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Ocean House
1905 Atlantic Ave
Virginia Beach, VA 23451
Uber
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Menu
Appetizers
Crab & Artichoke Dip
$13.00
Warm and creamy and chock full of crab, roasted garlic, California artichoke hearts and Asiago cheese served with fried pita.
- Pita
- $2.00
The Next Level Wings
$12.00
Crispy fried jumbo wings tossed in your choice of traditional Buffalo or Parmesan garlic sauce, served with buttermilk ranch. Sauce Choice: Parmesan Garlic Sauce, Traditional Buffalo Sauce.
Soup 'N Salads
House Salad
$5.99All Hail Caesar
$10.00
Romaine hearts, Parmesan cheese, herbed croutons and our classic Caesar dressing.
- Fried Oysters
- $9.00
- Chilled Grilled Shrimp
- $8.00
- Fried Calmari
- $6.00
- Grilled Chicken
- $4.00
Pasta & Land Fare
Seafood Pasta
$22.00
All natural jumbo shrimp sauteed in our homemade marinara and cavatappi pasta, topped with lump crab meat and Parmesan cheese.
- Small Salad
- $3.00
- Fried Calamari
- $4.00
Steak 19
$23.00
8 oz. Certified Angus Beef filet cut sirloin, topped with a roasted garlic, tomato and bacon butter. Served with mashed potatoes and chefs veggies. Meat Temperature: Medium, Medium Rare, Medium Well, Rare, Well Done.
- Small Salad
- $3.00
Hand Helds
Served potato salad or cucumber tomato salad.
The"house" Burger
$11.00
A beautiful 1-3 lb. Certified Angus steak burger with lettuce, tomato, pickles and your choice of American or jack cheese on a brioche bun. Serving Choice: Cucumber Tomato Salad, Potato Salad. Cheese Choice: American Cheese, Jack Cheese.
- Bacon
- $2.00
- Sub Fries
- $1.00
The Ches Bay
$16.00
Lump crab meat with just enough cracker crumbs and dressing to hold it together, perfectly fried and served on a brioche bun with lettuce, tomato and malt vinegar tartar sauce. Serving Choice: Cucumber Tomato Salad, Potato Salad.
- Bacon
- $2.00
- Sub Fries
- $1.00
Seafood Specialties
Served with roasted red potatoes and Southern style slaw.
Fried Crab Cakes (from the Fryer)
$28.00
Two lump crab cakes with just enough cracker crumbs and dressing to hold it together, served with traditional cocktail and malt vinegar tartar sauce.
- Chefs Veg
- $1.50
- Small Salad
- $3.00
Pan Seared Crab Cakes (Not Fried)
$28.00
Pan seared golden brown and served with traditional cocktail sauce and drawn butte.
- Chefs Veg
- $1.50
- Small Salad
- $3.00