese, veggies, fruits, bread and dip
- (pp) $9.00
Hummus and Dips Display
with selection of fresh vegetables, pita, flatbread and crostini, served with baba ganoosh, roasted pepper hummus, tahini-garlic hummus and olive tapenade
- (pp) $6.00
The Persian Table
with naan bread, pita, hummus, marinated olives, tzatziki, marinated feta, tabbouleh, fresh & roasted vegetables, and whipped roasted red pepper & feta dip
- (pp) $9.00
Classico Meatball
choice of mini Italian, Swedish, chicken, or vegetarian meatballs (about 4 pieces per guest)
- (pp) $7.00
Four Corners Pizza
sheet pizza loaded with four different sauces, cheeses and toppings (about 4 pieces per guest)
- (pp) $48.00
Chicken Wings
tossed in your choice of two sauces: garlic parmesan, Buffalo hot sauce, agrodolce or barbecue, served with carrots, celery sticks and blue cheese dressing
- 50 Wings $75.00
Kettle Chips and House Dips
house-made kettle chips served with a selection of house-made dips
- (pp) $5.00
Sushi Array
with California roll, spicy tuna roll, salmon roll and tuna roll, served with wasabi, ginger and soy sauce (5 pieces per guest)
- (pp) $12.00
Stuffed Banana Peppers
chargrilled Hungarian peppers, oven stuffed with ricotta cheese, herbs and breadcrumbs (1.5 per guest)
- (pp) $7.00
Shrimp Cocktail
freshly poached shrimp on ice with cut lemons and house-made cocktail sauce (3 pieces per guest)
- (pp) $9.00
Brie En Croute
a wheel of french brie baked in pastry, draped in raspberry sauce and fresh raspberries, served with crostini
- (pp) $5.00
Cold Hors D'oeuvres
Tomato Confit and Ricotta Crostini
$52.00Tomato, Olive, Feta and Basil Pita
$65.00Tahini Goddess Crudité Shooters
$65.00Tortellini Skewers
$65.00Antipasto Skewers
$75.00Caprese Skewers
$75.00Berry and Mascarpone In a Fillo
$75.00Spicy Tuna Sushi Roll
$105.00Salmon Sushi Roll
$105.00California Sushi Roll
$100.00Shrimp Cocktail "Shooter"
- Market
Grilled Shrimp Skewers
- Market
Seared Tuna and Cucumber Canape
$100.00Scallop Ceviche
$125.00Smoked Salmon Crostini with Aioli
$105.00Beef Carpaccio Crostini
$150.00Coconut Curry Chicken Canape
$75.00Pesto Chicken and Cheese Pinwheel
$65.00Beef Tenderloin Crostini
$150.00
with horseradish crème and arugula
Hot Hors D'oeuvres
Ricotta and Spinach Stuffed Mushrooms
$65.00Crab-Stuffed Mushrooms
$125.00Sausage-Stuffed Mushrooms
$75.00Artichoke Heart Milanese
$65.00Artichoke Heart Francese
$65.00Spanakopita
$75.00Vegetarian Pot Stickers
$50.00Cream Cheese Stuffed Jalapeño
$75.00Fig and Mascarpone Satchet
$100.00Fried Mozzarella
$50.00Asiago and Asparagus In a Pastry
$75.00Mini Grilled Brie and Apricot Sandwiches
$125.00Select Gourmet Pizza
$50.00Mini Grilled Cheese
$75.00
Bacon-Wrapped Scallops
Bacon-Wrapped Scallops
$100.00Spicy Escarole-Stuffed Clams
- Market
Coconut Shrimp with Sweet Chili
$105.00Mini Crab Cakes
- Market
Crab-Stuffed Shrimp with Bacon
- Market
Lobster-Stuffed Artichoke Hearts
- Market
Chicken Cordon Bleu Lollies
$85.00Sausage-Stuffed Pepper Risotto Bites
$50.00Baby Sausage Stuffed Peppers
$75.00Grilled Sausage Skewers
$50.00Petite Vegetarian 'Meatball'
$65.00Chicken Meatballs
$65.00Swedish Meatballs
$65.00Mini Nani's Meatballs
$65.00Chicken and Waffle Bites
$75.00Chicken Milanese Canape
$75.00Chicken Pot Sticker
$50.00Crispy Chicken
$50.00Lamb Lolly Chops with Rosemary Dijon
- Market
Petite Beef Wellington
$100.00Redneck Style
$28 pp
Spit Roasted Whole Pig
1/3# cooked meat per person; with KC Style BBQ Sauce, Carolina Style BBQ Sauce, Green Salad and Dressings, Skillet Corn Bread and Fresh Rolls
Bbq Chicken or Brats & Smoked Sausage
Choice of 3 sides:
Buttered Corn on the Cob
Baked Beans
Watermelon
Smashed Red Potatoes
Roasted Red Potato
Coleslaw
Three Potato Salad
Texas Caviar Bean Salad
Macaroni Salad
Macaroni and Cheese
Grandpa's Roast
$34 pp
Porchetta Seasoned Pig Roast
1/3# cooked meat per person; with Smoked Tomato Sauce, Fennel Agrodolci Sauce, Romaine Salad and Dressings and Fresh Focaccia Bread
Grandpa's Roast#1
Choice of:
Garlic and Rosemary Roasted Chicken
Italian Sausage
with Peppers and Onions
Nani's Meatballs In Sunday Sauce
Sides
Choice of 4 sides:
Grilled and Chilled Vegetables
Roasted Corn
with Roasted Pepper Butter
Artichoke Heart Salad
Caponata Salad
Classic Antipasta Salad
Caprese Salad
Herb Roasted Red Potatoes
Baked Ziti
Fresh Cut Fruit & Berries
Sauteed Broccolini
Penne Pasta
with spinach, olives and tomato
All the World
$44 pp. Includes fresh breads & rolls, roasted red potatoes and an assortment of condiments & sauces
Whole Spit Roasted Lamb
with rosemary and garlic
Whole Roasted Pig
Italian, German or Spanish Style
Spit Roasted USDA Choice Beef Sirloin
Seafood Boil #2
Choice of:
Classic Chef's Garden Salad
Romaine Salad
Iceburg Wedge Salad
Greek Salad
Main
Osteria Package
Domestic bottled beer and select red & white wine. Plus: Cheese and Vegetable Crudités with Crostini, Gourmet Pizza, Osteria Chips and Dip
- (pp) $26.00
Riserva Package
Domestic bottled beer and select red & white wine. Plus: Antipasti Display, Gourmet Pizza, Porchetta and Woppy Joe Sliders, Osteria Chips and Dip
- (pp) $32.00
Buffalo Package
Well liquor, domestic bottled beer and select red & white wine. Plus: Mini Beef on Weck, Gourmet Pizza, Wings, Chips and Dip
- (pp) $39.00
Shower Package
Domestic beer and your choice of one: mimosa, bellinis or sangria. Plus: Antipasti Display, Risotto Bites, Hummus Display, Salad in a Mason Jar | Martini Glass, Grilled Cheese and Tomato Soup Shooters
- (pp) $36.00
Enhancements
add any of the following: priced per 25 pieces
Risotto Bites
$25.00Mini Meatballs
$35.00Fried Mozzarella
$25.00Italian Sausage and Peppers
$30.00Chicken Pot Stickers
$25.00Vegetable Pot Sticker
$25.00Chicken Wings
$45.00Boneless Wings
$40.00Stuffed Jalapeno
$50.00Crispy Pierogies
$35.00Signature Stations
Chef's Chopped Salad Bar
with Romaine lettuce, cucumber, tomato, Parmigiano-Reggiano cheese, olives, artichoke hearts, radishes, bell peppers, chickpeas and assorted dressings: chopped-to-order, tossed with dressing and served by our attending chef
- (pp) $12.00
- Add Chicken, Shrimp or Vegan Soy Option (pp)
- $3.00
Oysteria Raw Bar
chef-attended raw bar with fresh shrimp cocktail, shucked-to-order middle neck clams, and fresh oysters, served with mignonette sauce, cocktail sauce and lemons
- (pp) $16.00
Smashed Potato Bar
whipped potato, sweet potato and smashed baby reds, served with sour cream, gravy, chives, roasted garlic cloves, corn, cheese, bacon, ham, marshmallows, nuts and honey
- (pp) $10.00
Tuscan Risotto
creamy risotto and polenta made-to-order with your select ingredients: Parmesan cheese, tomato confit, goat cheese, spinach, wild mushrooms, peas, artichokes, caramelized onions and a choice of two: beef tips, shrimp, chicken, sausage, chicken sausage
- (pp) $12.00
Farmer's Market Green Bar
seasonal greens, Romaine lettuce, grape tomatoes, cucumber, carrots, cranberries, beans, brown rice, farro, Parmesan cheese, olives, artichoke relish, bacon and croutons, served with assorted dressings and fresh bread
- (pp) $11.00
- Add Chicken, Shrimp or Vegan Soy Option (pp)
- $3.00
Live Action Pasta
penne & campanelle pastas with marinara & alfredo sauce, served with an array of fresh ingredients like olives, tomatoes, broccoli, garlic & mushrooms with white wine, olive oil and garlic
- (pp) $15.00
- Add Chicken, Shrimp, Meatballs or Vegan Protein (pp)
- $3.00
- Add Gluten-Free Pasta or Ancient Grain (pp)
- $2.00
Macaroni and Cheese Madness
traditional cheddar mac & cheese, smoked Gouda mac, and Buffalo mac, served with peas, diced tomatoes, spinach, pesto, roasted peppers, toasted garlic breadcrumbs, broccoli and a choice of two meats: bacon, pulled pork, shrimp, fried chicken
- (pp) $11.00
Baja Taco Fiesta
hard and soft shells, seasoned ground beef, pulled chicken, braised pork, sour cream, limes, cilantro, guacamole, salsa, cheese, black beans, rice, pico de gallo, lettuce, olives, jalapeños, and hot sauces
- (pp) $11.00
Fry Me To the Moon
Crispy french fries, sweet potato fries and tater tots, with cheddar cheese sauce, bacon, gravy, cheese curd, chili, green onions, honey, marshmallow crème, nuts, assorted cheeses, blue cheese, ketchup, aioli and hot sauce. Chef-Attended Wrap bar. Hot grilled chicken, roasted turkey, chilled roast beef, roasted tofu and assorted lettuce, with basil pesto, aioli, mustard, lemon parsley vinaigrette, tomatoes, chopped olives, roasted peppers, hummus, vegetable relishes and more, served with a choice of white, wheat or pesto wraps
- (pp) $12.00
Pasta Station
$12 pp. With fresh bread and olive oil, Pecorino-Romano cheese, crushed red pepper. Choice of Two
Chicken Sausage and Campanelle
Cheese Tortellini and Peas Alfredo
Pasta with Garlic and White Wine Sauce
Orecchiette with Spinach and Chicken
Penne Pasta Bolognese
Slider Stations
$12 (Choose Two) / $16 pp (Choose Three). Choice of two or three slider varieties, served with slider rolls & condiments
Italian Pulled Pork
Crushed Meatball
Sausage Patty with Peppers & Onions
Chicken Milanese
Chicken Sausage
Mini Burger
Veggie Burger
Slider Stations Upgrades
Crab Cake Slider
- (pp) $3.00
Shrimp Burger
- (pp) $3.00
Veal Milanese
- (pp) $2.00
Carving Stations
Carving stations served with mini rolls and condiments. Chef fees may apply
Roasted Top Round of Beef
seasoned with sea salt, pepper, rosemary and thyme, served with au jus
- (pp) $10.00
Garlic-Studded Prime Rib of Beef
with whole cloves of roasted garlic and herbs, served with aromatic au jus
- (pp) $16.00
Herb-Roasted Turkey Breast
roasted with herb butter and poultry spices, served with turkey gravy
- (pp) $8.00
Spinach and Asiago Stuffed Pork Loin
boneless pork loin spiral stuffed with cheese and spinach
- (pp) $9.00
Roasted Rack of Pork
with honey, apricot jam, black pepper and caramelized onions
- (pp) $9.00
Smoked Honey-Glazed Ham
hickory-smoked with wildflower honey and brown sugar
- (pp) $7.00
Leg of Lamb
with mint pesto, garlic and sun-dried tomato
- (pp) $11.00
Salmon En Croute
Atlantic salmon with herbs and mustard in puff pastry
- (pp) $12.00
Rack of Lamb
- Market Price
Tenderloin of Beef
with rosemary, dijon and worcestershire
- (pp) $19.00
Beef Tenderloin Wellington
beef and wild mushrooms with foie gras in puff pastry
- (pp) $25.00
A La Carte Dinner
A la carte dinners include choice of soup or salad, warm bread, market vegetables, choice of starch, coffee, tea and standard dessert
Provencal Vegetable and Risotto
- (pp) $19.00
Stuffed Eggplant and Creamy Polenta
- (pp) $22.00
Roasted Vegetable Terrine
- (pp) $23.00
Grilled Swordfish Bruschetta
- (pp) $25.00
Haddock, Tomato, Herbs and Olives
- (pp) $22.00
Salmon and Artichokes Bearnaise
- (pp) $27.00
Shrimp and Scallops Scampi Gratin
- (pp) $29.00
Asiago and Spinach Stuffed Chicken
- (pp) $24.00
Chicken Francese with Lemon-Caper Sauce
- (pp) $24.00
Roasted Chicken Breast with Jus
- (pp) $26.00
Veal Picatta with Lemon-Caper Sauce
- (pp) $28.00
Grilled Sirloin of Beef with Demi Glaze
- (pp) $29.00
Carved Roasted Filet of Beef
- (pp) $36.00
Grilled Twin Petite Filet Mignon
- (pp) $38.00
Downtown Dinner Buffet
$38 pp
Displayed Antipasti
with meats, cheeses, vegetables and dip, served with crostinis
Hors D'oeuvres
Choose two:
Tomato Confit and Ricotta Crostini
Caprese Skewers
Ricotta and Spinach Stuffed Mushroom
Sausage and Stuffed Pepper Risotto Bites
Artichoke Hearts Milanese
Spanakopita
Tomato, Olive and Feta Pita
Tomato Bruschetta
Chicken Milanese Canape
Fresh-Baked Bread and Butter
Farmer's Market Salad
Chef's Select In-Season Vegetables
Starch or Pasta
Choose two:
Smashed Potato
Roasted Potato and Rice Pilaf
Baked Penne with Marinara
Macaroni and Cheese
Bow Ties with Tomato and Pesto
Entrées
Choose two:
Baked Meatballs
Chicken Francese
Roasted Bone-In Chicken
Carved Angus Top Round
Roasted Cod
Grilled Sirloin
Roasted Salmon and Artichokes
Enhancements
Add a Carving Station. Served with mini rolls and condiments
Roasted Breast of Turkey
- (pp) $8.00
Roasted Tenderloin of Beef
- (pp) $14.00
Stuffed Roasted Porkloin
- (pp) $9.00
Honey Glazed Ham
- (pp) $7.00
Leg of Lamb
- (pp) $11.00
Premium Dessert
$5
New York Cheesecake
Tiramisu
Gelato
Strawberry Shortcake
Peach Cobbler a la Mode
Chocolate Cake
Berries, Fresh Fruit and Cream
Hors D'oeuvres
Choose two:
Tomato Confit and Ricotta Crostini
Caprese Skewers
Ricotta and Spinach Stuffed Mushroom
Sausage and Stuffed Pepper Risotto Bites
Artichoke Hearts Milanese
Spanakopita
Tomato, Olive and Feta Pita
Tomato Bruschetta
Chicken Milanese Canape
Fresh-Baked Bread and Butter
Farmer's Market Salad
Chef's Select In-Season Vegetables
Pasta or Starch
Choose two:
Baked Penne and Marinara
Rice Pilaf
Roasted Potatoes
Proteins
Choose two
Baked Meatballs
Chicken Francese
Roasted Bone-In Chicken
Carved Angus Top Round
Roasted Cod
Enhancements
Add a carving station. Served with mini rolls and condiments
Roasted Breast of Turkey
- (pp) $8.00
Roasted Tenderloin of Beef
- (pp) $14.00
Stuffed Roasted Porkloin
- (pp) $9.00
Honey Glazed Ham
- (pp) $7.00
Leg of Lamb
- (pp) $11.00
Premium Dessert
$5
New York Cheesecake
Tiramisu
Gelato
Strawberry Shortcake
Peach Cobbler a la Mode
Chocolate Cake
Berries, Fresh Fruit and Cream
Metropolitan Dinner Buffet
$48 pp
Displayed Antipasti
with meats, cheeses, vegetables and a dip with crostinis
Hors D'oeuvres
Choose three:
Tomato Confit and Ricotta Crostini
Caprese Skewers
Ricotta and Spinach Stuffed Mushroom
Sausage and Stuffed Pepper Risotto Bites
Artichoke Hearts Milanese
Spankopita
Tomato, Olive and Feta Pita
Tomato Bruschetta
Chicken Milanese Canape
Fresh-Baked Bread and Butter
Farmer's Market Salad
Chef's Select In-Season Vegetable
Pasta or Starch
Choose One:
Smashed Potato
Roasted Potato
Rice and Grain Pilaf
Baked Penne with Marinara
Crab Macaroni and Cheese
Bow Ties Prima Vera
Corporate Casual Lunch
Corporate casual lunch packages include fresh bread & butter, iced tea, lemonade and standard dessert
Big City Deli Platter
roasted turkey, roast beef, ham & salami with American & Provolone cheeses, fresh bread & rolls, mayo, mustard, seasoned oil, lettuce, tomato, onion and pickles, served with fresh-made kettle chips and a choice of two sides
- (pp) $12.00
Farmer's Garden Bar
Mixed greens, tomatoes, olives, assorted cheeses, carrots, cucumbers, artichoke hearts, olives, sprouts, beans, croutons, ancient grains, with lemon vinaigrette, creamy red wine vinaigrette and a choice of two sides. Choice of two proteins: Ham, Bacon, Turkey, Shrimp, Steak, Chicken
- (pp) $14.00
Crafted Wraps and Sandwich Platter
Choice of three wrap varieties, served with house pickles, condiments, a choice of three sides and a standard dessert. Choice of three wraps: Chicken Caesar Wrap, Turkey Wrap, Chicken Milanese Wrap with Parmesan Cheese and Arugula, Chilled Roast Beef Sandwich, Turkey Club with Bacon, Roasted Vegetable Hummus Wrap with Roasted Veggies and Wild Greens
- (pp) $16.00
Sides
Fresh Fruit
Creamy Four-Potato Salad with Egg
Tomato, Cucumber, Blueberries and Feta Salad
with white balsamic vinaigrette
House-Made Kettle Chips
Kale and Broccoli Slaw Salad
with sunflower seeds, dried cranberries and avocado lime vinaigrette
Spinach and Ancient Grains
with grape tomato and pesto vinaigrette
Bow Tie Pasta Salad
with sun-dried tomatoes and olives
Upgrades
Crab Salad
- (PP) $6.00
Tuna Salad
- (PP) $3.00
Chicken Salad
- (PP) $2.00
Lobster Salad
- (PP) $10.00
Egg Salad
- (PP) $2.00
Ham Salad
- (PP) $2.00
A La Carte Lunch
A la carte lunches include fresh bread & butter, coffee, tea and standard dessert
Steak and Kale Salad
with tomatoes, pickled red onions, Romano cheese, and white balsamic vinaigrette
- (pp) $17.00
Chicken Caesar Salad
with roasted marinated chicken, fresh chopped romaine, croutons, anchovy and house-made Caesar dressing
- (pp) $15.00
Chicken Milanese Salad
with breaded chicken cutlet, arugula, pickled onions, tomato, shaved Parmigiano-Reggiano and lemon vinaigrette
- (pp) $17.00
Roasted Vegetable and Grains Salad
farro with roasted zucchini, peppers, red onion and sun-dried tomato vinaigrette
- (pp) $15.00
Roasted Vegetable Terrine
with goat cheese, squash and roasted peppers, served with rice pilaf
- (pp) $16.00
Tomato, Olive and Eggplant Ratatouille
over Parmesan risotto
- (pp) $16.00
Wild Mushroom Ravioli
with lemon beurre blanc
- (pp) $19.00
Roasted Haddock
with citrus and herbs, served with rice pilaf and market vegetables
- (pp) $17.00
Chicken Sausage and Campanelle
with broccolini and house-made chicken sausage in a spicy blush sauce
- (pp) $16.00
Roasted Herb and Cheese Stuffed Chicken Breast
with rice pilaf and market vegetables
- (pp) $19.00
Chicken or Veal Milanese
with a lemon caper sauce, olive oil tossed penne pasta and arugula & tomato salad
- $18.00
- (pp) $21.00
Filet of Sirloin
with roasted tomato demi glaze, served with rice pilaf and market vegetables
- (pp) $17.00
Petite Filet Mignon
topped with a roasted garlic and demi glaze with rice pilaf and market vegetables
- (pp) $19.00
Standard Dessert
Cookies and Brownies
Cheesecake and Dessert Bars
Ice Cream or Sherbet
Fresh Seasonal Fruit
Upgrades
Arugula Side Salad
arugula, seasonal fruit and fennel in a warm, crispy pancetta dressing
- (pp) $5.00
House Side Salad
field greens, artichoke tomato relish, house-marinated olives and fresh grape tomatoes, served with a lemon parsley
- (pp) $5.00
Caesar Side Salad
romaine lettuce, grape tomatoes, Parmesan cheese, croutons, anchovy and house-made Caesar dressing
- (pp) $5.00
Country Lunch
$18 PP
Choice of One Soup
Choice of One Salad
Choice of Two Sandwiches
Choice of One Dessert
City Lunch
$22 PP
Fresh Garden Salad
Fresh Garden Salad
Choice of Two Pasta or Starch
Choice of One Entrée
Choice of One Dessert
Metro Lunch
$26 PP
Fresh Garden Salad
Market Vegetable
Choice of Two Pasta or Starch
Choice of Two Entrées
Choice of One Dessert
Sandwiches
Caprese Chicken Sandwich
Grilled Vegetable and Hummus Panini
Steak and Spinach Sandwich
Turkey and Arugula Ciabatta
Prosciutto Ham and Provolone
Roast Beef with Romaine
Pasta or Starch
Penne with Basil Marinara Sauce
Campanelle with Broccolini Rosa
Bow Ties with Romas and Basil
Rice Pilaf
Roasted Baby Red Potatoes
Breakfast and Brunch
Breakfast & Brunch packages include assorted juice, coffee and tea
Continental
bagels with cream cheese & accompaniments, assorted breakfast pastries, fresh fruit and yogurt
- (pp) $12.00
Classic Breakfast
english muffin breakfast sandwich with fresh eggs, cheese and a choice of ham, bacon or sausage, served with fresh fruit and yogurt
- (pp) $14.00
Country Club Brunch
chef-made eggs to order and omelets with ham, cheese, onion, peppers, tomatoes and mushrooms, served with home fries, choice of bacon or sausage and fruit salad
- (pp) $16.00
Nani's Breakfast Buffet Table
scrambled eggs, crème brûlée French toast with fresh berries & maple syrup, bagels with cream cheese & accompaniments, assorted pastries, breakfast sausage, bacon and skillet potatoes
- (pp) $18.00
Cosmopolitan Brunch
pepper, onion & sausage fritatta, ricotta scrambled eggs, crème brûlée French toast with fresh berries & maple syrup, chicken gravy over focaccia biscuits, breakfast sausage, bacon, skillet potatoes, fresh fruit and assorted breakfast pastries
- (pp) $22.00
Enhancements
Oatmeal and Cream of Wheat
steel cut oats & Cream of Wheat served with dried fruit, fresh berries, nuts, brown sugar, maple syrup and granola
- (pp) $3.00
Osteria Eggs Benedict
house-made hollandaise sauce, prosciutto and fresh poached egg, served on charred baguette
- (pp) $6.00
- Add Maryland Crab Cakes (pp)
- $10.00
Greek Yogurt Station
with granola, raisins and fresh berries
- (pp) $2.00
House-Made Granola
with vanilla yogurt, almond milk, skim milk, fresh berries, raisins and nuts
- (pp) $5.00
Chef-Made Omelets
with fresh egg, ham, sausage, mushrooms, peppers, tomato, onion and cheese
- (pp) $9.00
Made To Order Waffle
your choice of savory, four cheese or sweet Belgian waffles, served with fried chicken and house-made sausage, or honey, fresh berries, fruit sauces & syrups and chocolate chips
- (pp) $12.00
Waffle Bar
fresh waffles served with fruit, syrups, whipped butter and whipped cream
- (pp) $9.00
Browse Nearby
General Info
Cuisine
Comfort Foods
Italian
Mediterranean
Meals
Breakfast
Brunch
Lunch
Dinner
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 11:00pm
Saturday:
5:00pm - 11:00pm
Sunday:
Closed
About Us
Osteria 166 is the perfect place for lunch, dinner or a beverage. Plus, we have a room for group dinners, parties and can even cater off site. Whether it’s business or pleasure, our food, service and vibe keep people coming back for more.