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Old Captiva House
15951 Captiva Drive
Captiva, US-FL 33924
Uber
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Dinner
Starters
Viet Chicken Noodle
$15.00
savory chicken broth, rice noodles, tender chicken with scallions, cilantro, onions and bean sprouts
Escargot
$18.00
white wine, roasted Roma tomato sauce and garlic butter with a rustic crostini
Jumbo Shrimp Cocktail
$18.00
with classic cocktail sauce
Hawaiian Ahi Poke
$22.00
Sushi grade Tuna, tossed in light ginger soy with sesame, Asian Red Pepper Jam, and sweet soy glaze, topped with Tobiko caviar served on sticky rice cake with Wakame
Lobster Crab Cake
$23.00
with Pineapple slaw and a mango lime coulis
Chicken Satay
$18.00
Grilled Skewered Chicken with Pineapple Salsa and Thai Peanut Slaw & sticky Rice, Sesame Seeds, Coriander, Asian Red Pepper Jam and Sweet Ginger Soy
Lobster & Blue Crab Louie
$29.00
fresh Maine Lobster & Blue Crab tossed in house made mayo with peppers and onion served over Avocado with arugula in lemon infused Balsamic
Salads
5ea. Shrimp $16 | 6oz Scottish Salmon $16 | 6oz Lobster Tail $32 | Chicken $10
House Salad
$12.00
mixed greens, cucumbers, shaved carrots, baby heirlooms and red onions with lemon infused white Balsamic vinaigrette
The Wedge
$16.00
sugar cured bacon, baby heirloom tomatoes, red onions, sliced egg, carrot, garlic croutons, Moody Blue, with a Gorgonzola cheese dressing
Caprese
$16.00
Beefsteak Tomato, Fresh Mozzarella, Red Onion, Greek Olives, Pesto, and arugula in a lemon infused White Balsamic
OCH Caesar
$14.00
romaine leaves tossed in house made Caesar dressing, shaved Parmigiano-Reggiano, and Garlic croutons, garnished with a fresh lemon wedge
Entrees
5ea. Shrimp $16 | 6oz Lobster Tail $32 | 2 ea. U-10 Scallops $26
Prosciutto Wrapped Jumbo Prawns
$42.00
creamy Goat cheese polenta, Mediterranean Salsa, and arugula tossed in Lemon infused white balsamic
Lobster and Crab Crusted Scallops
$58.00
coconut rice, vegetable medley, and citrus butter sauce
Scottish Salmon
$42.00
with creamy goat cheese polenta, Baby Carrots, Asparagus, and citrus butter with tropical Fruit salsa
Blackened Snapper
$45.00
Watermelon cucumber salad, Coconut Rice, and Citrus Butter with Arugula tossed in Lemon infused white balsamic
Grouper
$48.00
pan seared and served with Maine lobster risotto, Baby Carrots and Asparagus, and Key Lime butter sauce
Duck
$38.00
slow roasted half Duckling on a Long Grain & Wild Rice blend with vegetable medley and Orange Mango Rum Glaze
Vegan Delight
$31.00
pan seared vegetables, coconut jasmine rice, topped with arugula salad tossed in lemon infused white balsamic
Clams & Chorizo
$38.00
Middle Neck Clams, ground spicy Chorizo, sautéed celery, onions, peppers, garlic and Linguini finished with white wine and butter
Gruyere Chicken
$36.00
marinated grilled chicken breast, wild mushrooms, wilted spinach, Baby heirloom tomatoes, gruyere cream sauce and Fettucine
Burgundy Braised Short Ribs
$39.00
Roasted root vegetables, roasted garlic parmesan smashed potatoes, natural jus
Filet Diane
$52.00
Beef medallions, Wild Mushroom Brandy Cream, Fingerling potatoes, Baby Carrots and Asparagus
Crow's Nest Guest Appearance
ask your server for today's selection
- MRKT
Pomegranate Glazed Lamb Chops
$58.00
with roasted garlic parmesan smashed potatoes, Baby Carrots and Asparagus with honey ginger demi
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Seafood
Meals
Dinner
Hours
Monday:
5:00pm - 9:00pm
Tuesday:
5:00pm - 9:00pm
Wednesday:
5:00pm - 9:00pm
Thursday:
5:00pm - 9:00pm
Friday:
5:00pm - 9:00pm
Saturday:
5:00pm - 9:00pm
Sunday:
5:00pm - 9:00pm