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Off The Hook at Inlet Harbor
133 Inlet Harbor Rd
Ponce Inlet, FL 32127
Uber
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Main Menu
Ask Your Server About Gluten Free Options
Raw Bar Steamed Shellfish
Oysters*
Available in Doz, 1/2 Doz
- Market Price
Top Neck Clams
- Doz $20.00
- 1/2 Doz $14.00
Local Shrimp
Wild caught and prepared hot or cold, cajun or plain
- Lb $25.00
- 1/2 Lb $15.00
Alaskan Snow Crab
- Lb $35.00
- 1/2 Lb $20.00
Crawfish
Tossed in Prudhomme's Cajun Magic
- Lb $20.00
- 1/2 Lb $11.00
Creole Boil
$35.00
1 lb. shrimp or 1 lb. crawfish. Served with andouille sausage, baby red potatoes and roasted corn on the cob
Soup and Salads
Add to Any Salad: Chicken $4 / Shrimp $6 / Fresh Fish - Market Price
New Orleans Gumbo
$7.00
Roux with okra, corn, chicken, shrimp and andouille sausage
Soup of the Day
$7.00Caesar Salad
$7.00
Crisp romaine, classic Caesar dressing and homemade garlic croûtons
House Salad
$7.00
Tender field greens tossed in champagne vinaigrette with sliced avocado, tomato and parmesan cheese
Soup and Salad
$12.00
Your choice of house or Caesar salad served with homemade New Orleans gumbo or soup of the day
Mango and Bacon Salad
$12.00
Fresh pineapple and mango chutney, crisp bacon and tender greens tossed in a champagne vinaigrette
Crab Cobb Salad
$20.00
Chopped romaine and iceberg tossed in champagne vinaigrette, topped with bleu crab, chopped bacon, hard-boiled egg, tomato, avocado and bleu cheese crumbles
Teasers
Olsen's Cracked Conch
$17.00
"A tribute to Eric Olsen and family, If you order something often enough, eventually we get the hint!" Served with remoulade
Conch Fritters
$15.00
Conch, onions, peppers and Caribbean spices, served with remoulade
Roasted Oysters
$18.00
Choose from Oysters Rockefeller or garlic parmesan
Rock Shrimp
$18.00
When Available. Split and broiled with garlic butter and seasoned bread crumbs
Fish Bites
$18.00
Fresh chunks lightly battered to order and fried until golden brown. Served with homemade remoulade
Crab and Shrimp Dip
$16.00
Creamy blend of crab, shrimp, parmesan cheese, peppers, onions and spices. Served with tortilla chips
Seared Tuna Crostini*
$15.00
Sushi-grade yellowfin tuna tossed in extra virgin olive oil, capers, shallots and lemon
Otherside Tuna*
Sushi-grade yellowfin tuna seared rare and served with wasabi, soy and ginger scallion relish
- Lg $20.00
- Sm $15.00
Calamari
$18.00
Battered to order and served with house pickled peppers, onions and homemade remoulade
Thai Chili Ribs
$20.00
Tender, sweet and spicy
Quesadilla
$15.00
Warm flour tortilla stuffed with melted cheese, jalapeños, tomato and green onion. Served with our homemade salsa
- Add Guacamole
- $1.00
- Add Chicken
- $4.00
- Add Shrimp
- $6.00
Buffalo Wings
$14.00
Grilled until crisp, tossed in your choice of sauce served with celery and bleu cheese. Mild, Hot, Garlic Flavors: (Mild, Hot, BBQ, Honey), Teriyaki or BBQ
Chips and Salsa
$8.00
Housemade fire-roasted tomatoes, garlic, cilantro and onion
Hawaiian Style Cuisine
Poke Tacos*
$17.00
Two flour tortillas filled with raw yellowfin tuna, toasted macadamia nuts, scallions and avocado, atop a bed of shredded iceberg lettuce and pineapple mango chutney Served with fries, coleslaw or onion rings
Poke Salad*
$17.00
Tender field of greens dressed in our champagne vinaigrette, topped with raw yellowfin tuna, toasted macadamia nuts, avocado, mango chutney and scallions
Poke Bowl*
$16.00
An authentic style dish served with coconut rice and raw yellowfin tuna, topped with toasted macadamia nuts, diced avocado and scallion
Poke Chicken Wings
$16.00
Grilled and tossed in poke sauce, scallions and bleu cheese crumbles
House Specialties
Steamed and Roasted Cedar Creek Clams
$28.00
Clams with red pepper sofrito, bacon, sherry and served with freshly baked bread for dipping
Seafood Cavatappi
$28.00
A mixture of fresh clams, mussels, shrimp and scallops sautéed in a light cream sauce with diced tomatoes and scallions served over cavatappi pasta
Blackened Yellowfin Tuna Gnocchi
$24.00
Seared raw yellowfin tuna over potato gnocchi, sautéed in a parmesan cream sauce
Paella
$24.00
A hearty mix of saffron rice; shrimp, andouille sausage, chicken and mussels simmered in a flavorful lobster stock
Shrimp Scampi over Linguine
$22.00
Local shrimp sautéed with white wine, butter and garlic
Prince Edward Island Mussels
$17.00
Sautéed with white wine, bacon, bleu cheese and spinach, served with freshly baked bread for dipping
Mussels Provencal
$17.00
Sautéed in white wine and butter with garlic, tomatoes and scallions, served with freshly baked bread for dipping
Creole Shrimp and Sausage
$16.00
Seasoned and sautéed with spicy andouille sausage, peppers and onions with steamed rice
Crawfish Etouffée
$16.00
Traditional spicy Cajun stew served over rice
Fried Platters
Breaded to order and served with fries, onion rings, and coleslaw. We use only zero trans-fat, clear soybean oil
Shrimp
Battered-to-order white shrimp from the Gulf of Mexico
- Lg $22.00
- Sm $16.00
Fresh Fish
Fresh cod lightly battered to order and fried until golden brown
- Lg $25.00
- Sm $18.00
Oysters
Plump Gulf Oysters lightly dusted and fried to a golden brown
- Lg $30.00
- Sm $22.00
Combo Platter
$26.00
Oysters, shrimp and cod
Other than Fish
Served with fries and coleslaw
St. Louis Style Ribs
$24.00
Tender and smokey
Thai Chili Ribs
$24.00
Tender, sweet and spicy
Cajun Chicken
Grilled and seasoned with Prudhomme's Cajun Magic
- 12 oz. $18.00
- 6 oz. $11.00
Seafood Dinners
Served with your choice of any two side dishes. Substitute house or Caesar salad, Add $2. Signature Toppings: Crab Beurre Blanc $3, Pontchartrain $3, Piccata $2, Chimi Churi $2. Ask your server about additional toppings
Fresh Fish of The Day*
Grilled, blackened or battered and fried to order
- Market Price
Royal Red Shrimp*
$26.00
When available. Split and broiled with garlic butter and seasoned bread crumbs
Rock Shrimp*
$25.00
When Available. Split and broiled with garlic butter and seasoned bread crumbs
Pan-Seared Sea Scallops*
$35.00
Fresh New Bedford scallops served with crab beurre blanc
Burgers and Sandwiches
Served with fries, crispy onion rings or coleslaw. Add $1 for each additional topping: Bacon, cheddar, swiss, sautéed mushrooms, bleu cheese crumbles, guacamole, sliced avocado
1/2 lb. Ground Sirloin Burger*
$15.00
Served on a brioche bun with lettuce, tomato and onion
Spicy BBQ Chicken Sandwich
$12.00
Topped with housemade coleslaw and served on a brioche bun with lettuce, tomato and onion
Fish Sandwich
$17.00
Our fresh fish on a brioche bun with lettuce, tomato and onion. Your choice of grilled, blackened or fried
Fish Tacos
$17.00
Served in a warm flour tortilla with crisp cabbage, avocado and fire roasted salsa. Your choice of grilled, blackened or fried. Substitute shrimp at no extra cost
Shrimp Po Boy
$17.00
Battered-to-order golden fried shrimp, lettuce, tomato and stuffed into a fresh baked baguette served with homemade remoulade
Oyster Po Boy
$20.00
Plump fresh oysters lightly dusted and fried until golden brown, lettuce, tomato and stuffed into a fresh baked baguette served with homemade remoulade
Fish Reuben
$18.00
Battered-to-order topped with melted swiss, coleslaw and Thousand Island dressing. Served on toasted white bread. Blackened or grilled also available
Side Items
Roasted Corn on the Cob
$5.00Baby Red Potatoes
$4.00
Sautéed in clarified butter
Fresh Seasonal Vegetables
$4.00Basket of Fries
$5.00Coconut Rice
$4.00Onion Rings
$4.00Coleslaw
$3.00Parmesan Creamed Spinach
$5.00Desserts
Bread Pudding
$9.00
Ask for Today's Selection; Served with a scoop of vanilla ice cream
Key Lime Pie
$6.00Chocolate Volcano
$8.00
Dark chocolate baby bundt cake with vanilla ice cream
*Consumption of raw or under-cooked animal proteins can be hazardous to your health
Browse Nearby
General Info
Cuisine
Seafood
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:00am - 10:00pm
Sunday:
11:00am - 10:00pm