Plum, cherry, and soft notes of vanilla fill the nose, ripe red fruit and cherry in the mouthfeel
Glass$9.00
Bottle$32.00
Tunnel of Elms Cabernet Sauvignon
A nose of Vanilla and Blackberry Jam with the same notes in the mouthfeel with a hint of baking spice and blueberries
Glass$9.00
Bottle$32.00
Tunnel of Elms Chardonnay
Subtle aromas of peach, apricot, and golden delicious apples with more golden apple and peach in the mouth
Glass$9.00
Bottle$32.00
Indaba Wines
Indaba Chardonnay
Orange, yellow melon, and ripe pear in the nose with a mouthfeel of apple, pear, honey, and a kiss of oak that brings a hint of butterscotch all wrapped up with a hint of acidity
Glass$9.00
Bottle$32.00
Indaba Mosaic
This Bordeaux blend displays alluring aromas and juicy flavors of blackcurrant, ripe brambly berry fruit and dark chocolate, with subtle spice notes
Glass$9.00
Bottle$32.00
Prophecy Sauvignon Blanc
Aromas of grapefruit, lychee, and lime zest leading to a palate of Mandarin orange and green apple with a finish of minerality and white tea
Glass$10.00
Bottle$40.00
**Can be made Gluten Free
Appetizers / Salads / Soup
Cheese Plate**
$17.00
Selection of two Artisan Cheeses, Locally Raised Honey, Fruit Compote
Wedge Salad
$11.00
Buttermilk Ranch & Blue Cheese Dressing, Hard Boiled Egg, Tomatoes, Bacon, Red Onions, Romaine
gluten-free
Deviled Eggs
$8.00
Bacon & Dark Truffle Shavings
gluten-free
Grilled Shrimp Cocktail
$17.00
5 Grilled Jumbo Shrimp, Asian Slaw & Glaze, Ponzu Sauce
gluten-free
Lobster Cakes
$16.00
Two Lobster Cakes with Sambal Aioli
Wild Rice Soup
$9.00
MN Wild Rice, Cream, Carrot, Celery, Onion
Sandwiches
Breaded Walleye Sandwich
$17.00
Batard, Remoulade, Coleslaw. Comes with French Fries
Reuben Sandwich**
$16.00
House-Brined Corned Beef, Swiss Cheese, Sauerkraut, Dijon Mustard, Thousand Island Dressing on Pumpernickel. Comes with French Fries
MPLS Cheese Steak Sandwich**
$19.00
Filet Mignon, Sautéed Peppers, Onions, Aged Cheddar, Horseradish Aioli on Cuban Loaf. Comes with French Fries
Nic's Burger**
$19.00
(gluten free bun available). ½ Pound House Ground Filet Mignon, Bacon, Cheddar & Gruyere Cheese, Greens, Smoked Tomato Jam, Dijon. Comes with French Fries
Lobster Roll**
$25.00
Lobster Tail Meat, Lemon Tarragon Aioli, Lobster Ghee Chives, Brioche, Comes with French Fries
Meatball Sandwich**
$15.00
House-Made Meatballs, Mozzarella, Marinara Sauce, Comes with French Fries
Entrees
Available 4-close Wed - Saturday, 3-close Sun
Rigatoni**
$27.00
Italian Sausage, Meatballs, Creamy Marinara, Parmesan Cheese
Braised Wagyu Tagliatelle**
$37.00
Wagyu Short Rib, Tomatoes, Broccolini, Onions, Jus, Crème Fraiche
5 Jumbo Shrimp, Asian Slaw & Glaze, and Ponzu Sauce
gluten-free
Cheese Plate**
$17.00
Selection of two Artisan Cheeses, Locally Sourced Honey, and Fruit Compote
Deviled Eggs
$8.00
Bacon and Black Truffle Shavings
gluten-free
Wild Rice Soup
$8.00
MN Wild Rice, Cream, Carrot, Celery, and Onion
Wedge Salad
$11.00
Buttermilk Ranch & Blue Cheese Dressing, Hard Boiled Egg, Tomatoes, Bacon, Red Onions, Romaine
gluten-free
Chopped Salad
$11.00
Buttermilk Ranch & Blue Cheese Dressing, Hard Boiled Egg, Tomatoes, Bacon, Red Onions, and Romaine
gluten-free
Add Grilled Chicken Breast
$6.00
Add 5 Grilled Shrimp
$9.00
Salmon Salad
$18.00
Maple Syrup – Curry Seared Salmon Filet, Strawberries, Arugula, Mixed Greens, Pickled Red Onions, Feta Cheese Crumbles and Candied Almonds, Strawberry Vinaigrette
gluten-free
Nicollet Island Chef Salad
$21.00
Grilled 6oz Chicken Breast, 3 Grilled Shrimp, Cheddar & Swiss Cheese, Cherry Tomatoes, Hard Boiled Egg, Red Onion, Arugula, Romaine and Mixed Greens with a Greek Goddess Dressing
gluten-free
Entrée & Sandwiches
Omelette du Jour
$14.00
Changes Daily
Lobster Roll**
$25.00
Lobster Tail Meat, Lemon Tarragon Aioli, Lobster Ghee, and Chives on Brioche
Breaded Walleye Sandwich
$17.00
Batard, Remoulade, and Coleslaw served with French Fries
MPLS Cheese Steak Sandwich**
$19.00
Filet Mignon, Sautéed Peppers, Onions, Aged Cheddar, and Horseradish Aioli on Cuban Loaf served with French Fries
Nic's Burger**
$19.00
Gluten free bun available. ½ Pound House Ground Filet Mignon, Bacon, Cheddar & Gruyere cheeses, Mixed Greens, Smoked Tomato Jam, and Dijon served with French Fries
Reuben Sandwich**
$16.00
House-Brined Corned Beef, Swiss Cheese, Sauerkraut, Dijon Mustard, and Thousand Island Dressing on Pumpernickel served with French Fries
Meatball Sandwich**
$15.00
House-Made Meatballs, Mozzarella, and Marinara Sauce served with French Fries
Hot Turkey Sandwich**
$15.00
Open Face, Carved Turkey, Bacon, Swiss Cheese, Fried Egg, Spicy Sambal Aioli served with French Fries
At the Nicollet Island Inn, we raise the essence of a traditional inn to new levels—combining the classic and the modern to produce a truly intimate hotel, restaurant, bar, and banquet destination. The Nicollet Island Inn’s award-winning restaurant is the best combination of food and atmosphere in the Twin Cities. Consistently named the “Most Romantic”, “Best Hotel Dining” and “Best Brunch” by local and national publications, the Nicollet Island Inn is proud to be one of the finest dining destinations in a city known for excellent restaurants. Whether big or small, all occasions are special occasions at the Nicollet Island Inn. The Inn offers a variety of private dining options for celebrations of all kinds, from quiet intimate spaces to full banquet rooms. For the casual crowd, our newly remodeled lounge offers live music on Friday and Saturday nights and is the perfect place for cocktails and desserts or a laid-back dinner while listening to vocal stylings of the Inn’s talented singers.