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Mappamondo
11 Abingdon Sq
New York, NY 10014
Uber
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Main Menu
Antipasti
all pasta and entrees come with a choice of soup or salad
Bruschetta
$6.50
focaccia bread with fresh chopped tomato and basil
Polpettine Di Verdure
$10.00
vegetable patties with arugola, tomato and goat cheese
Caprese
$11.00
mozzarella, tomato, eggplant, red peppers, basil
Pepata Di Cozze
$11.50
sauteed mussels in a spicy tomato sauce
Carpaccio Di Manzo
$12.50
beef carpaccio with arugola and shaved parmesan
Polpette Al Sugo
$11.50
meat balls with italian cherry tomato sauce
Gamberi E Fagioli
$12.00
sauteed shrimp with white beans and fresh tomato
Flan Di Spinaci Con Fonduta
$12.50
spinach flan with fontina cheese fondue
Portobello Alla Griglia
$10.00
grilled portobello mushroom with polenta
Verdure Alla Griglia
$13.50
assorted grilled vegetables
Salsiccia Con Lenticchie
$10.00
grilled italian sweet sausage with lentils
Antipasto Misto
$13.50
prosciutto, sopressata, coppa, cheeses, olives
Insalate
Mista
$7.50
mixed house salad
Tricolore
$9.00
arugola, endive, radicchio
Calamari Alla Griglia
$12.50
grilled calamari with arugola, avocado, hearts of palm
Barbarossa
$12.50
red beets with arugola, string beans, goat cheese
Mappamondo
$12.00
fresh artichokes, celery, mushroom, shaved parmesan
Spinaci
$10.00
baby spinach, walnuts, bacon, gorgonzola cheese
Pere
$10.00
arugola, pear, shaved parmesan, balsamic reduction
Formaggi
taste of 3 $12
Fontina
$5.00Capra Sarda
$5.00Pecora Bianca
$5.00Grana
$5.00Cacio Romano
$5.00Caprino
$5.00Gorgonzola
$5.00Contorni
Spinaci
$6.00Broccoli
$6.00Mushrooms
$6.00String Beans
$6.00French Fries
$6.00Roasted Potatoes
$4.50Pasta
gluten free pasta now available add $1
Penne Filanti
$10.50
penne with tomato sauce and fresh mozzarella
Fettuccine Bolognese
$15.00
homemade fettuccine with meat sauce
Paccheri Al Sugo
$14.50
tube shaped pasta, italian cherry tomato sauce
Spaghetti Con Polpette
$14.50
homemade meat balls, marinara sauce
Pappardelle Porcinelle
$16.00
homemade pappardelle with mushrooms sauce
Frutti Di Mare
$16.00
clams, mussels, shrimp, scallops, calamari, tomato
Bianchi E Neri
$14.50
black & white with shrimp, arugola, spicy tomato
Panzotti Al Timo
$14.50
goat cheese, sundried tomato ravioli, leeks and thyme
Rigatoni Alla Siciliana
$12.50
rigatoni with eggplant, ricotta and tomato sauce
Tortellini Alla Panna
$13.00
cheese tortellini, green peas, mushroom, cream sauce
Ravioloni Di Verdure
$14.50
asparagus, mushroom, zucchini ravioli, tomato sauce
Fettuccine Primavera
$13.00
whole wheat fettuccine with vegetables, tomato sauce
Penne Pollo E Carciofi
$13.50
penne with chicken, artichokes in a pink sauce
Secondi
Galletto Al Mattone
$16.50
grilled cornish hen, lemon and rosemary sauce
Costoletta Di Maiale Alla Mostarda
$16.50
grilled pork chop with dijon mustard sauce
Scottadito
$23.00
grilled lamb chops with fresh herbs, roasted potatoes
Bistecca E Patatine
$18.50
grilled hanger steak, red wine reduction, french fries
Paillard Di Pollo
$14.50
grilled chicken breast with mixed greens salad
Milanese Di Pollo
$15.50
breaded chicken breast with arugola and tomato salad
Pollo Ai Carciofi
$15.50
chicken breast with fresh artichokes, roasted potatoes
Sogliola Alla Mugnaia
$17.50
filet of sole in a white wine and lemon sauce
Dentice Alla Livornese
$18.50
sauteed red snapper tomato, onions, black olives
Salmone Alla Griglia
$16.50
grilled salmon filet with tomato and capers sauce
Tonno Alle Erbe
$17.50
grilled tuna steak, fresh herbs, roasted potatoes
Browse Nearby
General Info
Hours
Monday:
5:00pm - 11:00pm
Tuesday:
5:00pm - 11:00pm
Wednesday:
5:00pm - 11:00pm
Thursday:
5:00pm - 11:00pm
Friday:
5:00pm - 11:00pm
Saturday:
12:00pm - 2:00pm
Sunday:
12:00pm - 2:00pm
About Us
Proving that history can come full circle, seasoned restaurateurs Claudio Gottardo and Gianni Romagnolo de Laurentiis come together again to reopen Mappamondo, a West Village favorite of the 90's. Returning to 11 Abingdon Square, Italian born owner Claudio Gottardo, originally a chef from Lake Como who came to the US in 1985, and worked as an executive chef in several Manhattan restaurants including Mezzaluna, Café Society, Paper Moon and Barolo, eventually opened Mappamondo in 1992 followed by Mappamondo Due.