All Simply Prepared Fish Served with Choice of One Side
Wester Ross Organic Scottish Salmon
$39.00
Seared Hawaiian Tuna
$47.00
Roasted Sea Scallops
$49.00
Chilean Sea Bass
$53.00
Sides
Crispy Brussels Sprouts
$12.00
honey chili bacon glaze, cotija cheese
Parmesan Creamed Spinach Gratin
$12.00
Yukon Gold Whipped Potatoes
$11.00
Loaded Baked Potato
$13.00
Bacon, Cheese Curds
Hand-cut Fries
Chives, Garlic Aioli
$9.00
Truffle$10.00
Asparagus
$14.00
Crispy Prosciutto, Brown Butter Hollandaise Sauce
Wild Mushroom & Pearl Onions
$12.00
Max's Mac & Cheese
$13.00
featuring Karlie's Gratitude cheese by Arethusa Farm
consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tavern Menu
Colossal Shrimp
$6.00
Buffalo Cauliflower
$12.00
crudites, bleu cheese dressing
Colossal Lump Crab Cake
$22.00
fennel relish, old bay mustard aioli
Grilled Chicken Caesar Salad
$20.00
little gem romaine, tasmanian pepper parmesan, confit garlic, focaccia croutons, white anchovies
Steak Caesar Salad
$25.00
little gem romaine, tasmanian pepper parmesan, confit garlic, focaccia croutons, white anchovies
For over 25 years we’ve served up award-winning food and hospitality at our flagship restaurant in the center of Hartford. We’ve grown with this vibrant city of Hartford and as it continues to evolve, we’re doing the same. When you walk through our doors you’ll find a classic fine dining menu set against a modern, relaxed atmosphere. If you share our love of great food, stop in for a meal you won’t forget.