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Ocean Prime Atlanta
3102 Piedmont Road NE
Atlanta, GA 30305
Uber
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Dinner Menu
Dessert Menu
Gluten-free Friendly Menu
Dinner Menu
Raw Bar
Oysters on the Half Shell*
$18.00Chilled Crab Meat Cocktail
$19.00Colossal Shrimp Cocktail
$19.00Dutch Harbor King Crab Legs
$29.00"Smoking" Shellfish Tower*
Horseradish and Cocktail Sauces
- Market Price
Appetizers
Sonoma Goat Cheese Ravioli
$13.00
Golden Oak Mushrooms
Point Judith Calamari
$15.00
Sweet Chili Sauce, Candied Cashews
Ahi Tuna Tartare*
$17.00
Avocado, Ginger Ponzu
White Truffle Caviar Deviled Eggs
$11.00Surf n Turf
$16.00
Sea Scallops, Slow Braised Short Ribs
Colossal Shrimp Sauté
$18.00
Tabasco Cream Sauce
Jumbo Lump Crab Cake
$17.00
Sweet Corn Cream
Salads
Crisp Wedge of Iceberg
$10.00
Red Onion, Smoked Bacon, Grape Tomatoes, Bleu Cheese, Cabernet Buttermilk Dressing
Ocean prime House Salad
$10.00
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
Caesar Salad
$9.00
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
Chop Chop Salad
$11.00
Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
Prime Seafood
Blackened Red Fish
$35.00
Corn Spoon Bread, Jalapeño Corn Tartar
Teriyaki Salmon
$32.00
Shiitake Sticky Rice, Soy Butter Sauce
Yellowfin Tuna
$39.00
Marble Potatoes, Fava Beans, Truffle Jus
King Salmon
$38.00
Lobster, Gnocchi, Spring Peas, Lemon Jus
Sea Scallops
$33.00
Parmesan Risotto, English Peas, Citrus Vinaigrette
Shellfish "Cobb" Salad
$19.00
Bacon, Bleu Cheese, Gourmet Dressing
Jumbo Lump Crab Cakes
$34.00
Sweet Corn Cream, Succotash
Twin Lobster Tails
$49.00
Asparagus, Drawn Butter
Chilean Sea Bass
$43.00
Whipped Potatoes, Champagne Truffle Sauce
Chicken & Chops
Ashley Farms Chicken
$27.00
Ratatouille, Lemon Pan Jus
Pork Porterhouse
$30.00
Brussels Sprouts, Port Wine Reduction
Prime Steaks
All steaks are seasoned and broiled at 1200 degrees
8 oz Filet Mignon*
$38.0010 oz Filet Mignon*
$43.0012 oz Bone-in Filet*
$47.0014 oz New York Strip*
$44.0016 oz Kansas City Strip*
$45.0016 oz Ribeye*
$48.00Accessories
Béarnaise Sauce
$3.00Black Truffle Butter
$4.00Au Poivre
$5.00Maytag Blue Cheese Crust
$4.00Oscar Style
$9.00Garlic Shrimp Scampi
$14.00Supper Club Sides
Jalapeño Au Gratin
$12.00Roasted Garlic Mashed
$10.00Malt Vinegar Fries
$8.00Loaded Sea Salt Baked Potato
$10.00Twice Baked
$9.00Creamy Whipped Potatoes
$9.00Lobster Mashed Potatoes
$19.00Roasted Carrots
$9.00Jumbo Asparagus
$10.00Creamed Spinach
$10.00Steamed Broccoli
$9.00Roasted Brussels Sprouts
$9.00Chophouse Corn
$10.00Sautéed Button Mushrooms
$11.00Black Truffle Mac & Cheese
$14.00
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly menus, however our kitchen is not completely gluten free
Indulgences
Ten Layer Carrot Cake
$10.00
Cream Cheese Icing and Pineapple Syrup
Blueberry Lemon Cheesecake
$8.00
Graham Cracker Crust & Blueberry Syrup
Creme Brulee
$9.00
Vanilla Custard w/Caramelized Sugar Top and Fresh Berries
Chocolate Peanut Butter Pie
$9.00
Peanut Butter Mousse w/Bittersweet Chocolate Ganache
White Chocolate Key Lime Tart
$9.00
Whipped Cream and Vanilla Anglaise
Sorbet
$7.00
Chef's Selection w/Almond Cookie
Baked Alaska
$11.00
Pound Cake w/ Vanilla, Chocolate and Strawberry Ice Cream, Toasted Meringue & Fresh Raspberries
Chocolate Cake
$10.00
Hand Spun Ice Cream, Chocolate Sauce
Appetizers
Surf n Turf
$16.00
Sea Scallops, Slow Braised Short Ribs
Oysters on the Half Shell*
$18.00Dutch Harbor King Crab Legs
$29.00"Smoking" Shellfish Tower*
served w/horseradish & cocktail sauce
- Market Price
Salads
Crisp Wedge of Iceberg
$10.00
Red Onion, Smoked Bacon, Grape Tomatoes, Bleu Cheese, Cabernet Buttermilk Dressing
Ocean Prime House Salad
$10.00
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
Chop Chop Salad
$11.00
Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
Chef's Compositions
All steaks are seasoned and broiled at 1200 degrees
Sea Scallops, Parmesan Risotto, English Peas, Citrus Vinaigrette
$33.00Yellowfin Tuna, Marble Potatoes, Fava Beans, Truffle Jus
$39.00Pork Porterhouse, Brussels Sprouts, Port Wine Reduction
$30.00Ashley Farms Chicken, Ratatouille, Lemon Pan Jus
$27.00Chilean Sea Bass, Whipped Potatoes, Champagne Truffle Sauce
$43.00Prime Steaks
8 oz Filet Mignon*
$38.0010 oz Filet Mignon*
$43.0012 oz Bone-In Filet*
$47.0014 oz New York Strip*
$44.0016 oz Kansas City Strip*
$45.0016 oz Ribeye*
$48.00Supper Club Sides
Steamed Broccoli
$9.00Roasted Carrots, Lemon, Tarragon, Honey
$9.00Chophouse Corn
$10.00Jumbo Asparagus, Hollandaise
$10.00Accessories
Béarnaise Sauce
$3.00Black Truffle Butter
$4.00Au Poivre
$5.00Oscar Style
$9.00Garlic Shrimp Scampi
$13.00Potatoes
Jalapeño Au Gratin
$12.00Roasted Garlic Mashed
$10.00Loaded Sea Salt Baked Potato
$9.00Scallion Twice Baked
$10.00
with Cheddar Cheese & Bacon
Creamy Whipped Potatoes
$9.00Desserts
Sorbet
$8.00
Chef's Seasonal Selection
Crème Brulee
$9.00
Vanilla Custard, Caramelized Sugar Top and Fresh Berries
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness