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North Eleven
3829 Gull Rd
Kalamazoo, MI 49048
Uber
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Main Menu
Starters
Stuffed Mushrooms
$6.95
mushroom caps sauteed in white wine and stuffed with crab cream cheese and scallion. Served with pita
New England Crab Cakes
$9.25
four 3 oz. crab cakes baked with hollandaise and cucumber dill sauce
Artichoke Dip
$7.25
artichoke hearts blended with parmesan cheese, sour cream, onions and crab. Served with tortilla chips
Wings
$5.95
BBQ, jerked, hot, teriyaki or chipotle style
Skewers
$6.95
grilled cajun shrimp and andouille sausage
Spinach Dip
$7.25
spinach, sour cream, artichoke hearts, mozzarella, mushrooms and onions served with pumpernickel and tortilla chips
Onion Fritters
$5.25
thin sliced onions dipped in fritter batter and served with a side of Tex Mex
Open Faced Potato Skins
$6.25
baked potatoes smothered with cheese, applewood smoked bacon, tomato and scallions
Roasted Vegetable Hummus
$5.95
pureed chickpeas blended with roasted vegetables
Jumbo Prawns
$10.95
4 sauteed tiger shrimp served with a roasted fennol lemon butter, Thai peanut sauce and lime ginger aioli
Prosciutto Wrapped Sea Scallops
$9.95
5 broiled sea scallops wrapped in Italian prosciutto on a bed of spring greens accented with an orange bacon vinaigrette
Gourmet Pizza
North 11
$9.95
roasted garlic, grilled chicken, mozzarella cheese, sun dried tomatoes, artichoke and olive oil
Traditional
$9.95
pepperoni, mushrooms and cheese
Tuscan Pizza
$10.95
creamy tomato sauce, prosciutto, portabella mushrooms, sun dried tomatoes and feta cheese
Chicken Alfredo
$9.95
creamy Alfredo sauce, grilled chicken, mozzarella cheese and parmesan cheese
Salads
Chef
$7.25
mixed greens topped with veggies, turkey, ham, egg, cheese and bacon
Chicken
$7.50
herbed, jerked, or blackened on a bed of mixed greens with cheese and veggies
Napa Valley Salad
$7.95
mixed greens topped with mangos, toasted pecans, orange segments, feta and marinated chicken tossed with a warm orange bacon vinaigrette
Caesar
chopped Romaine tossed in Caesar dressing topped
- with Salmon $8.95
- with Steak $8.25
- with Chicken $7.50
- with croutons and parmesan cheese $3.50
Shrimp
$8.95
shrimp grilled in Creole spices on top of Romaine lettuce with veggies, egg and parmesan cheese
Ahi Tuna Salad
$8.95
mixed greens tossed in a wasabi soy vinaigrette topped in a sesame encrusted ahi tuna steak, veggies and water chestnuts
House
$3.50
mixed greens with veggies
Vegetarian
served with pub fries, asparagus, pasta salad, a cup of soup, vegetable medley or substitute a house salad for $1.50
Black Bean Burger
$6.50
black bean burger topped with pepper jack cheese, lettuce, tomato and onion on a homemade bun
Gourmet Veggie Burger
$6.50
veggie burger topped with lettuce, tomato and onion on a homemade bun
Asparagus Melt
$7.50
grilled asparagus, bell peppers, onions, tomatoes and Swiss cheese on a hoagie with dijonnaise
Portabella Melt
$7.50
marinated portabella cap, sauteed onions, mozzarella cheese, lettuce and tomatoes on herbed focaccia bread
Sandwiches
sandwiches served with pub fried, asparagus, pasta salad, a cup of soup, vegetable medley or substitute a house salad for $1.50
Gourmet Burger
$6.95
half pound burger served on a homemade bun with lettuce and tomato
Stuffed Turkey Burger
$6.95
grilled ground turkey burger stuffed with mushrooms and red peppers topped with colby jack cheese served on a homemade bun with lettuce and tomato
New York Reuben
$7.15
corned beef smothered with sauerkraut, colby jack, Swiss cheese and thousand Island dressing served on rye bread
California Reuben
$7.15
grilled turkey smothered with cole slaw, colby jack and Swiss cheese on rye bread
B.L.T.
$6.25
apple wood smoked bacon, lettuce and tomato sandwich on your choice of white, wheat or rye bread served with mayonnaise
The Cristo
$6.95
grilled, thick sliced homemade bread dipped in a cinnamon egg batter then grilled with ham, turkey and Swiss and colby jack cheese
Chicken or Steak Philly
$7.45
grilled sauteed mushrooms, onions, red and green peppers smothered with mozzarella and served on a hoagie
Portland Club
$7.25
smoked turkey, bacon, lettuce, tomato, colby jack cheese and avocado spread topped with dijonnaise on a fresh croissant
Brooklyn Melt
$7.25
half pound ground steak burger, bermuda onions, Swiss and colby jack cheese served on rye
Atlantic Chicken
$6.95
chicken breast served herb rubbed, jerked or blackened on a homemade bun with lettuce and tomato
Grouper
$9.25
10 oz. fillet served lemon pepper or blackened with lettuce, tomato, peppers, onions and dijonnaise sauce on a hoagie
French Dip
$7.45
slaw toasted ribeye served with mozzarella cheese on a hoagie bun and au jus
Wraps
served with pub fries, asparagus, pasta salad, a cup of soup, vegetable medley or substitute a house salad for $1.50
Phoenix
$6.95
smoked turkey, tomato, lettuce, blend of cheeses, cucumber and dijonnaise
Santa Fe
$6.95
marinated hand shredded chicken with a blend of cheeses, Mexican rice and grilled bell peppers on a jalapeno wrap served with a side of Tex Mex
Chicken Caesar
$6.95
chicken and Romaine tossed in a Caesar dressing, parmesan cheese, tomato and black olives
Sunkissed Wrap
$7.25
smoked turkey, artichoke hearts, sun dried tomatoes and Swiss cheese in a flour tortilla with a garlic herb cream cheese and a white wine pesto sauce
Mediterranean Wrap
$7.95
marinated chicken, mustard balsamic vinaigrette, spinach, artichoke hearts, feta and mushrooms
Tex Mex
Smothered Burrito
$7.95
marinated hand shredded chicken, steak or black beans and rice in a tortilla smothered in enchilada sauce and cheese. Served with salsa and sour cream
Quesadillas
$7.95
flour tortilla grilled with cheese and choice of marinated hand shredded chicken, steak or veggies served with salsa and sour cream.
Nachos
$8.95
tortilla chips smothered with a blend of cheeses, choice of marinated hand shredded chicken, steak or black beans topped with tomato, black olives, scallions and jalapeno. Served with salsa and sour cream
Specialties
served after 4pm Monday thru Saturday, all day on Sunday. All dinners are served with your choice of two of the following: asparagus, baked potato, redskin garlic mashed potato, rice pilaf, pub fried, pasta salad, a cup of soup, vegetable medley or substi
Crab Stuffed Shrimp
$13.75
shrimp baked with crab stuffing and served on a bed of rice
Potato Encrusted Grouper
$14.95
10 oz. fillet covered in a seared potato crust topped with a cucumber dill sauce
Prosciutto Chicken
$15.95
baked chicken breast stuffed with ricotta, parsley, risotto and tarragon wrapped in prosciutto with tarragon cream sauce
Stuffed Whitefish
$15.95
baked whitefish wrapped around spinach, cream cheese, mushrooms and seasonings
Chicken Oscar
$14.95
sauteed chicken topped with blue crab, asparagus and hollandaise served on a bed of rice
Tortellini Pasta
$15.25
chicken or shrimp tossed in a roasted red pepper sauce over cheese tortellini pasta
Tilapia with Sweet Potato Crust
$14.95
two 5 oz. fillets with a sweet potato, pecan and graham cracker crust topped with a vanilla cream sauce
Baby Back Ribs and Chicken Combo
$15.95
half rack of ribs served with a chicken breast both smothered in our homemade BBQ sauce
Walleye
$16.50
pecan encrusted walleye with a light caramel glaze
Slow Roasted Prime Rib
slow roasted to perfection and served with au jus.
- 16 oz. Cut $19.25
- 12 oz. Cut $15.25
- 8 oz. Cut $13.25
Blue Crab Stuffed Top Sirloin
$15.95
8 oz. top sirloin stuffed with blue crab meat with a red wine balsamic reduction sauce
Filet Mignon
$22.95
choice 8 oz. filet wrapped in applewood smoked bacon and bearnaise sauce
Poterhouse Steak
$19.95
choice 16 oz. cut broiled with garlic herb butter