Shredded lettuce in balsamic vinaigrette topped with crispy fried green tomatoes and Jamaican relish
Sandwiches
All sandwiches come with your choice of fries or chips and a dill pickle
Chicken Salad Croissant
$7.95
Entrees
Poulet de Normandie
$10.30
Cornbread dressing layered with a mix of chicken, celery, and green onions, topped with a mushroom sauce and melted cheese. Served with a cranberry congealed salad, a hot yeast roll and your choice of marinated carrots or green beans