What's wrong with this menu?
Mago Grill & Cantina
100 W Higgins Rd Unit M05
South Barrington, IL 60010
Uber
MORE PHOTOS
more menus
Dinner
Lunch
Brunch
Family-Style
Catering
Dinner
Aperitivos / Appetizers
Guacamole
freshly prepared tableside - a Mago Grill must have!
Tamales
two tamales, choice of poblano and panela cheese tamales topped with pistachio mole or chicken tinga tamales topped with peanut mole
Ceviche de Camarón
citrus marinated shrimp, plum tomato, green olives, jalapeño peppers, cilantro, avocado, spicy tomato sauce
Rollitos de Pollo
crispy wontons filled with spicy chicken, black beans, corn, onions, peppers, cilantro, melted cheese, "egg roll style", avocado lemon cream sauce
Queso al Horno
baked panela, asadero and chihuahua cheeses, roasted habanero salsa add rajas, chorizo or chicken
Empanadas
two turnovers, served with frisee, queso cotija, crema mexicana, choice of ground beef picadillo with chimichurri, chicken tinga with roasted tomato salsa, or tequila shrimp with habanero salsa
Quesadilla
chihuahua cheese, adobo bean spread add steak, chorizo or chicken
Risotto de Trufa
mexican "truffle", bomba rice, crispy epazote, parmesan cheese, truffle oil add grilled baby octopus
Calamares
lightly fried calamari, jalapeño peppers, chile de arbol and lemon slices, tomato-Chipotle salsa
Ensaladas / Salads
complement your salad with: Grilled chicken breast | Sliced charbroiled steak | Jumbo gulf shrimp
Mago
romaine lettuce, crispy corn tortilla strips, black beans, pico de gallo, jicama, sweet corn, radishes, roasted poblanos, avocado, honey lime vinaigrette, shaved cotija cheese
Tijuana
romaine lettuce, parmesan, queso cotija, tortillas, chipotle ceasar dressing
Española
baby field greens, candied walnuts, crispy jamaica flowers, blue cheese, tequila poached pears, mandarin oranges, tequila hibiscus vinaigrette
Taco
lettuce, chihuahua cheese, black beans, mexican rice, pico de gallo, guacamole, sour cream, in a large crispy tortilla shell add ground beef picadillo or chicken tinga
Para Vegetarianos / Vegetarian
Chile Relleno
soufflé-battered poblano pepper stuffed with cheese, caldillo de jitomate sauce, sour cream drizzle, cilantro white rice
Tamales de Rajas
two roasted poblano and panela cheese stuffed tamales, pistachio mole, sour cream drizzle
Fajita Vegetarianas
sautéed green and red peppers, spanish onions, zucchini, portobello mushrooms, roasted poblano peppers, choice of molcajete or clásica style
Burrito de Rajas
poblano peppers, roasted sweet corn, mushrooms, crispy potatoes, sour cream, chihuahua cheese, cilantro rice, pinto beans, pico de gallo, choice of peanut chile de árbol salsa or salsa verde
Quesadilla de Espinaca
flour tortilla filled with oaxaca cheese, sautéed spinach and mushrooms, pico de gallo, sour cream, cilantro white rice
Enchiladas de Hongos
three corn tortillas stuffed with sautéed white mushrooms, spinach and caramelized onions, salsa verde, sliced red onion, shaved radish, sour cream drizzle, cilantro white rice
Rajas Taco
chile poblano rajas, sour cream, roasted sweet corn, crispy potatoes, queso cotija
Hongos Taco
portobello mushrooms, roasted plantains, black bean spread, panela cheese, chipotle salsa, crema
Grandma Paula's Carne Receptas
Carne Asada Tampiqueña
charbroiled chile ancho marinated skirt steak, cheese stuffed enchilada with mole xico, poblano mashed potatoes
Filete Churrasco
charbroiled flat iron steak, roasted chile de árbol chimichurri butter, poblano mashed potatoes, adobo asparagus, salsa borracha
Carne Chihuahua
charbroiled marinated skirt steak, bell peppers, mushrooms, onions, chihuahua cheese, poblano mashed potatoes, guacamole, sour cream, pico de gallo
Ropa Vieja
slow braised beef brisket, sweet plantains, cilantro white rice, aji amarillo aioli, plantain chips
Puntas de Cerdo en Mole de Pistache
oven roasted berkshire pork medallions, pistachio mole, frijoles charros
Grandma Paula's Pollo Receptas
Medio Pollo en Mole Xico
orange mojo marinated chicken slow roasted with mole xico, mexican rice, sweet plantains
Pechuga Azteca
prosciutto stuffed chicken breast, squash blossom epazote, asadero cheese, roasted poblano cream sauce, cilantro white rice
Arroz con Pollo
chicken breast, mexican rice, bell peppers, onions, ranchero sauce, chihuahua cheese, baked in a puff pastry crust
Grandma Paula's Pescado y Mariscos Receptas
Dorado en Mole de Cacahuate
pan seared wild-caught mahi mahi, zesty peanut mole verde, poblano mashed potatoes
Salmón en Mole de Coco
grilled atlantic salmon, coconut mole, cilantro white rice, adobo asparagus
Pescado a la Veracruzana
wild alaskan cod, manzanilla olives, capers, sundried tomato, cilantro, pepperoncini, roasted potatoes, baked casserole-style
Camarones en Chile Pasado
garlic and epazote sautéed jumbo gulf shrimp, julienned chile pasado, white wine sauce, poblano mashed potatoes
Momias en Crema de Tequila
bacon wrapped and manchego cheese stuffed jumbo gulf shrimp, cilantro-tequila cream sauce, cilantro white rice
Chile Relleno
soufflé-battered cheese stuffed poblano pepper, caldillo de jitomate sauce, cilantro white rice
Moles de la Casa / House Moles
Mole de Cacahuate
chile poblano, chile serrano, cilantro, roasted peanuts
Mole de Pistache
chile poblano, jalapeño peppers, avocado leaves, pistachios
Mole de Coco
chile poblano, jalapeño peppers, fresh coconut, finished with cream
Mole Xico
chile ancho, chile pasilla, chile mulato, toasted seeds, dried cherries
Mole de la Semana
Chef Juan Luis' featured mole of the week - changing weekly!
Mole Dinners
served a side of Mexican rice, sweet plantains and your choice of:
Filete de Res
grilled flat iron steak
Puntas de Cerdo
oven roasted pork medallions
Arrachera
grilled marinated skirt steak
Salmón
grilled atlantic salmon
Medio Pollo
oven roasted half chicken
Dorado
pan seared wild-caught mahi mahi
Suprema de Pollo
sautéed chicken breast
Camarones
sautéed jumbo gulf shrimp
Para Compartir / Sides to Share
Choice of: Grilled Jalapeños | Pico de Gallo | Chihuahua Cheese | Sour Cream
Esquites
charred sweet corn, cotija cheese, cayenne-lime aioli
Papas de Camote
maple sweet potato fries, cinnamon sugar, mole xico
Platanos Maduros
fried sweet plantains, queso fresco, crema mexicana
Frijoles Charros
pinto beans, house chorizo, bacon, tomato
Papas con Poblano
mashed idaho potatoes, roasted poblanos, parmesan cheese, poblano cream sauce
Frijoles Negros
black beans, epazote, onion, chile de arbol
Espárragos con Chimichurri
roasted asparagus, toasted almonds, chimichurri sauce
Arroz de Cilantro
cilantro white rice
Risotto de Trufa
mexican "truffle", bomba rice, parmesan cheese, truffle oil
Arroz Rojo
mexican rice
Guacamole
freshly smashed
Fajitas
served with sour cream, guacamole, pico de gallo, rice and beans, choice of corn or flour tortilla and choice of:
Fajitas en Molcajete
caramelized spanish onions, roasted poblano peppers, salsa puya, asadero cheese, in a hot lava stone mortar
Fajitas en Clásica
sizzling platter of caramelized spanish onions, tomato, green and red peppers
Fajita Choices
Mixtas: combine two of the below choices | combine three of the above choices
Pollo
sliced marinated grilled chicken breast
Carne
sliced marinated charbroiled sirloin steak
Camarones
sautéed jumbo gulf shrimp
Vegetales
sautéed green and red peppers, spanish onions, zucchini, portobello mushrooms, roasted poblano peppers
California Burritos
Pico de gallo, sour cream, cilantro white rice, pinto beans, served suiza style with choice of salsa and melted chihuahua cheese. Choice of: peanut chile de árbol salsa | salsa verde. If requested, all burritos can be prepared gluten-free, served in a bowl over lettuce
Pastor
chile guajillo marinated pork
Carne Asada
chile ancho marinated skirt steak
Tinga de Pollo
shredded chicken, adobo salsa, caramelized onions
Rajas
poblano peppers, roasted sweet corn, mushrooms, crispy potatoes
Enchiladas
three corn tortillas rolled with assorted fillings, baked with cheese over cilantro white rice, topped with onion, radish and sour cream choice of:
De Camarón
tequila shrimp, chihuahua cheese, peanut mole verde
De Hongos
white mushrooms, spinach, caramelized onions, salsa verde
Salsa Verde
choice of chicken tinga or ground beef picadillo
Mole Xico
choice of chicken tinga or cheese
Tacos
served on corn tortillas (flour tortillas available upon request)
Camarón
chipotle shrimp, queso fresco, pickled purple cabbage, pico de gallo
Pescado
negra modelo beer-battered alaskan cod, chipotle cole slaw
Dorado
blackened wild-caught mahi mahi, green cabbage, radish, lime aioli, cilantro
Pulpo
grilled octopus, spanish chorizo, queso fresco, nopal salad
Cochinita Pibil
yucatán-style pulled pork, habaneros, purple onions
Pastor
chile guajillo marinated pork, grilled pineapples, onions, cilantro
Chorizo
chorizo, chihuahua cheese, crispy potatoes, chipotle salsa
Tinga de Pollo
shredded chicken, caramelized onions, adobo salsa, farmers cheese, sour cream
Carne Asada
chile ancho marinated skirt steak, caramelized onions, chipotle salsa, avocado mousse, queso fresco
Picadillo
ground beef picadillo, lettuce, pico de gallo, chihuahua cheese
Rajas
chile poblano rajas, sour cream, roasted sweet corn, crispy potatoes, queso cotija
Hongos
portabello mushrooms, roasted plantains, black bean spread, panela cheese, chipotle salsa, crema
Chilaquiles
Simmered crispy tortillas, refried pinto beans, queso fresco, topped with two eggs any style. Topped with your choice of salsa verde | mole xico | chipotle salsa
Steak Milanesa
crispy breaded sirloin steak
Chicken Milanesa
crispy breaded chicken breast
Ensaladas / Salads
complement your salad with Grilled chicken breast | Sliced charbroiled steak | jumbo gulf shrimp
Mago
romaine lettuce, crispy corn tortilla strips, black beans, pico de gallo, jicama, sweet corn, radishes, roasted poblanos, avocado, agave nectar lime vinaigrette, cotija cheese
Tijuana Caesar
romaine lettuce, parmesan, queso cotija, tortillas, chipotle caesar dressing
Española
baby field greens, candied walnuts, crispy jamaica flowers, blue cheese, tequila poached pears, mandarin oranges, tequila hibiscus vinaigrette
Taco
Lettuce, chihuahua cheese, black beans, mexican rice, pico de gallo, guacamole, sour cream, in a large crispy tortilla shell. Extra: add ground beef picadillo or chicken tinga
Torta Sandwiches
served with your choice of homemade chips or sweet potato fries
Milanesa
tomato, avocado, red onions, chorizo, adobo black bean spread, chihuahua cheese, choice of steak or chicken
Cochinita Pibil
yucatán-style pulled pork, adobo black bean spread, lettuce, purple onions, habaneros
Jibarito
grilled skirt steak, fried plantains, garlic, onion mojito, tomato, lettuce, chipotle mayonnaise
Hamburguesa con Guacamole
grilled ground beef patty, guacamole, roasted poblano peppers, chihuahua cheese, chipotle mayonnaise, tomato, lettuce, spanish onions, tortilla strips
Cubanito
adobo marinated pork loin, smoked ham, panela cheese, mustard, pickles
Fajitas
served with sour cream, guacamole, pico de gallo, rice and beans, and choice of corn or flour tortillas
Fajitas en Molcajete
caramelized spanish onions, roasted poblano peppers, salsa puya, asadero cheese, in a hot lava stone mortar
Fajitas en Clásica
sizzling platter of caramelized spanish onions, tomato, green and red peppers
Fajitas Choices
Mixtas combine two of the below choices | combine three of the below choices
Fajitas en Molcajete
caramelized spanish onions, roasted poblano peppers, salsa puya, asadero cheese, in a hot lava stone mortar
Pollo
sliced marinated grilled chicken breast
Camarones
sautéed jumbo gulf shrimp
Vegetales
sautéed green and red peppers, spanish onions, zucchini, portobello mushrooms, roasted poblano peppers
Carne
sliced marinated charbroiled sirloin steak
Tacos
served on corn tortillas
Camarón
chipotle shrimp, queso fresco, pickled purple cabbage, pico de gallo
Pescado
negra modelo beer-battered alaskan cod, chipotle coleslaw
Dorado
blackened wild-caught mahi mahi, green cabbage, radish, lime aioli, cilantro
Pulpo
grilled octopus, spanish chorizo, queso fresco, nopal salad
Cochinita Pibil
yucatán-style pulled pork, habaneros, purple onions
Pastor
chile guajillo marinated pork, grilled pineapples, onions, cilantro
Chorizo
chorizo, chihuahua cheese, crispy potatoes, chipotle salsa
Tinga de Pollo
shredded chicken, caramelized onions, adobo salsa, farmers cheese, sour cream
Carne Asada
chile ancho marinated skirt steak, caramelized onions, chipotle salsa, avocado mousse, queso fresco
Picadillo
ground beef picadillo, lettuce, pico de gallo, chihuahua cheese
Rajas
chile poblano rajas, sour cream, roasted sweet corn, crispy potatoes, queso cotija
Hongos
portobello mushrooms, roasted plantains, black bean spread, panela cheese, chipotle salsa, crema
Refrescos Bottled Sodas
complimentary refills: Coca-Cola Fountain choice of coke, diet coke, spri | Iced Tea freshly brewed China Mist tea
Jarritos
choice of lime, pineapple, grapefruit or tutti-frutti
Mexican Coca-Cola
Fanta Orange
IBC Rootbeer
Topo Chico
Sparking mineral water
Bebidas / Handcrafted Beverages
Strawberry Guava Lemonade
Mango Passion Lemonade
Lemonade
freshly squeezed
50/50
iced tea, lemonade
Horchata
sweet almond rice beverage
Jamaica
tangy rosehip infused water
Suaves
Natural, fruit smoothies. Choice of: Coconut | Guava | Mango | Peach | Raspberry | Strawberry
Bebidas Calientes / Hot Beverages
Coffee
Regular or Decaf
Hot Tea
Kilogram Tea
Hot Chocolate
Regular or Mokalita
Cafe Espresso
Espresso shot or Cappuccino
*This dish is, or can be prepared gluten-free upon your request
Brunch Favorites
Add to your entrees with applewood smoked bacon | breakfast sausage
Steak Milanesa Chilaquiles
Crispy breaded sirloin steak, simmered crispy tortillas, refried pinto beans, queso fresco, topped with two eggs any style. Topped with choice of salsa verde, mole xico or chipotle salsa
gluten-free
Chicken Milanesa Chilaquiles
Crispy breaded chicken breast, simmered crispy tortillas, refried pinto beans, queso fresco, topped with two eggs any style. Topped with choice of salsa verde, mole xico or chipotle salsa
gluten-free
Huevos Rancheros
fried tortilla, chorizo, black beans, tomato salsa, sunnyside up eggs
gluten-free
Milanesa Divorciadas
salsa verde topped steak milanesa, cilantro tomato salsa topped chicken milanesa, two eggs over easy, skillet potatoes
gluten-free
Arrachera con Huevos
chargrilled skirt steak, skillet potatoes, two eggs any style, habanero salsa, mexican molletes
gluten-free
Camarones y Elotes
sautéed shrimp, crispy polenta cake, ancho peppers, breakfast sausage, grilled corn esquites, two fried eggs
gluten-free
Sopes con Papa y Chorizo
corn masa "boats," black beans, roasted yukon gold potatoes, house made chorizo, poached eggs, chipotle aioli
gluten-free
Sopes Benedictos
corn masa "boats," black beans, ropa vieja, poached eggs, aji amarillo aioli, shaved scallions
gluten-free
Borracho Burger
two angus beef patties, applewood smoked bacon, american cheese, fried egg, tequila fried onions, chipotle mayonnaise, buttered brioche bun, choice of house made chips or sweet potato fries
Breakfast Burrito
scrambled eggs, pinto beans, caramelized red and green bell peppers, onions, seasoned potatoes, house chorizo and cheese blend
Caserolas y Omeletes
served with toasted french baguette topped with bean spread, melted oaxaca cheese and pico de gallo
Carne Asada Skillet
chile ancho marinated sliced skirt steak, diced yukon gold potatoes, two eggs any style, in a hot iron skillet
Omelet de Poblano
roasted poblano peppers, sweet corn, chihuahua cheese, poblano cream sauce, skillet potatoes
vegetarian
gluten-free
Papa con Chorizo Skillet
diced yukon gold potatoes, house chorizo, two eggs any style, in a hot iron skillet
Omelet de Jamon y Panela
roasted ham, panela cheese, skillet potatoes
gluten-free
Vegetales Skillet
poblano rajas, sweet corn and cream, diced yukon gold potatoes, two eggs any style, in a hot iron skillet
vegetarian
El Carnicero Skillet
Pastor, breakfast sausage, bacon, diced yukon gold potatoes, two eggs any style, in a hot iron skillet
vegetarian
Brunch Sweets
Pan Frances de Horchata
griddled thick cut challah bread dipped in almond and horchata custard, toasted almonds, fresh guava butter
Waffle de Cajeta
belgian waffle, fresh cut bananas, strawberries, toasted pumpkin seeds, warm mexican caramel sauce (add a scoop of vanilla bean ice cream)!
"Hot Cakes" de Chocolate Abuelita
stack of chocolate abuelita pancakes, dark chocolate syrup, fresh whipped cream
Brunch Sides
Yogurt y Fruta
greek yogurt, seasonal berries, toasted pecans, toasted pumpkin seeds, organic agave nectar
Skillet Potatoes
diced potatoes, garlic, paprika, onion, sweet peppers
Brunch Platanos
fried plantains, dark cherry and chocolate mole, sour cream
Molletes
toasted french baguette topped with bean spread, melted oaxaca cheese, pico de gallo
Fruta Tropical
fresh seasonal fruit, organic agave nectar, toasted pumpkin seeds
Chiquitos Kid's Menu
served with fresh fruit and choice of beverage: juice, chocolate milk or skim milk
French Toast
cinnamon custard dipped challah bread, butter, maple syrup
Ham and Eggs
diced ham scrambled with two eggs
Chicken and Waffles
crispy chicken strips, two mini belgian waffles, butter, maple syrup
Bebidas / Non-Alcoholic Beverages
Fresh Juices
Orange | Grapefruit | Cranberry
Suaves
Natural fruit smoothies. Choice of: coconut | guava | mango | peach | raspberry | strawberry
Jarritos
Choice of: Lime | Pineapple | Grapefruit | Tutti Frutti
Mexican Coca-Cola
Fanta Orange
IBC Rootbeer
Strawberry Guava Lemonade
Mango Passion Lemonade
Lemonade
freshly squeezed
50/50
iced tea, lemonade
Horchata
sweet almond rice beverage
Jamaica
tangy rosetip infusion
Iced Tea
freshly brewed China Mist tea
Topo Chico
sparkling mineral water
Cockteles (Brunch Cocktails)
Fiesta Mimosa
bottle of korbel champagne paired with your choice of two juices: pineapple, orange, guava / strawberry, mango / passion fruit
Champarita
fresh lime juice, tequila blanco, triple sec, a split of korbel
Bloody Maria de Lujo
clamato, el jimador tequila reposado, horseradish, lime, poached jumbo shrimp, grilled panela cheese, olives, cherry tomato, celery
Sangria
refreshing blend of chilled wine, liqueurs, fresh fruit and a splash of fruit juice, choice of original, peach, mango passion fruit or pomegranate (Available by the glass or pitcher)
Comida con Amigos / A Meal with Friends
Priced per person and available for parties of 6 and up, we kindly ask groups of 10 or more to order family-style
Blanco
one appetizer or salad, two main dishes, mexican rice and black beans, warm churros for dessert (daily 11am-3pm)
- (per person) $21.00
- Ages 5-10 $10.00
Reposado
two appetizers or salads, three main dishes, two sides, one dessert
- (per person) $28.00
- Ages 5-10 $14.00
Añejo
three appetizers or salads, four main dishes, three sides, two desserts
- (per person) $35.00
- Ages 5-10 $17.00
Appetizers
Guacamole
Empanadas
choice of one: beef, chicken or shrimp
Tamales
choice of one: poblano and panela cheese stuffed with pistachio mole or chicken tinga stuffed with peanut mole
Quesadillas
choice of one: cheese, spinach or chicken
Ceviche de Camarón*
+$2 per person
Calamares*
+$2 per person
Main Dishes
Enchiladas*
choice of one: Camarón, Hongos, Tinga de Pollo, Ground Beef Picadillo
Fajitas*
choice of one: steak, chicken or veggie
Arroz con Pollo
Pechuga Azteca
Medio Pollo en Mole
choice of one: Cacahuate, Coco, Pistache or Xico
Puntas de Cerdo
Dorado en Mole de Cacahuate
+$2 per person
Camarones en Chile Pasado*
+$5 per person
Salmón en Mole de Coco
+$2 per person
Carne Asada Tampiqueña*
+$4 per person
Carne Chihuahua*
+$4 per person
Filete Churrasco*
+$5 per person
Sides*
Arroz Rojo
Arroz de Cilantro
Arroz Verde
Papas con Poblano
Platanos Maduros
Esquites
Papas de Camote
Frijoles Charros
Frijoles Negros
*This dish is, or can be prepared gluten-free upon your request
Appetizers
Salsa and Chips
choice of roasted tomato (mild), salsa verde (medium) or peanut chile de arbol (spicy)
- 16 Ounces $6.00
Rollitos de Pollo
"egg-roll style" with spicy chicken, black beans, corn, onions, peppers, cilantro, melted cheese, avocado cream sauce
- Half Pan $30.00
- Full Pan $60.00
Empanadas
chicken tinga or ground beef filled pastry, served with chimichurri sauce
- Half Pan $30.00
- Full Pan $60.00
Guacamole
avocado, tomato, jalapeño, onion, cilantro, lime, garlic
- 1 Quart $20.00
Quesadillas
- Half Pan Cheese or Spinach $30.00
- Full Pan Cheese or Spinach $55.00
- Half Pan Steak or Chicken $35.00
- Full Pan Steak or Chicken $65.00
Salads
half pans $30 | full pans $55
Chopped
romaine, crispy tortilla strips, black beans, pico de gallo, jicama. sweet corn, radishes, roasted poblanos, avocados, honey lime vinaigrette, cotija cheese
- Half Pan $30.00
- Full Pan $55.00
Española
baby field greens, candied walnuts, crispy jicama flowers, blue cheese, tequila poached pears, mandarin oranges, tequila hibiscus vinaigrette
- Half Pan $30.00
- Full Pan $55.00
Tijuana Caesar
romaine, sliced fresh jalapeno, Parmesan cheese, cotija cheese, crispy tortilla strips, chipotle Caesar dressing
- Half Pan $30.00
- Full Pan $55.00
Fajita Bar
served with caramelized onions, red and green bell peppers, along with soft corn or flour tortillas and choice of:
Chicken
sliced marinated grilled chicken breast
- Half Pan $50.00
- Full Pan $100.00
Steak
sliced marinated charbroiled sirloin steak
- Half Pan $60.00
- Full Pan $120.00
Vegetarian
sautéed zucchini, portabello mushroom, roasted poblano peppers
- Half Pan $40.00
- Full Pan $80.00
Enchiladas
half pan $45 | full pan $90; Choice of sauce: Peanut mole | Mole Xico | Green tomatillo sauce. The following options are rolled in corn tortillas and served with your choice of sauce:
Shredded Chicken Tinga
Ground Beef
Chihuahua Cheese
Mushroom, Spinach and Onions
Entree's with Mole
choice of mole de cacahuate, mole de coco, mole de pistache or mole xico, paired with:
Grilled Atlantic Salmon
- Half Pan $70.00
- Full Pan $140.00
Sliced Pork Tenderloin
- Half Pan $60.00
- Full Pan $120.00
Skinless Boneless Chicken Breast
- Half Pan $60.00
- Full Pan $120.00
Grand Fiesta Catering
served with mexican rice, black beans, pico de gallo, sour cream, corn and flour tortillas and housemade chips
Fiesta Grande
steak fajitas, chicken fajitas, cheese quesadillas, tomatillo salsa
- (per person) $13.00
Viva Mexico
steak fajitas, chicken fajitas, vegetarian enchiladas, guacamole, trio of salsas
- (per person) $15.00
Taco Bar
served with a soft corn or flour tortillas
Yucatan Style Pulled Pork
habanero salsa, pickled purple onions
- Half Pan $45.00
- Full Pan $90.00
Chile Guajillo Marinated Pork
grilled pineapple, raw onions, cilantro
- Half Pan $45.00
- Full Pan $90.00
Chicken Tinga
shredded chicken, caramelized onions, adobo salsa, farmers cheese, sour cream
- Half Pan $45.00
- Full Pan $90.00
Marinated Skirt Steak
caramelized onions, chipotle sauce, avocado mousse, queso fresco
- Half Pan $50.00
- Full Pan $100.00
Vegetarian Roasted Poblano Pepper
sour cream, roasted sweet corn, crispy potatoes, cotija cheese
- Half Pan $40.00
- Full Pan $80.00
Vegetarian Portabello Mushroom
guajillo marinated and roasted portabello mushroom, grilled pineapple, pico de gallo, onions, cilantro
- Half Pan $40.00
- Full Pan $80.00
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Latin
Mexican
Meals
Brunch
Lunch
Dinner
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 11:00pm
Saturday:
10:00am - 11:00pm
Sunday:
10:00am - 9:00pm
About Us
Mago’s main dishes feature steak, chicken, pork and seafood including the chef’s own Grandma Paula’s family recipes. Our menu offers all the classics: suiza-style Burritos, Enchiladas, and Fajita’s including a unique Mago-style creation served in a hot molcajete. When it comes to Tacos, Chef Juan Luis has developed a host of flavorful recipes to pick from – all promising to excite the taste buds. Besides its authentic collection of Mexican dishes, Mago Grill’s atmosphere is warm and inviting with a modern twist giving way to relaxing, yet refined gatherings with family, friends and business associates alike.