Chicken skewers, marinated in spices, aromatics, and coconut milk, grilled, and served with peanut sauce, rice, cucumber, & shallots.
Kerabu Mangga
$15.00
A refreshing green mango and papaya salad with sambal belacan, laksa leaf, tomato, peanuts, fish sauce, calamansi Can not accommadate allergies. No changes or substitutions allowed.
A classic Penang hawker dish; Wok-fried rice noodles, Chinese sausage, shrimp, egg & beansprout Food is cooked in the same wok as dishes containing shellfish & gluten. Can not accommodate severe shellfish allergy.
Nasi Campur
Pajeri Nenas
$18.00
We brought back one of our opening dishes! Vegan pineapple curry with kerisik, pandan, and crispy shallot.
Sambal Udang Petai
$20.00
Shrimp sauteed with a dried chili sambal & petai, a Southeast Asian bitter bean similar to a fava.
Sides
Rice
$2.00
Extra side of rice.
Coconut-Pandan Rice
$3.00
Wine
All alcohol sales must be accompanied by one food item.
Grandin, Cremant de Loire
$20.00
Grandin, blanc de blanc, Loire, France, NV.
Gary Farrell, Olivet Lane, Chardonnay
$64.00
Gary Farrell, Olivet Lane, Chardonnay, Sonoma, California, 2017. Reminiscent of a beautiful Meursault.