Steamed fresh mussels with Thai fine herbs, and lemongrass. Served with spicy honey sauce.
Muang Thai Mermaids
$9.95
Marinated shrimp stuffed in grounded chicken and shrimps meat, coriander root, individually wrapped in egg roll skin. Served with spicy plum sauce.
Soup
Tom Yum Gai
$6.95
Clear chicken soup with bell pepper, galangal, lemongrass, mushrooms, and lime juice.
Tom Yum Gai Hot Pot
$20.95
Clear chicken soup with bell pepper, galangal, lemongrass, mushrooms, and lime juice.
Salads
Thai Salad
$10.95
Fresh lettuce, red cabbage, carrot, cucumber, tomatoes with Muang Thai dressings made from coconut milk and grounded roasted peanuts.
vegetarian
Yum Plah Muk
$16.95
Squid salad. Squid tossed with lettuce, cucumber, tomatoes, onion, coriander, scallions with Muang Thai chili paste, and lime juice.
Fried Rice
Fried Rice with Pineapple
$17.95
Chicken, beef, pork, or mixed vegetables. Stir-fried of choice with rice, egg, scallions. Served with owned-made Muang Thai sauce.
Mixed Vegetables Fried Rice
$17.95
Stir-fried mixed vegetables with rice, egg, onion, scallions, owned made Muang Thai sauce.
vegetarian
Noodles
Pad Thai
Shrimps, chicken, or mixed vegetables. The most popular stir-fried rice noodle. Served with bean curd, egg, scallions, and bean sprouts. Topped with grounded roasted peanuts and a slice of lime.
Chicken$18.95
Mixed Vegetables$18.95
Shrimps$20.95
Chicken Khow Soy
$20.95
Steamed noodle curry. Steamed egg noodle, coconut milk with red curry sauce prepared in Northern Thailand style.