Split Plate Charge - $5. Welcome to HarborView Bistro & Bar - Noyo Harbor Inn's Restaurant and Tavern! We are so excited to serve you and provide a memorable experience in our beautiful setting! Please enjoy the environs. Bon Appetit!
Main
House-Made Granola* **
$13.00
Berries, Greek Yogurt, Honey
vegan
Bananas Foster French Toast**
$16.00
Pecan-Crusted Brioche, topped with Bananas glazed with Cinnamon, Allspice, Brown Sugar and Rum Served with Real Maple Syrup
HarborView Breakfast
$16.00
Two Eggs, Two Applewood Smoked Bacon Strips, One Chicken Sausage, Roasted Marble Potatoes, Choice of Wheat, Sourdough or House Made English Muffin
Breakfast Quesadilla**
$18.00
Flour Tortilla filled with Scrambled Egg, Tomatoes, Avocado, Spinach, and Jack Cheese
Add Choice of Breakfast Meat
$3.00
Pancakes*
$14.00
Served with Maple Syrup and Fresh Fruit
Baked Polenta Cake* **
$17.00
Onion, Leeks, Mushrooms, Bell Peppers, Cherry Tomatoes, One Egg – Any Style, Hollandaise Sauce Served with a Green Salad
Toasted "Zuckers" Everything New York Bagel
With Schmear, Smoked Salmon, Capers, Red Onion
$15.00
With Cream Cheese or Butter$10.00
Eggs Benedict Florentine
$18.00
Spinach, Mushrooms, Onion, Breakfast Ham Served with Roasted Marble Potatoes
Substitute Smoked Salmon
$3.00
Soup of the Day
$10.00
Ham and Cheese Croissant Sandwich
$16.00
Scrambled Eggs, Bechamel Sauce, Choice of Green Salad, House Made Fries or Fruit
Rock Cod Sandwich
$18.00
Breaded Local Rock Cod, Tomato, Lettuce, Jalapeno Aioli on Toasted Ciabatta Bread, Choice of Green Salad, House Made Fries or Fruit
Add Bacon, Avocado or Cheese
$3.00
Grilled Chicken BLT Sandwich
$19.00
Grilled Chicken, Bacon, Tomato, Lettuce, Avocado with Jalapeno Aioli on a House Made Croissant, Choice of Green Salad, House Made Fries or Fruit
Fish 'n Chips
$23.00
Local Rock Cod Lightly Fried in Chef's House-Made Batter served with House-Made French Fries
HarborView Bistro Burger
$16.00
½ lb. Local Beef, Onion, Tomato, Lettuce, Jalapeno Aioli Served with House Made Fries. "Impossible" patty also available (Vegan)
Add Bacon, Avocado or Cheese
$3.00
Flash Fried Brussels Sprouts* **
$14.00
Bacon, Parmesan, Walnuts, Sherry Vinegar & Maple Syrup Reduction
Caesar Salad* **
$14.00
Romaine Lettuce, Caesar Dressing, House Made Croutons, Anchovies
Add Grilled Chicken, Sauteed Fish or Sautéed Shrimp
$7.00
Spanish Quinoa Bowl
$19.00
Quinoa, Wild Rice, Black Beans, Corn, Onions, Tomatoes, Avocado, Cilantro
vegan
Cold Beverages
Fresh Squeezed Orange Juice
$7.00
Assorted Juices
$4.00
Sparkling Water
Small$4.00
Large$6.00
Root Beer
$4.00
Ginger Beer
$4.00
Iced Tea
$4.00
Lemonade
$4.00
Craft Soda
$3
Cola
Diet Cola
Lemon Lime
Hot Beverages
NHI Blend Coffee
$4.00
Steven Smith Teas
$4.00
Espresso Drinks
Single$5.00
Double$7.00
Latte
$7.00
Chai, Mocha, White Mocha, Caramel
Hot Chocolate
$6.00
*Gluten-Free available. **Vegetarian available
Starters
Soup of the Day
$12.00
Deviled Eggs du Jour*
$13.00
Flash Fried Brussels Sprouts* ***
$14.00
Bacon, Parmesan Cheese, Walnuts, and a Sherry Wine-Maple Reduction. Suggested Wines – by the glass: Murder Ridge Zinfandel
Duck Rillettes*
$19.00
Served with Dried Cherry Chutney and Crostini. Suggested Wines – by the glass: Pleaides Rose of Sangiovese
Steamed Prince Edward Island Mussels*
$19.00
Garlic, Shallots, White Wine, Cream. Suggested Wines – by the glass: Meyer Family Chardonnay
Ravioli of Lamb Confit
$19.00
On a Bed of Sauteed Zucchini and Eggplant with a Roasted Red Bell Pepper Sauce. Suggested Wines – by the glass: Rodney Strong, Up Shot Blend
Grilled Black Mission Figs
$18.00
Wrapped in Prosciutto, Stuffed with Pt. Reyes Blue Cheese, Grilled and Served on Balsamic-Dressed Arugula. Suggested Wines – by the glass: Drew, the Field Blend
Escargots "Estivale"
$17.00
Served in Puff Pastry with NHI Garden Peas and Creminis. Suggested Wines – by the glass: Black Kite Pinot Noir
Noyo Caesar Salad* ***
$14.00
Romaine, House Caesar Dressing, Housemade Croutons, Anchovies. Suggested Wines – by the glass: Pleaides Rose of Sangiovese
Add Grilled Chicken, Prawns or Fish
$7.00
Gardens @ Noyo Salad* ***
$14.00
House Salad Featuring Specialties from our own Organic Gardens with our House Dressing. Suggested Wines – by the glass: Roederer Estate Brut Rose
Entrees
All Entrées Served with Daily Starch & Vegetable
Chicken Breast Marsala Style*
$33.00
Pan Roasted and served with a Marsala Cream Sauce with Shiitake Mushrooms. Suggested Wines – by the bottle: Lichen Pinot Gris
Local Petrale Sole*
$34.00
Sauteed and served with Capers, Lemon Juice, White Wine and Butter. Suggested Wines – by the bottle: Drew Albarino
Lamb Medallions*
$42.00
Loin of Lamb, Roasted, Sliced, and Served with a Fried Sage Pesto. Suggested Wines – by the bottle: Alta Orsa Syrah
New York Pepper Steak*
$41.00
Coated on One Side with Crushed Black Peppercorns in a Red Wine and Demiglace Sauce. Suggested Wines – by the bottle: Marques de Riscal Rioja
Surf and Turf*
$85.00
8oz. Baked Lobster Tail, 8oz. Grilled Filet Mignon with a Red Wine, Demiglace Sauce. Suggested Wines – by the bottle: Molly Dooker Shiraz, "Carnival of Love"
Spicy Sablefish Cakes
$34.00
Local Sablefish Cakes Flavored with Chiles, Green Onion and Cilantro, Served with a Lemon-Lime Mayonnaise. Suggested Wines – by the bottle: Scharffenberger Crémant
Muscovy Duck Breast
$42.00
Pan Roasted Medium Rare, with Crisp Skin, served with a Ginger-Blood Orange Glaze. Suggested Wines – by the bottle: Minus Tide Pinot Noir
Barbecued Jumbo Prawns
$42.00
Skewered, Grilled Jumbo Prawns with our Housemade BBQ Sauce, on Chipotle Cornbread Bread Pudding. Suggested Wines – by the bottle: Navarro Gewurztraminer
Scallops
$38.00
Pan Seared and served on Porcini Risotto with Parmesan Cheese. Suggested Wines – by the bottle: Meyer Cellars Chardonnay
Pork Loin
$35.00
Roasted Medium-Rare served with a Brandied Prune Sauce. Suggested Wines – by the bottle: Bischofliche Riesling
HarborView Bistro House Pasta***
$29.00
Fettuccini with Spicy Marinara, Fire-Roasted Chile Sausage, Roasted Garlic, Sun-Dried Tomatoes, Fresh Goat Cheese. Suggested Wines – by the bottle: Pleaides Rose of Sangiovese
Farro Bowl* ***
$27.00
Local, Organic Vegetables with a Cilantro, Cumin Olive Oil Dressing. Suggested Wines – by the bottle: Broc Cellars Amore Bianco
The Harbor Burger* ***
$16.00
½ lb. Local John Ford Beef, Onion, Tomato, Lettuce, Jalapeno Aioli, Served with Housemade French Fries. "Impossible" patty also available***. Suggested Wines – by the bottle: Drew Field Blend
Add Bacon or Avocado or Cheese (Each)
$3.00
*Gluten-Free Option Available. ***Vegan Option Available
Happy Hour Small Plates
$10. Available From 3-5:30pm
Flash Fried Brussels Sprouts
Bacon, Walnuts, Maple Syrup, Sherry Vinegar, Parmesan
Pizza Bianco
Flat Bread Pizza with Roasted Garlic Oil, Shallot, Garlic, Herbs, Red Pepper Flakes and Cave-Aged Gruyere, with Dressed Greens
HarborView Bistro Wedge
Iceberg Lettuce, Bacon, Cherry Tomatoes, Pt. Reyes Blue Cheese Dressing
Cajun Meatloaf Sliders
Caramelized Onions, Melted Mozzarella
Daily Deviled Eggs
With Dressed Greens
Curried Chicken Salad
With Toasted Almonds and Dried Cranberries in Puff Pastry
Barbecued Baby Back Riblets
With House-Made BBQ Sauce
HarborView Bistro Fries
House-Made Kennebec Potato Fries with Garlic, Bacon, Parmesan Cheese
Soup of The Day
Happy Hour Libations
Available From 2-5:30pm
House Wines
$8
Rodney Strong, Up Shot Red Blend, 2018, Sonoma County
Skylark, Pinot Blanc, 2019, Orsi Vineyard, Mendocino County
Draught Beers
$5
Blind Pig, India Pale Ale, Russian River Brewing Company
Poleeko Gold Pale Ale, Anderson Valley Brewing Company
Old Rasputin, Stout, North Coast Brewing Company
Scrimshaw, Pilsner, North Coast Brewing Company
Specialty Happy Hour Cocktails
$10
House-Made Sunny Sangria
Harborview's Own Recipe. Local Mendocino County Wines, Brandy, Fresh Juice, Cointreau Mixed with Local Fresh Fruit
Rye, Black Sweet Tea Reduction, Fresh Lemon, Dry Vermouth
Icebox Martini
Gin or Vodka, Olive or Lemon Oil
Sunday's Best
A Noyo Harbor Inn classic. House Champagne, Luksusowa Polish Potato Vodka, Tempus Fugit Crème de Violette, St. Germaine Elderflower Liqueur, Fresh Lemon Juice
House Cocktails
Candy Cap Old Fashioned
$16.00
Candy Cap Infused Bourbon / Maple / Walnut Bitters / Candy Cap Bitters. Flavor: Boozy / Strong
Our wine list features the best of Mendocino and Sonoma County wines, with a focus on small-scale, boutique producers. Reaching beyond our local region to the world at large we hand-select unique, high-value wines with exceptional food pairing qualities. We are constantly evolving and growing the list, and aim to please those who know what they love as well as those who want to try new and lesser-known varietals
White Wines by the Glass
Skylark Wine Company, Pinot Blanc, Orsi Vineyard, Mendocino County, 2019
Meyer lemon, Granny Smith apple, spearmint, dry and refreshing fi nish
Glass$11.00
Husch Vineyards, Sauvignon Blanc, Mendocino County, 2021
Crisp and lively, lemongrass, guava, white grapefruit, hint of fresh pear
Glass$12.00
Cole Ranch, Riesling, Mendocino County, 2020
Smallest AVA in the world. Green apple, kiwi, strawberry
Glass$12.00
Simi Winery, Chardonnay, Sonoma County, 2020
Meyer lemon, baked apples, tangerine, shortbread
Glass$13.00
Domaine Anderson, Chardonnay, Anderson Valley, 2019
Flavors of river rock, green apple, pear and peach, light butter and oak
Glass$17.00
Pleiades, Rose of Sangiovese, Mendocino, 2020
Dry, fresh and bright around a core of textured red berry fruit
Glass$13.00
Red Wines by the Glass
Rodney Strong Vineyards, Up Shot Red Blend, Sonoma County, 2019
Blackberry, dark cherry, hints of spice
Glass$11.00
Meyer Family Cellars, Syrah, Yorkville Highlands, Mendocino County, 2017
Richly structured tannins, flavors of blueberry, vanilla, blackberry, black pepper
Glass$14.00
Husch Vineyards, Merlot, Yorkville Highlands, Mendocino County, 2018