Flour tortilla stuffed with chihuahua cheese. Side of guacamole and sour cream
vegetarian
Steak Quesadillas
$17.95
Flour tortilla stuffed with chihuahua cheese and grill steak Side of guacamole and sour cream
Cebiche of the season
$12.95
Ask Chef Paco or a server for the type of ceviche
gluten-free
Tamal de Mango
$10.95
Homemade corn tamales stuffed with cream goat cheese, chile chipotle & covered with fresh pico de mango
vegetarian
gluten-free
Antojitos Mexicanos
Chiles Poblanos
$10.95
A Poblano peppers stuffed with chihuahua cheese, topped with salsa frida, sour cream, queso fresco. Served with a side of rice
New Rebozo Enchiladas
$14.95
Four rolled corn tortillas covered with salsa Frida or Zapata or Pancho Villa. Filled with your choice of beef, beans, chicken, cheese, guacamole or chorizo
gluten-free
Enchiladas Indigenas
$14.95
Four rolled corn tortillas stuffed with mashed potatoes & vegetables, topped with salsa zapata & pancho villa served with beans
vegetarian
gluten-free
Burrito
$14.95
Flour tortilla filled with beans, cheese, lettuce, pico de gallo covered with Zapata sauce or Pancho Villa sauce "hot and spicy"
Your Choice of Beef, Chicken, Guacamole, Chorizo, Grill Steak
$4.00
Sopa de la Casa
Tortilla soup served with chicken, chihuahua cheese, beans, avocado, sour cream and chile pasilla
Cup$6.95
Bowl$8.95
Moles
Fiesta Mole*
$22.95
Six enchiladas with six different moles you choices of cheese, chicken, chorizo, guacamole, beef. Chef & servers recommend chicken or cheese
New Rebozo Moles*
$18.95
Pair one of our six moles with sautéed chicken (moles do change please ask your server)
Camarón Mixteco*
$23.95
Sizzling sautéed shrimp cooked with Mole Pipian and a side of rice
Para Degustar
Camarón Ajillo
$23.95
Shrimp sautéed with olive oil, garlic, onion, chile Guajillo and a side of rice
gluten-free
Camarón Diablo
$23.95
Hot and spicy sautéed shrimp made with a chipotle sauce and a side of rice
gluten-free
Tampiqueña
$21.95
Grilled skirt steak served with two cheese enchiladas covered with Zapata sauce
Parrillas
New Rebozo Chicken Fajitas
$18.95
Sautéed chicken served with sizzling bell peppers and onions. With side of sour cream, guacamole and beans
gluten-free
Mix with Steak
$6.00
New Rebozo Steak Fajitas
$19.95
Grilled steak cooked with sizzling bell peppers, onion. With side of sour cream, guacamole and beans
gluten-free
Mix with Chicken
$6.00
New Rebozo Vegetable Fajitas
$17.95
Assortment of vegetables cooked with sizzling bell peppers, and onions. With side of sour cream, guacamole and beans
vegetarian
gluten-free
New Rebozo Shrimp Fajitas
$23.95
Sautéed shrimp cooked with sizzling bell peppers, onions and tomatoes. With side of sour cream, guacamole and beans
gluten-free
Can Cun Grill
$34.95
An anafre prepared with a grill skirt steak, sautéed chicken and sautéed shrimp. Cooked with guajillo peppers, nopales and onions. Served with Pancho Villa salsa, an a side of sour cream and beans. Great for 2 people
gluten-free
Tacos (ˈtɑːkoʊs)
Veggie Tacos
$13.95
Three tacos with bell peppers, zucchini, carrots, portobello, and onions. Served with side of chipotle cream sauce
vegetarian
gluten-free
Tacos Zacatecas
$13.95
Three tacos with lettuce, pico de gallo and queso fresco. With your choice of beef, chicken, guacamole or chorizo
gluten-free
Steak American Style
$4.00
Tacos al Pastor
$15.95
Three pork tacos marinated with dried peppers & spices, cooked to tenderness served with onions, cilantro and pineapples
gluten-free
Tacos Pacos
$17.95
Three tacos served with onions, cilantro, sour cream & Pancho Villa sauce with your choice of grilled steak or sautéed chicken. Mexican style
gluten-free
Tacos Chetumal
$18.95
Three steak or chicken tacos with bacon, onions, bell peppers, melted chihuahua cheese & side of Pancho Villa sauce. New Rebozo Style
gluten-free
FishTacos
$18.95
Ask Chef Paco or your server for the type of fish tacos
Shrimp Tacos
$18.95
Three sautéed shrimp tacos with chipotle tequila sauce, onions and a jalapeño avocado cream sauce
gluten-free
Tacos de Pozole
$13.95
Three white Pozole tacos slowly cooked with hominy corn kernels, poblano peppers, onions and Mexican oregano. Topped with sliced radish, cabbage and chile piquin
vegan
gluten-free
Portobello Tacos
$13.95
Three sautéed portobello mushroom tacos marinated in cascabel sauce with melted chihuahua cheese. Garnished with onions and cilantro