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Nico's
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Menu
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5760 E 2nd St
Long Beach, CA 90803
Uber
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Main Menu
Appetizers
Appetizers
Salads
Specialities
Crab Cake
$18.00
jumbo lump blue crab, honey-avocado crème
Gnocchi
$16.00
cremini & porcini mushrooms, smoked mozzarella, truffle oil
Steak Tartare
$17.00
beef tenderloin, lemon truffle dressing, wild arugula, capers
Cheese Plate
$18.00
chef’s selection of domestic & imported cheese
Roasted Garlic
$15.00
herbed goat cheese, marinated tomatoes & grapes
Calamari
$15.00
lightly fried with spicy marinara and lemon
Artichoke
$14.00
char grilled with caper aioli, drawn butter, grilled lemon
Soft Shell Crab
$17.00
ale batter fried with tartar sauce and fresh lemon
Salads
Appetizers
Salads
Specialities
House
$9.00
avocado, roma tomato, red onion, cucumber, field greens, feta cheese, capers, lemon-herb vinaigrette
Beet
$13.00
slow roasted red & yellow beets, wild arugula, candied walnuts, balsamic vinaigrette, goat cheese
Maytag
$9.00
blue cheese dressing, romaine lettuce, cherry heirloom tomatoes
Caesar
$9.00
romaine lettuce, house Caesar dressing, garlic croutons, parmesan cheese, anchovy filet
Ahi
$16.00
seared Fijian ahi over mixed greens with ginger vinaigrette, heirloom tomato, cucumber, steamed vegetables, wakami seaweed & crispy wonton strips
Burrata
$14.00
wild arugula, baby heirloom tomato, fresh basil, white balsamic vinaigrette
Endive
$14.00
wild arugula, radicchio, honey vinaigrette, blue cheese crumbles, candied pecans
Specialities
Appetizers
Salads
Specialities
Lemon Chicken
$24.00
pan roasted chicken tenders with grilled vegetables, garlic spinach and lemon caper sauce
Pork Rib Chop
$28.00
roasted double cut chop with mustard demi glace
Rigatoni Meat Sauce
$30.00
certified angus beef short ribs and Italian sausage braised with chianti wine and tomatoes
Filet Mignon
$42.00
pan roasted 8oz prime cut with cabernet demi glace & horseradish cream
Osso Bucco
$42.00
milk fed veal shank braised Milanese style in white wine with herbs, tomatoes, and vegetables
Lamb Chops
$37.00
grilled Australian lamb with cabernet and mint sauce
NY Strip
$37.00
grilled 16oz dry aged cut with bacon & blue cheese butter
Alaskan Halibut
$34.00
charbroiled with saffron risotto & romesco sauce
Seafood Risotto
$34.00
sautéed jumbo tiger shrimp with seared sea scallops, capers, tomatoes, basil and lemon beurre blanc over creamy arborio rice
Fijian Ahi
$28.00
seared rare with coriander, organic red quinoa and piquillo pepper puree
Ravioli
$22.00
stuffed with mushroom duxelle and fresh goat cheese, served in tomato sauce with garlic sautéed spinach
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General Info
5760 E 2nd St
Long Beach, CA 90803
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562-434-4479