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Ooka Japanese Sushi & Hibachi Steakhouse
764 Bethleham Pike
Montgomeryville, PA 18936
Uber
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Lunch Menu
Dinner Menu
Hibachi Menu
Beverage Menu
Dessert Menu
Lunch Menu
Monday- Friday 11:30am – 3pm; Saturday & Sunday 12pm – 3:30pm
From Our Sushi Bar
served with miso soup & salad
Sushi Set
$15.00
seven nigiri & one california maki
Sashimi Set
$16.00
twelve sashimi
Sushi/Sashimi Set
$16.00
seven sashimi, three sushi & one salmon roll
Maki Set Choices
california, spicy tuna, spicy salmon, eel-avocado, sweet potato tempura, Philadelphia, cucumber-avocado
Maki Set One
$13.00
Choice of 2
Maki Set Two
$16.00
Choice of 3
Lunch Bowl
served over sushi rice
Chirashi
$16.00
mixed sashimi, shitake mushroom
Spicy Tuna
$14.00
avocado & cucumber – served with wasabi soy sauce
Spicy Salmon
$11.00
avocado & cucumber – served with wasabi soy sauce
Eel-Avocado
$13.00
cucumber, shitake mushroom
From Our Kitchen
Chicken Bowl
$10.00
Served with miso soup & salad. Grilled chicken breast, enoki mushrooms, steamed spinach, over white rice and teriyaki sauce
- Brown Rice - Upcharge
- $1.00
Grilled Chicken Salad
$10.00
Served with miso soup. Mixed baby greens, chicken, avocado, tomato & cucumber
Tempura Udon or Soba
$12.00
Served with salad. Choice of udon or soba noodles, dashi broth, paired with seasonal tempura
Seafood Yaki Noodle
$14.00
sautéed shrimp, calamari, mussels, udon noodles, carrots & bean sprouts - (served with miso soup & salad)
Bento Box
served with miso soup, salad, california roll, pork gyoza, seasonal tempura
Teriyaki Chicken
$12.00Teriyaki New York Strip
$14.00Teriyaki Salmon
$13.00Teriyaki Shrimp
$12.00Teriyaki Vegetable
$12.00
tempura fried tofu, cucumber-avocado roll, vegetable gyoza & vegetable tempura
Entrées
Every lunch entrée includes: clear (beef) soup, side salad with ginger dressing, hibachi vegetables, noodles & white rice. All Beef in our entrees are USDA Certified Premium Black Angus. Our house-made ginger dressing is gluten free. Fried rice instead of white rice - $3; Share plate charge - $5 (For the extra soup, salad & rice)
Vegetarian
$10.00Chicken
$11.00Calamari
$11.00Salmon
$12.00Shrimp
$12.00New York Strip
$14.00Sea Scallops
$15.00Filet Mignon
$16.00Soups
Miso Soup
dashi broth with tofu, scallions & seaweed
- Cup $2.50
- Bowl $4.00
Clam Miso Soup
dashi broth with asari clams, enoki mushrooms, yuzu paste
- Bowl $7.00
Clear Soup
beef broth with mushrooms, crispy shallots & scallions
- Cup $3.00
Spicy Seafood Soup
dashi broth, mala spice, asari clams, shrimp, calamari, bok choy & exotic mushrooms
- Large Soup $12.00
Salads
House Salad
choice of white balsamic vinaigrette or creamy ginger dressing; mixed greens, cherry tomato, radish, carrot (gluten free available upon request)
- Small $3.50
- Large $7.00
Asian Pear Beet Salad
$8.00
spring greens, roasted beets, asian pear, pine nuts, goat cheese & yuzu-ginger vinaigrette
Seaweed Salad
$6.00
sesame oil, chili flakes
Cold Appetizers
Kumamoto Oysters
served with jalapeno salsa
- (per piece) $3.50
- Half Dozen $20.00
Spicy Tuna Tacos
spicy tuna, wasabi guacamole, nori-sour cream, crispy cucumber & micro cilantro served in crispy gyoza shells
- 3 Pieces $8.00
Ooka Mango Roll
tuna, salmon, mango, avocado & daikon wrapped in rice paper & paired with mango miso vinaigrette
- 4 Pieces $10.00
Filet Mignon Carpaccio
$12.00
served with sweet & spicy ginger sesame oil
Tuna Bites
pistachio crusted tuna, mango-strawberry salsa, cilantro & togarashi spice
- 5 Pieces $13.00
Live Scallop Ceviche
$13.00
served with yuzu oil, salt & pepper
Yellowtail Basil
$14.00
seared yellowtail sashimi, cherry tomato & basil vinaigrette
Spicy Tuna Pizza
$14.00
crispy tortilla topped with spicy tuna, guacamole, jalapeno, cherry tomato, tempura flakes
Mango Passion Roll
yellowtail, salmon, tuna, king crab, avocado, wrapped in cucumber topped with mango-miso, wasabi tobiko, shrimp
- 6 Pieces $15.00
Zuke Maguro
$16.00
soy marinated tuna tartare, wasabi guacamole & goat cheese
Specialty Maki
Our specialty rolls are between 8-10 pieces each. Most of our items are gluten free or can be made gluten free to accommodate your dietary needs. We offer gluten free soy sauce, eel sauce & spicy mayo
Montgomeryville Roll
$15.00
tuna, yellowtail, salmon, shrimp, crab, avocado, masago, cucumber
CB West Roll
$15.00
shrimp tempura, spicy tuna, avocado, masago, oshinko, soy paper wrap & a balsamic pomegranate reduction
Ooka Shrimp Dragon
$13.00
tempura shrimp, eel, avocado, eel sauce
Route 309 Roll
$12.00
spicy tuna, scallion, avocado, eel sauce, spicy sauce, tempura flakes
Eel Dragon Roll
$12.00
avocado, cucumber, tobiko
Lobster Dynamite Roll
$18.00
steamed Maine lobster, avocado, mango, spicy tuna, sweet chili sauce
Medley Roll
$14.00
tempura fried, whitefish, asparagus, cream cheese, cucumber, spicy sauce, jalapeño guacamole, topped with miso marinated tuna and salmon
Crunchy Roll
$11.00
shrimp tempura, cucumber, avocado, masago, tempura flakes
Baked Philadelphia Roll
$13.00
eel, avocado, smoked salmon, spicy cream cheese
James Bond Roll
$18.00
spicy king crab, almonds, avocado, seared salmon, garlic sauce, pesto oil, masago
Hot and Fancy Roll
$12.00
seared cajun spiced salmon, avocado, spicy tuna
Crispy Spicy Salmon Roll
$9.00
panko crusted tempura fried spicy salmon, wasabi aioli
Rainbow Roll
$12.00
crabstick, cucumber, avocado, salmon, tuna, whitefish
Apple Jack Roll
$14.00
king crab, tempura fuji apple, avocado, salmon, honey mustard-miso, pistachio
Sushi Sides
Premium Wasabi
$2.00Quail Egg
$1.00Soy Paper
$1.00
(instead of seaweed) for rolls
Brown Rice
$1.00
instead of white rice
Cucumber Wrap
$2.00
Traditional rolls only
Eel Sauce, Spicy Mayo
$0.50Sriracha Hot Chili Sauce
$0.50Hot Entrees
Includes miso soup, side salad & white rice substitute brown rice +$2 or fried rice +$4. All beef used at Ooka is USDA certified Angus beef. All chicken is all-natural local organic chicken
New York Strip Toban
$28.00
sweet oroshi sauce, fresh spinach, exotic Japanese mushrooms & premium wasabi
- Substitute for Filet Mignon
- $3.00
Scallop and Shrimp
$28.00
grilled jumbo scallops & shrimp, grilled asparagus, cilantro pesto & a coconut curry sauce
New York Strip Teriyaki
$26.00
Angus NY strip, served with broccolini & our house teriyaki sauce on a hot plate
Salmon Sous Vide
$25.00
pistachio-wasabi pea crusted wild Alaskan king salmon, miso-mustard & seasonal vegetables
Roasted Duck Breast
$25.00
balsamic-teriyaki reduction, Asian pear compote, glazed sweet potato fries
Pan Seared Scallops
$23.00
served with a garlic yuzu butter sauce, grilled asparagus & dashi braised brown rice
Salmon Teriyaki
$20.00
grilled, served with broccolini & teriyaki sauce on a hot plate
Airline Chicken Sous Vide
$18.00
roasted airline chicken, broccolini, teriyaki sauce served on a hot plate (Please allow 30-40 minutes)
Vegetable Toban
$18.00
seasonal vegetables, tempura fried tofu, quinoa & teriyaki sauce served on a hot toban dish
Ooka Tempura Entrée
$18.00
tempura fried salmon, four shrimp, seasonal vegetables and our house tempura sauce
Omakase
In the Chefs Hands. A multi course tasting menu reflective of the season to allow you to experience the full spectrum of the OOKA cuisine. Please allow 2 hours
Five Courses & Dessert
$55.00Beverage Pairing
$30.00Childrens Menu
Under age 12. All entrees are served with a miso soup or side salad. Served on a bento box with California roll wrapped in soy paper, pork or vegetable gyoza & seasonal tempura vegetables. Choice of Vanilla, Chocolate or Green Tea Ice Cream for dessert
Teriyaki or Tempura Chicken
$11.00Teriyaki New York Strip
$15.00Teriyaki Vegetable
$12.00Teriyaki Shrimp
$13.00Teriyaki Salmon
$14.00Sushi Bar Entrees
Includes miso soup, side salad. Please Note: most of our items are gluten free or can be made gluten free to accommodate your dietary needs
Sushi Regular
$20.00
seven pieces of "chefs' choice" nigiri and a tuna maki
Ooka Sushi
$22.00
nine pieces of "chefs' choice" nigiri and a spicy tuna maki
Sashimi Regular
$19.00
twelve pieces "chefs' choice" sashimi
Ooka Sashimi
$23.00
fifteen pieces of "chef's choice" sashimi
Chirashi Bowl
$23.00
an assortment of "chefs' choice" sashimi atop sushi rice
Raw Maki
$16.00
spicy tuna, spicy salmon and yellowtail-scallion
Cooked Maki
$18.00
shrimp tempura, california & eel-avocado
No Soy Sushi
$28.00
boutique sushi paired with our chefs artisanally crafted sauces that complement each flavor
Sushi & Sashimi Combination
Chefs choice (price subject to change for substitutions)
Combo 27
$27.00
Seven sashimi, four nigiri, one spicy tuna maki
Combo 50
$50.00
15 sashimi, nine sushi, one eel dragon maki
Combo 75
$75.00
21 sashimi, 12 sushi, one eel dragon maki & one spicy tuna maki
Combo 100
$100.00
28 sashimi, 16 sushi, one yellowtail-scallion, one eel dragon, one spicy tuna
Side Orders
Wasabi Fried Rice
$4.00
traditional fried rice paired with wasabi salt
Steamed White or Brown Rice
$2.00Sushi Rice
$2.00Grilled Asparagus
$5.00
mustard-miso sauce
Hibachi Noodles
$6.00Steamed String Beans
$4.00
house teriyaki sauce
Japanese Sweet Potato Tempura
$4.00
house tempura sauce
Traditional Maki
Please Note: Most of our items are gluten free or can be made gluten free to accommodate your dietary needs. We offer gluten free soy sauce, eel sauce & spicy mayo. All traditional & veggie makis are 6 pieces
California Roll
$5.00
crabstick, cucumber, avocado
Tuna or Salmon Roll
$7.00King Crab Roll
$9.00
king crab, cucumber, avocado
Spicy Tuna or Spicy Salmon Roll
$7.00Philadelphia Roll
$6.00
smoked salmon, cream cheese, cucumber
Salmon Skin Roll
$6.00
gobi root, eel sauce
Out of Control Roll
$9.00
tuna, salmon, avocado, masago
Eel Avocado Roll
$7.00Shrimp Tempura Roll
$8.00
cucumber, avocado, masago, spicy mayo
Spider Roll
$11.00
soft shell crab, cucumber, avocado, spicy mayo
Vegetarian Maki
Asparagus Pumpkin Tempura Roll
$6.00Cucumber Avocado Roll
$5.00Shiitake Mushroom & Crispy Shallot Roll
$6.00Mixed Vegetable Roll
$6.00Japanese Sweet Potato Tempura Roll
$5.00Vegan Maki
$12.00
asparagus, cucumber, shitake mushroom, avocado & kanpyo wrapped in soy paper & topped with a house made pumpkin puree
Hot Appetizers
Edamame
$5.00
choice of sea salt or seven spice
Pork Gyoza
$7.00
pan fried, atop chiffonade lettuce, grated sesame, served with ponzu
Vegetable Gyoza
$7.00
pan fried dumpling atop chiffonade lettuce, served with yuzu soy
Spicy Chicken
$7.00
tempura fried chicken, spicy miso, pineapple salsa, sesame seeds & micro cilantro
Popcorn Shrimp
$7.00
served with apricot mustard
Baked Mussels
$8.00
panko dusted mussels served with spicy aioli
Semolina Calamari
$9.00
served with a side of roasted jalapeno aioli, amazu, ponzu
Potato Crab Cakes
$9.00
creamy potato, crabmeat, mustard miso, remoulade, mustard foam
Togarashi Shrimp
$9.00
seared shrimp with grilled pineapple & seven spice served on a hot stone
Ooka Tempura Appetizer
$10.00
two shrimp, five seasonal vegetables & house tempura sauce
Duck Sous Vide
$11.00
duck breast, Japanese ratatouille, miso-mustard, fried shallots
Mushroom Toban
$11.00
exotic Japanese mushrooms with yuzu-soy butter
Saikoro Steak
$12.00
cubed NYS steak, asparagus & garlic puree served medium rare on a hot stone
Noodles
includes side salad with white balsamic or creamy ginger dressing
Tempura Udon or Soba
$15.00
udon broth, spinach, scallion & shitake mushrooms paired with a side of tempura shrimp & vegetables
Steak Yaki Noodle
$19.00
NY strip, sautéed udon noodles, carrot, onion
Sushi & Sashimi
(2 pieces per order) Add $2 for brown rice or premium wasabi
O-Toro
fatty tuna
- MP
Chu-Toro
medium fatty tuna
- MP
Maguro
$7.00
tuna
Bincyou
$6.00
albacore tuna
Sake
$5.00
salmon
Sake Kunsei
$6.00
smoked salmon
Hamachi
$6.00
yellowtail
Kanpachi
$8.00
exotic yellowtail
Suzuki
$6.00
striped bass
Madai
$8.00
wild Japanese snapper
Hirame
$5.00
fluke
Hotate
$12.00
live scallop
Kani
$10.00
king crab
Ebi
$5.00
shrimp
Ama Ebi
$10.00
jumbo sweet shrimp
Ika
$6.00
squid
Tako
$6.00
octopus
Uni
sea urchin
- MP
Ikura
$6.00
salmon roe
Tobiko
$6.00
flying fish roe
Masago
$5.00
smelt roe
Unagi
$6.00
fresh water eel
Anago
$7.00
sea eel
Tamago
$5.00
egg omelet
Inari
$4.00
fried soy bean curd
From Our Sushi Bar
Served with miso soup & salad
Sushi Set
$15.00
seven nigiri & one california maki
Sashimi Set
$16.00
twelve sashimi
Sushi/Sashimi Set
$16.00
seven sashimi, three sushi & one salmon roll
Maki Set Choices
california, spicy tuna, spicy salmon, eel-avocado, sweet potato tempura, Philadelphia, cucumber-avocado
Maki Set One
$13.00
Choice of 2
Maki Set Two
$16.00
Choice of 3
Lunch Bowl
served over sushi rice
Chirashi
$16.00
mixed sashimi, shitake mushroom
Spicy Tuna
$14.00
avocado & cucumber – served with wasabi soy sauce
Spicy Salmon
$11.00
avocado & cucumber – served with wasabi soy sauce
Eel-Avocado
$13.00
cucumber, shitake mushroom
From Our Kitchen
Chicken Bowl
$10.00
(served with miso soup & salad) grilled chicken breast, enoki mushrooms, steamed spinach, over white rice and teriyaki sauce
- Brown Rice - Upcharge
- $1.00
Grilled Chicken Salad
$10.00
(served with miso soup) mixed baby greens, chicken, avocado, tomato & cucumber
Tempura Udon or Soba
$12.00
(served with salad) choice of udon or soba noodles, dashi broth, paired with seasonal tempura
Seafood Yaki Noodle
$14.00
sautéed shrimp, calamari, mussels, udon noodles, carrots & bean sprouts - (served with miso soup & salad)
Hibachi Lunch Features
Monday- Friday 11:30am – 3pm; Saturday & Sunday 12pm – 3:30pm. Every lunch entrée includes: clear (beef) soup, side salad with ginger dressing, hibachi vegetables, noodles & white rice. All Beef in our entrees are USDA Certified Premium Black Angus. Our house-made ginger dressing is gluten free. Fried rice instead of white rice - $3. Share plate charge - $5 (For the extra soup, salad & rice)
Vegetarian
$10.00Chicken
$11.00Calamari
$11.00Salmon
$12.00Shrimp
$12.00New York Strip
$14.00Sea Scallops
$15.00Filet Mignon
$16.00Combination Lunch
$17; Upcharge to Filet Mignon + $3; Cannot Combine the Same Item. Choose Two (2) of the Following Items:
Chicken
Salmon
Shrimp
Scallop
Calamari
NY Strip
Soups
Miso Soup
dashi broth with tofu, scallions & seaweed
- Cup $2.50
- Bowl $4.00
Clam Miso Soup
dashi broth with asari clams, enoki mushrooms, yuzu paste
- Bowl $7.00
Clear Soup
beef broth with mushrooms, crispy shallots & scallions
- Cup $3.00
Spicy Seafood Soup
$12.00
dashi broth, mala spice, asari clams, shrimp, calamari, bok choy & exotic mushrooms (large soup)
Salads
House Salad
choice of white balsamic vinaigrette or creamy ginger dressing; mixed greens, cherry tomato, radish, carrot (gluten free available upon request)
- Small $3.50
- Large $7.00
Asian Pear Beet Salad
spring greens, roasted beets, asian pear, pine nuts, goat cheese & yuzu-ginger vinaigrette
- Large $8.00
Seaweed Salad
sesame oil, chili flakes
- Large $6.00
Cold Appetizers
Kumamoto Oysters
choice of salsa: roasted jalapeno, tomato & yellow pepper
- (per piece) $3.50
- Half Dozen $20.00
Spicy Tuna Tacos
$8.00
spicy tuna, wasabi guacamole, nori-sour cream, crispy cucumber & micro cilantro served in three crispy gyoza shells
Ooka Mango Roll
tuna, salmon, mango, avocado & daikon wrapped in rice paper & paired with mango miso vinaigrette
- 4 Pieces $10.00
Filet Mignon Carpaccio
$12.00
served with sweet & spicy ginger sesame oil
Tuna Bites
pistachio crusted tuna, mango-strawberry salsa, cilantro & togarashi spice
- 5 Pieces $13.00
Live Scallop Ceviche
$13.00
served with yuzu oil, salt & pepper
Yellowtail Basil
$14.00
seared yellowtail sashimi, cherry tomato & basil vinaigrette
Spicy Tuna Pizza
$14.00
crispy tortilla topped with spicy tuna, guacamole, jalapeno, cherry tomato, tempura flakes
Mango Passion Roll
$15.00
yellowtail, salmon, tuna, king crab, avocado, wrapped in cucumber, topped with mango-miso, wasabi tobiko, shrimp
Zuke Maguro
$16.00
soy marinated tuna tartare, wasabi guacamole & goat cheese
Specialty Maki
Our specialty rolls are between 8-10 pieces each. Most of our items are gluten free or can be made gluten free to accommodate your dietary needs. We offer gluten free soy sauce, eel sauce & spicy mayo
Montgomeryville Roll
$15.00
tuna, yellowtail, salmon, shrimp, crab, avocado, masago, cucumber
CB West Roll
$15.00
shrimp tempura, spicy tuna, avocado, masago, oshinko, soy paper wrap & a balsamic pomegranate reduction
Ooka Shrimp Dragon
$13.00
tempura shrimp, eel, avocado, eel sauce
Route 309 Roll
$12.00
spicy tuna, scallion, avocado, eel sauce, spicy sauce, tempura flakes
Eel Dragon Roll
$12.00
avocado, cucumber, tobiko
Lobster Dynamite Roll
$18.00
steamed Maine lobster, avocado, mango, spicy tuna, sweet chili sauce
Medley Roll
$14.00
tempura fried, whitefish, asparagus, cream cheese, cucumber, spicy sauce, jalapeño guacamole, topped with miso marinated tuna and salmon
Crunchy Roll
$11.00
shrimp tempura, cucumber, avocado, masago, tempura flakes
Baked Philadelphia Roll
$13.00
eel, avocado, smoked salmon, spicy cream cheese
James Bond Roll
$16.00
spicy king crab, almonds, avocado, seared salmon, garlic sauce, pesto oil, masago
Hot and Fancy Roll
$12.00
seared cajun spiced salmon, avocado, spicy tuna
Crispy Spicy Salmon Roll
$9.00
panko crusted tempura fried spicy salmon, wasabi aioli
Rainbow Roll
$12.00
crabstick, cucumber, avocado, salmon, tuna, whitefish
Apple Jack Roll
$14.00
king crab, tempura fuji apple, avocado, salmon, honey mustard-miso, pistachio
Sushi Sides
Premium Wasabi
$2.00Quail Egg
$1.00Soy Paper
$1.00
(instead of seaweed) for rolls
Brown Rice
$1.00
instead of white rice
Cucumber Wrap
$2.00
Traditional rolls only
Eel Sauce, Spicy Mayo
$0.50Hibachi Dinner Entrees
Every entrée is served with: Clear (beef) soup, side salad with creamy ginger dressing, two (2) pieces of hibachi shrimp, hibachi noodles, vegetables & white rice. Fried Rice Instead of White Rice $3; Brown Rice Instead of White Rice $2. Share Plate Charge - $5 (For the extra soup, salad & rice). All Beef in our Entrees are USDA Certified Premium Black Angus
Vegetable
$15.00Chicken
$19.00Calamari
$20.00Salmon
$22.00NY Strip
$26.00Shrimp
$21.00Sea Scallops
$25.00Filet Mignon
$28.00Lobster
$35.00Chilean Seabass
$35.00Combinations
No substitutions please
Chicken & Salmon
$22.00Chicken & Scallop
$25.00Chicken & NY Strip
$26.00Chicken & Lobster
$29.00NY Strip & Scallop
$30.00NY Strip & Shrimp
$28.00NY Strip & Salmon
$28.00NY Strip & Chilean Seabass
$35.00Chicken & Shrimp
$23.00Shrimp & Scallop
$28.00Shrimp & Salmon
$26.00Shrimp & Calamari
$24.00Filet Mignon & Chicken
$27.00Filet Mignon & Calamari
$27.00Filet Mignon & Shrimp
$29.00Filet Mignon & Scallop
$32.00Surf & Turf
$36.00
Filet & Lobster
Seafood
$38.00
Lobster, Shrimp & Scallops
Ooka 1
$33.00
NY Strip, Chicken & Shrimp
Ooka 2
$36.00
Filet, Shrimp & Scallops
Sushi Bar Entrees
includes miso soup, side salad & white rice – substitute brown rice +$2 or fried rice +$4
Sushi Regular
$20.00
seven pieces of "chefs' choice" nigiri and a california maki
Ooka Sushi
$22.00
nine pieces of "chefs' choice" nigiri and a spicy tuna maki
Sashimi Regular
$19.00
twelve pieces "chefs' choice" sashimi
Ooka Sashimi
$23.00
fifteen pieces of "chef's choice" sashimi
Chirashi Bowl
$23.00
an assortment of "chefs' choice" sashimi atop sushi rice
Raw Maki
$16.00
spicy tuna, spicy salmon and yellowtail-scallion
Cooked Maki
$18.00
shrimp tempura, california & eel-avocado
No Soy Sushi
$28.00
boutique sushi paired with our chefs artisanally crafted sauces that complement each flavor
Sushi & Sashimi Combination
Chef's choice (price subject to change for substitutions)
Combo 27
$27.00
Seven sashimi, four nigiri, one maki
Combo 50
$50.00
15 sashimi, nine sushi, one specialty maki
Combo 75
$75.00
21 sashimi, 12 sushi, two maki
Combo 100
$100.00
28 sashimi, 16 sushi, three maki
Hibachi Side Orders
Added to your Entrée upon Request
Fried Rice
$3.00Brown Rice
$2.00Filet Mignon
$12.00Shrimp
$8.00Chicken
$7.00NY Strip
$10.00Noodles
$6.00Calamari
$8.00Lobster Tail
$18.00Salmon
$9.00Sea Scallops
$10.00Vegetables
$6.00Traditional Maki
Most of our items are gluten free or can be made gluten free to accommodate your dietary needs. We offer gluten free soy sauce, eel sauce & spicy mayo
California Roll
$5.00
crabstick, cucumber, avocado
Tuna or Salmon Roll
$6.00King Crab Roll
$9.00
king crab, cucumber, avocado
Spicy Tuna or Spicy Salmon Roll
$6.00Philadelphia Roll
$6.00
smoked salmon, cream cheese, cucumber
Salmon Skin Roll
$6.00
gobi root, eel sauce
Out of Control Roll
$9.00
tuna, salmon, avocado, masago
Eel Avocado Roll
$7.00Shrimp Tempura Roll
$8.00
cucumber, avocado, masago, spicy mayo
Spider Roll
$11.00
soft shell crab, cucumber, avocado, spicy mayo
Vegetarian Maki
Asparagus Pumpkin Tempura Roll
$6.00Cucumber Avocado Roll
$5.00Shiitake Mushroom & Crispy Shallot Roll
$6.00Mixed Vegetable Roll
$6.00Japanese Sweet Potato Tempura Roll
$5.00Vegan Maki
$12.00
asparagus, cucumber, shitake mushroom, avocado & kanpyo wrapped in soy paper & topped with a house made pumpkin puree
Hot Appetizers
Edamame
$5.00
choice of sea salt or seven spice
Pork Gyoza
$7.00
pan fried, atop chiffonade lettuce, grated sesame, served with ponzu
Vegetable Gyoza
$7.00
pan fried dumpling atop chiffonade lettuce, served with yuzu soy
Spicy Chicken
$7.00
tempura fried chicken, spicy miso, pineapple salsa, sesame seeds & micro cilantro
Popcorn Shrimp
$7.00
served with apricot mustard
Baked Mussels
$8.00
panko dusted mussels served with spicy aioli
Semolina Calamari
$9.00
served with a side of roasted jalapeno aioli, amazu, ponzu
Potato Crab Cakes
$9.00
creamy potato, crabmeat, mustard miso, remoulade, mustard foam
Togarashi Shrimp
$9.00
seven spiced seared shrimp with grilled pineapple, served on a hot stone
Ooka Tempura Appetizer
$10.00
two shrimp, five seasonal vegetables & house tempura sauce
Duck Sous Vide
$11.00
duck breast, Japanese ratatouille, miso-mustard, fried shallots
Mushroom Toban
$11.00
exotic Japanese mushrooms with yuzu-soy butter
Saikoro Steak
$12.00
cubed NYS steak, asparagus & garlic puree served medium rare on a hot stone
Kids Hibachi Menu
For age 13 & under. We do not offer kids combinations, however, we have hibachi side orders if you would like to add something else to your entrée
Vegetable
$10.00Chicken
$12.00Shrimp
$14.00Scallop
$15.00NY Strip
$15.00Filet Mignon
$17.00Sushi & Sashimi
(2 pieces per order) Add $2 for brown rice or premium wasabi
O-Toro
fatty tuna
- MP
Chu-Toro
medium fatty tuna
- MP
Maguro
$6.00
tuna
Bincyou
$6.00
albacore tuna
Sake
$5.00
salmon
Sake Kunsei
$6.00
smoked salmon
Hamachi
$6.00
yellowtail
Kanpachi
$8.00
exotic yellowtail
Suzuki
$6.00
striped bass
Madai
$8.00
wild Japanese snapper
Hirame
$5.00
fluke
Hotate
$12.00
live scallop
Kani
$10.00
king crab
Ebi
$5.00
shrimp
Ama Ebi
$10.00
jumbo sweet shrimp
Ika
$6.00
squid
Tako
$6.00
octopus
Uni
sea urchin
- MP
Ikura
$6.00
salmon roe
Tobiko
$6.00
flying fish roe
Masago
$5.00
smelt roe
Unagi
$6.00
Fresh water eel
Anago
$7.00
sea eel
Tamago
$5.00
egg omelet
Inari
$4.00
fried soy bean curd
Ooka Specialty Cocktails
Gingered Pear
$10.00
Double Cross vodka, Elation pear nectar & ginger liqueur
My Paloma
$10.00
Jose Cuervo "Tradicional Plato", grapefruit juice, club soda, simple syrup, smoked salt & pepper rim
Beet'le Juice
$10.00
Boardroom "100% Beet spirit", Boardroom vodka, Pellegrino blood orange sparkling soda, simple syrup
Bourbon Maple Sour
$11.00
An "updated whiskey sour" - Woodford Reserve, maple syrup, lemon juice, fresh rosemary
Clockwork Orange
$12.00
Corsair triple smoke whisky, Satsuma mandarin rum, smoked orange peel
Ooka Cucumber Cooler
$10.00
Hendricks gin or Prairie Cucumber vodka, white wine, aloe vera, sprite, tonic, lime, muddled Japanese cucumber
Lychee Cosmo
$10.00
vanilla vodka, lychee liqueur, cranberry juice, served in a martini glass
Mango Mai Tai
$10.00
mango pineapple vodka, Myers's rum, amaretto, mango puree, grenadine, pineapple & orange juice
Ooka Sangria
$9.00
wine based, vodka, japanese calpicos, seasonal fruit
Bountiful Bubbles
Effervescent cocktails made with La Marca prosecco / sparkling wine
Breakfast at Tiffanys
$10.00
strawberry caviar, prosecco, rose syrup
Ooka Fizz
$10.00
Tito's gluten free vodka, fresh lime juice, prosecco & organic honey suckle simple syrup
Tokyo Bellini
$10.00
Momomo peach shochu, rose syrup & prosecco
Naughty Geisha
$10.00
X-Rated infused liqueur, sparkling wine, pomegranate, served in a martini glass
Sparkling
Prosecco "La Marca" - Veneto, Italy N.V
crisp & clean with aromas of green apples & baking bread
- Glass $10.00
- Bottle $39.00
White
Rose "La Vie en Rose", Cinsault - Languedoc, France '15
balanced, savory, complex & tasty mouth with notes of cherry, grenadine & cranberry
- Glass $9.00
- Bottle $40.00
Pinot Grigio "Della Scala" - Veneto, Italy '16
refreshing with an abundance of stone fruit flavors & aromas
- Glass $8.00
- Bottle $32.00
Qupé "A Modern White" - Central Coast, California '15
enticing blend of marsanne, viognier & chardonnay
- Glass $10.00
- Bottle $45.00
Blend "Pavo Real" - Valle de Guadalupe, Baja California / Mexico '12
sauvignon blanc, chenin blanc & chardonnay blend - full bodied, creamy with notes of tropical fruits
- Glass $9.00
- Bottle $40.00
Sauvignon Blanc "Lobster Reef" - Marlborough, NZ '16
intensely pronounced aromas of grapefruit, beautifully balanced & generous
- Glass $9.00
- Bottle $40.00
Riesling "Urban" - Mosel, Germany '15
clean, "slate driven" stone fruit characteristics
- Glass $9.00
- Bottle $40.00
Moscato "Bodega Norton" - Mendoza, Argentina '16
bright and aromatic with hints of peaches and apricots
- Glass $9.00
- Bottle $40.00
Chardonnay "William Hill" - Central Coast, California '15
full-bodied, bold, buttery, oaky chardonnay
- Glass $9.00
- Bottle $40.00
Chardonnay "The Calling" Dutton Ranch - Russian River Valley, California '14
textbook chardonnay from this superstar vineyard
- Glass $12.00
- Bottle $55.00
Sparkling
Laurent-Perrier "Brut", Champagne, France, NV
- 375ml $45.00
Croix de Roche "Rose", Bordeaux Superieur, France, NV
$50.00Buena Vista "La Victorie" - Épernay, France, NV
$90.00"Worldly" Whites
Blend "Escudo Real" Vinho Verde, Portugal (Loureiro, Trajadura & Arinto) '15
$35.00Roditis "At Sea" Peloponnese, Greece '15
$40.00Grüner Veltliner - Loimer "Lois" Kamptal, Austria '15
$45.00Pinot Gris "J Vineyards", California '16
$50.00Viognier "K Vintners", Yakima Valley, WA '14
$55.00Blend "Blindfold" (Chardonnay, Roussanne, Vognier) Napa Valley, California '13
$65.00Rose
Gorman Winery "42-39-56 - Whole Lotta Rosie" Washington State '13 (Cabernet / Syrah)
$40.00Channing Daughters "Petillant - Rosato di Cabernet Franc" Long Island, NY '16
$45.00Long Shadows "Julia's Dazzle" Pinot Gris - Wallawalla Valley, WA '16
$50.00Sauvignon Blanc
Frenzy - South Island, New Zealand '16
$36.00Chateau de Cappes - Bordeaux, France NV
$40.00Mulderbosch - Western Cape, South Africa '12
$48.00Squealing Pig - Marlborough, New Zealand '16
$50.00Groth - Napa Valley, California '15
$53.00Sancerre "Langlois-Chateau" Loire, France '15
$55.00Cloudy Bay - Marlborough, New Zealand '16
$75.00Chardonnay
Eve, Charles Smith Wines - Washington '14
$40.00Etude - Grace Benoist Ranch, Carneros, California '14
$50.00V.M.L Russian River Valley, Sonoma, California '13
$60.00Maple Springs - Bechtelsville, Pennsylvania '15
$65.00
Gracefully balanced, aged in a blend of French & Hungarian oak, with gorgeous notes of melon, citrus, and spice
Kistler "Les Noistiers" - Sonoma Coast, California '14
$86.00Red Wines by the Glass
Wines are listed in ascending order from light to full bodied
Garnacha "Real Compania de Vinos" Meseta Central, Spain '15
bursting with aromas & flavors of strawberries, cherries, medium-bodied, pleasing
- Glass $9.00
- Bottle $40.00
Blaufrankisch "Shooting Star" by Steele - Washington State '14
weight of a pinot, aroma of a merlot, spice of a syrah, & an identity all its own
- Glass $10.00
- Bottle $45.00
Merlot "Domaine de la Caresse" - Bordeaux, France '12
flavors of plums & blueberries, bright & delicious
- Glass $9.00
- Bottle $40.00
Pinot Noir "Writers Block" - North Coast, California '14
full bodied with deep cherry notes & a long finish
- Glass $10.00
- Bottle $45.00
Pinot Noir "Buena Vista" - Sonoma County, California '15
classic Sonoma pinot which oozes with the flavors of cherry, raspberry & strawberry
- Glass $12.00
- Bottle $55.00
Malbec "Trilogie" - Mendoza, Argentina '16
drier style Malbec which balances fruit, tannin and acidity
- Glass $9.00
- Bottle $40.00
Cabernet "William Hill" - Central Coast, California '15
full bodied & expressive with flavors of blackberry and ripe plum, with hints of clove & earthiness
- Glass $9.00
- Bottle $40.00
Cabernet "Justin" - Paso Robles, California' 14
well-balanced, black fruit flavors, rich, memorable
- Glass $14.00
- Bottle $65.00
Meritage - Beaulieu Vineyard "Tapestry Reserve" Napa Valley, California '12
this wine showcases the elegance & power of all 5 bordeaux varietals
- Glass $16.00
- Bottle $70.00
Pinot Noir
Run Riot - Central Coast, California '14
$40.00Forefront - San Luis Obispo, Santa Barbara, California '14
$45.00Firesteed - Oregon '13
$50.00Landmark "Overlook" - California '14
$55.00Decibel - Single Vineyard, Martinborough, New Zealand '13
$58.00Miura - Santa Lucia Highlands, California '15
$60.00Mercurey "Les Murgers" Joussier, Burgundy, France '14
$62.00Lemelson "Six Vineyards" Willamette Valley, Oregon '13
$65.00Storm - Santa Barbara County, California '13
$70.00Wild Ridge - Sonoma Coast, California '12
$85.00JCB # 7 Sonoma Coast, California '12
$95.00Eclectic Reds
Blend "If You See Kay" (Cabernet, Petit verdot, Syrah, Primitivo) Italy '14
$50.00Shiraz "The Guilty" George Shinas Wines, Australia '14
$55.00Grenache "Barrel 27 - Rock & Hard Place" Central Coast, California '12
$58.00Zinfandel "Decoy" by Duckhorn - Sonoma County, California '14
$60.00Blend "Locations - CA4" (Petite Sirah, Barbera, Tempranillo, Syrah & Grenache)
$65.00Blend "The Sheriff" by Buena Vista (Petite Sirah, Syrah, Cabernet, Malbec, Grenache) '15
$70.00Cabernet & Blends There Of
Tom Gore Vineyards (Cabernet), California '14
$48.00Lambert "Black Sheep" (Cabernet, Zinfandel) Barossa, Australia '12
$50.00The Verdict - George Shinas Wines, Australia '14
$55.00Chateau Haut-Lagrange - Pessac Leognan, Bordeaux, France '12
$58.00Cult - California '14
$60.00Provenance - Rutherford, Napa Valley, California '14
$68.00Taken (Cabernet / Merlot) - Napa Valley, California '13 / '14
$70.00Raymond "Reserve Select" Napa Valley, California '13
$75.00Innovant (Cabernet, Merlot, Cabernet Franc) Capture Wines, Sonoma County, California '13
$95.00Heitz Cellars - Napa Valley, St.Helena, California '12
$98.00Blueprint - Lail Vineyards - Napa Valley, California '14
$125.00Sake by the Bottle
Taru "Kiku-Masamune"
unique, original, cedar-aged with a crisp dry flavor
- 300ml $32.00
Tokubetsu Junmai
Drunken Whale
Bold & freshing named after a famous samurai Suigei who "drank as much as a whale"
- 300ml $32.00
Southern Beauty "Nanbu Bijin"
Beautiful signature sake, flavors of farm fresh oranges
- 300ml $35.00
- 720ml $75.00
Junmai Ginjo
Miyozakura Panda Cup
smooth & plush, dry finish, created to celebrate the first pandas at the Tokyo zoo
- 180ml $20.00
NiIgata
"Kikusui" tropical, rich with flavors of pineapple and banana
organic
- 300ml $38.00
Kaguyahime
light and rounded aromas, sweet and smooth fragrances
- 500ml $45.00
Azure "Tosatsuru Ginjo"
Very freshing & clean flavor with a long dry tail and a fair amount of acidity
- 720ml $68.00
Chrysanthemum Mist "Kikusui"
dry, sharp & smooth fruity nose with hints of citrus & persimmons
- 720ml $68.00
Taisetsu "Ice Dome"
elegant, slightly sweet aroma with a clean & sharp refreshing finish
- 720ml $80.00
Junmai Daiginjo
Kagatobi - Deep Blue "Fukumitsuya"
A delightful sake. Very smooth and rich with a well-balanced acidic
- 720ml $65.00
Mu - Nothingness "Yaegaki"
soft & clean full flavors of white grapes & strawberries vanish in a whisper finish
- 720ml $75.00
Dassai 50 "Otter Festival"
creamy, semi-dry, bright, & lively
- 720ml $80.00
Wakatake Onikoroshi "Demon Slayer"
very popular, flavors of peach, tangerine, honey & unique dryness
- 720ml $95.00
Born "Muroka Nama Genshu"
unique, expressive, rich yet smooth & soft
- 720ml $98.00
Ken "Sword"
Gorgeous aroma of melon, pear and peaches. Elegant and crisp with a beautiful finish
- 720ml $145.00
Okunomatsu "Juhachidai Ihei" Shizuku
Elegant, rich & outrageously smooth. pinnacle of what sake should be. An exquisite fine-grained daiginjo flavor with a mellow essence and aroma
- 720ml $215.00
Kikusui Kuramitsu
This very special sake uses only the highest quality Uonumasan Koshi Hikari rice, which is considered a Niigata delicacy This gorgeous Daiginjo is smooth, clean, slightly sweet & the first sip is an experience in complete & utter refinement, understated sophistication that awakens your wisdom
- 720ml $325.00
Nigori
Unfiltered, "Cloudy in Japanese"
Strawberry
Sweet, thick and full of rich strawberry flavor. Much like a low alcohol strawberry smoothie
- 300ml $30.00
Rock Saké "Cloud"
American, fresh aroma, slightly sweet, hints of rock melon & coconut with a delicate finish
- 720ml $65.00
Hyosho Usunigori "Diamond Dust"
semi-sweet with a fruity aroma
- 720ml $86.00
Sparkling
Kizakura "Pure Stars"
Smooth & sweet flavored sparkling sake. Perfect for sake beginners
- 300ml $25.00
Yuzu Bunny
unique, intense flavored sparkling sake
- 300ml $35.00
Sweet
Piritto Togarashi
plum umeshu sake blended with hime-togarashi (red chili pepper)
- 200ml $45.00
Choya Umeshu
plum wine with infused fruit
- 750ml $55.00
Junmai
Often a full and solid flavor profile, clean and well-structured
Taru
Mikage Kobe, Japan unique, cedar aged with a crisp dry flavor and rich cedar aroma
- 3oz Glass $8.00
- 10oz Carafe $24.00
Yuzu Aladdin Homare
Sweet and citrusy junmai blend made with yuzu. Easy and uncomplicated
- Glass $8.00
- Btl $30.00
Tokubetsu Junmai
Tokubetsu means "special," refers to the premium type of junmai sake ,the dominating qualities of this sake type are its smoothness & mild flavor
Drunken Whale - Suigei, Kochi, Japan
named after a famous samurai suigei who "drank like a whale", bold flavor with a refreshing finish
- 3oz Glass $10.00
- 10oz Carafe $30.00
Southern Beauty - Nanbubijin, iwate, Japan
lively, fresh aroma with a clean & refreshing finish
- 3oz Glass $10.00
- 10oz Carafe $30.00
Junmai Ginjo
Junmai ginjo is brewed by using highly polished rice and a special type of yeast, the sake is lighter and has a clean, delicate, fruity flavor with a lingering sweetness
Azure "Tosatsuru Ginjo"
Very freshing & clean flavor with a long dry tail and a fair amount of acidity
- 3oz Glass $10.00
- 10oz Carafe $30.00
Chrysanthemum Mist
Kikusi, Niigata, Japan fruity with a clean finish and enticing banana aroma
- 3oz Glass $13.00
- 10oz Carafe $35.00
Taisetsu "Ice Dome"
elegant, slightly sweet aroma with a clean & sharp refreshing finish
- 3oz Glass $14.00
- 10oz Carafe $40.00
Junmai Diaginjo
This category is the "a-list" in the sake world - the best of the best - and a brewery's best offering. Light, sometimes fruitier and more fragrant
Kagatobi
Fukumitsuya Sake Brewery, a delightful sake. Very smooth and rich with a well-balanced acidic
- 3oz Glass $10.00
- 10oz Carafe $30.00
Otterfest - "Dassai 50", Asahi Shuzo, Japan
prize winning & regarded by many as a "perfect" sake, graceful aroma
- 3oz Glass $14.00
- 10oz Carafe $40.00
Demonslayer - "Wakatake", Shizuoka-Perfecture, Japan
round & alluring, well balanced, silky texture
- 3oz Glass $15.00
- 10oz Carafe $50.00
Nigori (Unfiltered)
tend to be creamy and sweeter than clear sakes
Strawberry Nigori
Sweet, thick and full of rich strawberry flavor
- Glass $8.00
- Btl $30.00
Rock Cloud - Oregon, USA
full bodied with intense rich flavor, semi-sweet
- 3oz Glass $12.00
- 10oz Carafe $36.00
Diamond Dust
Hyosho usu brewed with onsite spring water. Clean & crisp with subtle hints of creamy nuances
- 3oz Glass $14.00
- 10oz Carafe $40.00
Imported Beer
Sapporo
$8.00
Japan (Rice Lager) 22 oz. can - 5% ABV
Sapporo Light
$6.00
12 oz. - 4.6% ABV
Kirin Ichiban
$6.00
Tokyo, Japan (Pale Lager) - 5% ABV
Stella Artois
$5.00
Belgium (Euro Pale Lager) - 5% ABV
Blanche de Chambly
$5.00
Canada (Witbier / White Ale) - 5% ABV
Amstel Light
$5.00
Amsterdam, Holland (Light Lager) - 3.5% ABV
Corona Extra
$5.00
Mexico (Lager) - 4.6% ABV
Strongbow "Gold Apple"
$5.00
England (Hard cider) - 5% ABV
Kaliber
$5.00
Ireland (non-alcoholic)
Domestic Beer
Weyerbacher "Blithering Idiot"
$7.00
Easton, PA (English Barleywine) - 11.1% ABV
New Belgium "Voodoo Ranger" IPA
$5.00
Fort Collins, CO (India Pale Ale) - 7% ABV
Samuel Adams "Summer Ale"
$5.00
Boston, Mass. (Pale Wheat Ale) - 5.3% ABV
Rogue "American Amber Ale"
$5.00
Newport, OR (Amber Red Ale) 5.3% ABV
Evil Genius "I Love Lamp"
$5.00
Pittston, PA (Pineapple Hefeweizen) 5.5 % ABV
Dogfish Head "60 min" IPA
$6.00
Milton, DE (India Pale Ale) - 6% ABV
Victory "DirtWolf" Double IPA
$6.00
Downingtown, PA (Double India Pale Ale) - 8.7% ABV
Samuel Adams Light
$5.00
Boston, Mass. (Vienna Light Lager) - 4.3% ABV
Victory "Prima Pils"
$5.00
Downingtown, PA (German Pilsner) - 5.3% ABV
Anchor "Steam"
$5.00
San Francisco, CA (California Common Lager) - 5% ABV
Magic Hat "Low Key" IPA
$5.00
Vermont (Session IPA) - 4.5% ABV
Yuengling
$5.00
Pottsville, PA (Amber Lager) - 4.4% ABV
Lancaster "Milk Stout"
$5.00
Lancaster, PA 5% ABV
Japanese Whiskeys
Prices are based on 2oz pour - upcharges will apply for neat, rocks, etc. Japanese whisky is similar to scotch in many ways, including the widespread use of malted barley as a main component and the practice of blending malt and grain whiskies. Some Japanese distilleries are producing aged spirits made of rice, which are sold as rice whiskies outside of Japan. Delicate, smooth and perfumed with honeyed sweetness
Toki
$10.00
Suntory / Yamazaki Blend
Hibiki 12 Year
$16.00Hibiki
$18.00
Harmony
Ohishi
$15.00
distilled from rice, sherry cask
Nikka
$14.00
Taketsuru Pure Malt
Nikka 21 Year
$39.00Yamazaki 12 Year
$16.00Yamazaki 18 Year
$28.00American Whiskeys, Bourbons & Ryes
The US requires all whiskey to be produced from a fermented mash of grain. The whiskeys of America tend to have spicier notes & a vanilla sweetness. Bourbon: the most recognized type of American whiskey; is a barrel-aged distilled spirit made primarily from corn. Noticeably sweeter & tends to be fuller bodied than rye. Rye: must be made from a mash of at least 51% rye and often a blend of corn or malted barley to make up the difference. Rye is a spicier whiskey with stronger notes of fruit flavor than you'd find in other whiskeys
Amador "Double Barrel Bourbon"
$12.00Amador "Ten barrels"
$20.00Angels Envy - Kentucky
$13.00Bakers "7 Year" Kentucky
$12.00Basil Hayden - Kentucky
$12.00Blanton's "Original Single Barrel" Kentucky
$13.00Booker's - Kentucky
$13.00Bowman Brothers "Small Batch" Virginia
$12.00Buffalo Trace - Kentucky
$12.00Bulleit - Kentucky
$9.00Bulleit Rye - Kentucky
$9.00Corsair "Triple Smoke Small Batch" Tennessee
$9.00Dark Hollow - Pennsylvania
$12.00Defiant - North Carolina
$10.00Four Roses "Small Batch" Kentucky
$9.00Hudson "Baby Bourbon" New York
$13.00Jack Daniels "No.7" Tennessee
$8.00Jefferson's Ocean "Aged at Sea"
$16.00Jim Beam - Kentucky
$7.00Knob Creek "Small Batch" Kentucky
$12.00Knob Creek "Single Barrel" Kentucky
$13.00Knob Creek Rye - Kentucky
$11.00Larceny - Kentucky
$11.00Lexington - Kentucky
$9.00Maker's Mark - Kentucky
$9.00Red Barn Rye - Pennsylvania
$12.00Redemption - Indiana / Kentucky
$12.00Slaughter House - Kentucky
$12.00Stagg Jr. - Kentucky
$12.00Straight Edge - Kentucky & Tennessee
$12.00Thistle Finch "Black Coffee Rye"
$10.00Whistlepig "10 Year Rye" Vermont
$15.00Wild Turkey - Kentucky
$6.00Woodford Reserve - Kentucky
$11.00Woodford Rye - Kentucky
$11.00Woodford Reserve DBL Oaked - Kentucky
$12.00Wyoming Whiskey "Small Batch"
$11.00Irish Whiskeys
The word "whiskey" is an anglicization of "uisge beatha," a phrase from the goidelic branch of languages (irish, scottish gaelic & manx) meaning "water of life". Irish whiskeys are triple distilled, which makes them very smooth & lighter-bodied than scotch
Bushmills - Co. Antrim
$9.00
Irelands Oldest Whiskey - rich & smooth
Bushmills "Red Bush"
$9.00
matured in bourbon casks, peppered with vanilla wood & honey notes
Jameson - Dublin
$9.00
blend of pot still & fine grain whiskeys that is as versatile as it is smooth
Paddy - Cork City
$9.00
soft & mellow with a sweet malty finish
Powers - Midleton, Co.Cork
$10.00
distinctively rich, round, complex, full flavors
Redbreast - Midleton, Cork
$14.00
beautifully balanced single pot, warm, rich, sweet flavors & a spicy kick
Slane - Co. Meath
$9.00
Smooth, complex, robust
The Pogues - West Cork
$12.00
Official Whiskey of the Legendary Punk Band
The Quiet Man - Derry City
$9.00
Smooth & soft with flavors of vanilla, honey, cinnamon, apples & pineapples
Tullamore Dew - Co. Offaly
$9.00
Light bodied, sweetish spices, buttery & rounded with light citrus fruitiness
Writers Tears - Carlow
$13.00
Gently spiced with a burst of ginger & butterscotch with background notes of toasted oak. Long, elegant finish with subtle notes of milk chocolate and almonds
Canadian Whiskys
most Canadian whiskies are blended multi-grain liquors containing a large percentage of corn spirits, and are typically lighter and smoother than other whisky styles
Collingwood - Ontario
$9.00
blended spirit with maple wood for a sweet and rich dram
Crown Royal - Manitoba / Ontario
$8.00
Best-selling Canadian whisky in America
Seagram's 7 - Montreal
$6.00Seagram's VO - Montreal
$7.00Ooka "Tasting" Flights
2 oz pour of each spirit
The Spirit of Japan
$32.00
AO Vodka, Toki (Suntory / Yamazaki Whisky blend), Kagatobi Junmai Daiginjo
World of Whisky
$28.00
A Trio of Whiskys from USA (Woodford Reserve), Japan (Suntory Yamazaki 12 Year) & Scotland (Monkey Shoulder)
Japanese Whisky
$45.00
Yamazaki 12 year, Hibiki 12 year, Nikka Coffey Grain
Ooka Sake
$26.00
Taru (Junmai), Ice Dome (Junmai Ginjo), Diamond Dust (Nigori-Unfiltered)
Scotch Whisky
All scotch comes from Scotland, contains malted barley, and must be aged for at least three years in an oak barrel. Originally known as "aqua vitae" or "water of life" for its healing properties. There are two main categories of scotch; single malt & blended scotch. A single malt scotch is ages by the distiller using only two main ingredients; water and malted barley. Blended whisky is a mixture of whiskies from different distilleries, typically using both malt and grain whiskies
Speyside
known for producing sweet whiskies, with mellow notes & fruity flavors
Balvenie "Double wood" 12 Year
$13.00
single malt / sweet, good body, nutty, baking spices
Balvenie "Caribbean Cask" 14 Year
$15.00
single malt / vanilla & sweet oak notes, soft & lingering
Glennfiddich 12 Year
$12.00
single malt / light, pleasing spice, honey & wood
Glennfiddich IPA
$12.00
single malt / finished in India pale ale casks
Glennfiddich 14 Year "Bourbon Reserve"
$14.00
single malt / vanilla, brown sugar, fresh pear & apple
Glenlivet 12 Year
$12.00
single malt / delicately balanced, strong pineapple notes
Glenlivet 18 Year
$18.00
single malt / ripe citrus, winter spices
The Glenrothes "Bourbon Reserve"
$14.00
single malt / coffee & zesty lemon peel
Johnnie Walker "Black" 12 Year
$11.00
blend / complex, dark fruits, sweet vanilla, smoky
Johnnie Walker "Blue"
$42.00
blend / rich, smoky, hazelnuts, ginger, dark chocolate
Macallan 12 Year
$14.00
single malt / dried fruits, toffee, vanilla, smooth, woody
Macallan "Fine Oak" 15 Year
$15.00
single malt / intense chocolate, hints of orange & raisin
Macallan "Rare Cask"
$45.00
single malt / spicy, chocolate, raisin, vanilla, oaky, citrus
Monkey Shoulder
$10.00
blend (glenfiddich, balvenie & kininvie)
Peat Chimney 12 Year (Wemyss Malts)
$15.00
blend / think peat smoke, lime, chili, nutmeg & oak
Pig's Nose 5 Year
$10.00
blend / creamy & sweet, hints of salt
Royal Brackla 16 Year
$16.00
single malt / spicy caramelized apple, vanilla & black cherry
Sheep Dip
$12.00
blend / rich & warm with a "punch" finish
The Singleton 15 Year
$14.00
single malt / smooth, sweet & spicy
The Hive 12 Year (Wemyss Malts)
$15.00
blend / honey, dried apricot, cinnamon, toffee
Highland
The scotch from this region tend to be more full-bodied and flavored with less peat and more malt taste
Aberlour A'bunadh
$14.00
single malt / orange, black cherries & ginger, chocolate
Aberlour "Double Cask" 12 Year
$12.00
single malt / nutty, bready, balanced & strong
Aberfeldy 21 Year
$21.00
single malt / smooth, smoky, vanilla, peach, honey
Deanston - Virgin Oak
$12.00
single malt / candied fruit, vanilla toffee, honey
Glenmorangie 10 Year "Original"
$10.00
single malt / mellow, creamy, flowery fruitiness, orange & peach
Glenmorangie 18 Year "Extremely Rare"
$20.00
single malt / balanced, honey, malt, dates, fig & wood smoke
Glenmorangie - Signet
$25.00
single malt / rich sweetness, sizzling spices & bitter mocha
The Dalmore 12 Year
$12.00
single malt / citrus, sherry, roasted coffee, chocolate
Oban 14 Year
$16.00
single malt / rich, smoky, seaweed, citrus, smooth sweetness
Usquaebach - Old Rare
$20.00
blend of 41 different whiskies / toasted sweetness & spice
Islay & Other Regions
The Islay is famous for its peaty, salty, iodine-like style
Auchentoshan "American Oak"
$12.00
single malt / orange, lemons, oak spice, grapefruit finish
Big Peat
$12.00
blend / earthy, peaty, extra smoky & long finish
Dewars "White Label"
$8.00
blend / vanilla fudge, smoke, toffee, heather honey, oak
Haig Club
$12.00
single grain / toffee, vanilla, banana, nougat, honeycomb pieces
Highland Park "Dark Origins"
$18.00
single malt / sweet, fragrant peat, nutty melted milk chocolate
Jura Superstition
$12.00
single malt / warm, releasing, spice, honey, pine & peat
Kavalan
$14.00
single malt / Taiwan / rich, mango, gentle oak
Kilchoman - Islay
$14.00
single malt / citrus, soft peat smoke, smooth finish
Laphroaig 10 Year
$11.00
single malt / big smoky peat, vanilla ice cream, pepper chili
Shochu
Flavorful, aromatic, usually a clear distilled spirit with an alcohol content of 50 proof. "It's like Japanese vodka" Enjoy on the rocks, with hot tea or mixer of your choosing
Hakutake "Shiro"
Kome rice
Awamori
Thai rice
Satsuma
Sweet Potato
Den-En
Barley
Momomo
Peach
Jougo
Rice & sugar cane
Gin
Aviation
Barr Hill
Barr Hill - Tom Cat
Beefeater
Bluecoat
Bombay
Bombay - Sapphire
Hendricks
Tanqueray
Tanqueray - Rangpur
Tanqueray - Ten
Vodka
Absolut
AO Suntory
Belvedere
Boardroom (Lansdale, PA)
Grey Goose
Grey Goose L'orange
Grey Goose Citron
Ocean "Organic Sugarcane"
Tito's (Gluten Free)
Stateside
Stolichnaya
Stolichnaya - Ohranj
Stolichnaya - Vanil
Stolichnaya - Razberi
Stolichnaya - Salted Karamel
Tequila
Camerena - Silver
Casa Dragones
#1 sipping tequila
Clase Azul Reposado
Hornitos
Jose Cuervo
Jose Cuervo - Tradicional Plato
Milagro - Silver
Patron - Silver
Dessert Wines
Riesling - "North by Northwest" – Columbia Valley, WA '11
$11.00Sherry - "Pedro Ximenez" – Spain NV
$10.00Heitz Cellars Port - "Ink Grade" – Napa Valley, CA, NV
$10.00Teas
Japanese Green Tea
Chai Spice Black
English Breakfast
Earl Grey Black
Jasmine
Chamomile (Decaf)
Lemon-Ginger (Decaf)
Peppermint Tea (Decaf)
Desserts
Flourless Chocolate "Obsession" Cake
$10.00
Raspberry coulis, Salted Caramel Ice Cream
gluten-free
Banana Perfait
$10.00
Banana mousse, Espresso chocolate ganache, Caramel, chocolate cake crumbles, almond biscotti
Garden in a Glass
$8.00
Mango panna cotta, Strawberry gelee, Green Tea emulsion, Dehydrated chocolate mousse
Pretzel Pot De Creme
$8.00
Pretzel custard with a chocolate pretzel crunch
Mochi
$6.00
(Choice of Two) Raspberry White Chocolate Crunch, Green Tea Chocolate chip, Pumpkin Spice, Mocha Chocolate
Ice Creme
$7.00
Green Tea, Chocolate, Vanilla, Salted Caramel
Sorbet
$6.00
Yuzu, Mango
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General Info
Hours
Monday:
11:30am - 10:00pm
Tuesday:
11:30am - 10:00pm
Wednesday:
11:30am - 10:00pm
Thursday:
11:30am - 10:00pm
Friday:
11:30am - 11:00pm
Saturday:
12:00pm - 11:00pm
Sunday:
12:00pm - 10:00pm
About Us
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