lightly fried cauliflower served with tahini sauce
Meat Pies (3)
$5.50
ground beef, onions and pine nuts baked in homemade bread
Feta Pies (3)
$5.50
feta cheese, onions and a touch of cayenne pepper baked in homemade bread
Spinach Pies (3)
$5.50
sauteed spinach and onions baked in homemade bread
Pie Sampler (3)
$5.50
one of each pie
Grilled Miniature Kibbee
$4.50
crushed wheat and ground sirloin stuffed with ground beef, onion and pine nuts
Taboulli
$3.95
chopped parsley, tomatoes, bulgar wheat with olive oil and lemon juice served with pita
Homous
$3.95
chick peas blended with tahini, lemon juice and garlic, served with pita
Baba Gannouj
$4.24
roaster eggplant mixed with tahini, garlic and lemon, served with pita
Lebna
$3.95
homemade yogurt cheese served with olives and pita
Entrees
Stuffed Grape
$10.95
stuffed with rice, ground beef and spices
Vegetarian Grape Leaves
$10.95
stuffed with rice and fresh spices
Shish Kabob
$12.95
choice of two skewers of grilled lamb or beef
Chicken Kabob
$11.95
two skewers of garlic marinated grilled chicken
Kafta Kabob
$10.95
two skewers of grilled ground round with onion, parsley and fresh spices
Combination Kabob
$14.95
three skewers; one chicken, one kafta, and choice of lamb or beef
Veggie Kabob
$10.95
marinated, grilled portebella mushrooms, peppers, onions, eggplant and zucchini
Grilled Kibbee
$11.95
crushed wheat and ground sirloin, stuffed with
ground beef, onion, and pine nuts
Falafel Platter
$10.95
three vegetarian patties made from ground checkpeas
and fresh spices, lightly fried, and served with tahini sauce
Marinated Grilled Chicken Breast
$10.95
Lunch
Fatuch Salad
$4.95
Grape Leaves
$5.25
stuffed with rice, ground beef and spices
Vegetarian Grape Leaves
$5.25
stuffed with rice and fresh spices
Shawarma
$5.50
grilled, marinated chicken or lamb beef served on
pita with tahini, onions and tomatoes
Falafel
$4.50
ground chickpeas and spices lightly fried and topped
with tahini sauce, lettuce and tomato
Vegetarian Platter
$7.95
romaine lettuce, scallions, parsley, red pepper.
cucumber, and radishes, tossed with olive oil, lemon
juice, and toasted pita, served with tabouli and homous
Fatuch With Grilled Chicken
$10.95
Kafta Kabob
$4.25
ground round with onion, scallions, parsley and spices
on pita
Shish Kabob
$4.25
choice of grilled marinated beef or lamb topped with
lettuce and tomato
Chicken Kabob
$4.25
chunks of chicken breast topped with garlic
sauce on pita
Roasted Vegetables
$5.50
eggplant, zucchini, red peppers, onion, and mushrooms marinated with garlic and lemon, fresh mozzarella and basi
At the Olive Branch Restaurant, we are proud to serve Levantine cuisine, known as the finest in the Middle East. Levantine cuisine is the traditional cuisine of the Levant, known in Arabic as the Bilad Ash-Sham. This region shared many culinary traditions under the Ottoman Empire which continue to be influential today. It covers the modern states of Syria, Lebanon, Israel, Jordan, northern Iraq, southern Turkey and Palestine.