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Marche
296 E 5th Ave
Eugene, OR 97401
Uber
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Lunch
Dinner
From the Bar
Dessert
Happy Hour
Brunch
Late Night at Le Bar
Celebrate the Sea(son)
Lunch
Bites & Starters
Demi-Baguette
$4.00
sweet butter & fleur de sel
Provençal Olives
$7.00
citrus & herbs
Roasted Hazelnuts
$7.00
sea salt
Gougères
$2.00
warm black pepper-thyme cheese puffs
Pommes Frites
$8.00
red duck ketchup & aïoli*
Soup & Salads
Soup Du Jour
- large $11.00
- small $9.00
Butter Lettuce Salad
$12.00
dijon vinaigrette & radish
- blue cheese
- $3.00
Roasted Beet Salad
$15.00
goat cheese, toasted hazelnuts & burnt honey vinaigrette
Little Gem Romaine
$14.00
buttered bread crumbs, pecorino & anchoïade dressing
& Frites
Steak Frites
$28.00
hanger steak, shallot brown butter, demi-glace & pommes frites
Moules Frites
$24.00
mussels, apple cider-curry cream, baguette toast & pommes frites
Plates
Omelette Du Jour
$18.00
classic 3-egg omelette & chef's daily inspiration, with field greens
Fromage Blanc Omelette
$18.00
classic 3-egg omelette with fromage blanc & herbs, with field greens
Duck Confit Salad
$20.00
chicories & kale, crisp apples, brioche croutons & pomegranate vinaigrette
Winter Pasta
$22.00
linguine with roasted squash, wild mushrooms, crème fraîche, goat cheese & sage
Pan Seared Trout
$26.00
braised green lentils, roasted carrots & beets, crab sauce nantua
Cornmeal Fried Oysters
$22.00
rémoulade sauce* & field greens
Burrata & Mortadella Sandwich
$22.00
pork-pistachio mortadella, burrata, pistachio pesto & aïoli on a provisions roll with arugula salad
- add egg
- $2.00
Portobello Sandwich
$22.00
house flatbread, sundried tomato relish, jack cheese & aïoli, with field greens
Marché Hamburger
$24.00
wild mushrooms, gruyère cheese & thyme aïoli on a pain de mie bun with pommes frites
- bacon
- $3.00
- fried egg
- $2.00
Bites
Demi-Baguette
$4.00
sweet butter & fleur de sel
Provençal Olives
$7.00
citrus & herbs
Roasted Hazelnuts
$7.00
sea salt
Gougères
$2.00
warm black pepper-thyme cheese puffs
Starters
Tartine Trio
$14.00
grilled toasts with wild mushroom, thyme & dijon crème fraîche; olive tapenade & goat cheese; butternut squash purée & fried sage
Foie Gras Torchon
$20.00
quince, huckleberry & brioche toasts
Roasted Marrow Bones
$18.00
parsley-shallot salad & grilled baguette
Provisions Charcuterie
$22.00
pork-pistachio terrine; duck liver mousse; thinly sliced salumi; house pickles, mustard & croûtes
Cheese Board
$22.00
goat's milk, sheep's milk & cow's milk cheeses with pâte de fruits, honey & mixed nuts
Soup & Salad
Soup Du Jour
- $9.00
- $11.00
Butter Lettuce Salad
$12.00
dijon vinaigrette & radish
- blue cheese
- $3.00
Duck Confit Salad
$20.00
chicories & kale, crisp apples, brioche croutons & pomegranate vinaigrette
Roasted Beet Salad
$15.00
goat cheese, toasted hazelnuts & burnt honey vinaigrette
Little Gem Romaine Salad
$14.00
buttered bread crumbs, pecorino & anchoïade dressing
Main Plates
available 4-9pm
Pumpkin Gnocchi
$26.00
parisian gnocchi, caramelized pumpkin, chanterelle crème fraîche & spiced pumpkin seeds
Coq au Vin
$29.00
braised chicken hindquarter with red wine, thyme, wild mushrooms, bacon, cipollini onions & roasted potatoes
Pan Seared Trout
$32.00
dungeness crab butter, braised lentils, roasted carrots & beets, crab sauce nantua
Bouillabaisse
$36.00
dungeness crab, mussels, prawns & rockfish; fennel & leeks with tomato, white wine & saffron aïoli*
Smoked Pork Chop
$30.00
sweet potato purée, huckleberry jus, roasted brussels sprouts, pecans & bacon
Mussels
$29.00
apple cider-curry cream & grilled baguette
Grilled Beef Tenderloin
$46.00
potato-leek pavé, braised greens, roasted root veg & sherry-shallot demi-glace
Sides
Mesclun Greens
$10.00
apple cider-star anise vinaigrette
Pommes Frites
$8.00
red duck ketchup & aïoli
Grilled Delicata Squash Rings
$10.00
toasted hazelnuts
Roasted Brussels Sprouts
$10.00
honey & aleppo bread crumbs
Pizzette
Tarte Flambée
$16.00
pizzetta with caramelized onions, fromage blanc & lardons
Margherita Pizzetta
$15.00
tomato, basil & fresh mozzarella
Grilled Pear Pizzetta
$16.00
blue cheese, walnuts & mozzarella
Brussels Sprout Pizzetta
$16.00
béchamel, pancetta, black pepper & parmesan
& Frites
Steak Frites
$28.00
hanger steak, shallot brown butter, demi-glace & pommes frites
Moules Frites
$24.00
mussels, apple cider-curry cream, baguette toast & pommes frites
Plates
Steak Tartare
$24.00
chopped raw steak & farm egg yolk, capers, cornichons, mustard & shallots, house potato chips & field greens
Cornmeal Fried Oysters
$22.00
rémoulade sauce & field greens
Burrata & Mortadella Sandwich
$22.00
pork-pistachio mortadella, burrata, pistachio pesto, & aïoli* on a provisions roll with arugula salad
- add egg
- $2.00
Portobello Sandwich
$22.00
house flatbread, sundried tomato relish, jack cheese & aïoli, with field greens
Marché Hamburger
$24.00
gruyère cheese, wild mushroom & thyme aïoli* on a pain de mie bun with pommes frites
- add bacon
- $3.00
- add egg
- $2.00
Cocktails
Creature of Habit
$16.00
clear creek apple brandy, mount gay eclipse rum, averna, cardamaro, fresh ginger & angostura bitters
Cat's Pajamas
$14.00
flor de caña 4 yr rum, falernum, cruzan blackstrap rum, fresh lime, ginger & hibiscus tea, served hot
Improved Whiskey Cocktail
$15.00
four roses bourbon, luxardo marashchino, demerara, lucid absinthe, angostura & orange bitters
Hot Buttered Bourbon
$15.00
old granddad bourbon, apple cider, brown butter batter, fresh lemon & grated nutmeg
Merry & Bright
$14.00
timberline vodka, cocchi rosa vermouth, saler's gentian aperitif, luxardo maraschino, fresh lime & pomegranate rosemary syrup
Negroni des Charentes
$16.00
courvoisier cognac, campari, pineau des charentes, cocchi torino & aperol
Low Proof
Chrysanthemum
$13.00
lillet blanc, cocchi americano, benedictine, absinthe & boker's bitters
Champagne Cocktail No. 2
$13.00
demerara sugar cube, angostura bitters, belle de brillet & brut
Cranberry Buck
$13.00
cocchi rosa vermouth, pure cranberry, fresh lime, house ginger syrup & ginger beer
Zero Proof
Pomegranate Rosemary Lemonade
$8.00
pomegranate rosemary syrup & fresh lemon
Red Dress
$9.00
hibiscus tea, fresh lime, spiced demerara & duché de longueville sparkling cider
Apricity
$10.00
giffard aperitif sirop, fresh lime, house ginger syrup & fever-tree ginger beer
Bitter Highball
$10.00
wilderton bittersweet aperitivo, the pathfinder n/a spirit, tonic & duché de longueville cider
Gingerade
$7.00Duche De Longueville Sparkling Cider
$7.00Kombucha
$9.00Bitters Soda
$6.00
aztec chocolate, cardamom, cherry, cranberry, grapefruit, lemon, peach, plum, old fashioned, rhubarb, west indian orange
Snacks & Starters
Demi-Baguette
$4.00
sweet butter & fleur de sel
Provençal Olives
$7.00
citrus & herbs
Roasted Hazelnuts
$7.00
sea salt
Pommes Frites
$8.00
red duck ketchup & aïoli*
Gougères
$2.00
warm black pepper-thyme cheese puffs
Oysters On the Half Shell*
green apple-champagne mignonette
- market price
Tartine Trio
$14.00
grilled toasts with roasted wild mushroom, thyme & dijon crème fraîche; olive tapenade & goat cheese; butternut squash purée & fried sage
Cheese
$22.00
goat's milk, sheep's milk & cow's milk cheeses with pâte de fruits, honey & mixed nuts
Charcuterie
$22.00
pork-pistachio terrine; duck liver mousse; thinly sliced salumi; house pickles, mustard & croûtes
Soup & Salad
Soup Du Jour
- $9.00
- $11.00
Butter Lettuce Salad
$12.00
dijon vinaigrette & radish
Roasted Beet Salad
$15.00
goat cheese, toasted hazelnuts & burnt honey vinaigrette
Little Gem Romaine Salad
$13.00
buttered bread crumbs, pecorino & anchoïade dressing
& Frites
Steak Frites
$28.00
hanger steak, shallot brown butter, demi-glace & pommes frites
Moules Frites
$24.00
mussels, apple cider-curry cream, baguette toast & pommes frites
Pizzette
Tarte Flambée
$16.00
pizzetta with carmelized onions, fromage blanc & lardons
Margherita Pizzetta
$15.00
tomato, basil & fresh mozzarella
Grilled Pear Pizzetta
$16.00
blue cheese, walnuts & mozzarella
Brussels Sprout Pizzetta
$16.00
béchamel, pancetta, black pepper & parmesan
Plates
Steak Tartare
$24.00
chopped raw steak & farm egg yolk*, capers, cornichons, mustard & shallots, house potato chips & field greens
Cornmeal Fried Oysters
$22.00
rémoulade sauce* & field greens
Burrata & Mortadella Sandwich
$22.00
pork-pistachio mortadella, burrata, pistachio pesto, & aïoli* on a provisions roll with arugula salad
- egg
- $2.00
Portobello Sandwich
$22.00
house flatbread, sundried tomato relish, jack cheese & aïoli*, with field green
Marché Hamburger
$24.00
gruyère cheese, wild mushroom & thyme aïoli* on a pain de mie bun with pommes frites
Dessert
Blood Orange & Cranberry Upside Down Cake
$12.00
orange marmalade & mascarpone ice cream
Tarte Normande
$12.00
apple custard in rosemary short crust pastry with caramel ice cream
Sticky Toffee Pudding
$12.00
candied ginger lace cookie & vanilla bean ice cream
Chocolate Pot de Crème
$11.00
whipped crème fraîche & snickerdoodle cookies
Cheese Board
$18.00
goat's milk, sheep's milk & cow's milk cheeses with pâte de fruits, honey & mixed nuts
Provisions Ice Cream
your choice of vanilla bean, chocolate or seasonal sorbet, served with a cookie
- One Scoop $6.00
- Two Scoops $10.00
- Add Chocolate or Caramel Sauce $2.00
Snacks
Olives
$5.00Roasted hazelnuts
$5.00Fried oysters & rémoulade*
$10.00Tarte Flambée
$8.00
caramelized onions, fromage blanc, bacon lardons
Pizzetta: tomato, mozz & basil
$7.00Pizzetta: pear, blue cheese, walnuts, mozzarella
$8.00Pizzetta: brussels sprout, béchamel, pancetta, black pepper, parmesan
$8.00Cocktails
Kir Royale
$9.00
creme de cassis, brut
Dark & Stormy
$9.00
dark rum, house ginger syrup, ginger beer
Pan American Clipper
$9.00
apple brandy, lime, giffard grenadine, absinthe
Old Pal
$9.00
rye, dry vermouth, campari
Classic Toddy
$9.00
bourbon, lemon, allspice dram, honey, ginger, served hot
Bites & Starters
Beignets
$8.00
crème anglaise, fig jam & powdered sugar
Gougères
black pepper thyme cheese puffs
- (each) $2.00
Oysters
on the half shell* with green apple-champagne mignonette
- (market price) 3, 1/2 dozen, 1 dozen
Cheese Board
$22.00
goat's milk, sheep's milk & cow's milk cheeses with pâte de fruits, honey & mixed nuts
Provisions Charcuterie
$22.00
pork-pistachio terrine; duck liver mousse; thinly sliced salumi; house pickles, mustard & croûtes
Matin
Smoked Salmon Hash
$22.00
roasted vegetables, potatoes, smoked salmon, two poached eggs* & baguette toast
Pear Crêpes
$16.00
spiced pear compote, toasted walnuts & pear brandy crème anglaise
Boudin Blanc
$20.00
housemade sausage, dijon crème fraîche, salt-roasted potatoes, two sunny eggs & baguette toast
Tartine
$20.00
roasted squash purée, hazelnut-arugula pesto, soft egg & prosciutto on levain toast
Croque Madame
$22.00
ham, gruyére & béchamel on pain de mie with a sunny egg & field greens
Steak & Eggs
$28.00
grilled hanger steak, sauce verte, two eggs any style & baguette toast
Pumpkin Pain Perdu
$16.00
baked french toast with spiced pumpkin, whipped crème fraîche & cranberry-pomegranate coulis
Dejeuner
Soup of the Day
- $9.00
- $11.00
Butter Lettuce Salad
$12.00
dijon vinaigrette, radish & fresh herbs
- blue cheese
- $3.00
Little Gem Salad
$14.00
buttered bread crumbs, pecorino & anchoïade dressing
Duck Confit Salad
$20.00
chicories & kale, crispy apples, brioche croutons & pomegranate vinaigrette
Cornmeal Fried Oysters
$22.00
field greens salad & rémoulade sauce*
Moules Frites
$24.00
mussels with apple cider-curry cream, grilled baguette & frites
Burrata & Mortadella Sandwich
$20.00
pork-pistachio mortadella, burrata, pistachio pesto & aïoli on a provisions roll with arugula salad
- add egg
- $2.00
Portobello Sandwich
$22.00
flatbread, sundried tomato, dry jack cheese & aïoli,* field greens salad
- bacon
- $3.00
Marché Hamburger
$24.00
wild mushrooms, gruyère cheese & thyme aïoli* on a pain de mie bun with pommes frite
- bacon
- $3.00
- egg
- $2.00
Eggs Benedict
two poached eggs, provisions english muffin & hollandaise
House Cured Ham
$20.00Crab Cakes
$28.00Wild Mushroom
$20.00Omelettes
3 eggs, served with baguette toast & field greens
Fromage Blanc & Fines Herbes
$18.00Brussels, Pancetta & Manchego
$20.00Country Ham & Gruyère
$18.00Cheese & Charcuterie
Cheese
$22.00
goat's milk, sheep's milk & cow's milk cheeses with pâte de fruits, honey & mixed nuts
Charcuterie
$22.00
pork-pistachio terrine; duck liver mousse; thinly sliced salumi; house pickles, mustard & croûtes
Soup & Salad
Today's Soup
- $11.00
- small $9.00
Butter Lettuce Salad
$12.00
dijon vinaigrette & radish
- blue cheese
- $3.00
Roasted Beet Salad
$15.00
goat cheese, toasted hazelnuts & burnt honey vinaigrette
Snacks
Provençal Olives
$7.00
citrus & herbs
Roasted Hazelnuts
$7.00
sea salt
Gougères
warm black pepper cheese puffs
- (each) $2.00
Pommes Frites
$8.00
red duck ketchup & aïoli
Tartine Trio
$14.00
grilled toasts with roasted wild mushroom, thyme & dijon crème fraîche; olive tapenade & goat cheese; butternut squash purée & fried sage
& Frites
Steak Frites
$28.00
hanger steak, shallot brown butter, demi-glace & pommes frites
Moules Frites
$24.00
mussels, apple cider-curry cream, baguette toast & pommes frites
Plates
Cornmeal Fried Oysters
$22.00
remoulade sauce & field greens
Portobello Sandwich
$22.00
house flatbread, sundried tomato relish, jack cheese & aïoli, with field greens
Marché Hamburger
$24.00
gruyère cheese, wild mushroom & thyme aïoli* on a pain de mie bun with pommes frites
- bacon
- $3.00
- egg
- $2.00
Sweet
Sticky Toffee Pudding
$12.00
candied ginger lace cookie & vanilla bean ice cream
Provisions Ice Cream
choice of vanilla bean ice cream, chocolate ice cream or seasonal sorbet, served with a cookie
- (one scoop) $6.00
- (two scoops) $10.00
- chocolate sauce
- $2.00
- caramel sauce
- $2.00
Classic Cocktails
Army & Navy
$14.00
beefeater gin, lemon, orgeat, bitters
Bourbon & Ginger
$14.00
evan williams 100 proof bourbon, lime, house ginger syrup, angostura bitters
Champagne Cocktail
$13.00
angostura soaked turbinado cube, brut
Godfather
$15.00
blended scotch, disaronno amaretto, bitters
Golden Glove
$14.00
appleton estate rum, cointreau, lime, demerara
Hanky Panky
$15.00
beefeater gin, cocchi vermouth di torino, fernet branca
Palmetto
$14.00
mount gay eclipse rum, cocchi vermouth di torino, bitters
Rosita
$14.00
lunazul reposado tequila, cocchi vermouth di torino, cocchi americano bianco, campari, bitters
Bubbly
Champagne Chapuy Tradition Brut NV Oger, Champagne
$22.00 – $90.00Pierre Sparr Crémant de Alsace Rosé Brut NV
$14.00 – $55.00Fruits de Mer
Caviar
$75.00
½ oz. sturgeon roe, créme fraîche, rye toasts & chive
Prawn Cocktail
$17.00
classic cocktail sauce & lemon
Dungeness Crab Cakes
$18.00
apple-fennel slaw, lemon aïoli*
Oysters on the Half Shell
green apple-champagne mignonette
- market price
Seafood Tower
$60.00
a shareable array of oysters, chilled prawns, smoked sturgeon, salmon rillettes, dungeness crab & chef's choice crudo*
Browse Nearby
General Info
Cuisine
American - Contemporary
American - Traditional
Meals
Breakfast
Lunch
Dinner
Hours
Monday:
4:00pm - 9:00pm
Tuesday:
4:00pm - 9:00pm
Wednesday:
4:00pm - 9:00pm
Thursday:
4:00pm - 9:00pm
Friday:
4:00pm - 9:00pm
Saturday:
4:00pm - 9:00pm
Sunday:
4:00pm - 9:00pm
Additional Information:
We are offering takeout between the hours of 4-9pm.