Peel and eat tail on gulf shrimp sauteed in new orleans style lemon butter and pepper sauce.
Louisiana Crabmeat Cakes
$18.00
Served with crawfish and mushroom cream sauce. "Our most popular appetizer".
Gator Tail Bites
$16.50
Marinated white meat gator tail served fried or blackened served with remoulade sauce.
Fried Eggplant Sticks
$11.00
Served with remoulade sauce.
Cajun Fries
$14.00
Golden crispy fries topped with zesty crawfish mushroom cream sauce and cheddar cheese. Served with ranch.
Seafood Gumbo
Cup$8.00
Bowl$12.00
Chicken and Sausage Gumbo
Cup$8.00
Bowl$12.00
Fresh Oysters on Half Shell
1/2 Doz$13.00
Doz$20.00
Salads
Small Caesar or House Salad
$6.50
Caesar or House Salad
Topped with:
Grilled or Blackened Chicken$18.00
Blackened Fish$18.00
Grilled or Blackened Shrimp$19.00
Buffalo or Blackened Gator$20.00
Po-Boys
Served with french fries and dressed with coleslaw, tomato, pickles, onions and remoulade.
Fried or Blackened Fish Po-Boy
$18.00
Fried Shrimp Po-Boy
$19.00
Fried Louisiana Oyster Po-Boy
$19.00
Blackened Chicken Po-Boy
$17.00
Daniel's Po-Boy
$20.00
Blackened shrimp topped with crawfish cream mushroom sauce
The Deluxe Cheeseburger
$16.00
Our succulent beef patty seasoned and hickory wood grilled topped with cheddar cheese. Served on your choice of bun or french bread.
New Orleans Favorites
Crawfish Etouffee
$18.00
Southern cajun stew with steamed rice.
Add Fried Crawfish Tails for
$5.00
Red Beans and Rice
$16.00
Served with cajun sausage.
Add fried chicken breast or catfish
$6.50
Taste of New Orleans
$19.00
Gumbo, crawfish etouffee, red beans and rice with smoked sausage.
Seafood Platters
Served with french fries, cole slaw, jalapeño hushpuppies, cocktail and tartar sauce. Add fried crawfish for $5.
Fried Catfish Platter
$23.00
Fried Shrimp Platter
$25.00
Fried Louisiana Oyster Platter
$26.00
Fried Seafood Platter
$30.00
Seasoned golden fried oysters, shrimp, and crispy catfish piled high.
"Jazzy" Crab Cake Platter
$26.00
Not all crab are created equal. Once you try these you'll be a believer. Topped with fresh crawfish mushroom cream sauce! Served with roasted garlic potatoes and vegetables.
Chef House Specials
Redfish Cookery
$28.00
Sauteed redfish topped with our own crawfish mushroom cream sauce. Served with roasted garlic potatoes and vegetables.
"Knife & Fork" Bbq Ribs
Slow cooked, fall-off-the-bone pork ribs. Served with coleslaw and french fries.
Half-rack$27.00
Full-rack$33.00
Add Bbq Chicken Breast for
$6.50
Redfish Etouffee
$28.00
Fresh gulf redfish blackened then topped with crawfish etouffee. Served with sauteed vegetables.
Blackened House Specials
10oz. Ribeye Steak
$38.00
10 oz. Usda choice ribeye blackened, served with garlic potatoes.
Blackened Fish Platter
$22.00
Served with vegetables & red beans.
Blackened Chicken Platter
$22.00
Served with vegetables & red beans.
Blackened Bayou Duck
$32.00
Smoked till it's tender then blackened and topped with a crawfish mushroom cream sauce. Served with red beans and vegetables.
Cajun Pasta
Shrimp Pasta Alfredo
$22.00
Sauteed gulf shrimp tossed with our homemade alfredo sauce.
Vegetarian Pasta
$18.00
Tossed with choice of alfredo or marinara.
Cajun Jambalaya Pasta
$23.00
Our traditional deep south recipe! Shrimp and alligator sausage with onions, bell peppers in a creole sauce.
Chicken Pasta Alfredo
$20.00
Lightly breaded and sauteed chicken breast strip simmered with our homemade alfredo sauce.
Mardi Gras Pasta
$26.00
Shrimp, crawfish tails, bell peppers, & onions in a creamy Alfredo sauce.
Sides
Side items with entree only.
Coleslaw
$4.00
Red Beans
$5.00
Fried Shrimp
$8.00
Fried Oysters
$8.00
Sauteed Vegetables
$4.00
Crawfish Cream Sauce
$8.00
Crawfish Etouffee
$6.00
Garlic Mashed Potatoes
$5.00
Dessert Corner
New Orleans Bread Pudding
$8.00
Served with our famous praline and rum sauce.
Strawberry Cheesecake
$9.00
Mode daily by our pastry chef, our new york style cheesecake rests on a walnut graham cracker crust, covered with strawberries.
Kentucky Bourbon Pecan Pie
$7.00
Large buttery pecans, layered on a rich, smooth filling with a hint of kentucky bourbon, on a pastry crust. Served warm upon request.
Chocolate Kahlua Mousse
$9.00
Golden toffee crunches float among clouds of creamy, rich kahlua chocolate mousse. ADD CHAMBORD SHOT $7.00
Beverages
Freshly Brewed Coffee
$3.00
Juices
$3.00
Orange, pineapple, apple, cranberry, grapefruit or tomato.
Milk, Iced Tea
$3.00
Bottled Spring or Perrier Water mg
$4.00
Coke, Diet Coke, Sprite, Root Beer, Dr. Pepper Lemonade
$3.00
Red Bull
$4.00
Margaritas
Flavored Margaritas
$12.00
Made with Jose Cuervo Tradicional Tequila. Choose from sangria, watermelon, peach, mango, strawberry or passion fruit.
Golden Cadillac
$13.00
1800 tequila, Cointreau and a grand marnier float.
Juggie's Tidal Wave Margarita
$12.00
1800 Tequila, Midori and Tropical Juice.
Classics
Bourbon St Old Fashion
$11.00
Woodford Reserve, Orange, Cherry and Bitters.
Dark and Stormy
$11.00
Lime, Ginger Beer, Don Q Rum with a float of Dark Rum.
Classic Martini
$11.00
Three Olives Vodka or McQueen Gin.
New Orleans Cosmopolitan
$11.00
Three Olives Orange, Cointreau, Cranberry and Lime juice.
House Specialties
White Russian
$12.00
Cookery's spin on the traditional white russian, featuring Three Olives vanilla vodka, kaluha & liquor 43 and milk.
The Martell Street Car
$12.00
Martell, Cointreau, Lemon and Sugar
El Diable
$12.00
1800 Tequila, Bols Creme de Cassis, Lime juice, and Ginger Beer.
Rajun Cajun Bloody Mary
$12.00
Infused absolut peppar vodka, with sundried tomatoes, cocktail onions, spicy green beans, olives, and our own bloody mary mix.
Sazerac
$11.00
Sazerac rye whiskey, peychaud bitters, and a whisper of herbsaint.
Cookery Mule
$12.00
Three Olives Vodka, Ginger beer and fresh lime.
Tropical
Hurricane
$12.00
Don Q rum, grenadine and tropical juices.
Bahama Mama
$12.00
Don Q rum, Bols Creme de Banana and tropical juices.
Tropical Storm
$12.00
Don Q rum, hpnotiq liquor, Bols blue curacao and pineapple juice.
Long Island Iced Tea
$12.00
Vodka, Tequila, Rum, Gin, Sour Mix & a splash of Coke.
Cajun and Creole Cookin’ in the heart of the French Quarter, with the emphasis on serving delicious and authentic local dishes. Cooked and flavored with the seasonings New Orleans people know and enjoy. Specialties of the house include: Seafood Gumbo, BBQ Shrimp, Crawfish Etouffee, Blackened Redfish and also Salads, Ribs, Steak, Cajun Pastas, and Desserts. Delicious food, prompt and courteous service in a charming atmosphere. Our full service bar offers a selection of beer, wine and specialty drinks. Join us for lunch or dinner or pop in for a quick bite while you give your feet a rest. Open daily, including holidays, reservations are not required, and casual attire is welcome. We also host groups and private events.