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Mancy's Steaks
953 Phillips Ave
Toledo, OH 43612
Uber
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Main Menu
All entrees: house salad (choice of salad dressing: sweet and sour french, chianti italian, buttermilk ranch, poppy seed, thousand island, chunky blue cheese, honey mustard), fresh baked bread, and when not noted choice of a 1 lb. baked potato, hand cut fries, hash browns, wild rice pilaf, boiled redskins, roasted fingerlings or fresh vegetables
Wines
We offer over 200 kinds of wine carefully cellared above our main bar at a controlled 58 degrees. View our wines and over 20 craft beers on our WinePad!
Red
Unity by Fisher Cabernet, 65% Napa - 35% Sonoma 2010
- 177ml $15.00
- 500ml $32.00
- 750ml $55.00
B.V. Cabernet Sauvignon, Napa 2010
- 177ml $10.00
- 500ml $21.00
- 750ml $29.00
Medlock Ames Cabernet, Bell Mountain Red, Sonoma 2010
- 177ml $12.00
- 500ml $29.00
- 750ml $38.00
Bruni Poggio Cabernet & Sangiovese, Tuscany 2011
- 177ml $8.00
- 500ml $19.00
- 750ml $28.00
Meiomi ‘Belle Glos’ Pinot Noir, Central Coast, CA 2011
- 177ml $10.00
- 500ml $23.00
- 750ml $36.00
Estancia Pinot Noir, Monterey County 2011
- 177ml $8.00
- 500ml $19.00
- 750ml $26.00
Chateau Gamage 70% Merlot - 30% Cabernet, Bordeaux, Fr. 2009
- 177ml $10.00
- 500ml $23.00
- 750ml $36.00
Charles Smith “The Velvet Devil” Merlot, Columbia, WA 2010
- 177ml $7.00
- 500ml $17.00
- 750ml $24.00
Finca La Linda Malbec, Argentina, 2010
- 177ml $8.00
- 500ml $19.00
- 750ml $28.00
Morse Code Shiraz, Australia 2010
- 177ml $7.00
- 500ml $17.00
- 750ml $24.00
House Cabernet Sauvignon
- 177ml $4.50
- 500ml $12.00
- 750ml $17.00
White
Sonoma Cutrer Chardonnay, Russian River Valley 2011
- 177ml $12.00
- 500ml $29.00
- 750ml $36.00
Robert Mondavi Chardonnay, Napa 2010
- 177ml $8.00
- 500ml $20.00
- 750ml $29.00
House Chardonna
- 177ml $4.50
- 500ml $12.00
- 750ml $171.00
Oyster Bay Sauvignon Blanc, New Zealand
- 177ml $7.00
- 500ml $17.00
- 750ml $24.00
Stellina di Notte Pinot Grigio, Trentino, Italy
- 177ml $7.00
- 500ml $17.00
- 750ml $24.00
Dr. Loosen Riesling, Kabinett Germany
- 177ml $9.00
- 500ml $24.00
- 750ml $33.00
Clean Slate Riesling, Germany
- 177ml $6.00
- 500ml $15.00
- 750ml $22.00
Fratelli Moscato d’Asti, Italy (Slight Sparkling)
- 177ml $8.00
- 500ml $19.00
- 750ml $28.00
House White Zinfandel
- 177ml $4.50
- 500ml $12.00
- 750ml $171.00
Champagne & Sparkling
Moet & Chandon Imperial – France
- 177ml $19.00
- 750ml $66.00
Zonin Prosecco Italy
- 177ml $7.00
- 750ml $26.00
Luxury Martinis
C.E.O. Martini
Chopin Vodka, extra olives, make it dirty if you like. pimento, blue cheese or anchovy olive
Bombay the Right Way
Bombay gin, blue cheese stuffed olives
Pear Martini
Smirinoff Pear Vodka, Midori Liquor, cranberry juice and a fresh pear
Uptown Cosmo
Grey Goose, Cointreau, splash of cranberry & lemon twist
Berries & Bubbles
Raspberry Vodka, Grand Marnier, cranberry juice, raspberries, champagne
Not Your Daddy’s Manhattan
Makers Mark, Lillet Rouge, Tawny Port, cherry, served up!
Cold Appetizers
Smoked Salmon
$8.95
with traditional garnishes and horseradish cream
Vine-Ripe Tomato, Roasted Red Bell Pepper and Fresh Mozzarella Stack
$5.95
fresh oregano and sweet red wine vinaigrette
Jumbo Shrimp Cocktail
- (4) $12.50
- (6) $16.95
Iced Seafood Plate
$29.95
shrimp cocktail (4), fresh shucked oysters (4), king crab meat (cocktail sauce, mignonette & horseradish)
Fresh Oysters Blue Points (Connecticut)
lemon, mignonette & cocktail sauces
- (6) $11.95
Hot Appetizers
Crab Stuffed Mushrooms
$8.95
finished with mozzarella and parmesan
Crisped Buttermilk Onion Rings
$5.95
good old-fashioned heinz ketchup
Hot and Spicy Jumbo Shrimp (4)
$13.95
sauteed, mushrooms, red bell pepper and scallions
Fresh Oysters Rockefeller
$11.95
spinach souffle and hollandaise
Escargot
$8.95
roasted with butter, garlic, brandy, shallot & parsley
Macadamia Nut Crusted Brie
$9.95
Soft French brie cheese, fresh berry compote, balsamic reduction and house made ciabatta crostinis
Soups
Mancy’s French Onion Soup
a house favorite! Homemade, served with toasted croutons, covered with select cheeses and oven browned
- Cup $3.95
- Bowl $5.95
Soup du Jour
- Cup $3.95
- Bowl $5.75
Salads
Spring Mix with Gorgonzola
Toasted almonds, dried cherries, red bell pepper and red onion, french raspberry vinaigrette
- $5.95
- With Dinner $3.95
Traditional Spinach Salad
Sprouts, red onion, egg, crispy pancetta and warm poppy seed dressing
- $5.95
- With Dinner $3.95
Steakhouse Wedge
Tomato, bacon, red onion, egg and maytag blue. choice of house made dressing
- $6.95
- With Dinner $4.50
Caesar Salad
House made croutons & reggiano parmesan (anchovies on request)
- $5.95
- With Dinner $3.95
Chops And Chicken
Thick Cut Pork Chop
$20.95
maple brine, bacon demi glace
Grilled Rack of Lamb
local lamb, fresh herb marinade, sweet & spicy demi glace, blistered fingerling potatoes, crispy leaks
- 6 Bones $43.95
- 4 Bones $21.95
Grilled Chicken Breasts
$18.95
rice pilaf, pickled onion and parsley salad, dijon sauce
Veal Porterhouse Chop
$33.95
roasted garlic and sauce bearnaise
Seafood
Cold Water Lobster Tails (Two 6 oz.)
on a bed of rice pilaf
- Market Price
Alaskan King Crab Legs
two pounds steamed, drawn butter and lemon
- Market Price
Salmon over Gnocchi
$24.95
Homemade potato gnocchi, sun dried tomato, fresh spinach, light veloute sauce
Shrimp Chef Alexander
$22.95
Panko crusted, burre blanc, rice pilaf, fresh vegetabl
Pecan Crusted Lake Superior Whitefish
$19.95
Hollandaise sauce, rice pilaf, fresh vegetable
Surf & Turf
Steak & 6oz Cold Water Lobster Tail
- Market Price
Steak & One Pound Alaskan King Crab Legs
- Market Price
Steak & Shrimp Alexander
$34.95
Include your choice of a 7 ounce Petite Filet or a 14 ounce New York Strip Steak
Ala Carte Vegetables
Steamed Asparagus
$5.95
sauce Hollandaise
Steamed Broccoli
$5.50
sauce Hollandaise
Sautéed Spinach
$5.50
wild mushrooms
Aged Hand Cut Steaks
Butchered on premise and seared at 1500°
New York Strip Steak
certified angus beef represents the top 8% of beef products, aged 28 days, “Our House Steak!”
- 14 oz. $29.95
- 18 oz. $36.95
Filet Mignon
barrel cut
- 10 oz. $34.95
Petite Filet Mignon
- 7 oz. $29.95
Porterhouse
certified angus beef
- 24 oz. $45.95
Usda Prime N.Y. Strip Steak
Aged 28 days. Represents the top 4% of beef products
- 14 oz. $46.95
Bone-In Filet Mignon
double cut, sauce bearnaise
- 16 oz. $54.95
Thick Cut T-Bone
certified angus beef
- 18 oz. $34.95
Aged Delmonico Cut Ribeye
certified angus beef, well marbled
- 16 oz. $32.95
Big Ribeye on the Bone
certified angus beef, sauce bordelaise
- 30 oz. $49.95
Specialty Steaks
Tournedos Oscar
$24.95
beef medallions, alaskan crab garnish, asparagus, hollandaise
Hanger Steak
ancho crusted, certified angus beef, pickled onion, parsley and house steak sauce
- 10 oz. $25.95
New York Strip Steak with Bleu Cheese Sauce
toasted walnuts
- 14 oz. $33.95
Filet Mignon with Gourmet Mushrooms
bordelaise sauce
- 10 oz. $38.95
Beef Tenderloin Brochette
$19.95
skewered with fresh vegetable, rice pilaf
Center Table
Let your whole table enjoy fresh seafood with one of our “Center Table” plates
16 oz. Lobster Tail
- Market Price
Two Pounds Alaskan King Crab Legs
- Market Price
Crusts, Sauces & Toppings
Fresh cracked pepper crust
n/c
Fresh garlic crust
n/c
Spicy cajun crust
n/c