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Maison Thai
625 2Nd Avenue
New York, NY 10016
Uber
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Main Menu
Lunch Specials
11:30AM - 3:30PM Monday Thru Friday. Served with Thai samosa and market salad - Choice of chicken, beef, shrimp, mixed seafood. Vegetarian options: seitan, tofu, tempeh, mixed vegetables. Curried and stir-fried items served with Thai Jasmine rice - $1 extra for brown rice. $3 extra for Dessert
Green Curry*
$8.50
Eggplant, carrots, bell peppers, water chestnuts, zucchini, string beans, Thai basil, in a spicy green curry paste and coconut milk broth
Red Curry*
$8.50
Bamboo shoots, basil, bell peppers, string beans, carrots, zucchini, in a spicy red curry paste and coconut milk broth
Massaman Curry
$8.50
Baby red potatoes, pearl onions, carrots, peanuts, in a massaman curry paste and coconut milk broth
Yellow Curry
$8.50
Onions, baby red potatoes, carrots, in a yellow curry paste and coconut milk broth
Panang Curry*
$8.50
Red bell peppers, avocado, kaffir lime leaves, peanuts, in a panang curry paste and coconut milk broth
Pad Thai
$8.50
Stir-fried fresh rice noodles, with egg, tamarind sauce, tofu, preserved radish, chives, ground peanuts, bean sprouts
Pad See Ew
$8.50
Stir-fried flat rice noodles, with egg, sweet soy sauce, broccoli, carrots, zucchini
Pad Kee Mao*
$8.50
Stir-fried flat rice noodles, with egg, garlic, chili, onions, bell peppers, carrots, broccoli, string beans, Thai basil
Thai Fried Rice
$8.50
Stir-fried Thai jasmine rice, with egg, onions, scallions, carrots, cherry tomatoes
Green Curry Fried Rice*
$8.50
Stir-fried Thai jasmine rice, with green curry paste, onions, bell peppers, string beans, Thai basil
Spicy Fried Rice*
$8.50
Stir-fried Thai jasmine rice, with chili, garlic, bell peppers, carrots, Thai basil sauce
Pineapple Fried Rice
$8.50
Stir-fried Thai jasmine rice, with pineapple, egg, shrimp paste, onions, scallions, cashew nuts
uPad Basil*
$8.50
Traditional stir-fry, with Thai basil, Thai chili, garlic, bell peppers, onions, string beans, carrots, broccoli
Pad Ginger
$8.50
Stir-fry with fresh ginger, onions, mushrooms, baby bok choy, garlic, scallions, carrots
Pad Priew Wan
$8.50
Traditional sweet-and-sour stir-fry, with pineapple, bell peppers, onions, cucumber, zucchini, carrots, mushrooms, tomatoes
Pad Kratiem
$8.50
Traditional stir-fry, with garlic sauce and assorted seasonal steamed vegetables
Pad Phak
$8.50
(No choice of meat - 100% vegan) Stir-fry with assorted seasonal vegetables, mushrooms, string beans, tofu, mushroom sauce
Pad Eggplant*
$8.50
Stir-fry with eggplant, bell peppers, carrots, onions, preserved soy beans, Thai basil
Pad Prik Khing*
$8.50
Stir-fry with prik khing paste, string beans, bell peppers, carrots, kaffir lime leaves
Pra Ram
$8.50
Choice of protein with assorted seasonal steamed vegetables, topped with Thai peanut sauce
Apple Beignet
Fiji apple fritter, served with vanilla ice cream and chocolate sauce
- Starting at $3.00
Banana Beignet
Traditional Thai style banana fritter, served with vanilla ice cream and chocolate sauce
- Starting at $3.00
Assorted lce Cream
Vanilla, Coconut, Green tea, Chocolate
- Starting at $3.00
Chef's Suggestions
Braised 5-Spices Short Rib Noddle Soup
$12.00
Slow-braised 5 spices short ribs, fresh rice noodles, scallions, cilantro, celery, Fresno pepper, bean sprouts, Thai basil
Traditional Style Basil Sauce
$12.00
Choice of ground Chicken or pork, Thai bird chili, Thai holy basil topped with fried egg, served with jasmine rice
Honey Ginger Glazed Fish
$14.00
Deep-fried white fish, with honey and ginger glazed sauce, served with brown rice
Thai Mussels*
$14.00
Prince Edward Island mussels, cilantro, scallions, Thai basil, green curry broth, toasted bread
Vocanic Beef*
$15.00
Stir-fried premium slices of frank steak, with bell peppers, onions, parsley, fresh peppercorn gravy, served with brown rice
Garlic Prawns
$16.00
Stir-fried jumbo prawns, with garlic sauce, grilled seasonal vegetables, served with brown rice
Roasted Duck Curry*
$16.00
Roasted duck, with bell peppers, pineapples, lychee, carrots, Thai basil, string beans
Crispy Pompano*
$20.00
Deep-fried beer-battered pompano filet, with crispy Thai basil, spicy chili sauce, served with brown rice
Appetizers
Thai Spring Roll
$5.00
Shiitake mushroom, glass noodle, carrots, cabbage, sesame oil, served with sweet plum sauce
Edamame
$5.00
Grilled Edamame, lightly salted
Thia Samosa
$6.00
Grilled Edamame, lightly salted
Crispy Bok Choy
$6.00
Deep-fried crispy bok choy, served with ponzu dressing
Fresh Roll
$6.00
Lettuce, carrots, basil, cucumber, mint, tofu, served with Thai peanut sauce
Chicken Wings
$6.50
Golden fried marinated chicken wings, served with pickled daikon and spicy ginger sauce
Chicken Sate
$7.00
Grilled marinated chicken breast skewers, bell pepper, tomato, onion, served with cucumber salad and peanut sauce
Crispy Calamari
$8.00
Deep-fried calamari, served with sweet chili sauce and mint dip
Salad
Market Salad
$6.00
Mixed baby romaine lettuce, shaved root vegetables, quinoa, sherry vinaigrette
Thai Wedge Salad
$7.00
Iceberg lettuce, sundried tomatoes, candied bacon, croutons, peanut vinaigrette
Tofu Salad
$7.00
Crispy tofu, toasted coconut flakes, roasted chili paste, lime, Thai basil, chives
Cauliflower Salad
$8.00
Roasted cauliflower, toasted almonds, dried cranberried, maple vinaigrette
Grilled NY Steak Salad
$10.50
Grilled NY Strip Steak, mint, cilantro, scallion, onion, grapefruit, Thai chili and lime mignonette
Soup
Tom Yum*
$5.00
Traditional hot and sour soup, with chili paste, lemongrass, mushrooms, carrots, bell peppers, onions, kaffir lime leaves
Tom Kha
$5.00
Traditional Thai creamy coconut, lemongrass, and galangal broth, carrots, zucchini, mushrooms, onion, scallion, broccoli
Butternut Squash Soup
$5.00
(No choice of meat 100% vegan); Butternut squash, carrots, onion, celery, toasted pumpkin seeds
Curries
Green Curry*
$10.50
Eggplant, carrots, bell peppers, water chestnuts, zucchini, string beans, Thai basil, in a spicy green curry paste and coconut milk broth
Red Curry*
$10.50
Bamboo shoot, basil, bell peppers, string beans, carrots, zucchini, in a spicy red curry paste and coconut milk broth
Massaman Curry*
$10.50
Baby red potatoes, pearl onions, carrots, peanuts, in massaman curry paste and coconut milk broth
Yellow Curry
$10.50
Onion, baby red potatoes, carrots, in a yellow curry paste and coconut milk broth
Panang Curry*
$10.50
Red bell peppers, avocado, kaffir lime leaves, peanuts, in panang curry paste and coconut milk broth
Noodles
Pad Thai
$10.50
Stir-fried fresh rice noodles, with egg, Tamarind sauce, tofu, preserved radish, chives, ground peanuts, bean sprouts
Pas See Ew
$10.50
Stir- fried flat rice noodles, with egg, sweet soy sauce, broccoli, carrots, zucchini
Pad Kee Mao*
$10.50
Stir-fried fresh rice noodles, with egg, Tamarind sauce, tofu, preserved radish, chives, ground peanuts, bean sprouts
Pad Spatzle
$12.00
Another version of Pad Thai - with fresh home-made German style egg noodles (spätzle), tamarind sauce, tofu, preserved radish, ground peanuts, bean sprouts
Fried Rice
Thai Fried Rice
$10.00
Stir-fried Thai jasmine rice, with egg, onions, scallion, carrots, cherry tomatoes
Green Curry Fried Rice*
$10.50
Stir-fried Thai jasmine rice, with green curry paste, onions, bell peppers, carrots, string beans, Thai basil
Spicy Fried Rice*
$10.50
Stir-fried Thai jasmine rice, with chili, garlic, onions, bell peppers, carrots, Thai basil sauce
Pineapple Fried Rice
$11.00
Stir- fired Thai jasmine rice, with pineapple, egg. shrimp paste, onions, scallions, cashew nuts
Pearl Barley Fried Rice
$13.00
Stir-fried pearl barley, with pineapple, egg, onion, scallions, broccoli, shrimp paste, toasted almonds
Entrees
Pad Basil*
$10.50
Traditional stir-fry, with Thai basil, Thai chili, garlic, bell peppers, onions, string beans, carrots, broccoli
Pad Himaphan
$10.50
Traditional stir-fry, with cashew nuts, roasted chili and honey paste, bell peppers, carrots, onions, scallions, zucchini
Pad Ginger
$10.50
Stir-fry with fresh ginger, onions, mushrooms, baby bok choy, garlic, scallions, carrots
Ad Priew Wan
$10.50
Traditional sweet and sour stir-fry with pineapple, bell peppers, onions, cucumber, zucchini, carrots, mushrooms, tomatoes
Pad Kratiem
$10.50
Stir-fry with fresh ginger, onions, mushrooms, baby bok choy, garlic, scallions, carrots
Pad Phak
$10.50
(No choice of meat 100% vegan); Stir- fly with assorted seasonal vegetables, mushrooms, string beans, tofu, with mushroom sauce
Pad Eggplant*
$10.50
Stir-fly with eggplant, bell peppers, carrots, onions, preserved soy beans, Thai basil
Pad Prik Khing*
$10.50
Stir-fry with prik khing paste, string beans, bell peppers, carrots, kaffir lime leaves
Pra Ram
$10.50
Choice of protein with assorted seasonal steamed mixed vegetables, topped with Thai peanut sauce
Side Orders
Jasmine Rice
$2.00Brown Rice
$2.00Peanut Sauce
$2.00Sticky Rice
$2.00Pearl Barley
$3.00Quinoa
$3.00Steamed Mixed Vegetables
$3.00Truffle Fries
$5.00Crispy Bok Choy
$6.00Dessert
Apple Beignet
$6.00
Fiji apple fritter, served with Vanilla ice cream and chocolate sauce
Banana Beignet
$6.00
Traditional Thai style banana fritter, served with Vanilla ice cream and chocolate sauce
Assorted Ice Cream
$6.00
Vanilla, Coconut, Green tea, Chocolate (3 Scoops)
Beverages
Thai Ice Tea
$2.00Coke, Diet Coke, Sprite, Club Soda & Ginger Ale
$2.00Homade Lemonade
$3.00Orange Juice
$3.00Apple Juice
$3.00Sparkling Water
$3.00Still Water
$2.00
Bottled
*Please inform us of any allergies. Hot & Spicy can be adjusted