All entrees come with a hot loaf of bread and a trip to the salad car
Half and Half
$20.99
1/2 rack ribs and 1/2 herb smoked chicken, served with fries
Half Rack Bar-B-Que Ribs
Served with fries
$16.49
Full Rack$22.99
Smoked Pork Loin
$17.99
Served with mashed potatoes
Chicken Alfredo
$13.99
Served over linguine
Southwest Chicken
$13.99
Served with rice, ranchero sauce and pico de gallo
Superhero Pasta
$12.99
Linguine tossed with spinach and artichoke hearts
Grilled Chicken Breast
$12.99
Served with vegetables
Pasta Primavera
$12.99
Linguine tossed with vegetables and choice of Marinara or Alfredo
Seafood Alfredo
$16.99
Served over linguine.
Shrimp Alfredo
$18.99
Sauteed jumbo shrimp served over linguine
Fresh Broiled Salmon
$17.99
Hand-cut filet, served with vegetables
Grilled Chicken Parmesan
$13.99
Traditional-style, served over linguine
Fried Catfish & Shrimp
$16.99
Hand-breaded and served with fries
Shrimp Scampi
$15.99
Over version of traditional favorite, served over pasta
Fried Fantail Shrimp
$14.99
Hand-breaded and served with fries
Tail of The Lobster
Cold water tail served with baked potato
Market Price
Catfish
$13.99
Broiled, blackened or fried
Steak House Style Sides
$4.99
Asparagus
Broccoli
Baked Potato
Pasta Alfredo
As It Was in the Beginning
All our steaks are aged in-house, hand-cut U.S.D.A. Choice Beef. Add Sauteed mushrooms, Onions or both $2.99. Add 5 Grilled or Fried Shrimp to any steak for $4.99 or 4oz. Lobster Tail $9.99. All Prime Rib, Steaks and Pick-a-Pairs are served with mashed potatoes. Substitute a Baked Potato $2.99. Add $1 for Blackened or Dallas-style
Adam's Rib
$27.99
16oz. slow-roasted boneless prime rib (limited)
Eve's Cut
$21.99
10oz. boneless prime rib (limited)
Blackened Stuffed Prime
$24.99
Cajun-style tender prime rib, stuffed with seafood stuffing
Ribeye
$25.99
Huge, flavorful and charbroiled as you like it
MTM Filet
$20.99
Beef tenderloin wrapped in bacon with a merlot sauce
For IV or more. A conglomerate roast feast, with huge portions of fork tender brisket, herb smoked chicken, fresh fruits and other fare (limited)
(per person)$17.99
Pick-A-Pair
With choice of: Fried Shrimp, Broiled Salmon, Grilled Chicken, Shrimp Scampi or BBQ Ribs. Served with mashed potatoes. All entrees come with a hot loaf of bread and a trip to the Salad Car
Pork Loin
$20.99
Prime RIb
$24.99
Young Adults and Kids
All include a trip to the salad car
Herb Smoked Chicken
$13.99
1/2 chicken served over fries
Buffalo Chicken Tenders
$13.99
Tossed in wing sauce, served over fries
Popcorn Shrimp
$13.99
Popcorn shrimp served with fries
Big Kid's Fare
$12.99
Chicken Tenders or Cheese Pizza with fries
Chopped Steak
$12.99
With mushrooms and onions, served with mashed potatoes
Sliced Brisket
$13.99
With mashed potatoes and vegetables
Pasta Bowl
$11.99
Topped with your choice of Alfredo or Marinara
Add Chicken
$2.00
Kids
Serving sized 'Just Right' for your children (age 10 and under). All items come with choice of Corn or Fries, and include a trip to the Salad car $8.99
Popcorn Shrimp
Chicken Tenders
Cheese Pizza
Chopped Steak
Buffalo Tenders
Grilled Chicken Breast
Pasta Alfredo
add chicken $2
Pasta Marinara
add chicken $2
Desserts
Cheesecake
$6.99
Made right here every day since we first opened our doors. Choose from several different toppings
Pazzaz Apple Cobbler
$6.99
Succulent apples baked amidst cinnamon, brown sugar and nutmeg under a flaky crust, topped with cinnamon ice cream
Bread Pudding
$6.99
Served traditional-style, warm and topped with vanilla ice cream and a bourbon pecan sauce. So good it just makes you smile
Fudge Cake
$6.99
A Chocolate-Chocolate Cake served warm with a huge scoop of vanilla ice cream and hot fudge
Strawberry Shortcake
$6.99
A touch of sweetness to finish a meal
Kid's Sundae
$2.99
Single scoop of vanilla ice cream with kid's choice of topping
Oreo Sundae
$5.99
Vanilla ice cream, hot fudge, and Oreo cookies layered in a tall sundae glass until overflowing. WOW!
In San Antonio, you can sit at the Sweethearts Table, in The Attic, a Thatched Hut or even an old Refrigerator. The Tee-Pee, Lunchbox, a Dunce-cap and a Carousel (complete with horses) are popular areas in Addison. The one thing consistent in all locations is our salad bar, a shiny red 1952 MG-TD Roadster that has been modified to serve as a soup and salad bar. A trip to the car comes with every meal.