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Marche
296 E 5th Ave
Eugene, OR 97401
Uber
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Lunch
Dinner
From the Bar
Dessert
Happy Hour
Brunch
Lunch
Bites & Starters
Provençal Olives
$7.00
citrus & herbs
Roasted Hazelnuts
$7.00
sea salt
Demi-Baguette
$4.00
sweet butter & fleur de sel
Gougère
$2.00
warm black pepper-dijon cheese puff
Pommes Frites
$10.00
ketchup & aïoli
Start & Share
Soup Du Jour
- large $11.00
- small $9.00
Wild Mushroom Tartine
$13.00
wild mushrooms, thyme & dijon crème fraîche on levain toast
Butter Lettuce Salad
$12.00
dijon vinaigrette & radish
- blue cheese
- $3.00
Little Gem Romaine Salad
$13.00
buttered breadcrumbs, pecorino & anchoïade dressing
Apple & Parsnip Salad
$13.00
fresh apple, parsnip chips, arugula & apple agrodolce
Roasted Vegetables
$11.00
aïoli* for dipping
& Frites
Steak Frites
$30.00
hanger steak, hazelnut brown butter, demi glace & pommes frites
Moules Frites
$24.00
mussels, apple cider-curry cream, pommes frites & baguette toast
Marché Hamburger
$25.00
wild mushrooms, gruyère & thyme aïoli* on a pain de mie bun with pommes frites
Plates
Omelette Du Jour
$18.00
classic 3-egg omelette & chef's daily inspiration, with field greens & baguette toast
Ham & Gruyère Omelette
$18.00
classic 3-egg omelette with field greens & baguette toast
Parisian Gnocchi
$20.00
roasted pumpkin, sage, brown butter, parmesan & hazelnuts
Smoked Salmon Cakes
$22.00
radish salad, lemon & aïoli*
Cornmeal Fried Oysters
$22.00
rémoulade sauce* & field greens
Boudin Blanc Sandwich
$22.00
house pork sausage, dijon crème fraîche & sweet-sour cabbage on a house roll with house chips
Portobello Sandwich
$22.00
house flatbread, sundried tomato relish, jack cheese & aïoli,* with field greens
Pizzette
Margherita
$15.00
tomato, basil & fresh mozzarella
Squash
$17.00
walnuts, sage, goat cheese, honey & mozzarella
Tarte Flambée
$17.00
pizzetta with caramelized onions, fromage blanc & bacon lardons
Sausage
$17.00
olives, roasted onion, tomato & mozzarella
Hors d'oeuvres
Provençal Olives
$7.00
citrus & herbs
Roasted Hazelnuts
$7.00
sea salt
Demi-Baguette
$4.00
sweet butter & fleur de sel
Gougère
$2.00
warm black pepper-dijon cheese puff
Pommes Frites
$10.00
ketchup & aïoli
Start & Share
Soup of the Day
$11.00Wild Mushroom Tartine
$13.00
sautéed wild mushrooms, thyme & dijon crème fraîche on levain toast
Fried Oysters
$14.00
rémoulade sauce & lemon
Maple Glazed Pork Belly
$13.00
squash purée, crispy garlic & sage
Butter Lettuce Salad
$12.00
dijon vinaigrette & radish
- blue cheese
- $3.00
Apple & Parsnip Salad
$13.00
fresh apple, parsnip chips, arugula & apple agrodolce
Little Gem Romaine Salad
$13.00
buttered bread crumbs, pecorino & anchoïade dressing
Roasted Vegetables
$11.00
aïoli* for dipping
Delicata Squash Rings
$10.00
maple & hazelnuts
Braised Kale
$10.00
honey & spiced bread crumbs
Boards
Charcuterie
pork-pistachio terrine; duck liver mousse; thinly sliced salami; with pickles, mustard & croûtes
- small $22.00
Cheese
$22.00
goat's milk, sheep's milk & cow's milk cheeses with pâte de fruit, honey & nuts
Plates
Roasted Chinook Salmon
$36.00
chanterelle mushroom crème fraîche, roasted potato & delicata squash
Coq au Riesling
$28.00
braised chicken hindquarter with white wine, thyme, chanterelles, bacon, pearl onions & roasted potatoes
Parisian Gnocchi
$26.00
pumpkin, brown butter, sage, parmesan & hazelnuts
Grilled Sturgeon
$40.00
crispy spätzle, wild mushroom-bone marrow vinaigrette & fried leeks
Grilled Beef Tenderloin
$50.00
sherry-shallot demi-glace, butternut squash & potato pavé, kale & roasted veg
& Frites
Steak Frites
$30.00
hanger steak, hazelnut brown butter, demi-glace & pommes frites
Moules Frites
$24.00
mussels, apple cider-curry cream, scallions, baguette toast & pommes frites
Marché Hamburger
$25.00
wild mushrooms, gruyère & thyme aioli* on a pain de mie bun with pommes frites
Steak Tartare
$24.00
chopped raw steak & farm egg yolk,* capers, cornichons, mustard & shallots, house potato chips & field greens
Pizzette
add farm egg 2/ add arugula 2/ add prosciutto 3
Margherita
$15.00
tomato, basil & fresh mozzarella
Squash
$17.00
walnuts, sage, goat cheese, honey & mozzarella
Sausage
$17.00
olives, roasted onion, tomato & mozzarella
Fruits de Mer
Oysters on the Half Shell
black pepper mignonette & lemon
- (market price) three, six, twelve
Smoked Sturgeon
$18.00
horseradish crème fraîche & radish salad
Alsace, prix fixe or à la carte
This season we head to Alsace, where we taste the influences of Germany, relish the bounty of fall and enjoy some fabulous wine. Sample an item or two, or transport yourself with a meal entirely from this delicious region!
Tarte Flambée
$17.00
pizzetta with caramelized onions, fromage blanc & bacon lardons
Warm Pear Salad
$13.00
sheep's milk tomme, toasted hazelnuts, frisée & brown butter vinaigrette
Choucroute Garnie
$28.00
smoked pork loin & house garlic-pork sausage, potatoes, carrots & stoneground mustard, gewurztraminer-braised cabbage with juniper & apple
Pastis de Pommes
$12.00
cider apples in filo pastry, dried plum gastrique, cinnamon oat streusel & maple ice cream
Cocktails
Trust Fall
$14.00
aria gin, boulard calvados, campari, giffard pamplemousse liqueur, lemon, sage syrup & grapefruit twist
Desert King
$15.00
appleton estate rum, montenegro amaro, fig syrup, fresh lemon & pierre ferrand dry curaçao
La Cura
$14.00
peloton mezcal, laphroaig scotch whiskey, fresh lime, lemon, ginger syrup & honey
Tartan
$15.00
knob creek rye, averna, amaro sfumato, st. elizabeth's allspice dram, apple cider, fresh lemon, demerara & angostura bitters
Pear Sidecar
$14.00
courvoisier cognac, clear creek pear brandy, pierre ferrand dry curaçao & fresh lemon
Velvet Shadow
$16.00
monkey shoulder scotch, luxardo maraschino, montenegro amaro, cocchi rosa, absinthe mist & peychaud's bitters
Low Proof
Autumn Aperitif
$14.00
belle de brillet pear liqueur, becherovka, fresh lemon & angostura bitters
Amaro Toddy
$13.00
china china amer, amaro ciociaro, rittenhouse rye, fresh lemon, honey, hot water & regan's orange bitters
First Press
$13.00
lairds applejack, dolin dry vermouth, averna, fresh lemon, ginger syrup, spiced demerara, angostura bitters & soda water
Zero Proof
Honeycrisp
$10.00
cinnamon apple shrub, fresh lemon, honey, ginger, soda water & angostura bitters*
Trail Blazer
$11.00
pathfinder n/a, ginger syrup, fresh lime, demerara & angostura bitters*
Rosemary Gimlet
$11.00
dhos n/a gin, rosemary syrup, fresh grapefruit & lime
Herbal Lemonade
$7.00
fresh lemon, sage & rosemary syrup
Gingerade
$7.00Kombucha
$9.00Bitters Soda
$6.00
aztec chocolate, cardamom, cherry, cranberry, grapefruit, peach, plum, old fashioned, rhubarb, west indian orange
Snacks & Share
Provençal Olives
$7.00
citrus & herbs
Roasted Hazelnuts
$7.00
sea salt
Demi-Baguette
$4.00
sweet butter & fleur de sel
Gougère
$2.00
warm black pepper-thyme cheese puff
Pommes Frites
$8.00Oysters On the Half Shell*
black pepper mignonette
- (market price) three, 1/2 dozen, dozen
Soup of the Day
$11.00Maple Glazed Pork Belly
$13.00
squash purée, crispy garlic & sage
Wild Mushroom Tartine
$13.00
wild mushrooms, thyme & dijon crème fraîche on levain toast
Butter Lettuce Salad
$12.00
dijon vinaigrette & radish
- blue cheese
- $3.00
Apple & Parsnip Salad
$13.00
fresh apple, parsnip chips, arugula & apple agrodolce
Plates
Portobello Sandwich
$22.00
house flatbread, sundried tomato relish, jack cheese & aïoli,* with field greens
Steak Frites
$30.00
hanger steak, hazelnut romesco butter, demi-glace & pommes frites
Moules Frites
$24.00
mussels, apple cider-curry cream, baguette toast & pommes frites
Marché Hamburger
$25.00
wild mushrooms, gruyère & thyme aïoli* on a pain de mie bun with pommes frites
- bacon
- $3.00
- egg
- $2.00
Dessert
Chocolate & Pear Pavé
$12.00
layers of cocoa sponge cake, chocolate ganache, pinot blanc-poached pear, crème fraîche & ginger croustillant
Crème Brûlée
$11.00
spiced pumpkin doodle cookie
Pastis de Pommes
$12.00
cider apples in filo pastry, dried plum gastrique, cinnamon oat streusel & maple ice cream
Profiteroles
$12.00
choux au craquelin with hazelnut praline, citrus anglaise, chocolate ganache, candied hazelnuts & vanilla bean ice cream
Cheese Board
$22.00
goat's milk, sheep's milk & cow's milk cheeses with pâte de fruits, honey & mixed nuts
Provisions Ice Cream
your choice of vanilla bean, chocolate or seasonal sorbet, served with a cookie
- One Scoop $6.00
- Two Scoops $10.00
- Add Chocolate or Caramel Sauce $2.00
Snacks
Olives
$5.00Roasted Hazelnuts
$5.00Fried Oysters & Rémoulade*
$10.00Ham Toast
$8.00
fromage blanc & jam
DLM Toast
$8.00
duck liver mousse & pickles
Mushroom Tartine
$10.00
dijon cream, thyme, toast
Snackfish
$10.00
smoked sardines, lemon, crackers
Bites & Starters
Beignets
$8.00
crème anglaise, preserves & powdered sugar
Gougère
black pepper-dijon cheese puff
- (each) $2.00
Oysters
on the half shell* with black pepper mignonette
- (market price) 3, 6, 12
Cheese Board
$22.00
goat's milk, sheep's milk & cow's milk cheeses with pâte de fruits, honey & mixed nuts
Provisions Charcuterie
pork-pistachio terrine; duck liver mousse; thinly sliced salumi served with house pickles, mustard & croûtes
- large $22.00
Petit French Toast
$11.00
real maple syrup & butter
Matin
Smoked Salmon Hash
$24.00
roasted vegetables, potatoes, smoked salmon, two poached eggs* & baguette toast
Baeckeoffe
$20.00
riesling-braised fall veg, potatoes & onions with beef, pork sausage, poached eggs & baguette toast
Crêpes
$18.00
spiced pear compote, walnut crumb & pear brandy crème anglaise
Boudin Blanc
$22.00
house sausage, dijon crème fraîche, sweet-sour cabbage, salt-roasted potatoes, two sunny eggs & baguette toast
Croque Madame
$22.00
ham, gruyère & béchamel on pain de mie with a sunny egg & field greens
Steak & Eggs
$30.00
grilled hanger steak, sauce verte, two eggs any style & baguette toast
Pumpkin Pain Perdu
$18.00
baked french toast with spiced pumpkin, whipped cream cheese, maple syrup & pumpkin seeds
Dejeuner
Soup of the Day
$11.00Butter Lettuce Salad
$12.00
dijon vinaigrette, radish & fresh herbs
- blue cheese
- $3.00
Apple & Parnsip Salad
$13.00
fresh apple, parsnip chips, arugula & apple agrodolce
Cornmeal Fried Oysters
$22.00
field greens salad & rémoulade sauce*
Moules Frites
$24.00
mussels with apple cider-curry cream, grilled baguette & pommes frites
Pork Belly Tartine
$18.00
maple glazed pork belly, squash purée, sage & crispy garlic with a sunny egg* open faced on levain toast
Portobello Sandwich
$22.00
flatbread, sundried tomato, dry jack cheese & aïoli,* field greens salad
- bacon
- $3.00
Marché Hamburger
$24.00
wild mushrooms, gruyère & thyme aïoli* on a pain de mie bun with pommes frite
- bacon
- $3.00
- egg
- $2.00
Eggs Benedict
two poached eggs, provisions english muffin & hollandaise
House Cured Ham
$20.00Smoked Salmon Cakes
$24.00Wild Mushroom
$22.00Omelettes
3 eggs, served with baguette toast & field greens
Fromage Blanc & Fines Herbes
$18.00Squash, Goat Cheese & Sage
$20.00Ham & Gruyère
$18.00Browse Nearby
General Info
Cuisine
American - Contemporary
American - Traditional
Meals
Breakfast
Lunch
Dinner
Hours
Monday:
4:00pm - 9:00pm
Tuesday:
4:00pm - 9:00pm
Wednesday:
4:00pm - 9:00pm
Thursday:
4:00pm - 9:00pm
Friday:
4:00pm - 9:00pm
Saturday:
4:00pm - 9:00pm
Sunday:
4:00pm - 9:00pm
Additional Information:
We are offering takeout between the hours of 4-9pm.