baked chicken in a creamy buffalo sauce
wrapped in a wonton pouch served with
bleu cheese dressing & celery spears
Mcloones Quesadilla
bell peppers & diced onion with melted
cheddar jack, seared in a flour tortilla
served with pico de gallo, sour cream & guacamole
$9.50
With Chicken$14.00
With Steak Or Lobster$18.50
Add Guacamole For$2.00
Mcloones Baked Brie
$14.00
danish brie baked in puff pastry & served with
fresh fruit & a strawberry-raspberry sauce
Asian Beef Skewers
$16.00
teriyaki marinated filet mignon, grilled & drizzled
with an herb infused oil
Thai Bbq Wings
$12.00
our seasoned wings fried crispy & tossed in a thai bbq glaze, served with bleu cheese dressing & celery spears
Edamame
$7.50
whole soy beans steamed with
cracked sea salt & a squeeze of lime
Spinach & Artichoke Dip
$12.50
sauteed baby spinach, onions, peppers, artichoke
hearts & parmesan, with a touch of cream,
then baked with cheddar jack & topped with sour cream
Roasted Garlic Hummus
$12.50
chickpeas blended with tahini & roasted garlic,
served with soft pita wedges, celery & carrot sticks
Fire Roasted Guacamole & Salsa
$12.00
smashed avocado mixed with a roasted corn salsa
served with tortilla chips
Mcloones Crab Cake
$15.50
pan seared lump crab cake drizzled with
citrus tartar & spicy remoulade
Tuna Tequila
$15.50
ahi tuna marinated in jose cuervo tequila &
soy sauce encrusted with wasabi panko & served
over wonton strips with spicy mayo
Shrimp & Lobster Spring Rolls
$16.50
shrimp & lobster meat, asian stir-fry vegetables,
spicy thai chili sauce, wrapped in a crispy wonton shell,
served with a sweet & hot sauce
Stuffed Portobello Cap
$10.95
jumbo portobello mushroom stuffed with broccoli,
mozzarella, tomato & basil with a pesto cream sauce
Crispy Calamari
$14.00
coastal calamari encrusted with crushed crackers, fried & served with sweet thai chili glaze & marinara
Pei Mussels
$12.50
prince edward island mussels simmered in a
butter & wine broth with fresh herbs
Crab & Avocado Tower
$16.00
jumbo lump crabmeat tossed in remoulade
layered with mango & avocado
Drunken Clams
$14.50
roasted littleneck clams in a rich broth of
sams seasonal ale, garlic & herbs
Salads
Caesar Salad
crispy romaine hearts tossed with caesar dressing,
croutons & shaved parmesan
$10.50
With Chicken$14.50
With Steak Or Shrimp$18.50
With Lobster$20.50
Chicken Taco Salad
$16.50
grilled chicken & chopped iceberg lettuce
tossed with avocado ranch dressing, cheddar jack &
pico de gallo, topped with tortilla strips & served
in a crunchy flour tortilla bowl
Pier House Salad
mesclun greens, sliced granny smith apples, walnuts,
dried cranberries & feta tossed with balsamic vinaigrette
$12.50
With Chicken$16.50
With Steak Or Shrimp$20.50
With Lobster$22.50
Calamari Salad
$16.50
our crispy calamari served over mesclun greens
in a mandarin chili vinaigrette with diced
onions & mandarin orange wedges
a rich saute of plum tomatoes, herbs, garlic &
cream with sliced mushrooms & chopped
prosciutto tossed with penne
$16.00
With Chicken$20.00
With Shrimp$24.00
With Lobster$28.00
Sun-dried Tomato Tortellini
$19.50
sauteed mushrooms, onions, roasted red peppers &
spinach, tossed with a sun-dried tomato cream
sauce & fresh basil
On The Shore
Add Grilled Shrimp
To Any Of The Below $9.00
New York Strip Steak
$32.00
certified aged black angus served with
parmesan mashed potatoes, frizzled onions &
a portabella mushroom cap & topped with
mushroom-onion demi glace
Filet Mignon
our tender angus-cut filet served with parmesan mashed potatoes & grilled asparagus, topped
with mushroom-onion demi glace & herb oil
$34.00
With Crabmeat$10.00
With Bleu Cheese$4.00
Black Angus Short Ribs
$28.00
slow cooked in a hoisin & garlic sauce
accompanied by sauteed spinach &
parmesan mashed potatoes
Cowboy Steak
$28.00
french cut rib-eye steak fire grilled & served
with roasted potato wedges & grilled
asparagus finished with roasted garlic butter
Chicken Savoy
$19.50
chicken breast pan seared & topped with
fresh mozzarella, cherry tomatoes &
artichokes in a balsamic demi glaze,
served over roasted garlic couscous
Chicken Cordon Bleu
$24.50
lightly breaded chicken breast baked with ham & swiss cheese, topped with a dijon mustard sauce
served with green beans & parmesan mashed potatoes
American Classic Burger
10 oz. angus burger topped with american cheese,
lettuce, tomato & onion on a soft bun
$12.50
Add A Side House Or Caesar Salad$5.00
Off The Pier
Seafood Risotto
$28.50
clams, mussels & shrimp sauteed with garlic, butter,
herbs & white wine served over creamy risotto
Salmon Artichoke Francaise
$24.50
salmon fillet & artichoke hearts sauteed, over a bed of fresh spinach, served with garlic mashed potatoes & a lemon lime francaise sauce
Tuna Wonton Wasabi
$28.00
sashimi grade tuna seared to your liking, served
with a wasabi mashed potato, crispy wontons,
teriyaki demi glace & julienne vegetables
Lobster Encrusted Sea Bass
$38.00
broiled chilean sea bass crowned with horseradish
infused lobster meat & topped with a champagne cream sauce, served with creamy risotto & sauteed spinach
Crab Cakes
$28.00
pan seared lump crab cakes served over a spicy
remoulade & citrus tartar sauce with
grilled asparagus & broccoli slaw
Day Boat Scallops
$32.00
saute day boat scallops with spinach, garlic,
tomato & a lemon white wine sauce, served with
a mashed potato cake & baby green beans
Bronzed Swordfish
$28.50
swordfish steak dusted with cajun spices & pan seared,
served with parmesan mashed potatoes & green beans
topped with a cognac cream sauce
Marechiara Grouper
$26.50
wild caught florida grouper, pan seared with diced tomatoes & a caper butter sauce, served with lobster scented sticky rice & sauteed baby spinach
Sushi Rolls
Vegetables
$9.50
avocado, cucumber, scallion & cream cheese
California
$10.50
crabmeat, avocado & cucumber
Philadelphia
$12.50
smoked salmon & cream cheese
Spicy Tuna
$14.00
shredded ahi tuna with spicy garlic mayo
Shrimp Tempura
$15.00
butterflied jumbo shrimp encrusted with
panko breadcrumbs & fried golden
Mcloones
$18.00
our signature roll with shrimp tempura
on the inside & spicy tuna on the outside
McLoone's Pier House has made quite a name for itself since its opening in Spring 2005. With dazzling oceanfront views, delicious cuisine and friendly service, McLoone's Pier House has become the place for weddings, parties, entertainment, and scrumptious indoor/outdoor dining.