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Marche
296 E 5th Ave
Eugene, OR 97401
Uber
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Lunch
Dinner
From the Bar
Dessert
Happy Hour
Brunch
Lunch
Bites & Starters
Provençal Olives
$7.00
citrus & herbs
Roasted Hazelnuts
$7.00
sea salt
Demi-Baguette
$4.00
sweet butter & fleur de sel
Gougère
$2.00
warm black pepper-thyme cheese puffs
Pommes Frites
$8.00Start & Share
Soup Du Jour
- large $11.00
- small $9.00
Spring Tartine
$13.00
snow, snap & english pea salad with mint on levain toast
Butter Lettuce Salad
$12.00
dijon vinaigrette & radish
- blue cheese
- $3.00
Little Gem Romaine Salad
$14.00
buttered breadcrumbs, pecorino & anchoïade dressing
Roasted Beet & Burrata Salad
$16.00
creamy burrata cheese, grilled asparagus, golden beets & lemon olive oil
Roasted Spring Vegetables
$10.00
aïoli* for dipping
& Frites
Steak Frites
$29.00
hanger steak, hazelnut romesco butter, demi glace & pommes frites
Moules Frites
$24.00
mussels, tomato-chorizo broth, scallions, baguette toast & pommes frites
Marché Hamburger
$24.00
goat cheese, arugula, pickled red onion & black pepper aïoli* on a pain de mie bun with pommes frites
Plates
Omelette Du Jour
$18.00
classic 3-egg omelette & chef's daily inspiration, with field greens
Ham & Gruyère Omelette
$18.00
classic 3-egg omelette with field greens & baguette toast
Goat Cheese & Spinach Soufflé
$24.00
sweet onion purée, burst cherry tomatoes & roasted vegetables
Cornmeal Fried Oysters
$22.00
rémoulade sauce* & field greens
Oregon Bay Shrimp Roll
$21.00
bay shrimp, tarragon, lemon, celery & aïoli* on a buttery house roll with watercress salad & potato crisps
Portobello Sandwich
$22.00
house flatbread, sundried tomato relish, jack cheese & aïoli,* with field greens
Pizzette
Margherita
$15.00
tomato, basil & fresh mozzarella
Zucchini
$17.00
grilled summer squash, garlic, burrata, mozzarella & vincotto
Bacon
$17.00
bacon lardons, cherry tomato, pecorino, mozzarella & oregano
Pissaladière
$16.00
pizzetta with caramelized onions, anchovy, olives & thyme
Hors d'oeuvres
Provençal Olives
$7.00
citrus & herbs
Roasted Hazelnuts
$7.00
sea salt
Demi-Baguette
$4.00
sweet butter & fleur de sel
Gougère
$2.00
warm black pepper-thyme cheese puffs
Pommes Frites
$8.00Start & Share
Soup of the Day
$9.00 – $11.00Oregon Bay Shrimp Cakes
$16.00
cabbage-fennel slaw*
Spring Pea Tartine
$13.00
snow, snap & english pea salad with mint on levain toast
Fried Oysters
$14.00
rémoulade sauce & lemon
Butter Lettuce Salad
$12.00
dijon vinaigrette & radish
- blue cheese
- $3.00
Little Gem Romaine Salad
$14.00
buttered bread crumbs, pecorino & anchoïade dressing
Roasted Beet & Burrata Salad
$16.00
creamy burrata cheese, grilled asparagus, golden beets & lemon olive oil
New Potatoes
$10.00
chives & crème fraîche
Roasted Spring Vegetables
$10.00
aïoli* for dipping
Grilled Zucchini
$10.00
aleppo pepper & maple
Boards
Charcuterie
$22.00
pork-pistachio terrine; duck liver mousse; thinly sliced salami; with pickles, mustard & croûtes
Cheese
$22.00
goat's milk, sheep's milk & cow's milk cheeses with pâte de fruit, honey & nuts
Plates
Roasted Salmon
$42.00
grilled asparagus, fingerling potatoes & morel crème fraîche
Goat Cheese & Spinach Souffle
$28.00
sweet onion purée, burst cherry tomatoes & roasted vegetables
Smoked Pork Chop
$32.00
whole grain mustard-berry jus, grilled zucchini & crispy polenta
Moroccan Lamb Stew
$34.00
braised leg of lamb with tomato & apricot, almond-mint couscous, spicy harissa & preserved lemon
Grilled Beef Tenderloin
$48.00
buttermilk mashed potatoes, crispy walla walla onions, summer veg & green peppercorn demi-glace
& Frites
Steak Frites
$29.00
hanger steak, hazelnut romesco butter, demi-glace & pommes frites
Moules Frites
$24.00
mussels, tomato-chorizo broth, scallions, baguette toast & pommes frites
Marché Hamburger
$24.00
goat cheese, arugula, pickled red onion & black pepper aioli* on a pain de mie with pommes frites
Steak Tartare
$24.00
chopped raw steak & farm egg yolk,* capers, cornichons, mustard & shallots, house potato chips & field greens
Pizzette
add farm egg 2/ add arugula 2/ add prosciutto 3
Margherita
$15.00
tomato, basil & fresh mozzarella
Zucchini
$17.00
grilled summer squash, garlic, burrata, mozzarella & vincotto
Bacon
$17.00
bacon lardons, cherry tomato, pecorino, mozzarella & oregano
Fruits de Mer
Oysters on the Half Shell
peppercorn-champagne mignonette & lemon
- market price
Seafood Tower
$60.00
a shareable array of oysters, chilled prawns, boquerones, smoked mussels & aleppo aioli*, manila clams, chef's choice crudo & demi-baguette
Languedoc-Roussillon
This season we head to the sunny southwest of France, where you can feast on seafood next to the Mediterranean, rosé is abundant, and history is alive in ancient Roman arenas and aqueducts in modern working towns.
Brandade Croquettes
$12.00
creamy salt cod-potato fritters, lemon & aïoli*
Pissaladière
$16.00
pizzetta with caramelized onions, anchovy, olives & thyme
Zucchini Salad
$13.00
grilled & ribboned zucchini, roquefort cheese, crispy prosciutto & banyuls vinaigrette
Pan-Seared Ling Cod
$30.00
artichokes, olive & lemon vinaigrette, sautéed spinach
Cocktails
La Vie en Fraise
$13.00
timberline vodka, dolin blanc vermouth, fresh lemon & strawberry coulis
Veil of Violet
$15.00
aria gin, salers gentiane, dolin blanc vermouth & crème de violette
Rumshine
$14.00
cruzan aged light rum, doctor bird jamaica rum, wray and nephew white rum, banane du brésil liqueur, angostura amaro, orgeat, pineapple, fresh lime & angostura bitters
Journeyman
$16.00
four roses bourbon, lillet blanc, yellow chartreuse, DOM benedictine & regans' orange bitters
Alvarado Street
$14.00
cazadores blanco tequila, peloton mezcal, cynar, strawberry, jalapeño, lime
Golden Plane
$16.00
monkey shoulder scotch, aperol, strega liqueur, amaro sfumato & angostura bitters
Low Proof
Savory Sour
$14.00
italicus bergamot liqueur, freeland spirits dry gin, fresh lemon & egg white
Ciel Rosé
$13.00
cap corse quinquina, montenegro amaro, lemongrass tea, strawberry coulis & fresh lemon
Daisy Chain
$13.00
amaro meletti, chamomile-infused elijah craig bourbon, honey, fresh lemon & bitters
Zero Proof
Ruby Sipper
$10.00
strawberry-balsamic shrub, fresh lemon, n/a sparkling cider & mint
Bohemian Spritz
$11.00
dhos n/a gin, giffard n/a elderflower liqueur, fresh grapefruit, soda & bitters
Sans Souci
$11.00
giffard n/a aperitif, pathfinder n/a, spiced demerara, pineapple, fresh lime, grenadine, tiki bitters* & mint
Strawberry Lemonade
$7.00
fresh lemon, strawberry syrup & bitters*
Gingerade
$7.00Kombucha
$9.00Bitters Soda
$6.00
aztec chocolate, cardamom, cherry, cranberry, grapefruit, peach, plum, old fashioned, rhubarb, west indian orange
Snacks & Share
Provençal Olives
$7.00
citrus & herbs
Roasted Hazelnuts
$7.00
sea salt
Demi-Baguette
$4.00
sweet butter & fleur de sel
Gougère
$2.00
warm black pepper-thyme cheese puffs
Pommes Frites
$8.00Oysters On the Half Shell*
peppercorn-champagne mignonette
- market price
Soup of the Day
$9.00 – $11.00Oregon Bay Shrimp Cakes
$16.00
cabbage-fennel slaw*
Spring Pea Tartine
$13.00
snow, snap & english pea salad with mint on levain toast
Butter Lettuce Salad
$12.00
dijon vinaigrette & radish
- blue cheese
- $3.00
Roasted Beets & Burrata Salad
$16.00
creamy burrata cheese, grilled asparagus, golden beets & lemon olive oil
Plates
Portobello Sandwich
$22.00
house flatbread, sundried tomato relish, jack cheese & aïoli,* with field greens
Steak Frites
$29.00
hanger steak, hazelnut romesco butter, demi-glace & pommes frites
Moules Frites
$24.00
mussels, tomato-chorizo broth, scallions, baguette toast & pommes frites
Marché Hamburger
$24.00
goat cheese, arugula, pickled red onion & black pepper aïoli* on a pain de mie bun with pommes frites
Dessert
Chocolate Olive Oil Cake
$12.00
whipped créme fraîche, pinot noir-poached cherries & chocolate ice cream
Crème Catalan
$11.00
brûléed citrus-cinnamon custard & currant-orange shortbread cookie
Rhubarb Galette
$12.00
lemon marmalade & vanilla bean ice cream
Fromage Blanc Cheesecake
$12.00
chamomile-soaked strawberries & honey ice cream
Cheese Board
$18.00
goat's milk, sheep's milk & cow's milk cheeses with pâte de fruits, honey & mixed nuts
Provisions Ice Cream
your choice of vanilla bean, chocolate or seasonal sorbet, served with a cookie
- One Scoop $6.00
- Two Scoops $10.00
- Add Chocolate or Caramel Sauce $2.00
Snacks
Olives
$5.00Roasted Hazelnuts
$5.00Fried Oysters & Rémoulade*
$10.00Ham Toast
$8.00
fromage blanc & jam
DLM Toast
$8.00
duck liver mousse & pickles
Spring Pea Tartine
$10.00
peas, mint, levain toast
Snackfish
$10.00
smoked sardines, lemon, crackers
Bites & Starters
Beignets
$8.00
crème anglaise, preserves & powdered sugar
Gougère
black pepper thyme cheese puffs
- (each) $2.00
Petite Fours
$18.00
a selection of five perfect sweets
Oysters
on the half shell* with peppercorn-champagne mignonette
- (market price) 3, 1/2 dozen, 1 dozen
Cheese Board
$22.00
goat's milk, sheep's milk & cow's milk cheeses with pâte de fruits, honey & mixed nuts
Provisions Charcuterie
$22.00
pork-pistachio terrine; duck liver mousse; thinly sliced salumi served with house pickles, mustard & croûtes
Petite French Toast
$11.00
real maple syrup & butter
Matin
Smoked Trout Hash
$22.00
roasted vegetables, potatoes, smoked trout, two poached eggs* & baguette toast
Crêpes
$18.00
strawberry compote & whipped sweet ricotta
House Sausage
$20.00
pork-leek sausage, grain mustard & herbs, salt-roasted potatoes, two sunny eggs & baguette toast
Spring Pea Tartine
$15.00
snow, snap & english pea salad with mint on levain toast with a sunny egg
- prosciutto
- $3.00
Croque Madame
$22.00
ham, gruyère & béchamel on pain de mie with a sunny egg & field greens
Steak & Eggs
$28.00
grilled hanger steak, sauce verte, two eggs any style & baguette toast
Rhubarb Pain Perdu
$16.00
baked french toast with rhubarb-pink peppercorn coulis, whipped crème fraîche & oat streusel
Dejeuner
Soup of the Day
- $9.00
- $11.00
Butter Lettuce Salad
$12.00
dijon vinaigrette, radish & fresh herbs
- blue cheese
- $3.00
Roasted Beet & Burrata Salad
$17.00
creamy burrata cheese, grilled asparagus, golden beets & lemon olive oil
Cornmeal Fried Oysters
$22.00
field greens salad & rémoulade sauce*
Moules Frites
$24.00
mussels with tomato-chorizo broth, scallions, grilled baguette & pommes frites
Oregon Bay Shrimp Roll
$21.00
bay shrimp, tarragon, lemon, celery & aïoli* on a buttery house roll with watercress salad & potato crisps
Portobello Sandwich
$22.00
flatbread, sundried tomato, dry jack cheese & aïoli,* field greens salad
- bacon
- $3.00
Marché Hamburger
$24.00
goat cheese, arugula, pickled red onion & black pepper aïoli* on a pain de mie bun with pommes frite
- bacon
- $3.00
- egg
- $2.00
Eggs Benedict
two poached eggs, provisions english muffin & hollandaise
House Cured Ham
$20.00Salmon Lox
$22.00Grilled Asparagus
$20.00Omelettes
3 eggs, served with baguette toast & field greens
Fromage Blanc & Fines Herbes
$18.00Whipped Goat Cheese, Arugula & Crisy Prosciutto
$20.00Ham & Gruyère
$18.00Browse Nearby
General Info
Cuisine
American - Contemporary
American - Traditional
Meals
Breakfast
Lunch
Dinner
Hours
Monday:
4:00pm - 9:00pm
Tuesday:
4:00pm - 9:00pm
Wednesday:
4:00pm - 9:00pm
Thursday:
4:00pm - 9:00pm
Friday:
4:00pm - 9:00pm
Saturday:
4:00pm - 9:00pm
Sunday:
4:00pm - 9:00pm
Additional Information:
We are offering takeout between the hours of 4-9pm.