Made with 3 eggs, served with hash browns or red skins or 3 pancakes or tomato slices, toast and jelly. Add sausage gravy or chili for an additional charge
Oxford Classic Omelette
$12.49
Bacon, sausage, ham, onions, green peppers with hash browns inside, then topped with Monterrey jack cheese and cheddar cheese. No side
Spicy Omelette
$12.49
Chorizo sausage, green pepper, onion, jalapenos, cheddar cheese and avocado topped with chili
Appetizers
Saganaki
$8.11
Flaming cheese lit tableside. Served with pita bread
Mini Tacos
$8.74
Folded tortilla with a variety of fillings such as meat or beans
Soup
Baked French Onion Soup
$5.36
Soup that is made with stock, onions, and covered with either cheese, bread, or croutons
Chili Soup
Add onions and cheddar cheese for an additional charge
Cup$4.99
Bowl$5.69
Steaks and Chops
Steaks and chops cooked to your specifications. Includes choice of potato or rice plus vegetable and your choice of soup, salad or coleslaw. Choose a side: Baked French Onion Soup, Chili Soup, Chili with Beans Soup, Salad with Ranch Dressing, Salad with Low Cal Ranch Dressing
Broiled Center Cut Pork Chops
$16.24
2 thick 8 oz. center cut pork chops
USDA Choice New York Strip Steak
$21.23
12 oz. In a seasoned garlic extra virgin olive oil. Add grilled onions and blue cheese for an additional charge
Italian Dishes
Served with your choice of soup, salad or coleslaw and garlic bread. Choose a side: Chili Soup, Baked French Onion Soup, Chili with Beans Soup, Salad with Ranch Dressing, Salad with Low Cal Ranch Dressing
Homemade Lasagna
$16.24
Baked pasta noodles, ground beef and cheese topped with fresh meat sauce and melted cheese
Chicken Parmesan
$16.24
Chicken breast topped with spaghetti sauce and mozzarella cheese served with spaghetti