braised lemongrass tofu, lightly pickled daikon and carrot twirls, brown rice, cucumber strips, fresh cilantro and basil, tangy peanut sauce in a whole wheat wrap
Nuevo Native Nachos
$7.95
homemade corn tortilla chips covered in black beans, native taco meat, native chipotle crema, native cheese, salsa fresca and guacamole. topped with corn, green onions, cilantro and jalapeños
Native Fries
thinly-cut, cooked in pure vegetable oil and seasoned just right!
Crispy Sweet Potato Fries$3.95
Seasoned Potato Fries$2.95
Mini-greens Salad
$4.95
salad greens, beets, carrots, sprouts, sunflower seeds and croutons. balsamic vinaigrette on the side
Butternut Polenta Bites
$4.95
pesto baked polenta topped with roasted butternut squash, caramelized onions and toasted pumpkin seeds in a balsamic drizzle over arugula
gluten-free
Native Chicken Wings
$6.95
crispy battered native chicken wings with a side of ranch or buffalo sauce
Native Chili
a custom blend of white beans and native chili meat simmered with tomatoes and special spices. topped with native cheese and diced red onions. served with a hunk of homemade cornbread
Cup$3.95
Bowl$5.95
Daily Soup
chef-crafted, original and never from a can! fresh every day, the only way!
Cup$2.95
Bowl$4.95
Entree Salads
Oc Raw Chopper
$9.95
freshly chopped mixed veggies, seasonal greens, salsa pomodoro, avocado, almonds, angel hair beets and sprouts. served with lemon garlic oil dressing on the side
gluten-free
Yo Amigo Taco Salad
a blend of romaine, cabbage, native taco meat and salsa fresca. topped with corn, green onion, cilantro and tortilla chip croutons. served with our original creamy chipotle dressing on the side
$8.95
Yo, Good With Avocado$1.00
Crunchy Kale Salad
$8.95
raw kale, shredded cabbage, apples and avocado tossed with maple orange dressing. topped with currants, almonds and creamy tahini drizzle
gluten-free
The Native Cobb
$8.95
crisp romaine, native bacon, avocado, and black olives tossed with ranch dressing and garnished with chopped tomatoes, green peas, red onion and crispy shallots
Chimi Chop Salad
$9.95
crunchy romaine, chopped grilled veggies, roasted corn kernels, sweet roasted peppers, garlic croutons and warm shaved native peppered seitan tossed with chimichurri and drizzled with ranch dressing
Eat More Greens!
kale, the powerhouse of leafy greens, is loaded with vitamins k, a, c and calcium to name a few. makes you feel good and tastes great too
Earth Bowls
our full-flavored sauces, hearty variety of vegetables, greens, grains and native (m)eats in one big bowl
Rockin’ Moroccan Bowl
$9.95
your choice of tofu or native chicken marinated in our homemade moroccan sauce with grilled veggies and quinoa. topped with currants and toasted almonds. our chefs get the tofu version every time!
gluten-free
Greek Gyro
$9.95
our thinly sliced native peppered seitan sautéed with shallots on quinoa, steamed vegetables, and kale with lemon garlic sauce and hummus. served with grilled flatbread
Bangkok Curry Bowl
$9.95
seared tofu steak on top of steamed veggies, greens and brown rice with a lemongrass and ginger-infused coconut milk curry. topped with sesame seeds and cilantro
gluten-free
Sesame Kale Macro Bowl
$8.95
grilled native tempeh atop steamed kale, brown rice, creamy ginger sesame sauce, tangy sauerkraut, gomasio and toasted sesame seeds. green onion garnish and crunchy cucumber seaweed salad on the side
gluten-free
Chefs' Favorites
add it on: add to any entrée, your choice of side salad, lemon-dill potato salad, seasoned potato fries, sweet potato fries, homemade soup or steamed kale $1.95. inspired by our chefs' travels, guests, friends and general cravings
Ensalada Azteca Salad
$9.95
fresh avocado, cucumber and jicama salsa atop quinoa, romaine and our award winning mango lime vinaigrette. topped with currants, toasted pumpkin seeds and cilantro
gluten-free
Soul Bowl
$9.95
southern fried native chicken with hearty red beans and brown rice, steamed veggies, and kale dressed with ranch and bbq sauce and served with homemade cornbread
Portobello And Sausage Burger
$9.95
juicy grilled portobellos, our homemade native sausage seitan, caramelized onions, pomodoro, sweet roasted garlic, creamy pumpkin seed pesto and mayo
Classic Deli Reuben
$9.95
thinly-sliced, deli-style native reuben seitan piled high on grilled marble rye. topped with homemade sauerkraut, native horseradish cheese and a slather of russian dressing
Handholds
our burger buns are whole grain and made fresh daily!
Super Italian Meatball Sub
$7.95
native sausage seitan meatballs, marinara sauce, caramelized onions, roasted sweet peppers, pumpkin seed pesto, ranch dressing and native parmesan on a warm grilled baguette
Oklahoma Bacon Cheeseburger
$9.95
our thinly sliced native original seitan, melted cheddar, caramelized onions, and crispy native bacon on a bun slathered with bbq sauce and ranch dressing, romaine, carrots, onions, and tomato. topped with crunchy battered dill pickle chips
Roasted Chile Taco Trio
$7.95
housemade refried beans, spiced with roasted jalapenos and layered with brown rice, mango salsa, guacamole and cilantro in three crunchy corn tacos. oh my gato!
gluten-free
Chicken Run Ranch Burger
$9.95
crispy battered native chicken, ranch dressing, romaine, carrots, and onions. what everyone would eat if chickens ran the ranch!
Twister Wrap
$9.95
salad greens, fresh avocado and cucumber salsa, creamy chipotle sauce and your choice of crispy, blackened or grilled native chicken in an organic whole wheat wrap
Scorpion Burger
$8.95
our original native tempeh burger! homemade blackened tempeh, chipotle sauce, romaine, carrots, avocado and onions
Bistro Steak Sandwich
$9.95
native seitan steak, thinly-sliced and seared, topped with our homemade bleu cheese dressing, oven roasted tomatoes, crispy shallots and arugula on a warm grilled baguette
Desserts
all desserts are dairy-free, cholesterol-free and refined sugar-free
Native Pumpkin Pie
$2.95
organic pumpkin, seasonal spices and granola crust with ginger creme on the side
Pumpkin Cheesecake
$2.95
organic pumpkin blended with our original cream cheesy filling in a ginger-spiced crust with pecan caramel sauce on the side
Boogie Bars
$2.95
a banana bread loaded with almonds, oats, coconut, chocolate chips and jungle vanilla. sweetened with agave and maple syrup. makes you boogie!
Chocolate Cupcake
$2.95
made in-house using the finest ingredients including fair-trade cocoa powder and trans- fat free veggie shortening
Carrot Cream Cheese Cupcake
$2.95
fresh grated carrots combined with cinnamon and orange juice. baked to perfection and topped with a vanilla cream cheese frosting
Peanut Butter Parfait
$2.95
creamy whipped peanut butter filling layered between boogie bar crumbles and chocolate chips. agave sweetened
Double Delight Brownie
$2.95
double chocolate brownie made from fair trade cocoa powder, maple syrup and delicious chocolate chips
Oatmeal Creme Pie
$2.95
whipped vanilla creme sandwiched between two soft baked oatmeal cookies
Native Foods Cafe is a vegan restaurant designed to meet the needs of today's discriminating, health-conscious diners looking for great-tasting food... both vegetarians and meat-eaters alike. Native Foods was founded 17 years ago by acclaimed vegan chef Tanya Petrovna. Author of two cookbooks (and working on a third!), Chef Tanya has been featured on the Food Network, in many publications and has made many TV and radio appearances. Native Foods Café is her vision and she works full-time as Executive Chef.