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Mr. B’s – A Bartolotta Steakhouse – Mequon
11120 N Cedarburg Rd
Mequon, US-WI 53092
Uber
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Regular Menu
Dessert Menu
Children's Menu
Happy-Hour
Valentine's Weekend
Regular Menu
Appetizers
Crab Cake
$28.00
Maryland Style Blue Crab Cake with Pickled Jalapeno Remoulade, Mixed Greens, Lemon
Bartolotta's Fried Calamari
$19.00
Calamari Marinated in Garlic, Mint, and Lemon, Lightly Floured & Fried. Served with Marinara Sauce
Jumbo Shrimp Cocktail
$24.00
Jumbo Gulf Shrimp with Cocktail Sauce and Lemon (5 pc)
Haystack Onion Rings
$16.00
Thinly-Sliced Spanish Onions Marinated in Buttermilk, Lightly-Floured & Fried. Served with Ranch Dressing
Lobster Mac n' Cheese
$26.00
Maine Lobster tossed with Cavatappi Pasta, Lobster Cheese Sauce, & Garlic-Herb Breadcrumbs
Wood Oven-Roasted Bacon
$20.00
Daily's Honey Cured Steak Cut Bacon Roasted in our Wood Ovens, Brandy-Cider Glaze
Wagyu Meatballs
$30.00
Snake River Farms, Marinara, Whipped Ricotta, Sartori Parmesan, Basil
Beef Carpaccio
$24.00
Thinly Sliced Raw New York Strip, Four Peppercorn Aioli, Arugula, SarVecchio Parmesan, Fresh Horseradish, Fried Capers, Cocktail Rye Bread
Wisconsin Cheese Plate
$29.00
Three Selections of WI Artisanal Cheeses, Steve's Bees Honey, Roasted Marcona Almonds, Seasonal Preserves, Fresh Fruit, Cranberry Focaccia
Salads & Soups
Shellfish Bisque
- Creamy Shellfish Soup $15.00
- Fully-Loaded with Crab & Shrimp $26.00
Bartolotta's Caesar
$17.00
Crisp Romaine Lettuce with an Anchovy- Romano Dressing, Croutons, Sartori Parmesan Cheese
Mushroom Soup
$15.00
Smooth and Creamy Mushroom Soup with a hint of Madeira Wine and Black Truffle Oil
BLT Wedge
$18.00
Iceberg Lettuce with Buttermilk Ranch Dressing, Cherry Tomatoes, Shaved Red Onion, Carr Valley Blue Cheese Crumbles, Honey-Cured Bacon Lardons, Chives
House Salad
$16.00
Mixed Greens, Cucumber, Shaved Fennel, Red Onion, Radish, Shaved Carrots, Dill, Champagne Vinaigrette
Chops & Steaks
All steaks come with your choice of potato and sauce
Classic Filet Mignon
- 8oz $62.00
Mr. B's Filet Mignon
- 12oz $72.00
Double-Cut Lamb Chops
$59.00Angus NY Strip
$64.00
16oz Full-flavor Angus Strip
Angus Ribeye
- 18oz $69.00
44 oz Porterhouse for Two
44 oz Porterhouse for Two
$140.00
A colossal 44oz Porterhouse, perfectly seared & elegantly presented for an unforgettable shared indulgence. Choice of Two Potatoes, a Side, & a Sauce
Signature Combos
All combos come with your choice of potato and sauce
Filet & Scallops
$76.00Filet & Salmon
$67.00Filet & Crab Cake
$72.00Filet & Jumbo Shrimp
$73.00Filet & South African Lobster Tail
$82.00Sauces
Bourbon Peppercorn Cream | Cabernet Wine Sauce | Classic Bearnaise Sauce | Mr. B's Steak Sauce | Horseradish Cream
Potatoes
Salt-Crusted Baked Potato
French Fries
Yukon Gold Potato Purée
Bacon-Roasted Potatoes
$10.00Loaded Baked Potato
$12.00Sweet Potato Purée with Pecans
$12.00B's Truffle Fries
$19.00Sides
Brussels Sprouts with Brandy-Cider Glaze
$15.00Creamed Spinach with Breadcrumbs
$14.00Roasted Broccolini with Garlic Butter and Parmesan
$15.00Roasted Button Mushrooms
$15.00Creamed Corn
$15.00Lobster Mac & Cheese
$26.00Steak Toppings
Sautéed Mushrooms & Onions
$10.00Carr Valley Blue Cheese
$9.00Haystack Onion Rings
$7.00Seasonal Compound Butter
$9.00Al Forno
$7.00Lump Crab with Bearnaise
$19.00Seafood
Salmon
$42.00
Roasted Faroe Island Salmon, Miso-honey Glaze, Farro, Roasted Cauliflower, and Shitake Mushrooms
Sea Scallops
$52.00
Pan-Seared Sea Scallops with Sweet Potato Puree, Crispy Brussels Sprouts, Pecan Brown Butter and Brandy-Cider Reduction
South African Lobster Tails
$76.00
Two 5 oz Cold Water Tails with Sautéed Spinach, Potato Purée, Drawn Butter
Specialties
Wood-Oven Roasted Half Chicken
$29.00
Semi-Boneless Bell and Evans Chicken with Potato Puree, Roasted Broccolini, and Madeira Chicken Jus
Rigatoni Pasta
$28.00
Caramelized Eggplant, Basil, Fresh Mozzarella Pearls, Sartori Parmesan, Pomodoro Sauce
Cauliflower Steak
$27.00
Roasted Cauliflower with Farro, Brussels Sprouts, Shitake Mushrooms, and Miso-Honey Glaze
Sandwiches
Steak Sandwich
$28.00
Strip Steak with Widmer's Brick Cheese Spread, Bacon Jam, Arugula and Roasted Red Pepper Aioli on a Buttered Sciortino's Roll, Served with French Fries
Mr. B's Burger
$22.00
½ lb Angus Patty on a Buttered Sciortino Bun, Choice of Cheddar, Swiss, or Blue Cheese, Lettuce, Tomato, Red Onion, Pickle Spear, Served with French Fries
Desserts
Mr. B's Brownie Sundae For Two
$22.00
Peanut Butter Brownie, Vanilla Malt Gelato, Butterscotch Sauce, Fudge, Whipped Cream, Cherries
Warm Chocolate Cake
$15.00
Vanilla Malt Gelato, Butterscotch Sauce
Crème Brûlée
$15.00
Traditional Vanilla Bean Custard with a Caramelized Sugar Crust and Fresh Raspberries
Strawberry Shortcake
$15.00
Sweet Biscuit with Strawberry Sauce, Vanilla Bean Gelato and Whipped Cream
Sorbet & Gelato
$10.00
Seasonal Selections from Baron's Gelato, Sheboygan, WI
Cheesecake
$15.00
Seasonal Preparation
Wisconsin Cheese Plate
$29.00
Three Selections of Wisconsin Artisanal Cheeses, Steve's Bees Honey, Roasted Marcona Almonds, Fresh Fruit, Cranberry Focaccia
Key Lime Tart
$15.00
Coconut Whipped Cream, Toasted Coconut Flakes, Fresh Pineapple Salad
Affogato
$14.00
Illy Espresso, Vanilla Bean Gelato
Main
Sirloin Steak
$18.00
6 oz Top Sirloin Steak, Choice of Potato Purée or French Fries
Chicken Tenders
$12.00
Three Breaded and Fried Chicken Tenders, French Fries, Ranch Dressing, Ketchup
Kids Pasta
$10.00
Cavatappi Pasta, Choice of Marinara Sauce and Parmesan Cheese or Butter and Parmesan Cheese
Roasted Salmon
$14.00
4 oz Salmon Fillet, Potato Purée
Main
Wagyu Meatballs
$20.00
Snake River Farms, Marinara, Whipped Ricotta, Sartori Parmesan, Basil
B's Truffle Fries
$12.00
Black Truffle Salt, Hook's Truffle Cheddar, Truffle Aioli
Jumbo Shrimp Cocktail
$12.00
Cocktail Sauce, Lemon
Haystack Onion Rings
$9.00
Thinly-Sliced Spanish Onions, Marinated in Buttermilk, Lightly-Floured and Fried, Ranch Dressing
Wisconsin Cheese Plate
$16.00
Two Selections of Wisconsin Artisanal Cheeses, Steve's Bees Honey, Fruit Preserves, Marcona Almonds, Cranberry Focaccia
Josper Oven-Roasted Bacon
$15.00
Daily's Honey Cured Steak-Cut Bacon, Bourbon-Honey glaze
Arancini
$12.00
Lightly Fried Risotto Balls, Sarvecchio Parmesan, Smoked Tomato Vinaigrette
NY Steak Bites
$15.00
Wood-Oven Roasted Strip Steak with Bearnaise
Appetizers
Crab Cake
$26.00
Maryland Style Blue Crab Cake with Pickled Jalapeño Remoulade, Mixed Greens, Lemon
Bartolotta's Fried Calamari
$19.00
Calamari Marinated in Garlic, Mint and Lemon Lightly Floured and Fried. Served with Marinara Sauce
Jumbo Shrimp Cocktail
$21.00
Jumbo Oishi Shrimp with cocktail sauce and lemon
Haystack Onion Rings
$16.00
Thinly-Sliced Spanish Onions Marinated in Buttermilk, Lightly Floured, and Fried. Served with Ranch Dressing
Beef Carpaccio
$24.00
Thinly Sliced Raw New York Strip, Four Peppercorn Aioli, Arugula, SarVecchio Parmesan, Fresh Horseradish, Fried Capers, Cocktail Rye Bread
Wood Oven-Roasted Bacon
$20.00
Daily's Honey Cured Steak Cut Bacon Roasted in our Wood Ovens, Brandy-Cider Glaze
Wisconsin Cheese Plate
$29.00
Three Selections of WI Artisanal Cheeses, Steve's Bees Honey, Roasted Marcona Almonds, Seasonal Preserves, Fresh Fruit, Cranberry Focaccia
Argentinian Pink Shrimp Ceviche
$25.00
Marinated Shrimp with Thai Chilies, Key Lime Juice, Shallots, Cilantro, and Cucumber, served with Sweet Potato Chips
Bacon-Wrapped Deglet dates
$21.00
Applewood Smoked Bacon wrapped around Sweet, Chewy Dates, finished with Brandy-Cider Glaze and served with Parsnip Puree and Fried Brussels Sprout Leaves
Wagyu Meatballs
$30.00
Snake River Farms, Marinara, Whipped Ricotta, Sartori Parmesan, Basil
Lobster Mac N' Cheese
$26.00
Maine Lobster tossed with Cavatappi Pasta, Lobster Cheese Sauce, & Garlic-Herb Breadcrumbs
Salads & Soups
Shellfish Bisque
- Creamy Shellfish Soup $14.00
- Fully-Loaded with Crab & Shrimp $24.00
Bartolotta's Caesar
$16.00
Crisp Romaine Lettuce with an Anchovy-Romano Dressing, Croutons, Anchovy and Sartori Parmesan Cheese
BLT Wedge
$17.00
Iceberg Lettuce with Buttermilk Ranch Dressing, Cherry Tomatoes, Shaved Red Onion, Carr Valley Blue Cheese Crumbles, Daily's Honey-Cured Bacon Lardons, Chives
Mushroom Soup
$15.00
Smooth and Creamy Mushroom Soup with a Hint of Madeira Wine and Black Truffle Oil
House Salad
$16.00
Mixed Greens, Cucumber, Shaved Fennel, Red Onion, Radish, Shaved Carrots, Dill, Champagne Vinaigrette
Specialties
Sea Scallops
$52.00
Pan-Seared Sea Scallops with Sweet Potato Purée, Crispy Brussels Sprouts, Pecan Brown Butter and Brandy-Cider Reduction
Salmon
$42.00
Roasted Faroe Island Salmon, Miso-Honey Glaze, Farro, Roasted Cauliflower, and Shitake Mushrooms
South African Lobster Tails
$76.00
Two 5 oz Cold Water Tails with Sautéed Spinach, Potato Purée, Drawn Butter
Rigatoni Pasta
$28.00
Caramelized Eggplant, Basil, Fresh Mozzarella Pearls, Sartori Parmesan, Pomodoro Sauce
Entrées
All steaks come with your choice of potato and sauce. To ensure that your steak is prepared as you wish, the following is a guide to assist you while ordering
Tomahawk Ribeye for Two
$130.00
32 oz Long Bone Ribeye, Wood-Oven Roasted and Sliced, served with Black Truffle Fries and Choice of Two Sauces
Dry-Aged Kansas City Strip
$85.00
35-day Dry Age, Gorgonzola Crust, Cherry Red Wine Reduction
American Red Snapper
$55.00
Fingerling Potatoes, Wilted Napa Cabbage, Roasted Maitake Mushrooms, Leek Oil, and Lobster Emulsion
Mr B's Filet Mignon
- 10 oz $72.00
Classic Filet Mignon
- 7 oz $62.00
Angus New York Strip
- 14 oz $64.00
Angus Ribeye
- 16 oz $69.00
Filet and Scallops
$76.00Filet and Salmon
$67.00Filet and Crab Cake
$72.00Filet & Shrimp
$73.00Classic "Surf and Turf" Filet and South African Lobster Tail
$82.00Steak Toppings
Sautéed Mushrooms and Onions
$10.00Carr Valley Glacier Point Bleu Cheese
$9.00Haystack Onion Rings
$7.00Seasonal Compound Butter
$9.00Garlic al Forno Butter and Breadcrumbs
$7.00Lump Crab with Bearnaise
$16.00Sides
Brussels Sprouts with Brandy-Cider Glaze
$15.00Creamed Spinach with Garlic Breadcrumbs
$14.00Roasted Broccolini with Garlic Butter and Parmesan
$15.00Wood-Oven Roasted Button Mushrooms
$15.00Creamed Corn
$15.00Potatoes
Salt Crusted Baked Potato
French Fries
Yukon Gold Potato Puree
Bacon Roasted Potatoes
$11.00
+$2
Loaded Baked Potato
$13.00
+$4
Al Forno Mashed Potatoes
+$4
- (2) $13.00
Sauces
Additional Sauce $4
Bourbon Peppercorn Cream
Cabernet Wine Sauce
Classic Bearnaise Sauce
Mr. B's Steak Sauce
Dessert
Chocolate-Covered Strawberry Cake for Two
$19.00
Rich Chocolate Cake Layers filled with Dark Chocolate Mousse and finished with Fluffy Strawberry Buttercream, garnished with Two Chocolate Covered Strawberries
Crème Brûlée
$14.00
Traditional Vanilla Bean Custard with a Caramelized Sugar Crust and Fresh Raspberries
Mr. B's Brownie Sundae for Two
$21.00
Peanut Butter Brownie, Vanilla Malt Gelato, Butterscotch Sauce, Fudge, Whipped Cream, Cherries
Seasonal Cheesecake
$14.00
Seasonal Cheesecake Paired with Chef's Garnishes
Sorbet and Gelato
$10.00
Seasonal Selections from Baron's Gelato, Sheboygan, WI Served with a Vanilla Wafer Cookie
Wisconsin Cheese Plate
$29.00
Three Selections of Wisconsin Artisanal Cheeses, Steve's Bees Honey, Roasted Marcona Almonds, Fresh Fruit, Cranberry Focaccia
Flourless Chocolate Cake
$14.00
Foster Caramel Sauce, Vanilla Chantilly, Banana Chips
Affogato
$14.00
Illy Espresso, Vanilla Bean Gelato
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General Info
Hours
Monday:
5:00pm - 9:00pm
Tuesday:
5:00pm - 9:00pm
Wednesday:
5:00pm - 9:00pm
Thursday:
5:00pm - 9:00pm
Friday:
5:00pm - 9:00pm
Saturday:
5:00pm - 9:00pm
Sunday:
4:00pm - 8:00pm