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Nirvana Grille - Laguna Beach
303 Broadway, Ste 101
Laguna Beach, CA 92651
Uber
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Main Menu
Wine List
Breakfast and Lunch Start
Main Menu
Small Plates
House Made Garlic Bread
$8.00Sweet Potato Fries
$9.00
with cinnamon paprika creme fraiche
Blue Cheese Fries
$9.00
with basil aioli
Roasted Stuffed Poblano Chili
$14.00
fresh spinach, artichoke hearts, shallots, cream, & parmesan cheese, cream cheese garlic toast
Wild Mushroom Ravioli
sun dried tomato artichoke cream sauce, mushrooms, goat cheese, pine nuts, basil
- 4 Pieces $14.00
- 7 Pieces $21.00
Chicken Wontons
$10.00
organic chicken, manchego cheese, cilantro, red onion, corn, chipotle cream sauce
Blue Lip Mussels
$14.00
tomato, leek, fines herbs & white wine in a light cream broth, thyme paprika french fries
Filet Brochettes
$16.00
demi glace, herb & garlic chimichurri, yukon gold mashed potatoes
Salads
Entrée Sized Large Salad Add $5 to salad price. Family Style Salad (Serves 3-4 People) Add $15 to salad price
Organic Heirloom Tomato
$14.00
creamy burrata mozzarella, basil pesto, balsamic reduction, kalamata olives, arugula, micro basil
Grandpa Michael's Kitchen Sink
$11.00
red leaf lettuce, raw beet, carrot, celery, heirloom tomatoes, goat cheese, candied pecans, sunflower seeds, dried cranberries, raspberry balsamic vinaigrette
Wild Arugula
$11.00
roasted beets, blue cheese, poached pears, candied pecans, balsamic dijon vinaigrette
House Made Soup of the Day
- Bowl $10.00
- Pint $14.00
- Quart $21.00
Sea
Grilled Loup De Mer 'Branzino' Sea Bass
garlic & fines herb grilled skin on, browned butter & lemon, sautéed mixed vegetable medley, sautéed french lentils
- With Leeks & Fresh Herbs $37.00
Basil Aioli Roasted Steelhead Salmon
$31.00
asparagus with lemon oil, caramelized leek mashed yukon gold mashed potatoes, basil oil
Blackened Scallops
$36.00
beurre blanc, asparagus with lemon oil, & sautéed french lentils
Land
Herbs De Provence Roasted Chicken Breast
$29.00
shallot white wine cream sauce, green beans with sautéed mushrooms, caramelized leek mashed potatoes
Grilled Center Cut All Natural Filet Mignon
$42.00
maître d' butter, truffle salt, cognac peppercorn sauce, sautéed spinach with garlic, mashed yukon gold potatoes
Plant
Nirvana Organic Vegetable Plate
$23.00
glazed organic heirloom carrots, mushroom ragout, caramelized onions, asparagus with lemon oil, sautéed vegetable medley with herb butter, mashed potatoes, organic daikon & baby garbanzo jasmine rice, sautéed french lentils with leeks
Fork & Knife House Made Veggie Burger
$17.00
rice, onion, zucchini, polenta vegetable, mushroom burger with caramelized onions, tomatoes, fresh spinach served with sweet potato fries with a cinnamon paprika crème fraiche
- Add Brioche Bun
- $4.00
Add To any Starter or Entree
Choice of Herb, Blackened or Grilled
Steelhead Salmon
- 4oz $10.00
3 Prawns
- 6oz $12.00
3 Scallops
- 6oz $12.00
Chicken Breast
$9.00Filet Mignon
- 4oz $14.00
Desserts
Streusel Apple Pie
$10.00
layers of cinnamon & apples, butter crust, brown sugar streusel topping, fresh whipped cream
Chambord Glazed Cherries
$10.00
house-made goat cheese maple ice cream, almond crisp, micro mint
Chocolate Flourless Cake
$11.00
salted caramel, whipped cream, raspberry coulis
Mud Pie
$12.00
layered with gluten free chocolate cookie crumb, layered espresso & dark chocolate truffle gelatos, salted macadamia nuts, whipped cream, chocolate sauce
Dark Chocolate Molten Cake
$10.00
moist chocolate cake, liquid ganache core, whipped cream
Non-Alcoholic
Panna Still
$7.00Pellegrino Sparkling
$7.00Bottomless Pepsi
$4.00Diet Pepsi
$4.00Sierra Mist
$4.00Ginger Ale
$4.00Unsweetened Black Iced Tea
$4.00Fresh Squeezed Lemonade
$6.00Fresh Blackberry Mint Lemonade
$7.00Non-Alcoholic Fentimas Brewed Ginger Beer
$7.00Non-Alcoholic Bitburger German Malt Beer
$6.00Beers
"Anderson Valley" "Boont" - Amber
$8.00Chimay Blue
$11.00Chimay Red
$9.00Chimay White
$8.00"Lagunitas" IPA
$8.00"Lost Coast - "Indica" IPA
$8.00Stone IPA
$8.00Weihenstephaner Hefeweizen
$7.00Cocktails
Lavender French 75
$13.00
Champagne, Gin, Lemon Juice, Lavender & Rosemary Simple Syrup
Rick's Passion Margarita
$13.00
Tequila, Passion Fruit Puree, Tabasco, Agave Nectar & Cayenne Sugar Rim
Moscow Mule
$13.00
Vodka, Fresh Lime, Fresh Mint, & Ginger Beer Float
Martinis
Grapefruit Squeeze
$13.00
Vodka, Grapefruit Juice & Cayenne Sugar Rimmed Glass
Nirvana Bliss
$13.00
Vodka, Cointreau, Blood Orange Puree & Roses Lime Juice
Skinny Pomegranate Cosmo
$13.00
Vodka, Pomegranate Puree, Lime Juice, Agave Nectar
Uptown Manhattan
$13.00
Bourbon, Sweet Vermouth, Grand Marnier, Orange Twist
Bubbles
Brut Champagne - Pol Clement - France
- Split (187ml) $10.00
Brut Champagne - Dom. Rosier Jean Philipp - Languedoc, France
- Glass $9.00
Prosecco Superiore - Canella - Conegliano - Valdobbiadene, D.O.G.C. Italy
- Split (187ml) $13.00
Whites
Pinot Grigio - Ecco Domani - Dellevenezie, Italy - 2014
$9.00Sauvignon Blanc - Edna Valley - Central Coast, California - 2016
$11.00Sauvignon Blanc - Prophecy - New Zealand - 2018
$11.00Chardonnay - La Crema - Sonoma Coast, California - 2016
$15.00Chardonnay - Bernier - Loire Vallet, France - 2016
$9.00"Chardonnay - Old Soul" "Unoaked" ", Lodi, California - 2016
$11.00Reds
"Rose- Caramel Road" "Barrymore" ", Monterey, Ca-2017
$12.00"Malbec- Don Miguel" "Gascon" - Mendoza, Argentina - 2017
$12.00Zinfandel - Old Vines Zin, Lodi, California - 2016
$12.00Merlot - Honoro Vera, Jumilla, Spain - 2015
$10.00Pinot Noir - Nielsen by Byron - Santa Barbara, California - 2015
$14.00Cabernet Sauvignon - Donati Family, Central Coast, California - 2014
$14.00Cabernet Sauvignon - Old Soul, Lodi, California - 2016
$11.00Bubbles
Brut Champagne - Pol Clement, France
- Split (187ml) $10.00
Brut Champagne - Veuve Clicquot "Yellow Label", Reims, France
- 375ml $63.00
Prosecco Superiore - Canella, Conegliano-Valdobbiadene, D.O.G.C. Italy
- Split (187ml) $13.00
Whites
Sauvignon Blanc - Brander, Central Coast, California - 2018
$21.00
tropical, lychee, honeydew, hibiscus & wet stone
Sauvignon Blanc - Murphy-Goode, North Coast, California - 2018
$17.00
tropical, Citrus, Melon, Peach stone
Chardonnay - Kendall-Jackson, California - 2018
$23.00
papaya, mango, pineapple, vanilla, honey
Chardonnay - Cakebread, Napa, California - 2016
$53.00
rich & creamy, with complex underlying structure
Chardonnay - Cambria, "Katherine's" Santa Maria Valley, CA - 2016
$28.00
pink grapefruit, tangerine, pineapple, white peach, citrus blossom
Unoaked Chardonnay - Carmel Road, Monterey, California - 2017
$22.00
asian pear, elderberry, minerality, acidity
Reds
Carmel Road - Pinot Noir, California - 2017
strawberries, black tea, black cherry, vanilla, toasted oak
- 375ml $25.00
Kendall Jackson - Cabernet, California - 2017
notes of ceded, vanilla, currant, medium body
- 375ml $25.00
Chateauneuf-du-Pape- Domaine Vieux Lazaret, Rhone, France - 2015
$38.00
ripe berries, cassis, turning spices
Pinot Noir- Siduri" Yamhill-Carlton", Willamette, OR - 2015
$36.00
full, balanced, plush strawberry, raspberry hard candy
Pinot Noir - Steele, Carneros, California - 2016
$28.00
strawberry, cherry, hints of jasmine tea & cola, moderate oak
Cabernet Sauvignon - Justin, Paso Robles, California - 2017
$35.00
mineral, floral, black fruit, cocoa, violet, cinnamon
Cabernet Sauvignon - Justin "Isosceles", Paso Robles, California - 2014
$65.00
berry & plum notes, caramel & vanilla
Merlot-L'Ecole No 41-Columbia Valley, WA - 2015
$27.00
aromas of black cherry, violet, and plum, full bodied
Bubbles & Champagne
Brut Sparkling Rose - Domaine Chandon, Carneros, California
$48.00
strawberry, melon, red cherry aromas
Brut Spumante Rose - Scarpetta, Colli Orientali, Italy
$46.00
crisp and dry, flavors of strawberries with touch of herbs
Brut Champagne - Dom Pérignon, France - 1996
$328.00
toasted notes, citrus, vanilla & white currant
Brut Champagne - "Cristal" Louis Roederer, Reims, France
$402.00
honeyed style, robust & citrus finish
Brut Sparkling - Domaine Chandon, Carneros, California
$48.00
apple & pear, accented by citrus spice
Brut Sparkling - Scharffenberger "Excellence"
$50.00
apple & honey with caramel & vanilla notes
Champagne-Dom. Rosier Jean Phillippe, Languedoc, France
$31.00
lively, full bodied, toast, pear, honeysuckle
Champagne-Moet Inperial, Epernay, France
$80.00
Smoky notes of pineapple, biscuit, salted almond& white peach
Champagne-Veuve Clicquot "La Grande Dame" Reims, France - 1990
$336.00
floral, toasty, creamy notes, fleshy peaches
Champagne - Veuve Clicquot" Yellow Label" - Reims, France
$112.00
crisp fruit, raisin & vanilla notes
White Wine Blends & Light Varietals
Chateauneuf-Du-Pape Blanc- Dom. du Vieux Lazaret, Rhone, France- 2016
$72.00
stone fruit, vanilla, light oak
Pinot Grigio - Ecco Domani, Dellevenezie, Italy - 2018
$30.00
light, crisp acidity, tropical fruit flavors
Pinot Gris - Willakenzie, Willamette Valley, Oregon - 2016
$40.00
crisp, tropical fruits & citrus notes
Sauvignon Blanc & Sancerre
Dom. Vincent Delaporte, Sancerre, Loire, France - 2018
$51.00
tropical, lychee, honeydew, hibiscus & wet stone
Dry Creek, Dry Creek Valley, California - 2017
$32.00
balanced acidity, kiwi, grapefruit, oak & chestnut notes
Edna Valley, Central Coast, California - 2018
$30.00
crisp citrus, grass and tropical fruit notes
Kim Crawford- Marlborough, New Zealand - 2017
$53.00
crisp melon & citrus accented with hints of tropical fruit
Prophecy - New Zealand - 2018
$25.00
grapefruit, lychee, and Myer lemon, with hints of mineral and white tea
Villa Maria, "Private Bin", Marlborough, New Zealand - 2018
$35.00
passion fruit, fresh lime & melon flavors
Chardonnay
Bernier, Loire Valley, France - 2017
$27.00
ligth and fruity with apple fruits, citrus finish with crisp acidity
Cakebread, Napa, California - 2017
$89.00
rich & creamy, smooth oak, complex underlying structure
Cambria, "Katherine' S" , Santa Maria, CA - 2015
$48.00
pink grapefruit, tangerine, pineapple, white peach, citrus blossom
Heitz Cellars, Napa Valley, California - 2016
$49.00
crisp apple, asian pear, bright acidity, medium body, light french oak
La Crema, Sonoma, California - 2017
$46.00
citrus and subtle notes of toasted oak, laced with a kiss of butterscotch
Laguna, Russian River, California - 2014
$56.00
well balanced with apple, pear, tangerine, quince & a hint of asian spice
Morgan, Santa Lucia Highland, California - 2013
$51.00
fuji apple, ripe pear, cinnamon sticks, light oak, bright acidity
Newton, "Unfiltered" Napa, CA - 2015
$95.00
honeydew melon, lime zest, smoky oak, white peach and juicy acidity
Nielsen by Byron Vineyards- Santa Barbara, CA - 2016
$36.00
rich stone fruit, firm acidity, underlying minerality
Nickel Nickel, Napa Valley, California - 2014
$98.00
peach, pear, grapefruit and banana with citrus notes
Old Soul, Lodi, California - 2015
$32.00
crisp, pear, tropical fruit, pineapple, light tannin, soft oak, full body
Rabble "Forces of Nature", Arroyo Grande, California - 2014
$40.00
tangerine peel, white peach, jasmine flower and lemon
Talbot "Kali - Hart" , Central Coast, California - 2016
$45.00
fruit forward, mandarin oranges, melon, pineapple, with a clean finish
Velvet Bee, Santa Rita Hills, California - 2013
$63.00
minerality, fresh lemon curd, flower bloosoms, well balanced acidity
Brewer - Clifton, Santa Rita Hills, California - 2015
$65.00
Pineapple, citrus blossoms, white peaches, fresh ginger with a hint of nutmeg
Westerly, Santa Brabara, California - 2013
$73.00
minerality, bright acidity, dried pears, citrus zest, complex clean finish
Rose
Caramel Road "Barrymore" , Monterey, CA - 2017
$39.00
red stone fruit, blood oranges, bright acidity, and a vibrant finish
Zinfandel
Edmeades, Mendecino County, California - 2014
$45.00
light tannins, cinnamon, cloves, blackberries, currant and sage
Bianchi, Paso Robles, California - 2015
$50.00
ripe red fruit, cherry, raspberry and a hint of spicy vanilla
Old Vines Zin "Ovz", Lodi, California - 2017
$32.00
ripe red fruit of jammy raspberry, mocha & chocolate
Syrah, Malbec & Red Blends
Malbec - Don Miguel "Gascon" , Mendoza, Argentina - 2017
$35.00
cherry and rose hip, notes of lavender
Merlot
Honoro Vera, Jumilla, Spain - 2015
$27.00
blackberry, cherry, anise and a hint of smoke
Trefethen, Napa Valley, California - 2011
$76.00
smooth, balanced flavors of ripe raspberry & smokey molasses
Pinot Noir
32 Winds "Lucky Well Uv", Sonoma, CA - 2012
$85.00
raspberry, cherry pie, cranberry, blackberry, vibrant finish
Barnett "Tina Marie Vineyard", Russian River, CA - 2016
$84.00
blackberry, licorice, cocoa, mellow tannins
Byron "Nielsen Vineyard" , Santa Maria, CA - 2013
$63.00
strawberry, boysenberry, cinnamon, cedar, oak
Holridge, Russian River, CA - 2016
$85.00
Juicy cherry & strawberry, underlying earthiness and a hint of asian spice
Cambria "Julia'S Vineyard" , Santa Maria Valley, California - 2015
$47.00
dark fruit & berries, earthy, solid tannin
Joseph Drouhin Gevrey-Chambertin, Cote D'Or, France - 2016
$115.00
black currant, ripe berries, smooth tannins
Macmurray Ranch, Russian River, CA - 2016
$55.00
luscious mouthfeel, dark cherry, pomegranate, smooth oak
Nielsen "By Byron", Santa Barbara, California - 2016
$42.00
dark fruits, round tannins, light oak, spice, pepper
Penner-Ash, Willamette Valley, Oregon - 2016
$76.00
oak, red cherry, cedar spice, dry rose petals, hint of tabaco
Saintsbury, Carneros, California - 2015
$64.00
vibrant acidity, tobacco, plum, dark cherry & leather
Siduri, Russian River, California - 2017
$68.00
smoky, sweet & lively, dark berry, spice, floral, easy going tannins
Velvet Bee, Santa Rita Hills, California - 2012
$65.00
medium body, black cherry, tea leaf, orange peel, rose petals
Cabernet Sauvignon / Blends
Arrowwood, Sonoma, California - 2016
$65.00
dried cherry, fig, plum, baking spices, vanilla, cocoa & round tannins
Donati Family, Central Coast, California - 2014
$43.00
raspberry, violets, tabacco, medium body, firm tannins
J. Lohr "Hilltop", Paso Robles, California - 2016
$58.00
round fruit with violet, plum, & hazelnut aromas
Jackson Estate, Alexander Valley, California - 2014
$68.00
plum, mocha, baking spices, currant, oak & minerality
Justin, Paso Robles, California - 2017
$64.00
mineral & floral, red & black fruit, cocoa, violet & cinnamon
Justin "Isosceles", Paso Robles, California - 2015
$139.00
berry & plum notes with caramel, & vanilla
MT. Brave, MT Veeder, California - 2015
$150.00
blue fruits, toast, dark cherry, spice, brigth floral notes
Oberon, Napa Valley, California - 2016
$51.00
dark stone fruit & ripe berry, cassis flavors, supple tannin structure
Old Soul, Lodi, California - 2017
$34.00
ripe blackberries, cherries, smoke, vanilla, creamy texture, soft tannins
Rabble "Force of Nature", Paso Robles, California - 2017
$45.00
bursting ripe red fruit flavors & supple tannins
Silver Oak", Allexander Valley, CA - 1986
$160.00
lovely bouquet of caramel, molasses, leather, dried sage
Stag's Leap Cellars "Artemis" , Napa Valley, CA - 2014
$106.00
blackberries, currants, chocolate, round full oak
True Myth, Paso Robles, California - 2013
$45.00
dark fruit, cedar, spice, cocoa, caramelized oak, long finish
Breakfast Plates
Cinnamon Brioche French Toast
$16.00
raspberry butter, lemon curd whipped cream, organic maple syrup
Chiliquilies
$17.00
scrambled organic egg, organic corn tortillas, tomato, onion, nirvana spice, cotija, crema, heirloom tomatoes, salsa verde
- Add Avocado
- $4.00
Scrambles Egg Tacos
$16.00
shallots, zucchini, organic scrambled eggs, poblano cream, cotija, micro cilantro roasted yukon potato wedges with chimichurri
- Add Avocado
- $4.00
Traditional Your Way
$13.00
2 organic eggs your way, roasted yukon potato wedges with chimichurri
Seasonal Mascerated Fruit
$13.00
berries, melon, pineapple, apple, fresh juice
Lunch Plates
Grandpa Michael's Kitchen Sink
$14.00
red leaf lettuce, raw beet, carrot, celery, goat cheese, candied pecans, sunflower seeds, dried cranberries, raspberry balsamic vinaigrette
Organic Heirloom Tomato
$16.00
creamy burrata fresh mozzarella, basil pesto, balsamic reduction, kalamata olives, arugula, micro basil
Chicken Wontons
$14.00
organic chicken, manchego cheese, cilantro, red onion, corn, chipotle cream sauce
Roasted Stuffed Poblano Chili
$15.00
fresh spinach, artichoke hearts, shallots, cream, & parmesan cheese, cream cheese garlic toast
Wild Mushroom Ravioli
sun dried tomato artichoke cream sauce, mushrooms, heirloom tomatoes, parmesan, goat cheese, pine nuts, basil
- 4pc $16.00
- 7pc $29.00
Basil Aioli Roasted Steelhead Salmon
$32.00
asparagus with lemon oil, caramelized leek mashed yukon gold mashed potatoes, basil oil