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Dinner
Cold
Asparagus Gomae
$12.00
chilled asparagus, sesame dressing, pickled turnip
Kani Salada*
$16.00
sweet crab, endive, kaiware, tempura onion
Hamachi
$18.00
orange segments, black garlic, citrus ponzu
Tako Kato
$18.00
thinly sliced octopus, shiso, red onion, ponzu
Maguro
$24.00
tuna tartar, daikon, avocado puree, soba puff
Kimo
$14.00
chicken liver pate, soba toast, seasonal jam
Duck Sando
$16.00
tea smoked duck breast, S&S plum sauce, crispy duck skin, cucumber, bao bun
Hot
Edamame
$8.00
Japanese sea salt
Miso Soup
$8.00
shimeji mushroom, wakame, scallion, tofu
Blistered Shishito
$12.00
bonito mayo, lemon
Uni Spaghetti
$18.00
uni, rock shrimp, shiso
Scallop Motoyaki
$22.00
diver scallop, lemon miso, daikon, scallion crust
Tako Su
$24.00
Spanish octopus, cucumber seaweed salad, shiso mayo
Seabass Cartoccio
$26.00
soy butter broth, Japanese eggplant, shishito, and tomato compote
Ishiyaki
thinly sliced beef, soy ginger marinade, cooked over hot rock
American Wagyu
$22.00
Japanese A5
$38.00
Rice
Steam Rice
$5.00
Yakitori Don*
$18.00
grilled chicken thigh, chicken tare, soft-poached egg
Chahan*
$24.00
stone bowl beef fried rice, maitake, soft-poached egg
Robata Yaki
Shishito
$12.00
green peppers, lemon, sea salt
Asparagus
$14.00
Japanese sea salt
Shiitake
$15.00
shiso aioli, lemon
Chicken Tsukune*
$12.00
ground chicken meatball, soft-poached egg, tare
Negima - Chicken Thigh
$12.00
shiso marinade, togarashi, lemon
Salmon
$16.00
teriyaki glaze
Beef Tsukune "Slider"
$16.00
ground wagyu beef, miso mustard, bao bun
Mishima Skirt
$22.00
Japanese sea salt
Kohitsuji - Lamb
$24.00
2pc bone-in chop, miso marinade
King Crab
$88.00
shiso ginger mayo, crispy shallot
Main
Tantan Ramen
$23.00
sesame chicken broth, spicy pork, bean sprout, gailan, crispy garlic
Momo Burger Royale
$25.00
double patty burger, house-made bao bun, satsumaimo fries
Nashville Hot Chicken Mapo
$28.00
japanese-style chili tofu, broad bean, crispy chicken(choice of rice or noodles)
Imperial Strip*
$85.00
10 oz waygu strip steak, grilled market vegetables, yuzu kosho
Miyazaki Wagyu*
$120.00
5 oz japanese A5 wagyu, ponzu, yuzu kosho, grilled market vegetables
Nigiri (1pc)*, Sashimi (2pc)*
subject to availability
Kampachi*
wild amber jack
$6.00
$10.00
Hamachi*
yellowtail
$7.00
$11.00
Shima Aji*
striped jack
$7.00
$12.00
Madai*
snapper
$7.00
$12.00
Hirame*
ikejime flounder
$6.00
$10.00
Sake*
faroe islands salmon
$7.00
$10.00
Akami*
bluefin tuna loin
$8.00
$13.00
Chutoro*
medium fat bluefin belly
$10.00
$18.00
Otoro*
fatty bluefin belly
$12.00
$22.00
Saba*
mackerel
$6.00
$10.00
Aji*
horse mackerel
$6.00
$10.00
Botan Ebi*
spot prawn
$9.00
$16.00
Yari Ika*
Japanese Hokkaido squid
$6.00
$10.00
Baja Uni*
needs description
Hokkaido Uni*
bahun urchin
$MP
Ikura*
marinated salmon roe
$8.00
$14.00
Unagi
barbecued freshwater eel
$7.00
$11.00
Tamago
sweet omelet
$4.00
$6.00
CHEF'S SEASONAL NIGIRI SELECTION*
$75.00
CHEF'S SEASONAL SASHIMI SELECTION*
$85.00
Freshly Grated Wasabi Root
$8.00
(limited availability)
Nigirizushi*
Chef's Selected Sushi
Aji Yakusugi
$16.00
sugi smoked aji, wa yakumi (2pcs)
Aburi Beni Toro
$9.00
salmon belly, karashi miso, battera kombu
Aburi Toro
$14.00
daikon, yuzu, sudachi ponzu
Aburi Saba Toro
$7.00
with daikon shoga ponzu
Kumamoto Beef To Hotate
$16.00
garlic sauce, fried shiso
Hokkaido Hotate
$14.00
scallop, uni, ikura
Akami To Negi Toro
$11.00
toro tartare, kizami wasabi
Temaki Handroll
Shio Koji
$8.00
avocado mousse, crispy salmon skin, trout roe
XO Scallop
$12.00
diver scallop, xo sauce, scallion, puffed soba
Crispy Shrimp
$8.00
bbq mayo, pickle cucumber
Unagi
$8.00
sweet soy glazed eel, rice puff, pickled shallot, sansho
Momo Jr
$10.00
tuna, spicy tako, pickled daikon, sweet soy
King Crab
$18.00
ginger mayo, tempura shallot, lemon, served warm
Three Piece Set
$22.00
shio koji, crispy shrimp, momo jr
Makimono
Sushi Rolls
Karai Tuna*
$16.00
big eye tuna, saikyo miso, chili powder, chili oil mayo
Una-Kyu
$14.00
barbecued eel, cucumber, unagi sauce
Kanpyo Roll
$8.00
traditional sweet braised gourd
Tekka Maki*
$14.00
bluefin tuna roll
Negi Toro*
$16.00
fatty tuna belly, tokyo scallions
Negi Hamachi
$14.00
chopped yellowtail hamachi, tokyo scallion
Baby Shiitaki Maki
$12.00
baby Washington state shiitake tempura, togarashi
Specialty Makimono
Sushi Rolls
Momomaki*
$24.00
big eye tuna, spicy octopus, pickled daikon
Shio Koji*
$14.00
salmon, avocado yuzu mousse, salmon skin
Kani Jomaki
$16.00
snow crab, unagi, tamago, cucumber, shiso
Yama*
$24.00
crispy shrimp, snow crab, cucumber, sweet soy
King Crab
$24.00
king crab, avocado, cucumber
A5
$32.00
maguro, asparagus, pickled onion, yuzu kosho
Dry Aged Selection
10-Day Dry-Aged Bluefin Tuna*
akami, chutoro, otoro (subject to availability)
Nigiri 3pc
$27.00
Sashimi 6pc
$52.00
10-Day Dry-Aged Kampachi
Nigiri 1pc
$12.00
Sashimi 2pc
$22.00
*items contain raw or undercooked protein consuming raw or undercooked food may increase your risk of foodborne illness