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Martini Bay
1477 Queens Bay
Lake Havasu City, AZ 86403
Uber
announcement
New menu at Martini Bay! Wear your stretchy pants, you'll be glad you did!
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Main Menu
Pub Menu
Popular Drinks
Main Menu
Appetizers
THAI FILET MIGNON BITES
$20.00
Tender Chunks Of Filet Mignon Skewered And Served With Thia Peanut Sauce.
ARANCINI DE RISO
$18.00
Bolognese Stuffed Risotto Breaded And Fried To A Golden Brown Served In A Pool Of Vodka Cream Sauce.
STUFFED MUSHROOMS
$16.00
3 Large Mushrooms Stuffed With Italian Sausage, Fresh Herbs And Italian Cheeses.
LETTUCE WRAPS
$18.00
Diced Red Bird Chicken, Fresh Ginger, Water Chestnuts And Toasted Macadamia Nuts Tossed In A Sweet And Spicy Sesame Ginger Sauce Served With Butter Lettuce.
FIRECRACKER SHRIMP
$18.00
Lightly Dusted Crispy Fried Shrimp Tossed In Spicy Siracha Aioli.
BACON WRAPPED DATES
$15.00
Dates, Creamy Goat Cheese, Crispy Jalapeno Bacon, And Balsamic Reduction
BOURBON GLAZED BACON WRAPPED PRAWNS
$20.00
Jumbo Prawns Wrapped In Applewood Smoked Bacon, Finished With Our House-Made Bourbon Glaze.
AHI POKE
$24.00
Tender Chunks Of Wild-Caught Tuna Marinated In Soy, Ginger, Sesame Oil, And Red Pepper Flakes Served With Avocado And Wonton Crisps.
CARIBBEAN JERK SEARED AHI
$24.00
Sashimi-Grade Wild-Caught Tuna Seasoned And Seared With Caribbean Jerk Seasoning, Also Available Sashimi-Style, Served With Wasabi, Pickled Ginger And Soy Sauce.
CRAB CAKES
$20.00
2 Lump Crab Cakes Atop A Chive Oil Drizzle Served With Chipotle Aioli.
COCONUT SHRIMP
$19.00
Hand-Breaded Shrimp Served With Thai Sweet Chili Sauce.
TROPICAL CEVICHE
$22.00
A blend of shrimp, mango, pineapple, red onion, jalapeno and tomato. Seasoned with Mexican herbs and spices. Served with Tortilla Chips
HUMMUS
$17.00
Blend of ground garbanzo beans, tahini ,garlic and lemon finished with kalamata olives and feta cheese. Served with crispy naan bread.
WILD BLUEBERRY FLATBREAD
$18.00
Grilled flatbread topped with whipped ricotta and feta cheese, caramelized onions and fresh blueberries. Finished with hot honey and micro arugula.
Salads
You can add the following to any salad Grilled Red Bird Chicken 12.00 | Wild Caught Shrimp 14.00 | Wild Caught Salmon 24.00 | Filet Mignon 36.00 | Scallops 18.00
CAPRESE
$14.00
Fresh Roma Tomatoes And Burrata Cheese On A Bed Of Fresh Arugula Topped With Shaved Parmesan, Freshly Cracked Pepper, Drizzled Olive Oil And Balsamic Glaze.
TABLESIDE CAESAR SALAD
$12.00
Our Tableside Caesar Salad Of Fresh Romaine Lettuce And Herbed Cornbread Croutons Dressed Tableside With Our Chef's Signature Caesar Dressing.
HOUSE SALAD
$9.00
Mixed Field Greens Topped With Grape Tomatoes, Cucumber, Shaved Red Onion, Radishes, Carrots, And Croutons. Served With Your Choice Of Dressing.
THE WEDGE
$12.00
A Crisp Iceberg Wedge Topped With Applewood Smoked Bacon, Grape Tomatoes, Pickled Red Onion, Candied Pecans, And Blue Cheese Crumbles. Served With Your Choice Of Dressing
MANDARIN ORANGE SALAD
$18.00
Grilled chicken breast, romaine lettuce, green onions, avocado and mandarin oranges. Tossed in our house-made poppyseed dressing. Finished with croutons.
NECTARINE AND BURRATA SALAD
$22.00
Baby arugula, freshly sliced nectarine, toasted pine nuts and creamy burrata. Tossed in our house-made peach and vanilla balsamic vinaigrette. Topped with blackened shrimp.
Pasta
All pastas are served with House Salad
PASTA POMODORO
$26.00
Penne Pasta In A Garlic, Tomato And Fresh Basil Sauce, Service With Garlic Bread. Glueten Free Penne Pasta Available
BLACK TRUFFLE CHICKEN ALFREDO
$33.00
Toasted onion and garlic infused fettuccini tossed in a black truffle pecorino Romano cream sauce. Finished with black truffle shavings topped with a parmesan crusted chicken breast. Served with garlic bread
MANICOTTI
$30.00
Tubular pasta filled with a rich mixture of ricotta, mozzarella and parmesan cheeses. Served in a pool of vodka sauce. Finished with grilled Italian sausage and garlic bread.
Steaks
All entrees are served with Fresh Bread and your choice of a House Salad or Caesar Salad
PORTERHOUSE
$59.00
16-Ounce Grilled Arizona-Grown Prime Porterhouse Steak. Served With Your Choice Of Two Sides.
RIBEYE
$45.00
12 - Ounce Hand-Cut Arizona-Grown Grass-Fed Prime Ribeye Grilled To Order. Served With Your Choice Of Two Sides.
FILET MIGNON
Ounce Creekstone Farms Hand-Cut Prime Rib Beef Tenderloin, Seared In Bacon Grease, And Finished With Garlic Butter. Served With Your Choice Of Two Sides.
- 6oz $42.00
- 10oz
TOMAHAWK
36-40 ounce Creekstone Farms Prime Tomahawk grilled to perfection. Served with your choice of two sides. Market Price
Seafood
All entrees are served with Fresh Bread and your choice of a House Salad or Ceasar Salad
WILD CAUGHT SALMON
$32.00
Wild-Caught Hand-Cut Salmon, Grilled And Finished With A Fresh Herb Compound Butter And Balsamic Reduction Drizzle. Served With Your Choice Of Sides.
SEARED SCALLOPS
$36.00
Pan-Seared Hokkaido Scallops Topped With Caribbean Jerk Seasoning Seared To Perfection Atop Tempura-Battered Plantains Finished With Banana Guacamole And Serrano And Chive Oil Drizzle.
BLACKENED HALIBUT
$44.00
Pan-Seared Alaskan Halibut Atop A Chive And White Cheddar Cauliflower Puree Finished With Fresh Strawberry Salsa. Served With Grilled Asparagus
CHILEAN SEA BASS
$43.00
Pepita Crusted Chilean Sea Bass Cilantro Lime Jasmine Rice Finished With A Serrano Crema Served With A Side Of Our Sweet And Spicy Jalapeno Coleslaw.
SHRIMP PAD THAI
$32.00
Stir-fried rice noodles, jumbo shrimp, pea shoots, crushed peanuts, scallions, shishito peppers and scrambled eggs. All tossed in our house-made peanut sauce.
Specialties
All entrees are served with Fresh Bread and your choice of a House Salad or Caesar Salad
ROASTED RACK OF LAMB
$54.00
New Zealand Rack Of Lamb Crusted With Fresh Herb Aioli And Panko And Parmesan Cheese Breading Served Atop Sauteed Baby Spinach And Roasted Garlic Mashed Potatoes.
SLOW ROASTED BOURBON GLAZED BABY BACK RIBS
Rack Of Slow-Roasted Baby Back Ribs Glazed With Our House-Made Bourbon Glaze Served With French Fries And Coleslaw.
- Full Rack $38.00
- Half Rack $32.00
BLACKENED SHRIMP TACOS
$25.00
Peruvian Meets Mexican Flavors With Our Blackened Shrimp Tacos. Two Tacos Filled With Grilled Blackened Jumbo Shrimp, Sweet And Spicy Jalapeno Slaw, And Feta Cheese Finished Creamy Cilantro Drizzle Served With Seasoned Beans And Cilantro Lime Jasmine Rice.
BONE-IN PORK CHOP
$34.00
Grilled Premium Duroc Pork Chop Brined With Apple Cider And Roasted Garlic. Served With Garlic Mashed Potatoes And Seasonal Vegetables, And Our House-Made Apple Chutney.
MEDITERRANEAN BEEF TENDERLOIN
$42.00
Pan seared beef tenderloin atop a smear of baba ghanoush. Topped with chimichurri sauce and finished with a tomato relish. Served with toasted pita bread and saffron rice.
STUFFED CHICKEN BREAST
$31.00
Tender chicken breast filled with gruyere cheese, fresh sage, pancetta and breadcrumbs breaded and cooked to a golden brown. Served with creamy roasted garlic & scallion mashed potatoes. Finished with a madeira wine sauce and seasonal vegetables.
LOMO SALTADO
Tender pieces of beef, roma tomatoes, red onions and cilatron sauteed with Peruvian herbs and spices. Tossed with crispy French fries served over saffron rice and finished with creamy cilantro sauce.
- With Beef $32.00
- Substitute with Shrimp $38.00
BACON WRAPPED MEATLOAF
$32.00
A blend of ground beef, ground pork, cheddar cheese, herbs and spices. Wrapped in bacon and finished with our house-made bourbon glaze. Served with creamy garlic and scallion mashed potatoes and seasonal vegetables.
Sides
CRISPY PLANTAINS
$5.00GRILLED ASPARAGUS
$8.00ROASTED GARLIC MASHED POTATOES
$8.00WHIPPED WHITE CHEDDAR CAULIFLOWER PUREE
$8.00CHEF'S SELECTION
$8.00SEASONAL VEGETABLES
$7.00BAKED POTATO
$8.00BLISTERED SHISHITOS
$7.00
*Consuming raw or uncooked beef, eggs, fish, lamb, pork, poultry, or shellfish, may increase your risk of food borne illnesses, especially if you have certain medical conditions.*
Appetizers
BONELESS CHICKEN WINGS
$16.00
Served With Your Choice Of Dipping Sauce: Buffalo, Sweet Thai Chili, Ranch, Or BBQ
BBQ CHICKEN QUESADILLA
$16.00
Garlic And Herb Tortilla Filled With Grilled BBQ Chicken, Jack Cheese, And Caramelized Red Onions Served With A Side Of Ranch Or Sour Cream For Dipping.
FISH AND CHIPS
$22.00
Beer Battered Cod Served On A Bed Of French Fries With Our House-Made Coleslaw And Tartar Sauce.
CHICKEN TENDERS
$16.00
Breaded Chicken Tenders, Served With Your Choice Of Dipping Sauce. Buffalo, Sweet Thai Chili, Ranch Or BBQ
CHEESY TOTS
$13.00
Crispy Tater Tots Topped With A Mixture Of Monterey Jack And White Cheddar Cheeses, Sliced Jalapenos, And Diced Tomatoes. Served With Your Choice Of Ranch Or Sour Cream For Dipping.
MAC AND CHEESE BITES
$12.00
Creamy macaroni and cheese battered and deep fried, served with sweet Thai chili sauce
BEER BATTERED ONION RINGS
$12.00
Beer battered onion rings, served with chipotle aioli.
Sandwiches
GRILLED CHICKEN SANDWICH
$19.00
Marinated Grilled Red Bird Chicken Breast, Monterey Jack Cheese, Arugula, Tomato, Red Onion, And Chipotle Aioli Served On A Grilled Brioche Bun. Served With French Fries.
THE BURGER
$19.00
Half Pound Angus Burger On A Grilled Brioche Bun With Lettuce, Tomato, Onion, Pickle, And Mayo Served With French Fries.
*Consuming raw or uncooked beef, eggs, fish, lamb, pork, poultry, or shellfish, may increase your risk of food borne illnesses, especially if you have certain medical conditions.*
COCKTAILS
CUCUMBER MINT FIZZ
$12.00
Sparkling Wine, St Germaine Elderflower LIqueur, Citrus Vodka, Fresh Lemon Juice.
HEMINGWAY DAIQUIRI
$13.00
Papa's Pilar Blonde Rum, Cherry Liqueur, Grapefruit, Fresh Lime Juice, Simple Syrup.
OPPOSITES ATTRACT
$14.00
Few Gin, Buffalo Trace Bourbon, Old Fashioned Bitters, Fresh LIne Juice, Ginger Ale, Lemon Twist.
CLASSIC OLD FASHIONED
$13.00
Buffalo Trace Bourbon, Orange Bitters, Luxardo Cherry, Orange Twist.
WHITE LINEN
$12.00
Hendricks Gin, St Germaine Elderflower Liqueur, Cucumber, Fresh Lemon Juice, Simple Syrup.
MOJITO BAY
$13.00
Papas Pilar Rum, Ouzo #12 Rinse, Fresh Lemon Juice, Benger Beer, Mint.
BOURBON ST. SAZERAC
$14.00
Pendleton 12 Year Rye Whiskey, Jade Superior Absinthe, Old Fashioned Bitters, Orange Bitters, Garnished With A Flamed Orange.
DESSERT MARTINIS
Some even start with these...
KEY LIME
$12.00
Vanilla Vodka, Malibu Rum, Fresh Pineapple Juice, Fresh Lime Juice, Cream
CHOCOLATE ESPRESSO
$11.00
Espresso Vodka, Kahlua, Baileys, Creme De Cacao, Chocolate, Cream.
BERRY AND ALMOND
$12.00
Vanilla Vodka, Black Raspberry Liqueur, Frangelico, Cream.
TIRAMISU
$12.00
Vanilla Vodka, Espresso Vodka, Butterscotch Vodka, Cark Chocolate Liqueur, Kahlua, Rum, Cream.
BANANAS FOSTER
$11.00
Vanilla Vodka, Caramel, Creme De Cacao Banana, Cream.
GRASSHOPPER
$10.00
Green Creme De-Menthe, Mint, Chocolate, Cream.
MARTINIS
CHAMPAIGN LEMON DROP
$12.00RASPBERRY
$10.00
Citrus Vodka, Hypnotic, Lemon Lime Soda, Fresh LIme Juice.
PEACH
$10.00
Peach Vodka, Peach Schnapps, Orange Juice, Grenadine.
CARAMEL APPLE
$11.00
Vanilla Vodka, Sour Apple Schnapps, Butterscotch, Sweet & Sour.
AQUA
$11.00
Citrus Vodka, Hypnotic, Lemon Lime Soda, Fresh Lime Juice.
CANTALOUPE
$10.00
Vodka, Watermelon Liqueur, Orange Juice, Fresh LIme Juice.
ST. HENDRICKS
$13.00
Hendricks Gin, St Germaine Elderflower Liqueur, Club Soda, Garnished With A Lemon Peel
*Consuming raw or uncooked beef, eggs, fish, lamb, pork, poultry, or shellfish, may increase your risk of food borne illnesses, especially if you have certain medical conditions.*
Browse Nearby
General Info
Cuisine
American - Contemporary
Bar
Meals
Dinner
Hours
Monday:
4:00pm - 9:00pm
Tuesday:
4:00pm - 9:00pm
Wednesday:
4:00pm - 9:00pm
Thursday:
4:00pm - 9:00pm
Friday:
4:00pm - 10:00pm
Saturday:
4:00pm - 10:00pm
Sunday:
4:00pm - 9:00pm
About Us
Experience the best dining location Lake Havasu has to offer! We have taken great care to ensure our ambience, atmosphere and surroundings are right for your visit. Martini Bay will surprise you with its culinary delight.